Exotic Mushrooms Search Results — Page 6 of 17

How To: Make a low calorie low fat Thanksgiving dinner

You can save calories without sacrificing flavor just by tweaking your Thanksgiving dishes. Learn how to make low calorie Thanksgiving dishes this year.

News: We've Finally Figured Out Why Some Mushrooms Glow

Bioluminescence — the ability of an organism to produce and emit light — is nature's light show. Plants, insects, fish, and bacteria do it, and scientists understand how. Until now, though, we didn't know how fungi glow.

How To: Make "high hat" cupcakes with large mushroom tops

Chances are that by now you've seen it all - at least when it comes to cupcakes. The designer foodstuff, as popularized by chains like Sprinkles and Magnolia Bakery, has been done and redone in every shape imaginable, from your typical swirled icing topped cupcakes to cupcakes that resemble monsters or sandwiches.

How To: Make eggplant parmesan

In this tutorial, we learn how to make eggplant parmesan. You will need: mozzarella, red pepper paste, diced tomatoes, eggplant, garlic, mushrooms. First, chop up the garlic and add it to a hot pan with olive oil. After this, add in thick slices of eggplant and cook on both sides. Now, cut your mushrooms into quarters and then toss into the pan. After this, dice two tomatoes and place them into the pan as well. Add in your canned diced tomatoes and cover the pan. After a few minutes, spread y...

How To: Cook turkey pot pie

Cook a hearty turkey pot pie that will be absolutely perfect for a cold winter night. You will need:

How To: Draw Goomba from Super Mario Brothers

This video is about drawing Goomba mushroom, a game character from the Super Mario Brothers. The materials required is a sheet of paper and sketch and coloring pens. The video begins by drawing the eyebrows, the eyes, the pupils, the mouth and then the face. Then you add in the rest of the body and legs. At the end coloring is done to the sketch to make it real life like and attractive. This is a great video for die hard fans of Super Mario brothers and those who want to pin up a neat picture...

How To: Draw Toad from Mario Brothers with a Sharpie

This video illustrate us how to draw Toad from Mario Brothers with a sharpie. Here are the following steps:Step 1: Take a piece of paper and pencil and start by drawing a face. Draw two eyes and a tongue by drawing three circles.Step 2: Now from the down side of the face draw an oval egg shape structure bigger then the face ,this is the toads belly.Step 3: Draw two lines cutting half through the belly and without joining them with little space in between draw these line upwards.Step 4: Draw t...

How To: Make a "widow maker" burger

In this video of BBQTalk the preparation of the widow maker burger is demonstrated. First fry the bacon in a greased pan followed by the onions and mushrooms as shown. Place shredded carrot between two slices of bread and cut it with the mold as shown. Butter the bread and place on a oil paper as indicated. Grill the hickory smoked burgers and fry the bread in a frying pan followed by frying the egg using the mold as shown. Pile the layers of burger, bacon, egg, onions, mushrooms and other in...

How To: Make mushroom stuffed pizza pockets or calzones

Learn how to make stuffed pizza pockets for your kids. A delicious snack or meal. A larger version of this Italian recipe is often called a calzone. Vary the fillings to your families liking and you will win raves at the table.

How To: Make pork belly hot pot

Chef, Jun Tanak takes us through a simple recipe for crisp pork belly in a aromatic flavored chicken broth that couldn't be more delicious! Ingredients needed include pork belly, ginger, lemongrass, chiles, garlic, chicken sauce, spring onions, oyster mushrooms, soy sauce, rice vinegar, and Mirim, a Korean cooking wine. If you're unable to find Mirim, you can substitute with Sherry.

How To: Cook mixed vegetable stir fry with Kai

Are you eating enough vegetables? This easy recipe makes a tasty dish that'll make sure you're getting all those nutrients you're probably missing. You will need mushrooms, broccoli, zucchini, carrots, chicken stock, wine, soy sauce, sesame oil, sugar, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to prepare stir fried vegetables with Thai chef Kai.

How To: Sear jumbo scallops

Chef Tony Miller walks us through making his Seared Jumbo Sea Scallops with Black Thai Rice, Spinach, Mushrooms, in a Coconut Curry Sauce in the kitchen at Latitude 41 in downtown Columbus, Ohio.

How To: Make shiitake "bacon" for vegetarians

A lot of vegetarians say that the only thing they miss about meat is bacon. There is a great solution by making shiitake mushroom "bacon".

How To: Make Sichuan mapo tofu with pork, garlic, and ginger

Mapo tofu is a special spicy tofu dish that originates in the Sichuan region of China. While there are many different styles of mapo tofu, it is usually a combination of tofu, spicy chili and bean sauce, and minced beef or pork meat.

How To: Create a unique green smokey eye look with Petrilude

Since when did everyone think that smokey eyes HAVE to be brown/black/silvery? While we love the way a murky brown smokey eye looks, there are so many more options out there if you want to do a smokey eye look but are bored of the usual colors.

How To: Create a "Sex and the City 2" Arabic nail look

Saturated blues plucked from the sultry night sky, warm jewel-toned aureolins that pick up the hues of the desert, and sparkling fuchsias like the colorful wraps and semiprecious jewelry worn by the exotic women of Morocco.

How To: Create a "Sex and the City 2" Arabian eye look

Goodbye, New York! When filming for "Sex and the City 2," the "Sex and the City" gals said adios to the big apple and left for Morocco for a nice Middle Eastern romp. As a result, the girls added some exotic touches to their makeup to fit in with the heavy and hot desert atmosphere.

How To: Cut octopus for sushi

Are you tired of making the same old thing for dinner every night? You could make some very exotic Japanese restaurant inspired Octopus Sushi. A Japanese chef shows viewers how to take a whole octopus and cut it into pieces perfect for adding to your sushi rolls. Octopus in this recipe is served raw and cold but you can cook up your octopus if you would like. Many people eat cooked octopus and it would be quite an exciting Monday night dinner.

How To: Set Exotic Photo Spheres as Panoramic Live Wallpapers on Your Samsung Galaxy Note 2

"We all want to escape our circumstances, don't we?" Benedict Cumberbatch may have been talking about acting, but the sentiment rings true for all of us at some point or another. Whether it's work, school, or just boredom at home—we all wish for an escape sometimes. If only.

How To: Make Shabu-Shabu (Japanese Beef Hot Pot & Porridge)

This tutorial video will teach you to make Shabu-Shabu. Shabu-Shabu is a Japanese beef hot pot served with porridge.

How To: Make a delicious and healthy pasta salad for a potluck or picnic

This dish is easy, and the perfect thing to bring to a potluck or a picnic. Start with small pasta (such as elbow macaroni, shells or penne). After the pasta has been cooked, toss with your favorite fresh vegetables (such as tomatoes, olives, mushrooms or peppers) and some olive oil.

How To: Cook made from scratch venison ravioli

Venison meat is not only healthy but it can also spice up an old recipe. If you have some time, try this made from scratch venison ravioli. This ravioli recipe turns an old Italian dish into a new one with venison. Try making the morel mushroom sauce.

How To: Get creative with grits

Cook book author, Susan McIntosh shares tips on how to get creative with grits and goes over different ideas for dishes that can combine grits with other delicious sides. Creamy Grits with Ham and Red-Eye Gravy, Pork with Mushrooms and Two-Corn Grits, Italian Sausage over Garlic Polenta, and Anniversary Shrimp and Grits are just a few available in her all-things grits cookbook: "Glorious Grits: America's Favorite Comfort Food".

How To: Make edible garnishes

Transforming a plain old plate into a work of art is just a simple garnish away. Learn how to make edibile garnishes.

How To: Make miso soup the easy way

Don't you love that tasty soup served at Japanese restaurants before your meal. That light yet flavorful soup is called miso soup. This how-to video shows you how to make miso soup. Watch this video cooking lesson and learn how to make it.

How To: Forge blacksmith tools for working on an anvil

Watch this instructional blacksmithing video to make hold down tools on an anvil for securing work. Forge a mushroom cap hold down, a bicycle chain hold down, and a spring hold down. Follow these clear instructions to begin the craft of metalsmithing and forge some useful tools.

How To: Grill a chicken sandwich

This easy recipe for a grilled chicken sandwich is great for a picnic. Use ciabatta bread with a little olive oil, shitake mushrooms, garlic, chicken, and shallots. This sandwich packs well for long hikes or sack lunches. Pack some fresh greens for a refreshing side dish.

How To: Eat to prevent cancer

You don't need supplements to prevent cancer, look to the food you eat every day to pack in all the healthy nutrients you need. You will need berries, spices, sources of isothiocyanate, watercress, green tea, sources of folate, Brazil nuts, omega-3-rich fish, garlic, Asian mushrooms, apples, and flaxseed. Watch this video nutrition tutorial and learn how to prevent cancer just through a good diet.

How To: Make Chinese crab soup with Kai

Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic Chinese crap soup. Enjoy your crab soup on any cold winter day.

How To: Make Chinese stir-fried chicken and eggplant with Kai

This dish is easy to make and delicious if you like eggplant and Chinese style cooking. You will need chicken, eggplant, mushrooms, garlic, sesame sauce, soy sauce, oyster sauce, Hoisin sauce, chicken stock and cooking oil. Watch this video cooking tutorial and learn how to make Chinese stir-fried chicken and eggplant from Thai chef Kai.

How To: Make Chinese chicken soup with Kai

This rich and nutritious soup is not only delicious, but it can help you when you come down with the cold. Watch this how to video and let Thai chef Kai show you how to make Chinese chicken soup. All you need for this Chinese chicken soup is: chicken, green onions, mushrooms, black pepper, salt, soy sauce and water.

How To: Make Thai hot and sour catfish soup

Thai hot and sour soup is great for a cold day. Watch this how to video from Thai Chef Kai and learn how to make hot and sour catfish soup. This is great catfish soup recipe that is sure to keep everyone warm. Use mushrooms, tomatoes, lemon grass, lime leaves, chilies, fish sauce, lime juice and water for your soup.

How To: Make barbecue grilled pork chops

Grill up moist and tender pork chops every time with this quick and easy barbecue recipe from the BBQ Pit boys!

How To: Make paw pia thawt Thai deep fried egg rolls with Kai

Thai egg rolls are a great appetizer or snack. For this recipe, you will need pork, cabbage, carrots, mushrooms, soy sauce, garlic powder, sugar, black pepper, egg, bean thread noodle, cooking oil, and spring roll wrappers. Watch this video cooking tutorial and learn how to make paw pia thawt, deep fried spring rolls, with Thai chef Kai.

How To: Make Russian beef stroganoff

This simple but stylish variation of the famous Russian classic creates a magical supper in minutes. You will need beef, onion, sunflower oil, butter, mushrooms, flour, soured cream, black pepper, and paprika or cayenne pepper. Watch this video cooking tutorial and learn how to make a delicious beef stroganoff.

How To: Mix the Adam Bomb cocktail

Leave nothing but a wasted mushroom cloud behind to float around in that empty brain. Malibu rum, blue curacao, pina colada mix, and half and half make up the sweet and pretty Adam Bomb cocktail. Follow along with bartender Adam as he gives step by step directions for how to mix up this potently alcoholic drink. Watch this video beverage making tutorial and learn how to mix the Adam Bomb cocktail.

How To: Cook Olive Garden's Chianti braised short ribs

Braising, one of Olive Garden Executive Chef Paolo Lafata's favorite techniques, is a slow cooking process that produces extremely tender and flavorful meat without much effort. A great choice for the cooler months, the dish is anchored by tender beef short ribs that are slow cooked in a Chianti wine sauce and accompanied by a savory Portobello mushroom risotto, with a hint of Marsala wine. Watch this how to video to learn how to cook Olive Garden's Chianti braised short ribs.