News: Jaguar Land Rover & Gorillaz Send Potential Employees on a Mixed Reality Mission
Aspiring engineers, your challenge, should you choose to accept it, has been issued by Jaguar Land Rover.
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News: Yogurt Isn't Just a Probiotic — Its Unique Proteins Kill Bad Bacteria
Yogurt is more than an excellent source of protein, calcium, and gut-healthy probiotic bacteria. A protein isolated from probiotic lactobacillus bacteria in yogurt is capable of inhibiting drug-resistant bacteria.
News: Doctors Are Saving Lives by Giving People Hep C Infected Kidneys
Dramatic new research may change the fate of the hundreds of people who wait for a kidney transplant every year. The study hinged on the ability to cure hepatitis C infections, a possibility that became a reality in 2014.
News: New Tool Makes It Easy to Check if a Phone Was Lost or Stolen
Buying a smartphone used is an excellent way to save money, but those savings come with a risk that your seller isn't as forthcoming as they claim. You don't want to end up buying a stolen smartphone because it might not work correctly ... and, you know, it's wrong. Luckily, there's an easy way to check if the phone you're about to buy is legit.
News: Samsung Announces New Flagship Phone, Impressive First Quarter Results
It's no secret that Samsung had a lot of bad press this year. Despite this, we've reported how, even with the massive negativity in the media, Samsung has been expected to have an excellent Q1. Not only have those expectations been confirmed today, but Samsung has announced they are also working on a new flagship smartphone. One that some say could be the Note 8.
News: Galaxy S8+ Battery Life Is Very Good, but Not Better Than iPhone 7 Plus
The Samsung Galaxy S8+ isn't yet available for consumers to buy, but that isn't stopping tech reviewers from discovering what the phone is capable of. Turns out, the S8+ has a good battery—just not as good as the iPhone 7 Plus.
Have You Seen This?: Oriental Museum App Explores China's Forbidden City on the HoloLens
In this episode of Have You Seen This?, we will look at Oriental Museum by 247 Technology Limited, a free application in the Windows Store for HoloLens. Museum exhibits seem to be a popular theme amongst the demonstrations going up, so let's see how this one looks.
News: 5 Boozy Pumpkin Spice Offerings That Will Leave You Feeling Warm & Fuzzy
Each year we inevitably fall into the pumpkin spice game. From the usual (like lattes and muffins) to the slightly more absurd (like Pringles and beef jerky)—if the leaves are turning colors and food ain't pumpkin spiced, it ain't worthy of consumption.
News: Microsoft Windows Gets the Virtual Reality Treatment with Envelop VR
Most of us work with a single monitor, but even with one or two extras, they still offer a rather confined workspace. Virtual reality, however, doesn't have such boundaries. As a result, VR headsets can work as excellent productivity tools. Windows can't just adapt on its own, however, so Envelop VR stepped in and created a new working environment to allow the desktop to expand beyond its traditional, rectangular bounds.
How To: Genius—Butter Corn on the Cob While You're Cooking It, Not After
Corn on the cob is one of the most popular accompaniments to a bountiful meal shared with a group because it's cheap, easy to prepare in a number of different ways, filling, and fun to eat. The butter is passed around the table for guests to smooth onto their own cooked ear of maize, then people dive in once everyone's corn is dripping with golden goodness.
How To: These 'Eggs in Clouds' Are the Heavenly New Way to Enjoy Breakfast
Scrambled, sunny side up, hard-boiled, soft-boiled, over easy, and poached: there are only so many ways to cook an egg before you get bored and look for inspiration somewhere else.
News: 10 More Egg Hacks That You Shouldn't Live Without
You may have caught our prior list of excellent egg hacks. Well, we've rounded up 10 more awesome tips and tricks to perfect your egg game. Check 'em out below.
How To: You Don't Need a Pricey Vacuum Sealer to Prevent Freezer-Burned Food
Vacuum sealers keep food fresher longer by first removing the air from plastic food preservation bags and heat sealing the bag to keep air out. They have rapidly become a popular way to keep your frozen food fresh.
How To: This Formula Creates Perfectly Pickled Fruits & Veggies Every Time
Pickling isn't rocket science. In fact, anyone can make their own speciality pickles using just about any fruit or vegetable. For example, I've pickled everything from lemons, watermelon rinds, and apples to red onions, carrots, radishes, and cucumbers.
How To: This French Press Hack Makes DIY Almond Milk a Snap
We've been on a constant hunt for the best way to make almond milk at home, and we think this trick might just be the most genius yet.
How To: Set Up a Pentesting Lab Using XAMPP to Practice Hacking Common Web Applications
Hello friends! This tutorial will teach you how to build a local pentesting lab on your Linux machine which will enable you to easily install common web applications so you can practice locating and exploiting their known vulnerabilities (or discover new ones!). In particular, this is an excellent way to learn how to hack Wordpress, Joomla, and Dupral plus many more!
How To: The Only Seasoning Your Cast Iron Pans Will Ever Need
Cast iron pans are a timeless treasure—they're an essential kitchen tool that will stand the test of time, and no home kitchen is complete without one. However, they do have a reputation for being difficult to care for... with arguments both for and against regular seasoning. In 2010, a blogger named Sheryl Canter claimed that she found the best way to season a cast iron pan that would keep the cast iron from rusting... or requiring re-seasoning! And after a few hands-on test by Cook's Illust...
How To: Do This Before Freezing Chicken, Turkey, & Other Poultry for Insanely Juicy Meat
I'm no coupon-cutter (I just don't have the patience for it, sadly), but I do love buying things in bulk to save a buck or two. And one of the staples on my bulk-buy list is chicken; I cook with chicken so often that trying to save money on it is a no-brainer.
How To: 10 Resolution Ruiners & How to Avoid Them
The start of a new year is generally thought of as a chance to start over, a time to improve or "fix" things in your life. Yet most people who set stringent New Year's resolutions find themselves failing within weeks—or even days—of setting their lofty goals.
How To: This Quiche/Soufflé Hybrid Is Both Easy & Delicious
The morning started out like most of them do: I was hungry, and it was time to chow down on some breakfast. However, this particular morning had me craving something besides the usual milk and cereal.
How To: 3 Wacky Ways to Hack Your Pop-Tarts
Pop-Tarts are a pretty iconic breakfast food. And while I'm more of a bacon, eggs, and toast person myself... sometimes a sweet, gooey, artificially-flavored treat is just what you need in the morning. Yet, despite the fact that I do enjoy Pop-Tarts, I've always found them a little bit bland. Therefore I decided to make them better—by cooking with them.
How To: Coffee Beans Still Fresh? Here’s How to Check
Everyone starts their mornings differently, but one common thread amongst the masses tends to be the consumption of coffee, albeit in many different forms—instant, pre-ground, K-Cups, Nespresso, and so on. And I'm sure that we all have our own preferred methods, as well.
How To: 5 Delectable Ways to Use Up Your Leftover Halloween Chocolate
There's only one day that can top the aftermath of Easter and its copious amounts of leftover candy, and that is November — the day after Halloween. As you come down from your sugar rush and realize you now own more chocolate than your stomach can physically hold in one sitting ... fear not! Here are several ways to turn your Halloween chocolate into delicious snacks and desserts that you can enjoy at your leisure.
How To: The Proper Way to Make a French Omelet
A classic French omelet is supposed to be completely cooked through with no brown edges. This is a delicate balance to strike, though. I always find that the moment I flip an omelet, it completely falls apart—unless it's so well-done it's rubbery, of course.
How To: The Easiest Way to Make Delicious Pumpkin Brownies at Home
I love brownies. Through the turmoil of my teenage years and the raucous over-eating of my college years to now, brownies have been a constant companion to my highs and (calorie-laden) lows. I've made brownies from scratch, I've used the box mix... hell, I was a baker at a bakery that specialized in brownies. So yeah... I'd say I'm pretty familiar with them.
How To: Make a Cheap Cut of Steak Taste Like Filet Mignon
Living on a budget often means compromising what you want for what you need—or at least, for what's affordable. But that doesn't necessarily mean you have to compromise on flavor, especially if you know the right tips and tricks to make something spectacular out of the ordinary.
How To: Keep Your Bowl from Slipping When Mixing Ingredients
Many home chefs are deterred from whisk-intensive recipes such as mayonnaise because they seem to require more than two hands—which is obviously the maximum number we possess. One hand is required to stabilize the bowl, another must be whisking constantly... and a third hand is needed to pour a steady stream of oil.
How To: Customize the Windows 10 Lock Screen
Modern versions of Windows have revamped the lock screen to make it a lot more useful. If you're coming from Windows 7 and older versions of the OS, this lock screen is both new and useful (though you can turn it off if you just don't want it).
How To: Make an All-Night Campfire with Just One Log
The next time you're out camping, whether it's outdoors in the wilderness or right outside in your own backyard, try this hack out for an effortless campfire all night long. While there is definitely some prep work involved, it's well worth it if you don't need a huge bonfire, and more so if you plan on cooking meals over the flames.
How To: Create Your Own Free Personal Streaming Radio Service Online
The options for finding random or specific music to listen to are vast. Spotify is excellent for streaming popular music and new releases, while SoundCloud provides a healthy dose of user-generated remixes and originals. And then there's YouTube for everything else.
How To: Cook with Marshmallow Peeps
Is there anything more emblematic of Easter than marshmallow peeps? And yet, despite their popularity...does anyone actually like eating them?
How To: Make Perfectly Moist Fish with the No-Cook Poaching Method
Poaching, the cooking method that gently cooks food at the barest simmer, is awesome because it keeps in moisture and flavor. The no-cook poaching method is even better, because you don't add heat to your kitchen on hot days, and you don't have to watch the pot.
How To: Make & Use Breadcrumbs at Home (Bread Optional)
Using breadcrumbs in the kitchen is the perfect way to add crisp and crunch to the usual salad, entrée, or dessert. As chef and media personality Mario Batali once said, "There's almost nothing I wouldn't put homemade breadcrumbs on."
Tongs: Your Most Underrated Cooking Tool
Don't leave your tongs out by the grill, as they are one of the most useful and versatile cooking tools to have in your kitchen. In my house, they come in a very close second to chopsticks, which I cook with everyday. Like chopsticks, they make it easy to delicately flip and turn food with precision. But unlike chopsticks, there's no learning curve, so anyone can use tongs for easier, simpler cooking.
Hack Like a Pro: How to Anonymously Torrent Files with Tribler
Welcome back, my nascent hackers!
How To: Convince Others to Follow You Using Your Face
Are you a follower or a leader? No matter how you respond, we all know that leader is a more desirable position to hold. Great leaders typically share a few qualities—confidence, intelligence, and strength, to name a few—but one of the most intriguing is their appearance. With the right facial structure, and some well-rehearsed expressions, you can trick others into thinking you're leader material.
News: Why Cold, Leftover Pizza Always Tastes So Damn Good
Cold pizza is the holy grail of leftovers. That's a statement that elicits a slew of impassioned feelings. Either you love the idea of biting into soft crust and cold, fatty cheese, or scowl at the idea of pizza that isn't hot, crisp, and melty. Yet if we were to stand by the former sentiment, how would we argue on its behalf? Food Science Explains Why Cold Pizza Rules
Hack Like a Pro: How to Use Maltego to Do Network Reconnaissance
Welcome back, my greenhorn hackers! Before we attempt to exploit any target, it is wise to do proper reconnaissance. Without doing reconnaissance, you will likely be wasting your time and energy as well as risking your freedom. In previous guides, I have demonstrated multiple ways to perform reconnaissance including passive recon with Netcraft, active recon with Nmap or hping3, recon by exploiting DNS or SNMP, and many others.
How To: Sunrise Gives Your Android a Hybrid Agenda/Calendar View
If you're anything like me, you rely heavily on your calendar to keep on track throughout the week, month, and year. While Android's built-in Google Calendar provides an excellent cloud-based solution for keeping our schedules properly maintained, it's not perfect.
How To: Exploring Stock Recovery
It is really quite easy to flash a custom recovery to your Nexus, and there are many excellent tutorials on how to do so (see the How-To below): The Easiest Way to Install a Custom Recovery on Your Nexus 7 Tablet « Nexus 7.