This video tutorial takes a look at the cut, copy and paste functions and how to use them on a Windows PC. If you don't know how to use the cut, copy and paste tools, you'd be well served to take a look. Get started using cut, copy & paste with this how-to!
This HowTo video is a cooking demonstration that is loaded with fresh veggies, mixed with a Thai yellow curry sauce and served over shell pasta. This recipe is ready in just 10 minutes with this easy to follow recipe. All the ingredients your need for this Thai dish are: cooking oil, red pepper, green pepper, zucchini, squash, onions, baby corn, asparagus and Gourmet Curry Simple Yellow Curry ( or your favorite yellow curry sauce).
Not sure what to serve at your next holiday party? Don't settle for just plain old champagne. In this how to video James makes a classic sparkling wine cocktail to accompany a praline chocolate. Watch as he livens up the Prosecco champagne with a hint of amaretto to bring out the flavors of the nutty praline.
Ina serves lemon roasted chicken on a bed of sourdough croutons. Stuff the inside of a fresh chicken with lemon. Use fresh sourdough bread to make large, luscious croutons.
Palmiers are one of the world's most-loved pastries. They are a combination of puff pastry and caramelized sugar that creates a deliciously simple and flavorful cookie—especially served warm and right out of the oven! Watch this how to video to learn how to bake palmier cookies. Palmiers are also known as elephant's ears or a butterfly, either way they are delicious.
American Bartenders School shows how to make a Leg Spreader mixed drink cocktail recipe. This drink can be served in a small rock glass or in a shot glass. You will need spiced rum (like Captain Morgan's), coconut rum, pineapple juice, and peach schnapps. Learn how to mix a leg spreader cocktail or shooter by watching this video beverage-making tutorial.
This how to video shows you how to make a spinach and artichoke dip. This spinach and artichoke dip is a rich, and delicious dip that is easy to make, and sure to become one of your favorite recipes. Perfect as a dip or a side dish, it is just the thing for a potluck dinner or an hors d'œuvre party. Serve hot or cold with tortilla chips, bread sticks, or crackers and watch it quickly disappear!
Delicious with or without saffron, this Kurdish-influenced side dish is an excellent alternative to rice. Saffron couscous is wonderful served warm, or at room temperature. Delicious with roasted lamb, it's also excellent with your favorite fish. Watch this how to video to learn how to cook saffron couscous.
In this how to video Chef Jean Pierre shows you how to make the best Chinese cashew chicken you've ever tasted, with this easy to prepare stir-fry recipe. To make it extra special serve over jasmine rice. Once you've learned how to prepare this recipe, you won't order Chinese takeout again.
This how to video shows you how to cook chuck roast beef stroganoff. It is a delicious family favorite that has proven itself time and time again. Chef Jean-Pierre prepares his beef stroganoff recipe with cubed and simmered chuck roast, onions, mushrooms, and sour cream, served over buttered egg noodles.
Fresh tomato sauce recipes are quick, easy and delicious. In this how-to video, Rita Heikenfeld from AboutEating.com shows you how to use simple ingredients in this "no-cook" sauce. Tomatoes, basil, cheese and green onion give this sauce recipe is simple to make, but impressive to serve.
Pasta fagioli or pasta e fagioli means pasta and beans. In this simple and quick recipe, Rita shows you how to make this classic. This pasta e fagioli soup is not the bland soup you find in many chain restaurants, but a full flavored pasta sauce served over whole wheat penne. Watch this how to video and enjoy this great Italian recipe.
It's surprisingly easy to prepare a rack of lamb for your next dinner party. Watch how to trim, marinate, roast and serve a stunning rack of lamb. You can prepare a rosemary crusted, mustard sauce, dijon rosemary or cumin and garlic rack of lamb.
Watch this how to video and see how The Canadian Living Test Kitchen makes a flawless fruit crisp dessert. Baking this almond and cherry crisp dessert is very easy. All you need is sweet cheeries, apples, sugar, flour, lemon juice, sliced almonds, lemon zest, brown sugar, and melted butter. Serve the almond and cherry crisp with your favorite ice cream.
Vegan meals are not only healthy to prepare, but they are super easy and delicious. This how to video demonstrates how to make a tofu cajun salad vegan style. It is a mouth watering, simple dish, served up with out any meat. Watch and learn what you will need to make a vegan cajun tofu salad.
This how to video is a quick lesson in how to make raspberry jam with an added treat of how to make raspberry gin. Spread the jam on toast and serve up a raspberry gin cocktail for a summer treat.
This how-to video shows you how to cook sweet paneer burfi. This Indian dessert can be served with tea, coffee or any meal.
This tutorial greeting card video will teach you to make a cute pirate-themed card that can serve as an invitation or other type of greeting card. X will mark the spot with this treasure of a gift idea.
This video will teach you how to make an incredibly cute Valentine's Day card. This card tucks in itself to serve the purpose of both envelope and card, although an envelope should still be used for mailing it. All your valentines will know that you love them when you make this adorable card.
Here's a sweet twist on the typical pork and beans served around the campfire or the dining room table. Watch this cooking tutorial to learn how to make super fudge brownie pork and beans.
Watch this video tutorial to learn how to make the super fudge brownie ice cream truffle dessert. These truffles are super rich, super delicious and super easy to make. The key is to work with super cold (frozen) utensils and serve the dessert immediately.
Having a cocktail party and not quite sure what alcoholic beverages to serve up? Then watch this how to video to learn how to make everyones favorite, a Tequila Sunrise. For this tequila Sunrise you will need the following ingredients: tequila, orange juice, and grenadine.
Having a cocktail party and not quite sure what drinks to serve up? Then watch this how to video to learn how to make a Mountain Dew drop shot. The Mountain Dew shot requires: vodka, green midori, and seven up.
Having a cocktail party and not quite sure what alcoholic beverages to serve up? Then watch this how to video to learn how to make a Blue Lagoon cocktail drink step by step. For th Blue Lagoon you will need the following ingredients: vodka, blue curacao, seven up and bar mix.
Having a cocktail party and not quite sure what champagne to serve up? Then watch this how to video to learn how to add a little Christmas cheer with a Moet Chandon champagne nectar on ice. For this drink recipe you will need the following ingredients: champagne and lemon zest.
Having a cocktail party and not quite sure what alcoholic beverages to serve up? Then watch this how to video to learn how to mix up a Tom Collins. For the Tom Collins you will need the following ingredients: gin, bar mix, sugar, and soda.
Having a cocktail party and not quite sure what alcoholic beverages to serve up? Then watch this how to video to learn how to mix up a Kamikazee. For this you will need triple sec, bar mix, sugar, and of course vodka.
Having a cocktail party and not quite sure what alcoholic beverages to serve up? Then watch this how to video to learn how to mix up a Melon Ball. For this drink you will need vodka, melon liqueur, and orange juice.
Having a cocktail party and not quite sure what alcoholic beverages to serve up? Then watch this how to video to learn how to mix up a Singapore Sling. For this drink you need a little bit of gin, slow gin, triple sec, orange juice and grenadine.
Learn to cook like a professional Culinary institute of America chef. Watch this how to video as CIA Chef Instructor Iliana de la Vega shows us how to prepare rajas Poblanas. This Mexican recipe is sure to impress everyone at your table. Serve with tortillas.
A meze is a Greek term for small plates of food served with wine at parties. This delicious pork meze gets its name from the wine that is used to braise the meat, resulting in rustic Greek cooking at its best.
This easy and elegant white button mushroom ragout dish is as versatile as it is delicious. It can be served as a first course, a main course, or even as a sauce for chicken or meat.
Poppadom is a delicious, wafer-thin Indian bread flavored with spices like cumin and pepper. Try serving yours with chutney.
Garnishes not only add flavor to your beverages, but they also serve as attractive decorations that liven up cocktail hour.
Microsoft Word tables serve as an attractive way to organize information. See how to create and edit tables in Word.
Make vegetarian green bean stew. Ingredients include ½ kilo green beans, fresh or frozen. Ingredients:
Watch this how to video and learn to make a super easy and fresh dish. You'll need some shrimp, carrots, sugar snap peas, and scallions. Serve over steamed rice.
Forget the take out tonight, cook some Thai food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up sweet and sour salmon. You can serve this sweet and sour seafood dish over rice.
Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic dish of kung pao chicken. You can serve your homemade kung pao chicken with a side of rice.
What do you get when you mix bowties and meat? A really good meal! This recipe can be frozen and Bubbe decided to serve with pot roast and a vegetable so try it out and let Bubbe know how you enjoyed it!
