Excellent Method Search Results

How To: Shred a ribbon

Judy of A-BnC Parties and More, Inc. demonstrates two methods to show you how to shred ribbons. For the first, she uses a wide curling ribbon, scissors, and a shredding tool. This how-to video is helpful in decorating, bow making, finishing gift baskets, putting final touches on wrapped presents, etc.

How To: Curl a ribbon

Judy of A-BnC Parties and More, Inc. demonstrates two methods to show you how to curl ribbons. For the first she uses a pair of scissors, on the second, her fingernails. This is helpful in making decorations, finishing off balloons tails, putting final touches on wrapped presents, etc.

How To: Detect estrus in female beef cattle

Dr. Allen Bridges details methods for detection of estrus in beef cattle, part of an efficient breeding program. Poor estrus detection results in poor pregnancy rates. Learn how to maximize pregnancy rates and increase the health of female beef cattle by watching this video tutorial.

How To: Knit the rib stitch in Eastern European fashion

This video is a how-to demonstration of Eastern European Knitting. Please note, this is not continental knitting, as here we enter through the back of the loop in both the knit and purl stitch. The resulting fabric appears exactly the same as both English and Continental knitting styles. Great thing to love about ribbing using this method is that the yarn is held at the back of the work the whole time.

How To: Unclog vent pipes

Tim Carter explains why vent pipes are important and how a vent pipe works. These are excellent videos to watch if you need to learn how to prevent clogging in vent piping. If you notice a gurgle when flushing the toilet, it might be an indication that the vent pipe is clogged. Get up on the roof and put a garden hose down the pipe and turn on the water. Be sure to have someone inside checking for any leaks. The water from the hose hopefully will flush out the blockage and your gurgle will di...

How To: Make sole dore

If you are afraid to cook fish, this is this demo for you! This has to be the easiest “gourmet” method for fish you have ever seen. This will work for any thin, flaky white fish fillets, but Sole is the traditional choice.We topped the fish with is a simple lemon, caper butter sauce. Chef John will also demo this on the site and you would be well-served to learn this classic and versatile sauce.