Extra De Puffing Search Results

How To: Make appetizing candied walnut and brie puff pastry pockets

If Brie is your favorite kind of cheese— soft, mild and creamy, yet firm— then you have to try this appetizer recipe! It's called Candied Walnut-Brie Pockets, and it's great for snacking, parties and more! Any cheese lover won't be able to resist these "Brie en croûte" style treats, a French cuisine term which translates as "Brie in a crust". But these isn't just merely crusted Brie— the tempting taste of the candied walnuts adds perfection to this recipe from Holiday Kitchen.

How To: Defragment the hard drive in Windows 7

De-fragmenting a hard drive improves the performance of a hard drive and it is recommended to de-fragment your hard drive from time to time as shown in this video. In Windows 7 you can use the Disk De-fragmentation tool. To do this go to the start menu and open the Control Panel. In the right column select the Performance Information and Tools. Now in that window in the left hand column select the Advanced tools option. In that new window scroll down to the Open Disk De-fragmenter link. Click...

How To: Wind a sewing machine bobbin right every time

Ruth demonstrates how to wind a bobbin successfully every time you attempt. Place the spool of thread on the machine and wind the thread between the two disks on the spindle (found in all machines). It is better to wind the thread twice to avoid the thread come off the spindle. This does not damage the machine in any way. Pull the thread towards the bobbin and pull it through the hole in thy bobbin inside-out. Place the threaded bobbin into the winder making sure the extra thread is on top an...

How To: Use the entes de and después de verbs in Spanish

In this video, we learn how to speak Spanish: Antes de / DespuŽs de + verbs. When you say "antes de" this means before and "despues de" means after. Saying these in sentences can help describe doing something at a specific time. The formula for this is to have the "antes/despues de" + an infinitive. Learning some basic reflexives can help you describe what you are doing. For example, "levantarse" means to get up. You will change the tense of the verb depending on when you did it, then change ...

How To: Make a delicious fruit tart

In this installment of Show Me the Curry, you'll learn how to make a delicious fresh fruit tart fit to rival any made for the Red Queen. For a detailed, step-by-step walkthrough of the recipé and instructions outlined below, watch this free video cooking lesson!

How To: Make a Filipino-style chicken empanada

To make the Crust, mix the flour, sugar, baking powder and salt in a bowl. Cut in the butter and shortening with a knife or pastry blender until mixture resembles coarse breadcrumbs. Stir in the iced water, a little at a time while gathering the mixture to form a soft dough.

How To: Fry puri bread (Indian style bread)

Puris are such a treat to the eyes and to the taste buds. The sight of a well puffed up puri excites everyone (not just kids). Some great combinations are ‘Aloo-Puri’, Chole-Puri’ or ‘Halwa-Puri’. It is made on special occasions from religious functions to weddings to birthdays. Enjoy this awesome South Asian unleavend bread that will take your breath away! Watch this how-to video to learn how it is prepared.

How To: Make sweet onion & dolcelatte cheese tarts

In this video chef Jo Pratt demonstrates how to make sweet onion and dolce latté cheese tarts with pear and walnut salad. This is taken from her recent recipe book. The ingredients needed for this is one sheet of regular puff pastry, some caramelized onions, some thyme leaves,250gm dolce latté cheese, two small pears cut into small pieces, two celery sticks finely sliced, some walnuts torn into halves, two tbsp walnut oil and two tbsp balsamic vinegar. To make the dish she firstly unrolls the...

How To: Master the art of trapunto embroidery

Trapunto embroidery features running stitches sewn through fabric, batting, and stabilizer. The trapunto "puffed" negative spaces form a high relief design that makes a big visual impact. This instructional embroidery videos will take you through the steps to mastering the trapunto technique. Fun technique for your next embroidery project!

How To: Clean an in-ground DE fIlter

This how to video, made by Teddy Bear Pools & Spas, demonstrates how to clean in-ground pool DE filters. Cleaning the DE filter on your in-ground pool helps your pool run more efficiently during those long summer months. Watch and learn how easy it is to clean the filter with water and cleaning solution.

How To: Clean an above ground DE filter

This how to video, made by Teddy Bear Pools & Spas, demonstrates how to clean above ground pool DE filters. Cleaning the DE filter on your above ground pool helps your pool run more efficiently during those long summer months. Watch and learn how easy it is to clean the filter with water and cleaning solution.

How To: Use the antes de and despues de verbs in Spanish

In this tutorial, we learn how to speak Spanish: Antes de / despues de + verb. If you want to say "I eat breakfast before I go to school" you will say "yo desayuno antes de ir a la escuela". You will change a verb in the phrase depending on where it is placed in the sentence. If you change this same example sentence around, it will sound different in the Spanish version of the same exact sentence than the original. To express the opposite idea, you will change the end of the verb to state the...

How To: Make Dulce De Leche in a Can (A Tasty 1-Ingredient Dessert)

Dulce de leche is a beautiful, caramel-like spread that you can slather onto bread or use to flavor cakes, cookies, or flan. You can also use it as a drizzle for ice cream, chocolate candies, and pastries. It tastes like heavenly toffee, translates roughly to "milk candy," and is popular all over Latin and South America. A version of the confection is also popular in the Philippines, in Russia, and is known in France as "confiture de lait." The traditional way to make dulce de leche is to slo...

How To: Play Claude Debussy's "Claire de lune" on the piano

Absolutely everybody has heard of it, regardless of whether they know it by name or not… "Clair de lune" by Claude Debussy. This masterpiece by the French composer is one of the most recognized piano pieces in the world. Debussy is regarded as one of the fathers of modern classical music, and the "Clair de lune" shows why. He introduced new, innovative approaches to harmony and sound textures that have inspired generations of musicians.

How To: Devein and brine shrimp with Simply Ming

Ming Tsai with Simply Ming explains some shrimp basics. When you prep shrimp, you have to de-vein it, and you have to take the shell off. First cut off the head. Take a knife and slice sideways through the shell. Take out the vein, then get 3 bowls of water and add salt to 2 of them. After de-veining, put the shrimp in the first bowl of water. Keep adding shrimp until you get about a half pound of shrimp, or however much you wish to cook. Then peel the shrimp, and put it into the second bowl....

How To: Make chicken stuffed potato puffs with Sunny Anderson

Sunny Anderson shows you how to make chicken stuffed potato puffs. Start by cutting down a store bought rotisserie chicken into the small chunks. Cut some red and green bell peppers into small pieces next. Put the peppers and the chicken into the bowl. Add some Mexican oregano, pepper, and some salt. Use a spoon to toss the ingredients in the bowl. Bake some potatoes in the oven at 375 degrees for 15 minutes and then peel them. Put the potatoes in a bowl and add one egg, some milk, a table sp...

How To: Build a simple Van de Graaff generator

Want to build a Van de Graaf electrostatic generator? Who doesn't! This video tutorial will show you how. To follow along at home, you'll need the following items: a rubber band–the longer the better–, a small motor, a small glass object like a Christmas tree light, and some type of plastic roller. For simple, step-by-step instructions, watch this Van de Graaf-buildin' how-to.

How To: Choose a Portuguese Douro

Gary has been talking up Portugal, so in this video 3 VERY highly rated wines step up and get challenged: 2001 Domingos Alves De Sousa Vale Da Raposa Grande Escolha, 2000 Domingos Alves De Sousa Quinta Da Gaviosa, 2004 Lemos And Van Zeller Quinta Vale De Maria Douro Tinto. Check it out then create a challenge of your own!

How To: Make the legendary golden phoenix origami Pokemon

Most of us are familiar with the names Pikachu, Jiggly Puff, and Maril. If you grew up during the late nineties, then it was virtually impossible to get away from Pokemon fevor, and these were the chubby and cute crowd pleasers that everyone loved. But, if you were (or are) a true Pokemon fan, then you know that Pokemon lore extends far beyond a yellow electricity-conducting rodent.

How To: Make a matzo bread covered in olive oil

If you love garlic bread then we can guarantee you'll love this matzo bread recipe. First eaten in Egypt by the Jews after passover, matzo bread was made flat and unleavened because the Jews had been forced to leave Egypt and had little time to bake traditionally puffed bread. The recipe survives today and is redone by Mark Bittman in this episode of The Minimalist.

How To: Cook Indian style gujia with Manjula

Craving some delicious Indian desserts? Then you've come to the right place, follow along with this cooking how to video as Manjula takes you into her kitchen to show you how to make gujia. Gujia is an Indian stule puff pastry filled with an aromatic nut mixture. Gudjia are traditionally made for special holiday, try making some today.

How To: Mix a Giada de Laurentiis spinach and prosciutto salad

Make spinach salad with a fresh orange vinaigrette and crumbled prosciutto. Follow along as Giada de Laurentiis shows you the proper way to prepare, dress, and toss this spinach and prosciutto salad. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from he...

How To: Mix a refreshing fruit salad with Giada de Laurentiis

Try this twist on a classic dish, a perfect ending to any summer meal. Follow along with Giada De Laurentiis as she shows you how to make a refreshing fruit salad with only fresh fruits. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian fam...

How To: Make sweet toasted ciabatta with Giada de Laurentiis

Chef Giada De Laurentiis shares an easy recipe for toasted ciabatta bread. Follow along as she shows you how to dress it up with and a balsamic syrup. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes tha...