Manuel Terron, host of Mixing with the Best, shows you how to make the most delicious caipiroska with the rich lychee fruit, perfect combination of East meets West. You will need lime, lychee, sugar, vodka, and lychee liqueur. Watch this video beverage-making tutorial and learn how to mix a lychee caipiroska cocktail.
You can never go wrong with cheesecake when looking for the perfect ending to a great meal. This how to video shows you how to make a pawpaw cheesecake. Pawpaws are like a native banana of Missouri, you can harvest this fruit and use it all year round.
In this tutorial, Michelle shows us how to make a lovely and functional wire bowl out of the spiral wire spines of old notebooks. This is a great eco-friendly project for the summertime, when the kids are done with their school notebooks. This bowl can be used to hold fruit or as a funky planter. Watch this how to video and you can make this cool wire bowl in no time at all.
Watch this harmonica tutorial video to learn "Low Hanging Fruit" and other blues licks for the harmonica. This instructional video is directed specifically at advanced beginners and intermediates. This helpful how-to video contains some easy blues licks for the harmonica that you'll be playing in no time.
What is a lemon zester and how do you use this versatile tool? This Kitchen Utensils how-to video to learn the many uses of zesters. Watch and see how easy it is to zest a lemon or any other citrus fruit.
Chocolate cake with a soft molten center is a decadent treat that's sure to please when you are entertaining guests. And this chocolate cake recipe couldn't be easier. Made in ramekins, these little cakes are perfect with a side of fruit or a scoop of ice cream. In this how to video, Rita show you how to make the perfect chocolate molten lava cake.
Watch this how to video and see how The Canadian Living Test Kitchen makes a flawless fruit crisp dessert. Baking this almond and cherry crisp dessert is very easy. All you need is sweet cheeries, apples, sugar, flour, lemon juice, sliced almonds, lemon zest, brown sugar, and melted butter. Serve the almond and cherry crisp with your favorite ice cream.
Try this facial recipe made with fresh fruit and put your best face forward. Watch this video skin care tutorial and learn how to mix up this soothing and exfoliating face mask at home.
This video tutorial demonstrates how to use Encapso K silicone rubber to create a realistic "Pink Lady" drink prop. Learn how to mix and color the rubber and mold it into the shape of a girly cocktail with faux fruit and fake ice.
A gastrique is a classic French sauce made with a reduction of fruit and vinegar. This black currant and balsamic gastrique goes well with any meat.
Garnishes not only add flavor to your beverages, but they also serve as attractive decorations that liven up cocktail hour.
Luci Lock shows you how to prepare a quick, simple and healthy alternative to bottled fruit flavored water.
Luci Lock demonstrates a unique way to use raw kefir with fresh fruit juices. Start your day off with this energizing cranberry and kefir recipe.
Check out how to make this Italian fruit cake. This is the base for the cake.
Ever wonder how to make a delicate and light dinner dessert with puff pastry? Then watch this how to video and learn how to make homemade puff pastry stuffed with green apples. Use fresh fruit or any other of your favorite puff pastry fillings.
So you've mastered the melt and pour technique—now it's time to really soup up your soap with everything from festive colors to fruit seeds.
It's an Asian twist to your fruit salad - green mango salad. Make sure those mangoes are GREEN since ripe mangos are wrong for this salad.
Ward Eight is a classic bourbon sour with a hint of grenadine. Garnish with an orange and cherry flag by skewering both fruits on a cocktail pick. You will need bourbon, grenadine, sour mix, orange slice, and a maraschino cherry for decoration.
A delicious dessert enjoyed across the globe, rice pudding is a satisfying way to end any meal. Try this traditional rice pudding recipe baked with a sweet meringue topping. You will need long grain rice, milk, eggs, granulated sugar, vanilla, and raisins or dried fruit, if desired.
Sweet, light, and rich, chocolate mousse may be the perfect dessert. Watch how to whip up a batch at home. You will need heavy cream, semi-sweet chocolate, vanilla extract, salt and sugar. Let the mousse cool in the refrigerator. You can serve it in small bowl or cups garnished with fresh fruit.
Chef Chris Smith makes two different types of smoothies including a chocolate peanut butter and a berry smoothie usng berries, soy milk, tofu, banana extract and fiber fruit smoothie. Both demonstrations are low carb smoothies.
Watercress is an extremely healthy plant when consumed, however it can also be deadly if you select the wrong plant! How exciting. This video will teach you how to recognize the good and bad kinds of Watercress in the wild and use them as an effective wilderness food source.
Just because it's a party doesn't mean that you shouldn't still care what your kids eat. This video shows you how to make a fun, tasty and nutritious appetizer for a kid's party - fill little pastry baskets with dyed mashed potatoes and other good food!
Fitness experts will always tell you that, above all, it takes consistent dedication, eating right, and hard work to gain muscle. But what if you're a skinny guy whose efforts just aren't paying off?
Bento Boxes might be the most esthetically pleasing and efficient means of lunch storage on Earth. Part of this is the awesomely shaped food within, originally shaped to fit into the bento boxes but now done with creativity and flair. This video will show you how to cut a hot dog into an octopus or a squid that will fit into a bento box, ensuring extra enjoyment for whoever will be eating your bento.
Salmon is hands-down one of the best foods you can eat, period. Wild Alaskan salmon is the best fish to consume, with loads of heart-healthy Omega-3 fatty acids and enough protein to keep you full and satisfied until your next meal.
Zombies are in, as always, and if you want to ride the wave of zombie madness this Halloween, check out this two-part video guide. It will teach you how to create really scary professional-looking zombie makeup for your face that will convince just about anyone you're out to eat their brains.
Fourth of July is, at its core, a foodie holiday. When you get together with friends and family to celebrate the occasion, it's almost impossible to avoid stuffing your face with grilled meats, excessive BBQ sauce, coleslaw, hot dogs, french fries, and more.
There's nothing better to cool those hot summer days that a deliciously fruit Italian ice. Italian ice is one of the best desserts to beat the heat, right alongside frozen yogurt and ice cream! And you probably didn't realize how easy Italian ice is to make at home. Robin Benzle of Chow Time will show you how with her lemon-cranberry version. There's only four ingredients: lemons, cranberries, water and sugar.
This snack is so good it might kill you— literally. These miniature bacon bites will clog even the healthiest of arteries, but it's so worth the risk! Robin Benzle of Chow Time shows you her dangerously delicious recipe for her bite-sized bacon bits, which ate breaded with breadcrumbs and filled with brown sugar, then oven-roasted for crispy delight. If you're daring enough, make these for your next party or get-together— this recipe makes 100!
For kids and grown ups, hot dogs are a staple of the American diet. But try to bring one with to school, or work, without a microwave isn't exactly tasty, and trying to eat them either cold and uncooked or heated early and then eaten later is not the best way to go. In this video you will learn how to make a hot dog in a piping hot thermos that will keep it hot enough until you pull it out for lunch.
Start blogging directly from Micrsoft Word! Use spellcheck, and never worry about your browser eating your post. You can write your own perfectly formatted blog posts using Word 2007. And when you're done, you can even publish the post directly from the program to your Word-compatible blog on the web.
According to domestic goddess supreme Martha Stewart, you should always eat fresh, and even grow your own vegetables and herbs in your backyard if you can. But for those of us who are urbanites and don't have as much as a square foot of balcony space, it's not always possible to eat as fresh as we want.
In Morocco, dates are a very ritualistic food during Ramadan, the month during which Muslims fast from sunrise to sundown. During Ramadan, Muslims ask for forgiveness from past sins and ask for guidance in the future. But once sundown hits, it's time to eat up and rejoice.
We can promise you that your party guests will do a double take when they see these cupcakes shaped like delicious deli sandwiches. We almost couldn't believe our eyes when we first saw them ourselves; these cupcakes are decorated down to the very last sesame seed to resemble ham and cheese deli sandwiches.
There's no better time to have your cake and to eat it too than your birthday. However crazy your tastes, the day of your arrival onto this earth entitles you to treats of all magnitudes.
Here's the inevitable food hierarchy you must know if you're a cooking looking to make the most delicious, succulent meals possible: When it comes to cooking with vetables, fresh veggies from the supermarket beats canned, and in season produce beats just about everything else.
The turkey has been eaten, the mashed potatoes with chives inhaled, and the glasses clinked. After all the hullabaloo of Thanksgiving, the task of cleaning up and taking care of leftovers daunts every host.
Grilled Zucchini Ribbon Salad-Food Network Grilling vegetable is by far one of the healthiest ways to eat them. Grilling certainly beats throwing them in a vat of lard (we're looking at you, Paula Deen) or chucking them in a bread batter to make zucchini tempura (yummy, but not so good for your six pack).
Are you having a monster mash theme party for Halloween? If you're looking to really spice up your festivities, then match your ghoulish monster decor with your party eats.