How To: Pack nutritious lunches your kids will eat
Does your child always come home with a full lunch box? Most likely they don't like what you've been packing. Give your children’s brown bag lunch a healthy punch – one they won’t trade away!
Evening Meal Search Results
How To: Cook beef kebabs with Jack Daniel's marinade
Believe it or not, but Jack Daniels whiskey can actually enhance a meal, and not just as a drink. Jack Daniel's adds a great flavor for your marinade. "A little for the food and a little for me." Check out this video tutorial to learn how to rock out and cook beef kebabs with Jack Daniel's marinade.
How To: Cook pasta al dente
It’s an evening of wining and dining and you want your meal to come out perfect. Whether a side dish or main course, please your crowd with pasta al dente.
How To: Make penne alla vodka
For a delicious and simple pasta dish, try this recipe for a meal that's sure to please even the toughest critics.
How To: Get your kids out of bed and out the door
Does the morning routine in your household include temper tantrums and a mad rush to get out of the house? Follow this plan to keep everyone on track.
How To: Eat better
If your personal food pyramid replaces “Grains” with “Pizza” and “Fruits and Vegetables” with “Taco Sauce,” it’s time to make some changes.
How To: Avoid getting a hangover
Step away from the tequila shooters and stop the morning-after agony before it starts. You Will Need
How To: Make a bottle cap burner for cooking
It's amazing how simple a stove can be, using simple things that you already have, but in this case, using a surprising fuel...
How To: Use a rice cooker to cook other foods
You don't need a stove to whip up pasta, soup, vegetables, meat, or even dessert—all you need is a rice cooker! Watch this video to learn how to use a rice cooker to cook foods other than rice.
How To: Cook chicken quesadillas with guacamole
Hungry? Watch this video tutorial to see how to cook chicken quesadillas with guacamole. Dave shows you exactly how to make this awesome Mexican-style meal.
How To: Forage for wild edible plants
There are probably wild plants growing in your own backyard—or at least in a nearby public park—just waiting to become a free, tasty meal. Watch this video to make sure they’re actually edible. Survive in the wild with these plant identification tips.
How To: Grill zesty lemon butter salmon with citrus asparagus
Citrusy grilled salmon with asparagus and plenty of fresh lemon and orange, now that's a meal. Follow along as Paula Dean shows you how to cook up this healthy and zesty seafood and vegetable dish. This cooking how-to video is part of Paula's Home Cooking show hosted by Jamie Deen, Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting.T...
How To: Mix a Giada de Laurentiis spinach and prosciutto salad
Make spinach salad with a fresh orange vinaigrette and crumbled prosciutto. Follow along as Giada de Laurentiis shows you the proper way to prepare, dress, and toss this spinach and prosciutto salad. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from he...
How To: Make sweet toasted ciabatta with Giada de Laurentiis
Chef Giada De Laurentiis shares an easy recipe for toasted ciabatta bread. Follow along as she shows you how to dress it up with and a balsamic syrup. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes tha...
How To: Bake sweet pepper crostini with Giada de Laurentiis
This easy open-face sandwich is great for an appetizer or a snack. Follow along as Giada de Laurentiis bakes up some sweet pepper crostinis. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes that are perf...
How To: Make a teriyaki pork tenderlion
This meal is simple enough for every day and special enough for guests. Follow along and learn how to make a teriyaki pork tenderloin. This cooking how-to video is part of a Healthy Appetite with Ellie Krieger show hosted by Ellie Krieger. Cooking healthy food can be quick, easy, but most of all, delicious. Nutritionist and author Ellie Krieger has created fast and simple healthy recipes for the real world. She'll show you how simple it can be to stay on the healthy track no matter how busy a...
How To: Make candied baby carrots with Tyler Florence
Candy your baby carrots and make them reborn. Candied baby carrots go great with a ham or a rib roast. This cooking how-to video is part of Tyler's Ultimate Holiday Menu Planner show hosted by Tyler Florence. Tyler works his magic for the holidays by creating an indulgent spread that is sure to become your go-to special occasion meal for years to come. Follow along and learn how to make candied baby carrots as a side dish.
How To: Make grilled pineapple pork chops with Paula Deen
For a rich, tender and juicy pork chop, try grilling it with pineapple. This cooking how-to video is part of Paula's Home Cooking show hosted by Jamie Deen, Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting. Watch as she grills up pork chops and pineapple for a sweet and salty meal.
How To: Make orzo with vegetables with Giada De Laurentiis
Mix up a yummy pasta recipe that is easy to make and fun to eat. Kids won't be able to resist this creamy orzo pasta with fresh vegetables. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes that are perfe...
How To: Make vegetarian burgers cheap with Angie Ketterman
Angie makes portobello burgers for a healthy, budget vegetarian dinner. This cooking how-to video is part of Easy Meals, Good Deals show hosted by Angie Ketterman. Watch as she takes on the challenge to create dishes that save you time and money. You'll love the results, quick and budget-friendly recipes. Follow along as she shows you how to make vegetarian burgers inexpensively, no need to buy them at the grocery store.
How To: Grill a vegetable medley with Giada De Laurentiis
Grill this vegetable medley and liven it up with fresh herbs and vinaigrette. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes that are perfect for every occasion: a weeknight meal, dinner party or cozy ...
How To: Make a Spanish tortilla dinner with egg and chorizo
Follow along as Angie makes a hearty Spanish tortilla, with potato, eggs and chorizo. This cooking how-to video is part of Easy Meals, Good Deals show hosted by Angie Ketterman. Watch as she takes on the challenge to create dishes that save you time and money. You'll love the quick and budget-friendly recipes. Gather some Spanish style chorizo, eggs, onions, potatoes, red peppers, garlic, and cilantro and prepare this Spanish tortilla recipe.
How To: Pronounce food and drinks in Thai
Check out this Thai language tutorial lesson about Thai food and eating out in Thailand. There are many delicious Thai dishes and meals, so don't miss out by just eating western food instead of Thai. This lesson includes useful phrases and words for traveling in Thailand. Make sure you know these and enjoy the Thai culture, beaches and company of Thai people. Practice your Thai language skills and learn how to pronounce food and drinks in Thai with this instructional language video!
How To: Make heart healthy cumin crusted fish
This how to video cooking tutorial shows you how to make a heart healthy cumin crusted fish recipe using canola oil. Watch and learn how easy it is to prepare this meal, it is a fantastic way to incorporate seafood into your family's diet.
How To: Cook Maryland crab cakes
Around the World in 80 Dishes takes you to the Chesapeake Bay with a video demonstration of a classic recipe for crab cakes, prepared by Chef Bruce Mattel of the Culinary Institute of America. You will need eggs, parsley, lemon juice, crab meat, bread crumbs, butter, sour cream, salt, cayenne pepper, paprika, Worcestershire sauce, and corn meal. Watch this video cooking tutorial and learn how to make Maryland and Mid-Atlantic style crab cakes.
How To: Cook a maple bourbon rib eye roast dinner
Not sure what to make for dinner tonight? In this three part how-to video sequence, a guest chef shows you how to cook up a maple bourbon ribeye roast dinner. Watch as he throws stuff together that you probably already have around the kitchen to make an exquisite dinner. Grab your veggies, spices and rib eye roast to make a wholesome meal for your family. Season the meat with maple and bourbon to add some flavor.
How To: Cook a rib eye steak dinner with a side salad
Not sure what to make for dinner tonight? In this three part how-to video sequence our guest chef shows you how to cook up some a delicious rib eye steak. Watch as he throws stuff together that you probably already have around the kitchen to make an exquisite dinner. Grab your veggies, spices and steak to create an wholesome meal for your family. Serve up the ribeye steak with a side of pasta and a side salad.
How To: Cook New Zealand rack of lamb
Not sure what to make for dinner tonight? In this three part how-to video sequence our guest chef shows you how to cook up some rack of lamb. Watch as he throws stuff together that you probably already have around the kitchen to make an exquisite dinner. Grab your veggies, spices and lamb to create an Indian and Middle Eastern inspired meal for your family.
How To: Bake a Mediterranean spinach pie
Fatayer or Spinach Pie is a pizza-like foods eaten by the people of the Mediterranean. simboseh and fatayer are baked or sometimes fried doughs stuffed with minced meat and cooked onions or snobar (pine nuts).Fatayer is usually folded into triangles and unlike simboseh, it could be filled with spinach or za'atar. For this recipe, you will need dough, spinach, salt, onion, tomato, lemon juice, olive oil, citric acid, cayenne pepper, sumac, and corn meal. Watch this video cooking tutorial and l...
How To: Make garbanzo bean falafel from a mix
Falafel is a fried ball or patty made from spiced fava beans and/or chickpeas. It is a popular form of fast food in the Middle East, where it is also served as a mezze (snack or tapas). Falafel is usually served as a sandwich wrapped in pita bread, and outside the Middle East, the term "falafel" commonly refers to this sandwich—falafel in a pita is typical street food or fast food. Along with the falafel balls, which may be crushed onto the bread or added whole, topping variations are usually...
How To: Roast chiles on the grill
Roasted chiles make a deliciously zippy addition to soups, stews, eggs, enchiladas -- just about anything. They can be roasted outdoors on a grill, over a gas flame or under the broiler. Turn them until the skin is charred and blistered on all sides, making sure not to char the flesh. Drop the still-hot chiles into a brown paper or plastic bag to allow the collected steam to loosen the skins, about 15 minutes. Once cool enough to touch, peel off the skins and remove the stems and seeds.
How To: Grill flank steak with healthy French fries
Flank steak makes a great grilling meal. Prepare flank steak with an awesome marinade, a tomato salad, and healthy fries. Serve your meal with a great gilled pineapple desert. Watch this how to video to learn how to make flank steak with fries.
How To: Turn Any Wine into a Slushie with This Clever Trick
We love a refreshing glass of wine in the summertime, but who doesn't, right? More often than not, we favor a rosé or a light red, depending upon the meal, but when the sun is setting and the evenings are warm, chilled wine is the way to go.
How To: Upgrade Eggs Instantly with Milk, Beer & Other Creative Poaching Liquids
You can put spices in a scramble or fry an egg in bacon fat, so why poach eggs in just plain water? Water doesn't add any flavor whatsoever, so you're wasting a valuable opportunity to give your poached eggs more oomph—an extra important step if you're not frying your poached eggs afterward.
How To: Transform a Loaf of Bread into a Stuffed Sandwich Fit for a Picnic
We like picnicking of all sorts, from picnics in bright, sunny weather to grey or rain-drizzled picnics. So it's not a stretch to say that we've become quite good at packing sandwiches to enjoy later. But we're always looking for a better way to do things, and that includes our sandwich making—and we think we've found the best way to make a sandwich ever.
How To: 5 Delicious Hanukkah Crafts for the Whole Family
Being Jewish is kind of tough this time of year. Folks are putting up their lights, stringing popcorn and cranberries, and decorating trees. Those of us who don't celebrate Christmas start to feel a wee bit left out in the cold. Yes, some families give out presents on each of the eight nights of Hanukkah, but the truth is that it's not a major holiday on the Jewish calendar.
How To: This Trick Makes Spaghetti Squash “Noodles” More Like Actual Pasta
Using spaghetti squash "noodles" for a healthy, low-carb meal seems like such a great idea, but as many of us know, turning this vegetable into a decent pasta facsimile usually has less-than-satisfying results. The usual method is to cut the squash lengthwise and roast, microwave, or steam it. Often, it comes out overcooked and underwhelming.
How To: Cook a classic roast chicken in the oven
No dinnertime meal beats chicken, and this classic roasted chicken should be at the top of your recipe box, because it's so delicious and juicy that you're going to want to cook it everyday. See how to cook this classic roast chicken.
How To: Make green pizza
This pizza is tasty any time of the year, but its green color makes it a fun treat for St. Patrick’s Day. Especially if your family turns up their noses at corned beef and cabbage! Check out this Howcast video tutorial on how to make green pizza.
How To: 8 Tips to Help You Become a MyFitnessPal Pro
If you're new to MyFitnessPal, it might seem daunting. The app is way more than just a calorie counter, but that's because getting fit is just as much about changing your lifestyle as it is about watching what you eat. So don't let it overwhelm you — there are just a handful of tips you should know to hit the ground running.