Eat Food Search Results

How To: Make non-Newtonian slime mixing cornflour and water

In this tutorial, we learn how to make slime by mixing corn flour and water. To start, you will need corn flour, water, and two plastic containers. First, pour the corn flour into one plastic container and then add in some water with food coloring to the mix. After this, mix the combination together until it makes a paste. Add more water or corn flour as you mix. When finished, grasp the mix in your hands and it will start to turn into slime! You can color this with any color food coloring, b...

How To: Do Aldo Colombini's " Fast Food" card trick

In this tutorial, we learn how to do a "fast food" card trick. You will need three blue jokers, and a regular orange deck with the jokers removed. To begin, have someone remove to cards from the deck and flip them over. Now, take these two cards and remember both of them. Now, put the blue jokers out and put the chosen cards into the deck between them. Now, set the jokers with the selection cards to the side. Now show the spectators that their card are in the deck and then hide the cards so t...

How To: Create a plump hamburger greeting card

We all know fast food is not healthy for you, but this adorable hamburger greeting card allows you to indulge in the American fast food staple without having to worry about calories! Whether you're making a "Congratulations" card for a recent grad or a "Thank You" note for a well-thrown party, adding this hamburger to the front will instantly set off smiles and taste buds.

How To: Make homemade sausage rolls

The best snack is handheld. Anything that is all in one and can be eaten with one hand (and a napkin) is key to the ultimate snack or lunch. In this tutorial, learn how to make delicious sausage rolls from scratch. These babies are quick, easy and fit perfectly in your hot little hands. Enjoy!

How To: Make an onion coriander chili cheese omelette

In this tutorial learn how to spice up breakfast with a little something extra. You will add delicious ingredients like chili, onion and coriander to your otherwise boring omelette. Add some savory updates to this breakfast classic and make it so delicious that you will want to eat it for lunch and dinner, too!

How To: Use small food plots when hunting

Something to look out for when hunting, is small food plots that are surrounded by trees and offer a good area for things to be grown. These areas are perfect for growing certain plants that would attract deers for months and months. In this video tutorial, you'll be finding out how to use these small food plots when you're out hunting. It's easy to follow and will make life easier for you. Good luck and enjoy!

How To: Give your cats medication safely and easily

Cats are notoriously difficult when it comes to medication. It seems like while you can trick a dog into eating medicine, a cat will see you coming from a mile away. In this video, Dr. Lauren will show you the easiest way to get your cat to take medication. Follow along and avoid scratches and screaming the next time your kitten is ill.

How To: Make a Doug's Deafall trap

If you're out in the wilderness, need food, and any sophisticated equipment like guns, catching food can be a very difficult proposition. In this video, we learn how to make a trap called Doug's Deadfall, a very simple but effective deadfall trap. It was culled from Les Stroud's book Survive. No word on who Doug is, but we owe him many thanks.

How To: Make your own slimey gak at home

In this how-to video, you will learn how to make your own gak. All you need is borax, food coloring, and school glue. Take five tablespoons of water and mix one teaspoon of borax in a plastic container. Take one tablespoon of white glue and mix it with a tablespoon of water before adding it to a different plastic container. Add three or four drops of the food coloring of your choice. Now, mix it with a spoon and add two teaspoons of your borax solution to the new mix. Once that is done, mix i...

How To: Make artichoke chips

Adrienne shows how to quickly make a delicious snack using one of the most nutritious foods around in this video. Wash large and fresh ocean artichoke with water. Trim its stem and snip its leaves with kitchen knife or scissors. Trim the top part with knife. Microwave about 3 cups of water with the artichoke until boiling. After 5 minutes, cover it with Pyrex bowl and microwave it for about 15 minutes. Let it cool and separate leaves from the choke and place it in a food storage bag. Put butt...

How To: Make raw granola with almond milk

In this video, Raw food author and chef Jennifer Cornbleet shows you to make a great gluten-free raw granola, which is then topped with raw almond milk. She starts out by showing you have to make the almond milk by putting the almonds and water mixture into the blender. After she strains the milk and you are left with almond milk, which lasts up to five days in the refrigerator. Next she shows you how to prepare the gluten-free granola. She combines three different nuts and a date mixture int...

How To: Teach your dog to ring a bell to be let outside

Learn how to teach your dog how to ring a bell when he wants to go out. 1 Attach an item to a bell with a string. 2 Introduce the new item to your dog. 3 Ask your dog to use his paws to touch item to ring the bell. When he does, reward the dog with food. 4 After your dog masters ringing the bell, switch the reward of food to the reward of going outside.

How To: Make southern shrimp & grits

This video is an excellent demonstration of how to make Southern Shrimp and Grits. The author of this video demonstrates how easy and simple it is to cook a tasty meal of southern shrimps and grits. The use of olive oil for its preparation makes this food very tasty as well as healthy. The low saturated-fats content of shrimps contributes to the health factor of this recipe. Also, there is high fiber content, thanks to corn grits, which makes this a healthy, high energy food without the calor...

How To: Brine pork and poultry with the Food Network

Today we learn how to brine pork and poultry with the Food Network. You only need to have salt and water to make your brine for your pork. First you need to grind up your salt into a fine powder, which will make dissolving easier. Now dissolve your salt into your water. Complete submersion is very important when soaking your meat. If you're soaking a turkey or a goose use a cooler for full submersion. Let it soak for ten hours. Now your cuts of meat will be more juicy and tasty.

How To: Make a delicious creamed spinach

The great people at Food Wishes show you how to prepare a delicious and simple to prepare creamed spinach recipe. They take you through each of the steps needed to cook it with detail. Don't just read a list of instructions, watch as a chef cooks the food, so you can see the steps plainly. You will see how each ingredient is added, stirred, and cooked in detail, and you can stop or go back if you need. Watching this video will teach you how to prepare what is sure to be a favorite to whoever ...

How To: Build a big ass lava lamp

To create a massive lava lamp, you're going to need vegetable oil, Alka Seltzer, food coloring, and a water jug (a massive jug, like the ones you see in offices). Fill about one fourth up with water, and use vegetable oil to fill the rest. After filled, use an entire bottle of food coloring. After the food coloring floats to the bottom of the oil, take the jug to a safe area with some kind of light shining through the jug. Finally one by one drop the Alka Seltzer (about 34-36) into the water,...

How To: Eat right for a healthy pregnancy

Choosing a healthy pregnancy diet goes beyond just avoiding mercury and alcohol! It's critical to ensure that you get satisfactory pregnant nutrition - but the truth is that you're eating for baby at every meal. Watch this video for pregnancy diet tips!

How To: Cook bacon explosion

We jumped on the bacon explosion bandwagon! The name says it all, it combines two of America's favorite things: bacon and explosions. This is the most unhealthy meal you can ever eat. It is made with bacon, ground beef and sausage, then deep fried.

How To: Cook mixed vegetable stir fry with Kai

Are you eating enough vegetables? This easy recipe makes a tasty dish that'll make sure you're getting all those nutrients you're probably missing. You will need mushrooms, broccoli, zucchini, carrots, chicken stock, wine, soy sauce, sesame oil, sugar, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to prepare stir fried vegetables with Thai chef Kai.

How To: Make Korean stirfried dried anchovies, myulchi bokkeum

This tutorial Korean cooking video will teach you how to make stir fried anchovy side dishes. The sundried anchovy side dish is one of the basic Korean sidedishes, usually eaten with a bowl of rice. This is really low calorie and high calcium so Korean parents regularly prepare it for their children. When I was going to school, this was one of the usual dishes we ate all the time. My mom always prepared it for my school lunch.

How To: Cook Indian style macaroni and cheese (desi mac)

Now give us a good reason why the grown-ups should be left out when the kids eat that yummy Mac ‘n’ Cheese! Here is a recipe for ‘Desi’ Mac (macaroni and cheese), as the name suggests, is full of flavor and other goodies that you will be proud to eat as well as serve your family! Watch this how to video and give macaroni and cheese a grown up Indian flavor.

How To: Make salmon patties out of simple canned goods

Omega 3 fats, found in salmon among other foods, are vital nutrient that should be in any diet. This salmon patty recipe from the Grazing Gourmet Guy can be made with canned goods, but with fresh ingredients will taste even better. Learn how to cook up these tasty salmon patties by watching and following along with this food preparation how-to video.

How To: Make an easy homemade caramel sauce

Is caramel one of your favorite condiments ever? Then you should definitely teach yourself how to prepare a homemade caramel sauce for two reasons: 1. To save money since you eat caramel often, and 2. To eat fresh and healthy, since most stores carry caramel sauce in jars that have been sitting on the stands for who knows how long.

How To: Handle food safely when camping

Memorial Day signifies the unofficial kickoff for outdoor activities like camping. Camping can either be a flurry of fun and adventure, or a miserable few days of getting sick in the bushes and being dehydrated. Every summer, thousands of people set out on these camping adventures, and every summer, many become stricken with food borne illnesses or a parasitic infection. Watch this how to video to keep this from happening to you.

How To: Cook a classic meatloaf

This American classic is somewhere between an Italian meatball and hardy soul food. Meatloaf is made of seasoned ground beef. Try yours with ketchup or barbecue sauce. Either way, make this comfort food for your next family dinner.