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How To: Secretly Record Videos on Android

Past video recording apps we've covered made it easy to turn your Android device into a hidden spy camera, even allowing you to inconspicuously record videos using your volume buttons. While both are viable options that can secretly capture video, today we're going over an additional method that will let you both schedule recordings or discretely trigger them without anyone around you noticing a thing.

How To: Protect Yourself from Someone Trying to Hack into Your Mac

If you read my previous post, "How to Hack into a Mac Without the Password", you know that it is very easy to break into someone's Mac if you have physical access to the computer. Now the question that lies is, how do we protect ourselves from this happening to us? Well, here is a way that guarantees that no one will be able to change your password through OS X Recovery.

How To: Turn Off Your iPhone with a Broken Power Button

As one of only three hardware buttons on an iPhone, the Sleep/Wake button gets a lot of use day in and day out. If you've had your iPhone for a considerable length of time, this button—which is also used to power down the device, as well as turn it on—may begin to malfunction or stop working completely, leaving you confused on how to now turn on/off your iPhone.

How To: 'Hot Chocolate' Balls = Next-Level Instant Cocoa

Winter—or any cold, gray day, for that matter—is the best time for a warm cup of something hot. For me, hot chocolate is my "warm cup" of choice: rich and milky, deliciously sweet, and oh-so-comforting. On super-cold days when I can't feel my face, a nice, large cup of hot chocolate warms my tummy and cheers me up. (And lucky for me, it's pretty healthy for me too!)

How To: Chrome Extensions Every Twitter User Should Know

When it comes to news, updates, and arbitrary nonsense, it's hard to find a better source than Twitter. And for some of us, the best way to consume Twitter is through the web (versus a mobile app). But as much as I prefer the standard browser version, it's easy to make it better, faster, and more convenient using a few Chrome extensions—and here are my favorites.

News: Chromecast App Gets a Huge Update—Here's All the Cool New Features

Google just announced a new and improved Chromecast at an event in San Francisco this morning, and debuted a new "Chromecast Audio" for streaming music directly to any speaker. I'm sure you rushed off to the Google Store to buy one of these promising and powerful devices, but while you wait on the new one to come in the mail, your old Chromecast just got a lot more functional by way of a simple app update.

How To: Goodbye, Bloatware! How to Remove All Preinstalled Crapware from Window 10

Slowly but surely, Microsoft seems to be steering Windows in the direction of Google's Android. First, they released Windows 10 as a free upgrade, mainly because they wanted to cash in on the revenue that they hoped would come when more users had access to the Windows Store. Then, they included tons of tracking "features" to help populate Bing with targeted ads, which has always been Google's primary method for monetizing Android.

How To: Make Whiskey Ball Ice Without a Mold

If there's a better way to impress your friends than with cocktails, I don't know what it is. Some nice glasses, quality spirits, and a recipe that doesn't involve pre-made margarita mix, and you'll automatically look suave. However, the most overlooked cocktail accoutrement (and the coolest, in both senses) is the ice.

How To: Five Ways to Repurpose Shellfish Shells

When I was a little kid, I was obsessed with shells. And while most of my shell collection came from combing the beach for treasure, some of it came from a different source: dinner. Whenever my parents had fresh clams or mussels, I would take the leftover shells, soak them overnight in soapy water, and add them to my collection.

How To: Make Smoked Ice for One-of-a-Kind Cocktails

A long time ago I was reading an issue of Saveur and saw an article about a trendsetting bar in Portland. The bartender at the joint had started making enormous blocks of smoked ice for his cocktails. When a patron ordered a drink that called for the smoked ice, the bartender would chip off a large chunk and place it in a glass with the booze. Then, as the ice slowly melted, the drink would take on more and more smoky notes, and the flavor profile of the beverage would change with every passi...