How To: Make an adorable hugable polar bear cupcake
This is one polar bear we wouldn't be scared to encounter out in the arctic! This teeny little dude even reaches forward to us with his hands outstretched into a big hug.
This is one polar bear we wouldn't be scared to encounter out in the arctic! This teeny little dude even reaches forward to us with his hands outstretched into a big hug.
Veggies don't have to be boring, and you should never feel like you're forcing yourself to eat them. Just check out this recipe for baked tomatoes topped with delicious melted blue cheese to see just how satisfying an all vegetarian meal can be.
Cooking on a budget and trying to eat healthy and hearty at the same time can be tough. But thanks to Frugal Chef, your cries have been answered! In this video you will learn how to make an amazing Arroz con Pollo (chicken with rice and veggies). The ingredients are cheap, but the flavor and the nutritional value is far more than you had expect.
Eat scorpions?!? Of course! Insects can be a great source of protein. Scorpion soup, which you can cook in a wok, may be served as a main course or an appetizer. Learn the key to cooking this unique soup, and amaze your friends at the next dinner party or potluck you attend!
This is a dangerous recipe for anyone who's a serious connoisseur of chocolate. Those who love chocolate (chocoholics, if you will) dig just about anything and everything coated with cacao plant treat, but this recipe for chocolate peanut rocks coated with coconut flakes will just about burst your taste buds and get you eating them nonstop.
In this clip, the Food Network's Ellie Krieger shows you how to make a deliciously healthy mango salsa. You can eat this salsa alone or slap it on a chip. Either way, you will melt when you taste how yummy this super simple dish can be. Enjoy!
The best snack is handheld. Anything that is all in one and can be eaten with one hand (and a napkin) is key to the ultimate snack or lunch. In this tutorial, learn how to make delicious sausage rolls from scratch. These babies are quick, easy and fit perfectly in your hot little hands. Enjoy!
Cheap, giant croutons can make for painful eating. No one wants to interrupt a soft, fluffy salad with a giant, hard to chew chunk of stale bread. In this clip from CHOW, learn how to make perfect, bite sized mini-croutons that everyone will enjoy and add the exact right crunch to your veggies.
In this tutorial learn how to spice up breakfast with a little something extra. You will add delicious ingredients like chili, onion and coriander to your otherwise boring omelette. Add some savory updates to this breakfast classic and make it so delicious that you will want to eat it for lunch and dinner, too!
Cats are notoriously difficult when it comes to medication. It seems like while you can trick a dog into eating medicine, a cat will see you coming from a mile away. In this video, Dr. Lauren will show you the easiest way to get your cat to take medication. Follow along and avoid scratches and screaming the next time your kitten is ill.
Check out this video for a step by step on making overnight French toast. This recipe is sweet and sugary and makes a fantastic dessert or a daring breakfast. Eat this in moderation, however, because it involves lots of butter and sugar.
In this video cooking lesson, you'll learn how to prepare an Eastern European favorite, kielbasa (which is sometimes also called Polish or Ukranian sausage) and cabbage! This hearty meal is easy to cook and great to eat.
Part of the fun of Thanksgiving is getting to eat the turkey. Before you do that, though, you need to get some prep done first. Chef Eric shows you the best way to debone a turkey. It's similar to deboning a chicken, but with some significant changes.
It's a Chinese tradition to eat long noodles on New Years Day, ensuring a long, healthy life. Try these cold sesame noodles.
Only cook live mussels. If it doesn't open a little when you knock on it it is dead and should not be eaten. Scour off the lips that attach the mussel to rocks and discarded.
We jumped on the bacon explosion bandwagon! The name says it all, it combines two of America's favorite things: bacon and explosions. This is the most unhealthy meal you can ever eat. It is made with bacon, ground beef and sausage, then deep fried.
Are you eating enough vegetables? This easy recipe makes a tasty dish that'll make sure you're getting all those nutrients you're probably missing. You will need mushrooms, broccoli, zucchini, carrots, chicken stock, wine, soy sauce, sesame oil, sugar, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to prepare stir fried vegetables with Thai chef Kai.
Learn from Green Deane about lichen, a potential food found everywhere on earth.
Learn from Green Deane about Henbit, a spring green you might not have noticed. It has a slightly different taste than other new greens.
So, you've eaten lunch at your desk a few too many times, and now you've developed a healthy layer of grime and crumbs on your keyboard. Never fear! With a few tools and the right know-how, you can save yourself the sticky fingers. Just beware of the pancake syrup.
Powdery mold can be destructive to late season crops. The mold eats the leaves, and can finally kill the plant. Learn how to prevent and eliminate this problem. Take care of your survival garden, and it will take care of you.
Regarding foodborne pathogens, eating fish is not as hazardous as it was a few years ago — but if fins are on the menu, it's good to have a heads-up about what's good and what's bad these days.
There is a reason the Amanita phalloides mushroom is called the "Death Cap." It can kill you. Mushrooms are a type of fungi, an organism that produces thread-like mycelia that often produce spores. Spores allow the fungi to reproduce. Molds, lichens, and yeast are all fungi, but the most visible fungi are mushrooms. Some fungi are delicious, but others can cause disease or, and still others, like Penicillium, can cure it.
Termite poop and biofuels — what's the connection? New research into termites' intestinal comings and goings describes a process that may speed the development and lower the cost of fuels made from plant matter.
It's not the bacteria itself that takes lives and limbs during invasive flesh-eating bacteria infections. It's the toxins secreted by the group A Streptococcus bacteria invading the body that causes the most damage.
When it comes to global warming, most of us think of carbon dioxide emissions. While carbon dioxide is the most important greenhouse gas, carbon dioxide emissions have stayed constant for the last three years. On the other hand, methane, the second most important gas, has been steadily rising since 2007.
I'm sure I'm not the only one on here that has googled "Why am I always tired?"... and I'm definitely not alone when I say that all of the advice I've found so far is useless:
We're wild for whipped cream in our coffee, atop our brownies, and in-between wafer cookies, so we always have some in our fridge. To be specific, we always have homemade whipped cream in our fridge, because the taste is just so much better than the pre-made stuff.
Make delicious candy for Easter from the comfort of your kitchen with copycat versions of your favorite classics: Marshmallow Peeps, Cadbury Creme Eggs, Reese's Peanut Butter eggs, Almond Joy bars, and chocolate bunnies. The best part is that you get your sugar fix without the preservatives.
Flowers may be beautiful, but they're not usually appetizing. Sure, nasturtiums are hip in fancy restaurants, but they're primarily used as a garnish. Granted, fried squash blossoms are incredible, but the point remains: flowers are usually reserved for looking at, not masticating.
While honey is one of the most popular ingredients on kitchen shelves the world over, honeybee pollen is still a relatively rare find in most households. It's not hard to guess why: eating pollen just sounds weird... it would probably sell a lot better if it had a more appetizing name, like honey. Furthermore, it looks unlike any other common ingredient, and the smell can be off-putting to some. But it's good, it's healthy, and it's altogether pretty awesome!
Even as someone with super pale skin that burns instead of tanning, I don't use sunscreen nearly as often as I should. Or, uh...ever. My skin cancer prevention routine mostly involves hiding from the sun as much as humanly possible. If you're like me and hate the greasy feeling of sunscreen, there are other ways you can protect your skin by increasing your sun tolerance. Your diet actually has a lot to do with how easily you burn, so by getting enough of a few key nutrients, you can decrease ...
If you're like me, you've already spent a ton of money on your costumes, your badge, and your hotel room, and now you're looking for ways to cut costs. There are all kinds of ways to save money at DragonCon, but many of them involve violating the rules in some way, such as not buying a badge, sleeping on the floor in a hallway somewhere, etc. However, the one thing you can do that is totally not against the rules is eat for free. It requires a little self-discipline and a willingness to eat w...
Jambalaya is a delicious dish, full of flavor and always satisfying. Watch this video and learn how to make your own hearty jambalaya to share with friends or eat all by yourself. This is an authentic New Orleans recipe full of delicious ingredients.
Cake pops can be made easily with basic cake mix and chocolate or candy melts for the coating, but if you want to take your cake pops to the next level then you gotta bring in the big guns.
If you're going to survive in the wild you're going to need something to eat. This video shows how to build what's called an Asian monitor trap, ideal for catching small animals. With a few tree branches, some cord and bait, you could be dining on squirrel tonight!
You may not enjoy eating leeks because you think they're icky vegetables, but you'll certainly enjoy folding them! Check out this origami folding tutorial to learn how to make a leek out of paper.
What's better than stealing that roll of chocolate chip cookie dough from your fridge and eating it straight from the tube? Mixing it with peanut butter and baking it into a delicious cupcake, of course.
Is your Chanel purse-obsessed best friend having a birthday bash soon? Then what better cake to make for her than this feminine crosshatched purse cake?
Snake is a fun arcade throwback where you try and direct your snake to eat little pixels of food - but it grows longer with each nibble, making it harder to control. This video shows you a few good tips on how to achieve a high score when playing this game.