Extra Sugar Search Results

How To: Easily make a no bake cheesecake

In this video, we learn how to easily make a no bank cheesecake. First, you will need to buy a Jell-O no bake cheesecake box and you will also need 1/2 stick butter, 1.5 c milk, 34 tbsp sugar, and a bowl. Now, take the butter and place it into a bowl and microwave it until melted. After this, add in the crust packet from the box and mix together with sugar using your hands. After you pack this down on the bottom of a pie pan, then pour the filling packet into a bowl and add in water with it, ...

How To: Make Toasted Rice cereal puppy chow

In this tutorial, we learn how to make toasted rice cereal puppy chow. You will need: 9 c toasted rice cereal, a spoon, powdered sugar, 2 caps of vanilla extract, 1/2 stick butter, 1/2 c peanut butter, 1 c chocolate chips, and three bags. First, pour your cereal into a large bowl and then combine chocolate chips, peanut butter, and butter in bowl. Then, microwave the mixture for a couple minutes until it's melted, stirring every few seconds. After it's melted, pour into your bowl of cereal an...

How To: Cook stir fried praws with curry powder and eggs

In this video, we learn how to cook stir fried prawns with curry powder and eggs. You will need: fresh prawns peeled and deveined, ginger, garlic, black pepper paste, curry powder, white sugar, spring onions, onions, red chilies, two fresh eggs, roasted chili paste, chili paste oil, soy sauce, and oyster sauce. First, crack two eggs in a bowl, then add in the soy sauce, curry powder, sugar, oyster sauce, milk, and red chili paste. Beat this together, then heat up a wok on medium heat and add ...

How To: Make a Thai curry with tofu & mushroom

In this video, we learn how to make Thai curry with tofu and mushrooms. You will need: 12 oz firm drained tofu, 2 tbsp vegetable oil, 1 sliced medium onion, 1 lb fresh mushrooms, 1 can coconut milk, 3/4 c vegetable broth, 2-3 tsp green curry paste, 2 tsp grated lime rind, 1 tbsp fish sauce, 2 c halved green beans, 1/3 c diced red pepper, 2 tsp sugar, 1/2 tsp lime juice, 2 sliced green onions, and 2 c hot jasmine rice. First, cut tofu into cubes, then place in a wok with oil and onion for 5 mi...

How To: Bake candy cane shaped Christmas cookies

It's that time of year again! The air is a whole lot nipper, lights dance around sidewalks as you drive past shopping centers, and the scent of warm gingerbread and sweet cookies fills your nostrils when you enter your home. That's right, it's Christmas, and what better way to celebrate this festive time of year than with cookie making?

How To: Make fried French beignets (French doughnuts)

The French sure know how to make good food. Beignets, which are fried French doughnuts, are like American doughnuts but are much more tender and soft, and the flavor is not quite as sugary as the American stuff. This makes beignets easily savorable alone for those who don't like too much sugar and with mountains of powdered sugar for those with a sweet tooth.

How To: Make hazelnut chocolate chip cookies

In this Food video tutorial you will learn how to make hazelnut chocolate chip cookies. First you got to toast the hazelnuts by popping them in the oven for about ten minutes. Now take toffee bars and chop them in to small pieces. Pre-heat your oven to 325 degrees. Assemble all the dry parts. First take the chopped oats, add corn powder, salt and baking soda and blend them together. Pour sugar and brown sugar in to the blender add some butter and blend. Now add a few eggs and vanilla extract ...

How To: Make one spoonful of cookie dough

In this tutorial, we learn how to make one spoonful of cookie dough. First, clear off an area to work. You will need: butter, brown sugar, sugar, vanilla, flour, and water to this. First, place 1 spoonful of all the items into a mixing bowl and mix together until the dough reaches a nice consistency. This won't make you allergic since there are no eggs in it. You can add chocolate chips to this mixture if you want something different. Store the rest in the freezer if you aren't going to eat i...

How To: Make a rhubarb crisp

In this tutorial, we learn how to make a rhubarb crisp. To start, fresh pick rhubarb from your garden or purchase it form the store. After this place a stick of butter into a bowl and then place it in the microwave with a cover on top until it's completely melted. After this, add in brown sugar, oats, and flour with cinnamon, then mix together with a fork. After everything is combined, place it into a greased baking dish with butter and put into the oven until it's crispy and golden brown. Wh...

How To: Make your own kettle corn

In this tutorial, we learn how to make kettle corn. First, prepare a large pot by adding 1/4 c vegetable oil and 3 popcorn kernels. Place the cover on the pot and when those kernels pop, you will know your oil is hot enough. Make sure the pot is placed over a medium high heat while you are doing this. When the oil is hot enough, add 1/2 c popping corn and 1/2 c plain sugar. After this, place the pot on the heat for three seconds, then remove it and shake it for three seconds. This will keep t...

How To: Make Japanese tofu flan

In this tutorial, we learn how to make Japanese tofu flan. First, make caramel sauce by heating up 30g of sugar with 2 tbsp water in a saucepan. When finished, grind your tofu up then add with 2 oz of water and place into the blender. When finished, pour into a bowl and set aside. In a separate bowl, beat 2 whole eggs then add in 50 grams of sugar, and 45 cc of fresh cream. Stir this slowly avoiding any bubbles being added to the mixture. Now, combine all ingredients except the caramel, and s...

How To: Make strawberry flavored milk

In this tutorial, Michael Crupain shows us how to make strawberry flavored milk. To do this, take 200 grams sugar and put it into a large mixing bowl with 180 grams of elder flower sugar. Also add 65 grams of yogurt and whisk together until everything is well combined. Now, you can whisk in 665g of fresh strawberry puree and 1 quart of milk. Now, you can pour the milk into a pitcher and place it into a fridge until it's chilled. When you're ready, you can serve as you like and enjoy as you pl...

How To: Make the Japanese dessert fruit cream anmitsu

Fruit cream anmitsu is a delicious Japanese dessert foreign to most Western tongues. In this video, you will earn how to make it at home from scratch. Make sure there is an Asian grocery store near your house, as it requires a number of ingredients not stocked in most Western supermarkets.

How To: Make fondant icing shooting stars for cake decorating

In order to make Shooting Stars for Cakes made from Fondant Icing, you will need the following ingredients and supplies: fondant cookie cutters, wire cutters, gumpaste, a pastry brush, icing spatula, glue (or gumpaste with water), a paint brush, a fondant rolling pin, powdered sugar, floral wire, and a cookie sheet lined with wax paper.

How To: Make a red velvet cake

In this recipe, we learn how to make red velvet cake at home. YOu will need: 2 1/2 c flour, 2 pans (coated with Crisco, flour and wax paper), 1 1/2 c sugar, 1 tsp baking soda, 1 tsp falt, 3 tsp cocoa powder, 1 1/2 c vegetable oil, 1 c buttermilk, 2 large eggs, 2 tbsp red food coloring, 1 tsp white vinegar, 1 tsp vanilla and cream cheese frosting. First, preheat your oven to 350 degrees and prepare your pans. Next, in a mixing bowl add together flour, sugar, salt, baking soda and cocoa powder....

How To: Make fluffy chocolate chip muffins

This video shows how to make chocolate chip muffins. The ingredients needed are flour, sugar, baking powder, salt, brown sugar, an egg, milk, vegetable oil, vanilla, and some chocolate chips. Sift the dry ingredients into a large bowl. In another bowl, whisk the egg slightly with a fork, then add the milk, vegetable oil and vanilla, mixing it well with the fork. Then add the wet ingredients into the dry ingredients. Mix it well with an electric mixer but don’t overbeat. Finally, stir in the...

How To: Make raisin muffins

In this video, we learn how to make a muffin cupcake with Meera and Rani. You will need: 1 1/2 c milk, 1/2 c butter, 1/2 c raisins, 3/4 c powdered sugar, 1 egg, 1 tsp vanilla, 1 1/4 c Atta, 1 tsp baking powder and 1 tsp of baking soda. First, put the raisins and milk in a sauce pan to let simmer for 20 minutes then set aside and let cool. Next, in a mixing bowl, cream your sugar and butter together. Once it's creamed, add your egg and vanilla to the mixture. Mix this together and add your rai...

How To: Make ice cream and explore the ingredient salt

In this Education video tutorial you will learn how to make ice cream and explore the ingredient salt. Ingredients are a cup of milk, sugar, vanilla, some salt, ice and two plastic bags. Add two tablespoons of sugar to one cup of milk, a quarter teaspoon of vanilla, stir it up and pour it in to a plastic bag. Put this bag in another bigger plastic bag, add some ice and about half a cup of salt. Seal the bag and start mashing it. After about 10 minutes, it will turn into ice cream. When salt i...

How To: Make chocolate toffee crackers

In this Food video tutorial you will learn how to make chocolate toffee crackers. Ingredients are 1 stick of butter, 1 cup packed brown sugar, 1 package of saltines, 2 cups chocolate chips and 1 bag chopped pecans. Pre heat the oven to 350 degrees. Spread aluminum foil on the oven tray and layout the saltines on it. Melt the brown sugar and butter and spread it over the saltines. Bake for 5 minutes at 350 degrees. Take it out and spread the choco chips. They will melt. Spread the melted choco...

How To: Make a pecan cinnamon angel food cake with Sandra Lee

Sandra Lee shows how to make pecan cinnamon angel food cake the easiest way. The ingredients used for this recipe are 8 ounces of whipped cream cheese, half a cup of chopped pecans, 2 teaspoons of cinnamon, 2 tablespoons of brown sugar and an angel food cake. The cream cheese, pecans, cinnamon and brown sugar are mixed in a bowl to make the filling for the cake. A one inch top of the cake is cut and set aside. The core is removed from the cake to make place for the filling. The cored pieces o...

How To: Make Easter bunny cupcakes

This Family Fun video shows how to make very cute Easter Bunny cupcakes. This is a great project to do with kids. You will need some cupcakes, white frosting, shredded coconut, pink decorating sugar, pink jellybeans, small round blue dot candies, marshmallows, and pink and black decorating gel.

How To: Make chicken korma at home

This video gives instructions for making Chicken Korma. There is no audio but the instructions are on the screen and the demonstration is easy to follow. The ingredients in this dish are chicken breasts, oil, curry base, cream, grated coconut and sugar.

How To: Prepare a tuna steak

In order to prepare a Tuna Steak, you will need the following ingredients: lentils, onions, olive oil, garlic, rosemary, parsley, tuna, sage, mushroom, white wine vinegar, sugar, and water.

How To: Make agua de pina

Jevon's third video teaches how to make agua de piña a traditional Mexican drink which is much healthier than Kool-Aid or soda. To make the base, he starts with sugar, water, and pineapple. The pineapple is chopped into 1 inch pieces and put in a large bowl with sugar and water. Then he uses an immersion blender to chop up the pineapple further. Blending the mixture takes quite a bit of time as the pineapple should be shredded quite small. When the blending is complete, the mixture is straine...

How To: Make homemade kettle corn

In this video, Harrison Ashen shows us how to make kettle corn. You need sugar, corn oil, salt and popcorn. First, pour your corn oil popcorn and sugar into the pot and then stir together. After this, turn on the fire and keep on mixing quickly so all kernels start cooking at the same time. The corn will start popping within a few minutes. Make sure you are wearing protective gloves to keep your hands safe from the heat. Once the popcorn starts to pop, keep stirring to prevent it from burning...

How To: Make kettle corn at home

In this video, Erin Bried teaches us how to make homemade kettle corn. The ingredients you need for this are: 1/3 cup of popcorn kernels, 1/4 cup of sugar, 1/4 cup of oil and a dash of vanilla. First, pour your kernels, sugar, vanilla and vegetable oil into a popcorn pan and put it over heat. Crank the popcorn wheel and wait until it's all the way popped. You can now take it immediately off of the heat and pour it onto a baking sheet to cool off. After it cools, enjoy and store in a cool plac...

How To: Make spiced Indian chai tea

Stefan Pfister demonstrates how to make spiced chai tea, which is a milk-based tea from India, and a good alternative to coffee. You will need some water, whole milk, loose black tea, cane sugar, cardamom pods, and some fresh ginger root. Start by dicing the ginger root and crushing the cardamom in a mortar. Then bring the water to a boil and add the ginger, the cardamom and the tea, and simmer it for five to eight minutes. Stir in the milk and sugar and cook for five minutes on medium heat. ...

How To: Cook glazed baby carrots

Having a hard time to get your kids to eat vegetable? Here's a recipe that will get your kids to munch up healthy carrots with less persuasion. 1. Steam the baby carrots until they are tender. 2. In a frying pan, stir the butter and brown sugar, until they are melted. 3. Add the steamed carrots and shake the pan to completely coat the carrots with the butter and sugar mixture. 4. Set the heat to high and continue shaking the carrots. 5. Reduce the heat and continue cooking for 10-15 minutes o...

How To: Make salty caramel sauce

Caramel sauce can be added to ice cream or your favorite dessert for instant indulgence. if you want to know how to make one, you should watch this. Ingredients: 1/2 cup of water, 1 1/2 of cup sour cream, butter, and 3 cups of sugar. Put 1/2 cup of water and 3 cups of sugar into a skillet. Put it in fire, stir, and let it caramelize. 2. Put butter when it's ready. Stir. 3. Put 1 1/2 of cup sour cream into the mixture. Stir until it's finished. 4. Put the mixture into the fridge for ten days. ...

How To: Bake lemon ricotta cupcakes

Giada De Laurentiis from Food Network demonstrates how to bake lemon ricotta cupcakes in a fast and simple way. Ricotta cheese allows the cupcakes stay “moist” while baking and lemon zest and almonds add a nice touch of flavor. To bake the cupcakes, start with the dry ingredients: make sure that baking soda, baking powder, salt, and flour are well mixed so that the cupcakes are puffy. Cream butter and sugar together, mix ricotta cheese, an egg, and lemon juice, and add the ricotta mix to the ...

How To: Grill coho salmon on a water soaked cedar plank

This video offers a method for cooking Coho salmon on a cedar plank. The author suggest you start by soaking a cedar plank in water for an hour, then lay a filet of Coho salmon on the thicker end of the plank. The salmon is then seasoned, first with a puree of ginger, then turbinado sugar, then finally a spray of liquid butter to bind it all together. The sugar will caramelize as the fish cooks. Place the plank over two burners of a grill set to medium for about 25 to 30 minutes, but take car...

How To: Make Thai noodle salad for a tailgate party

To make the 'lady boy' Thai noodle salad begin by making the dressing. White vinegar, sugar, sriracha, and garlic are brought to a boil. Then a marinade is made for the shrimp which combines grape seed oil, red onion, red curry paste, lemongrass, sriracha, sugar, and fish sauce in a blender until smooth. Cover a pound of shrimp with marinade for about two hours. Next place rice noodles in boiling water for five minutes, drain water off, let them cool, and place them in a bowl. Add julienned m...