Edible Marijuana Search Results

Fantasy Food: The $1,000 Popsicle & More

From Fox News, the Marquis Los Cabos resort in Baja California Sur, Mexico is now offering a $1,000 Popsicle made from 24 ct. gold flakes and Tequilas Premium Clase Azul Ultra—a premium liquor that goes for $1,500 a bottle. You can enjoy the gold-laced ice pop as you're lounging by the pool.

News: Watch this Baby (Cake) Get Mutilated

While some parents prefer to preserve an element of surprise upon delivery of their baby, most choose to learn the sex from their doctor as soon as they can. More recently, some are even opting for a more "festive" route: announcement in the form of a "gender party", where the boy-or-girl status is revealed in cake form for the first time—not only to the guests, but also to the parents.

News: Heart Beet Gardening!

Be Still My Beating Heart, it's Heart Beet Gardening! So we all know that eating organic can be a challenge sometime to our pocket books. With tomatoes being $3 a pound some places, I often get asked how can I eat organic without breaking my bank account. One solution, grow your own! Not sure how to do that? Heart Beet Gardening is here to show you how!

OL's Favorites: Chez Panisse Vegetables Cookbook

Chez Panisse Vegetables has been a sort of farmers market "bible" for me.  When I first started going to farmers markets I kept reaching for the same vegetables I had conventionally used for years. I felt overwhelmed by the cornucopia of earthly riches as I reached past crisp daikon, funny looking fava beans, and brilliantly colored radicchio. Yes, I knew what some of these things were but I didn't know how to use them in the kitchen. Then this book changed my world. For over 25 years Alice W...

News: World's Greatest Bento - Plastic Japanese Meal

Anna The Red is the greatest Bento artist I have come across on the web. She's so highly regarded she even did an ad for Google. Check it out: For those of you who don't know, Bento is a "single-portion takeout or home-packed meal common in Japanese cuisine". When bento is arranged in an elaborate style (such as people, animals, characters, plants, etc.) it is referred to as kyaraben or charaben (a shortened version of character bento).

News: The Barrel of a Gun Has Never Tasted So Sweet

In keeping with today's theme of dark and twisted sweets (edible blood slides), check out this German gun-sucking art project. For a piece entitled Freeze: Revisited, Florian Jenett and Valentin Beinroth made handgun replicas crafted from ice, in an array of flavors, including coke, black currant, licorice, and cherry.

How To: Make stuffed quahogs (stuffed clams)

Quahogs (or guahaugs) are hard-shelled, edible clams found primarily on the east coast of North America. They're known generally as just clam in the United States. But how do you eat them? And what's the best way to eat them? What do you do with a bucket full of quahogs?

News: DIY Pop Tart on a Stick

Pie on a stick has been good to us, so why not Pop Tarts? (Admit it, Pop Tarts are good- and these are more like yummy pastries without preservatives.) As a tribute to Bakerella, Brooke of Family Kitchen has created a recipe for the latest addition to the lollipop dessert craze.

News: Students Exploring the Branches of Government

Our class had been assigned interviews with political representatives from different branches. In these interviews we asked questions that we had generated about their career position, advice to young activists, our government system, getting involved, and their opinion on certain laws. Here are the results from the two interviews that were done.

How to Act Like a Food Snob: Molecular Gastronomy Edition

I first heard the term molecular gastronomy while watching an episode of Bravo's Top Chef a few seasons back. Intrigued by the concept, I sought to find out more about this modern, deconstructed type of cookery. If you happen to be around foodies and the topic of molecular gastronomy comes up (which very likely will at some point) you'll want to have a few points to contribute and maybe even give them a run for their money.

News: Meet the World's Most Eco-Friendly Kitchen

Well suited for loft living, Studio Gorm's Flow Kitchen offers an extremely eco-friendly and efficient solution to all your daily actions in the kitchen. The Netherlands based design studio focuses on three major areas: Waste, Water and Energy. My favorite element? A cutting board that sits above a compost bin. Slide it forward, and sweep your scraps right into the (eco-friendly) trash.

News: Blood Drive Donor

In a nutshell...go donate blood at a one of those buses that just drives around and parks at shopping malls etc...act confused about the ENTIRE process. I mean, like you have NO idea whats about to happen. All's you know is that you're gonna get some free cookies at the end....when they hook you up and your blood begins flowing into the bag for a while, pull out a real blood bag and tube, except its full of some type of fake edible blood. Put the tube connected to your fake blood bag in your ...

News: The Trayvon Deception

If you've been reading, watching or listening to the news, you sure know about the Trayvon Martin case. If you visit this site often, you may also have noticed that I've not put up any news on this case. I have my reasons. And this post will describe why.

News: Concoctions

This is a game for however many people would like to participate. The game is simple. Everyone plays a hand of poker, whoever has the lowest hand has to make a concoction. The person who loses has to role two dice. Each die and the six numbers on it corresponds to a different list of ingredients that must be mixed into a shot glass to drink.

Next Page