Little Ethiopia is the place to get ahold of authentic African cuisine. African food mainly consists of spices and fresh ingredients. Ethiopia is a country in Africa that demonstrates the use of spice in its cuisine. The Ethiopian cuisine follows the Islamic rules, the religion Ethiopians are accustomed to, and its old custom, which is the caressing of the earth. The Ethiopian Islamics prohibit the eating of pork so their meat choices are limited. The Ethiopians are specialist whenit comes to...
You never know when the zombie apocalypse may hit your hood, and now, thanks to writer and designer Mike Lacher‘s new Google streetview mashup, you can test run your evacuation plan. Just enter your location and dodge those little red markers (re: zombies) on the map. As you move with the arrows, zombies come at you from all directions (choose your level: Easy, Normal, Hard, I Am Death Incarnate) and try to eat your brain. The game is in beta, and you can currently play it on Google Chrome. H...
2 large eggs 1 cup of milk
The two fast food restaurants, Farmer Dinner and Burgerville both run their restaurant in a way that supports their local farmers. This provides freshness to their customers. “Our mission is to increase the economic vitality of local agrarian economies,” (Murphy). That’s a bright idea in which local restaurant should take in consideration. We the people should consider the support of local farmers. This will stop the extortion that happens in other countries and stop fast food chain restauran...
What better place to brave the Snowpocalypse than in a snowy simulacrum of a human skull? For those of you old enough to remember He-Man, yes, that's Castle Grayskull. And, oddly enough, the artist, Kilroy III, has actually done this before—nearly 20 years ago:
Fiddler crabs are great bait for many Florida fish but most widely used to catch sheepshead. A small hook is needed when using these small crabs as bait, a size 1 - 1/0 is best for this.
For those who only eat at fast food restaurants, you should consider traveling to a different part of Los Angeles. There are more options available besides McDonald’s, Burger King, and Carl’s JR. Los Angles is a huge city where you can find a restaurant in every corner. One can clearly observe the love and passion in which the managers expect their food to deliver.
Chuck Patterson has spent much of his life riding majestic mountains in boots and bindings, ski poles in hand. In recent years, the extreme athelete decided the massive Hawaiian swells needed conquering as well. Below, Patterson ditches the traditional surfboard for his trusty skiis, and towsurfs into some of the biggest waves of the year at Jaws, Maui's legendary surf break. More at Jaws:
Somehow delicious desserts in gnarly packaging always warrant a head turn. It's a delightful anomaly: apply extreme culinary mastery to create something that tastes great, but looks like a heap of horror. As we're approaching Valentine's day, here's another example of stomach-churning dessert to share with your sweetie (if your sweetie is the Zombie loving type). Expertly crafted by Helga Petrau-Heinzel, a collection of hyperrealistic human entrails made with marzipan (ew. ew. ew.):
So, at this time of the year, everyone seems to be going through a lot of stress - and by “everyone,” I mean, “anyone who has any contact with people who are in schools of any kind.” Still, stress can hit you at any time of the year, whether it’s right before Christmas, or when you’ve let all those little chores pile up, or when omigod all those bills are due tomorrow. When you feel like you’re being pulled in a million directions, it’s easy to want to murder everyone or plan an elaborate esc...
This is an interesting article about a Hmong family who grew their own produce, not because it was cool, but out of necessity. It's brought up a lot of memories for me, as my own family also grew and continues to grow a lot of their own produce. My mom's got a total green thumb - whenever I go home I know I can look forward to dinners with snow peas, green onions, squashes and melons from the back yard.
Watch surfer Mark Visser take on a 30-40 foot massive wave off the famous Jaws reef break on Maui in nearly total darkness. Guided only by the LED lights built into his life vest and board, helicopters hovered overhead, filming the event. "It wasn’t until I saw the pictures I realized how big it was. This project has been two years in the planning and it was the scariest, but most exciting thing I have ever done. Riding in complete darkness meant I had to go off feeling. I had to zone out fro...
The Stilzkin Indrik is a mighty, mini LEGO Russian crawler, capable of lugging heavy loads over snowy terrain: "It has a large contact surface, which prevents it from sinking into the snow. It offers great traction on almost any surface, and loads of torque to get out of tight spots."
Here is the movie trailer for the new animated film "Mars Needs Moms" Movie Plot
11/13 @ 10:00pm Cinefamily's 100 Most Outrageous Kills
Love Lady Gaga's meat dress? Then check out Sung Yeonju's series entitled "Wearable Foods". The recent graduate of Korea's Hong Ik University creates garments out of a wide variety of edibles, including "Tomato #2", which was used by H&M for an ad campaign.
Planning a trip to Japan? Your basic sushi etiquette isn't quite enough. You'll need to know the right things to say, the right way to kneel, and the right way to consume. Click through for AskMen's top 10 rules on authentic sushi eating.
Halloween just isn't Halloween without Jack O'Lanterns. Below, anything and everything you need to know on the art of pumpkin carving.
We've featured lots of fun lollipop recipes (Pop Tarts, pie, and more), but ahhhhh!!! This is the best yet! Sorry, I really love pizza (c'mon, don't we all?). And bite-sized pizza lollipops sound perfect. Especially when you can sample lots of different toppings.
When I first saw Stacy of The Birthday Blog's gigantic S'more, I'll admit, I got pretty excited at the prospect of eating a massive marshmallow. But then I realized that Stacy's oversized S'more is actually a clever cake decorating ploy, assembled with a custom-sized, homemade graham cracker, a giant hunk of melted down chocolate, and a white frosted cake. Facade or not, it'll go perfect with your colossal Kit Kat, or your epic Gummi Bear.
I suppose it's possible that peas in a pop could be surprisingly delicious, but I'm leaning towards unappetizing. Via baby food recipe blog Weelicious:
What could possibly make Halloween candy even better? Cakespy suggests deep frying it, Paula Deen style. First, gather your (already) fattening, deliciously classic Halloween treats: candy corn, mellowcreme pumpkins, Reese's Peanut Butter Cups, Twix, Kit-Kats, Whoppers. Second, roll 'em in batter, and third, drop your batch right into a vat of hot, sizzling oil.
The art of the potato chip. You can make them the fancy way. You can make them the lazy way. Or you can try the Serious Eats way: extra crunchy.
What if you had a pizza made up with tons of tiny, little pizzas (20 to be exact!)? For all pizza lovers out there, that would be one magical, delicious work of art. And for all the art lovers out there, if you're looking to get into what makes this piece heady, check out the interview with artist John Riepenhoff.
Apartment Therapy's The Kitchn posts an A to Z guide on making sushi at home. Classification of sushi, the rice, the tools, and your fillings: click through.
There's a lot going on with this Star Wars LEGO fast food snack. Angus MacLane turned the Millennium Falcon into a Corellian Cheeseburger for the FBTB MOC Madness 2010 Building Tournament.
Alright, this one is for Preston. Go to a ghettofab grocery store and ride one of those fat carts around in a bathrobe slightly ajar. You must wear really thick bi-focals so nobody will notice you and have a fake beard complete with flip-flops. As you walk through the store just start picking up random-ass food taking bites out of whatever you choose, and put it back on the shelf. Go around the store doing this ignoring anyone who tries to stop you. Go to the chip aisle, grab some ice cream, ...
Johnny Knoxville working in fast-food as the elderly man character he does so well. He works slow, he drops food, picks it up, serves it to customer while customer witnesses. He falls asleep while in the middle of cleaning tables. He takes drive-through orders and can’t get it right. He eats the food off of customer orders. Basically, the premise is to anger the customers. And/or Chris Pontius works in a sub-way style restaurant where people move down a line adding items to their order. His c...
Instructables user tchitwood's realistic Yoda head cake may leave the most devoted (yet hungry) Star Wars fans feeling slightly guilty. tchitwood says "everyone said it was sad to cut into him, but we went to the dark side that night. :)".
Another sweet boat this weekend (see yesterday's Zipper Motorboat), the Seabreacher X is a high-speed sub, fashioned after a man-eating shark. Built by Innespace, the submarine has a 260 horsepower engine, can speed through the water at 50 mph on the surface and 25 mph when diving, and best of all: the Seabreacher X can jump 12 feet into the air!
Season 5 of Dexter is set to premiere on September 26th, and it's looking bloody as ever. The trailer for the highly anticipated season debuted at this year's Comic-Con. Things aren't looking so good for Dex... Not a fan (yet)? Instructables user Forkable offers a brief synopsis, and more importantly, an edible party favor for your upcoming premiere party.
Turf dancing (Acronym: Taking Up Room on the Floor) is a form of street dance of similar vein to krumping. Basic dance elements include mimeing and popping & locking; and the free-flowing style is intended to portray a narrative- not totally unlike Gene Kelly's intention in Singin' In the Rain: In contrast to the classic 50's musical, the talented kids below bring a similar concept into the 21st century, and their performance is strikingly beautiful.
Art or candy? Would you eat the chocolate nipples? Via Gastronomista:
World's biggest skateboard. World's dumbest skateboard. Whichever you find most fitting. You pick. Crowned by the Guinness Book Of World Records as the world's biggest, Joe Ciaglia and California Skateparks' creation stands at 3 feet 7 1/2 inches tall, 8 feet 8 inches wide and 36 feet 7 inches long.
Why settle on just pork chops or ribs when you can string up the entire pig? Serious Eats posts an great slide show on roasting a whole pig, from materials to the process to the perfect pig roastin' sauce.
Yummmmy. Obama's finely shaped head sure makes one hell of a sushi roll. Master chef Ken Kawasumi created this finely crafted American platter at the Tokyo Sushi Academy. The Barack Roll certainly stands out, with its black sesame hair, fish paste teeth, and small ground shrimp for our fine president's skin. I'm also digging the smiley faces: Start small. Make your own sushi now.
Red Frog Bungalows Eco-Ocean Resort guided Team RVCA to this right handed. The heaviest in Central America. Of course we were the only ones out! Surf guide and Owner of Red Frog Bungalows (Scott Balogh) is seen taking a massive drop. Come to Bocas and let us get you into the best waves of your life! Red Frog Bungalows is the most experienced surf outfit in Bocas Del Toro. Our guides breathe, eat, and are addicted to good surf. If you are the same come and visit. We would love to show you arou...
Holy crap. Um, I can't solve a rubik's cube, period. This baby has totally shamed me. Time to learn.
If you partake in the mashup/remix/sampling mania, you may be familiar with Philadelphia's Chiddy Bang. Their beats are a sweet marriage of their own original hip hop + sampling of bands like Radiohead, Sufjan Stevens, Passion Pit, and MGMT.
Oh boy, these can't be good for you. But, man, I am a sucker for cookie dough. Via recipe creator, Annie Eats:
