Gender standards are entirely pervasive. We raise our sons to be masculine and our daughters to be feminine, which perpetuates the gender role formula when they grow up to be parents and raise their own children. Part of this whole equation is that boys are supposed to remain stoic and project an air of strength, and girls are expected to be amiable while being held to unrealistic standards of outward beauty.
Nowadays, it feels like you can't talk about eating healthy without bringing up quinoa. Quinoa (KEEN-wah) has been the "superstar" of the health movement for a while; 2013 was declared the International Year of Quinoa by the United Nations, and has only continued to grow in popularity with both health nuts and culinary experts alike through the past few years. The true testament to quinoa's success has been its eventual integration into our everyday lives. Quinoa is now very accessible to fol...
Android's copy/paste menu and text selection options have traditionally been downright terrible, but things are starting to get better with some recent improvements made in Marshmallow. That being said, there's still a lot left to be desired, and there's always plenty of room for more useful functionality.
I love brownies. Through the turmoil of my teenage years and the raucous over-eating of my college years to now, brownies have been a constant companion to my highs and (calorie-laden) lows. I've made brownies from scratch, I've used the box mix... hell, I was a baker at a bakery that specialized in brownies. So yeah... I'd say I'm pretty familiar with them.
I love eating fish at restaurants—the flesh is flaky and tender; the scent, fresh and sweet. Cooking fish at home is a completely different story, though. Even when I do cook successful fish dishes, it often leaves this (for lack of a better description) fishy smell that permeates everything it touches. Monday's salmon becomes Wednesday's odor. It's enough to deter me from cooking fish, period.
Hello, my web huggers! In today's tutorial we will learn how to use the Google Hacking Database (GHDB) developed by Exploit Database, to find vulnerable web servers and "juicy" information.
A perfectly ripe avocado half is a lovely snack, and a creamy bowl of homemade guacamole can make a meal. But the following ten ideas take green-eating up a notch by stuffing avocado halves with your favorite salads and ingredients, turning them into a snack or side dish fit for a king.
Onions add essential flavor to almost any dish, whether it's a sauce, main dish, or salad. They are one of the humblest "superfoods," full of vitamins and nutrients but generally inexpensive, which is why they're also one of the most widely eaten ingredients in the world.
When you swipe from page to page on your home screen, the contents on your screen change, but the wallpaper always remains the same. And while Android does include plenty of ways to customize your device, setting a unique wallpaper for each home screen page isn't one of them.
Avocado is great in guacamole or as slices on a sandwich, but there's so much more you can do with this wonderful fruit (call it a vegetable, that's fine—but it's technically a fruit). While I could eat guac every single day, these are some of my favorite recipes to spice up avocados a bit, from making a guilty snack to a condiment and even dessert!
There is no greater food to master than steak. If you can make a steak that's only marginally better than your neighborhood Applebee's, you'll still have friends waiting outside your door for steak night. And if you can make steak as good as that expensive gourmet steakhouse you went to for your birthday? Well, your popularity is about to increase dramatically.
There's something primal about the smell of smoking food. Somewhere deep in the recesses of our souls, we remember a time when humans only ate by the fire. Or perhaps that's just something I tell myself. Either way, it's hard to smell smoke and food and not feel like you should be eating. And, as chef Edi Frauneder said in a recent Saveur article, "Grilling is convivial. There's something about this act of coming together over an open flame that just says vacation."
Here's a fact that everyone knows: avocados are delicious in guacamole, salads, and sandwiches. Here's a fact that's less commonly known: avocados are delicious in desserts, too.
A good chef's knife is a thing of beauty and, with proper care, a joy forever. It can totally change the way you cook and turn even the dullest prep work into a glee-filled task.
Though you may scrub every inch of your kitchen, there are plenty of trouble areas that are nearly impossible to get clean: gunked-up tile grout, rust in the sink, and caked-on burners and grates on the stove. As far as burners and grates go, you're in luck, because there's a simple solution to returning even the grossest ones back to their original shine. The Key Is Ammonia
Grilled cheese is one of my favorite foods, ever. However, there are times in my life when I haven't had access to a full kitchen, and it's pretty hard to make a good grilled cheese sandwich without one.
I have a thing for black foods, whether it's mysterious, lovely black garlic (the secret to its color: fermentation) or adding charcoal powder with its reputed health benefits to cookies, cakes, and breads.
We have all seen videos of people walking off of platforms and into street signs because they were too distracted by their phones to pay attention. This has become such a problem that cities have even considered fining pedestrians for texting and walking.
We've all been there: you're staring at a fantastic-looking salad or sandwich full of your favorite ingredients. You take a bite, and you taste only one thing—raw onion. A glass of water, a toothbrush, and an hour later, and your breath still tastes like only one thing—raw onion.
I'm a firm believer that a sandwich is the ultimate food. It's filling, but not heavy; it has carbs, protein, veggies, and sauces; and it's easily customizable. Add that all up and you've got the absolutely perfect lunch.
Easter may have come and gone, but my love of hard-boiled eggs sure hasn't. Yet as much as I love hard-boiled eggs, I hate making them; I have to work in small batches to have consistent results, and they're always a little overdone, crumbly, and sometimes even green.
Like its predecessor—and probably every device in the future—the Samsung Galaxy S6 comes with a fingerprint scanner that allows for a more secure lock screen, web sign-ins, and account verification. But unlike its brethren, the sensor on the S6 has been vastly improved. No longer does it require a clumsy swipe—all you have to do is place your finger on it for less than a second, much like Touch ID on iPhones.
When ringtones and vibration alerts miss the mark and fail to grab your attention, causing you to miss an important call or text, LED flash alerts are a great backup plan. While we already showed how to activate this on Samsung devices, the apps shown below make this feature easier to toggle on and off. Plus, they work on devices that don't have flash alerts included in the system settings.
At first glance, mandolines seem like such a good idea. After all, who wouldn't want a tool that can create picture-perfect and paper-thin slices of fruits and vegetables that would put even the sharpest chef's knife to shame? Your French fry game would never be the same. Salads would become works of art. Your casseroles would cook perfectly evenly, since the ingredients would be cut uniformly.
When you have a parent who cooks—and has you act as sous chef—the kitchen automatically becomes a less intimidating place. In other words, kids who know their way around the kitchen will most likely become adults who cook for themselves, which also means that they'll eat more unprocessed whole foods, save money, and maintain a healthy weight.
The Google Now gesture included in the Google Now Launcher and on Nexus devices isn't something I regularly utilize, and you might not either. There is a way to disable it, which is a good idea if you were executing it accidentally, but what's even better than disabling it? Repurposing it!
It's that time of year again. The month after we exchange gifts, most of us tend to exchange germs. Cold and flu season always seems to creep up on us, often leaving us ill-prepared to deal with the ailments.
While it's currently impossible to go back in time, there is something wonderful about being able to undo the stupid stuff that you just did. While this is only really possible in the digital world, it does save you from real-life repercussions. If you've ever sent an email to the wrong person or sent some not-so-genius text messages, you know exactly what I'm talking about.
When I watched the first Cincinnati Bengals edition of the HBO series Hard Knocks back in 2009, among wide receiver Chad Johnson's bravado and attention-grabbing antics was a segment on backup quarterback Jordan Palmer and his newly-developed app, which was still in its infancy. Six years later, I've revisited his creation and have to admit—it's pretty damn useful.
If you have satisfying memories of slurping up the sweet milk left in the bowl after eating your cereal, then this cereal-infused milk will make you feel like a kid again. Although people have technically been enjoying cereal milk since the invention of cereal, it was recently made popular as a standalone drink by the playful and quirky Momofuku Milk Bar in New York City. Created by pastry chef Christina Tosi, it's a "recipe" that is both simple and brilliant. The original Momofuku brand cere...
Even though we love taco salads and bread bowl soups, edible bowls and dishes have now gone far beyond those oldies-but-goodies. Using food as serving dishes helps with cleanup, reduces food waste, and makes your spread more creative and interesting.
If you have ever attempted to mix and shape your own meatballs or burger patties, you may have endured bits of meat continuously and stubbornly sticking to your hands. This can make shaping more challenging than it should be.
Roasting turkey is a topic that inspires endless debate among cooks. How do you get the perfect mixture of juicy meat, crispy skin, and flavor? Everyone has a favorite technique, whether it's brining the bird or spatchcocking it. However, if you're ready to move onto Ph.D. levels of turkey cooking, you might just want to look beyond these methods and get genuinely wild.
Apple hasn't been the most avid supporter of widgets over the years. Yes, they added them to the Notification Center in Yosemite, but that requires a drawer to be opened and closed whenever you want to check them. In my search for a better solution, I came across Ubersicht by developer Felix Hageloh.
Alas, I have never tasted an authentic cronut (croissant-doughnut hybrid) from Dominique Ansel's NYC bakery, only its Los Angeles knock-offs. Ansel is also the guy who created a chocolate chip cookie shot glass and the flambéed ice cream s'more, so clearly he has some sort of dessert-perfecting gene the rest of us lack.
We're living through the technological revolution, and while devices like the iPhone 6 or Galaxy S5 have made life easier and more entertaining, it's possible that sometimes our smartphone usage can become uncomfortably excessive. In your own experience, think about how anxious and off you feel when you leave your phone at home—Cell Phone Separation Anxiety or Phantom Phone Vibrations shouldn't be a real thing that we deal with.
It's time to step up your selfie game, especially if all of your selfies tend to have the same vapid look and feel. There are plenty of techniques for better selfie-taking, and I've already shown you a few iPhone tricks, like making yourself look thinner and using hand gestures to get situated better. Now I'll show you how to give your followers something to really "like"—celebrities.
Stocked with a 7-inch LCD display and 323 PPI (pixels per inch), the Kindle Fire HDX is one of the best tablets on the market for enjoying some great literature or entertaining streaming services—and I take full advantage of what this device offers.
The official release of iOS 8 was highly anticipated, but the truth is it may have been a little premature on Apple's part. Since its debut only a week ago, plenty of bugs and issues have been reported across the various compatible iPhone models.
Naps provide some serious mental and physical benefits, but not if they last too long or occur too late in the day. Ideally, you want to awake from a nap feeling alert and refreshed enough to attack the rest of your tasks with renewed zeal, but not energized to the point where you can't get to sleep at night. Alas, most of us don't know these tricks and end up messing with our sleep cycle (guilty).
