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How To: Increase iPhone Security with an Easy-to-Remember Passcode That Changes Every Minute

If somebody really wants to gain access to your iPhone, they'll get in. Phone thieves (and mischievous friends) can easily figure out your passcode just from looking over your shoulder or tracing over the oily smudges on the screen. And if you're using popular passcodes, birthdays, and addresses on your iPhone, you might as well disable lock screen security entirely.

How To: Running Low on Storage? Safely Clear the Cache of All of Those Hungry Third-Party Apps on Your Galaxy Note 3

Repetitive use of apps over time will eat up your storage space with by caching data on your device. This can be useful at first, speeding up your apps by not requiring them to re-download frequently used data, but as a cache grows, even the initial performance improvements can be outweighed by the unwelcomed loss of storage space. And if a cache grows too large, the time it takes an app to access the cached data can be even slower than the time it would've taken to re-download the data in th...

How To: Calculate Shipping Costs with UPS

This video demonstrates how to calculate shipping costs with UPS. UPS provides an easy-to-use online calculator to help customers accurately estimate shipping costs. By following a few simple steps, this tool can help customers control their shipping costs and avoid confusion during the billing process.

How To: Make a perfectly pan seared quail every time

A great special occasion dish! For this recipe, you will need: 2 tablespoons olive oil, 1 tablespoon butter, 2 semi boneless quail, 1/2 cup chunky chutney, 6 small slices proscuitto, salt, pepper, brown sugar, 2 garlic cloves, 1 tablespoon shalltos, 1 medium carrot, 2 stalks chopped celery, bay leaves, rosemary, 1/2 cup chicken stock and 2 tablespoons dry vermouth. Make a perfectly pan seared quail every time.

News: Matrix Bullet Time

MY IDEA FOR YOU GUYS IS TO RECREATE THE SCENE IN MATRIX WHERE AGENT SMITH AND NEO HAVE A BUST UP AND ICONICLY LAUNCH TOWARDS EACH OTHER IN SLOW MO SHOOTING AT EACH OTHER THEN IT GOES INTO BULLET TIME AND PANS ROUND. YOU GUYS COULD COME UP WITH A WAY OF LAUNCHING EACH OTHER TOWARDS EACH OTHER WITH PAINTBALL GUNS AND A LOAD OF CAMERAS SET UP IN A CIRCLE AROUND YOU RECORD IT. I HAVE FAITH THAT YOU GUYS CAN DO THIS AND IT WILL BE EPIC.

How To: Make a mellow garlic cream sauce

Make the perfect sauce for any meal needed a little garlic flair. But you don't want it to be a strong garlic taste, which means you're going to have to blanche the garlic three times. Yes, three times. Watch this video recipe to see how to make a mellow garlic cream sauce.