How To: Make meals from the Great Depression: Fig cookies
Clara's Great Depression Holiday Special! Recipe:
Clara's Great Depression Holiday Special! Recipe:
When it comes to a perfect summertime dessert, lemon meringue pie is the ideal contender with its rich lemon filling and light-as-air meringue topping. In my humble opinion, the meringue is the true star of the dessert, instantly elevating what is simply a lemon pie to something more elegant and certainly more decadent.
If you are interested in cake decorating and sugar craft, check out this great video that will teach you how to make a swan out of sugar. The swan is a symbol of elegance and makes a great addition to any cake or table.
When you were a kid, did you have dreams of sugar plums dancing in your head while not even a mouse was stiring and all the stockings were hung up with care? Yup, thought so. Celebrate those times when Christmas morning was magical and Santa Claus always knew what you wanted by crafting this sugar plum inspired Christmas ornament.
Despite what their name may imply, chess bars have nothing to do with chess and everything to do with delicious foodie goodness. These chess bars are made from a blend of cream cheese, butter (of course), and yellow cake mix and the result is a crunchy but light dessert.
Need to eliminate those pesky leg hairs but want to bypass the credit card bill? Then read below for a homemade sugar wax recipe and watch the video to learn how to rip off your hair!
The Sazerac is the oldest cocktail we know of and is in fact that first contail ever made. Invented in the mid 1800s, a Sazerac requires you to light up a sugar cube for show.
If you're making dinner and need another side dish to add, sugar snap peas are an excelent choice. These tasty little peas are perfect for dinner and can be eaten using either utensils or hands. So in this tutorial, you'll find out how to make tasty sugar snap peas from scratch. So good luck and enjoy!
Lila from Asian Cooking Made Easy shares her recipe for Singapore Noodles, which she makes with shrimp, chicken, rice noodles and a semi-sweet curry sauce.
Learn how to make traditional maple syrup with expert Bill Hiller. This great tutorial series shows you what to look for in the trees as well as how to process it.
Looking for a healthy dessert? You say pee-cans, I say pe-cahns. Sugar glazed pecans can be served as a holiday dessert, a festive snack, a gift for a friend, or an everyday healthy snack. Four eggs, non-stick spray, ginger ale (for effervescence), salt cinnamon, sugar, and eight cups of pecans. Baking the nuts will help release their natural flavor.
Eating vegan and sugar free shouldn't mean having to sacrifice your favorite breakfast item. Watch this how to video and learn how to make vegan flapjacks or pancakes. This vegan version of pancakes is is dairy, egg, and sugar free. Everyone is sure to love this recipe for vegan pancakes.
This video shows you how to make sugar flowers for cake decorations. Follow along with these cake decorating tips as our pastry chef explaining the petal paste techniques. Use the petal paste technique to make sugar flowers for any cake.
Bread pudding can be modified with different tastes and flavors. For a delicious dessert, dress up your bread pudding with a sugary topping sauce. Ingredients needed are butter, sugar, evaporated milk, eggs, ground ginger, cream of tarter, salt, sugar, stale, toasted bread, vanilla extract, ground cinnamon and freshly ground nutmeg. Drizzle pudding wih sugary sauce topping consisting of butter, powdered sugar, and rum or brandy.
Baklava is a sticky, delicious Greek dessert that combines nuts, sugar, cinnamon, and honey. Find out how to make this sweet treat, plus how to handle phyllo dough. You will need butter, phyllo dough, chopped walnuts, sugar and cinnamon. Pastry will be topped with a mixture of honey, sugar, lemon juice, water, cinnamon and vanilla.
Peanut butter cookies may not have as big a fan base as their chocolate-chip counterparts, but their distinct flavor is loved by many a cookie enthusiast.
There are a few key ingredients that you always need on hand when baking cookies and other desserts, but when you run out, you run out. You either have to stop what you're doing and go to the grocery store, find a good substitute, or scrap the project entirely. Chances are, you'll never accept defeat, and why go to the store if there's a good substitute on hand?
As a species, our cells are designed to use sugar for energy. Is it any wonder that as humans evolved, we grew to love the taste of sugar?
Bananas + cake and whipped topping = Foodie heaven. We don't know why we've always loved the combination of bananas and cake/ice cream/whipped anything (maybe it stems from having thousands of banana splits as a kid?), but we do know it's delicious!
Hairy sisters of the world don't have it easy, and we feel your pain. From plucking those pesky toe hairs to seeing your threader on a twice monthly basis, getting rid of the bushiness that is your body is one big pain in the ass...and wallet. If you're paying for enough hair removal treatments to rival Big Foot, save some money by making your own hair removal wax.
In this video tutorial, viewers learn how to make simple syrup. This task is very easy, fast and simple to do. Users will only need 1 cup of water and 1 cup of sugar. Simply pour the equal parts of sugar and water into a pot. Then boil the mixture until it bubbles for 3-4 minutes. This syrup is used to season different recipes. All the sugar should be dissolved in the mixture. This video will benefit those viewers who enjoy cooking and baking, and would like to learn how to make simple syrup ...
Chef Hubert Keller is known for his ingenuity in cooking, like when Frank Sinatra came into his restaurant and ordered something not on the menu — a pizza. Quickly, he had to come up with a great pizza recipe and this is what's come of it. Check out the recipe for this mouthwatering pizza from Chef Hubert Keller. You learn the whole process, from dough to sauce to baking.
Michelina shows how to make Mexican Skulls with Sugar. You'll need a plastic skull mold, sugar, Meringue Powder, water, paste or powder food coloring, and powdered sugar. Add ingredients which would be 3 teaspoons meringur powder and r teaspoons water. Step Two: Mix ingredients. using your hands, make sure ingredients are well blended. Step Three: Fill your molds. Step Four: You'll need to wipe off the excess sugar. Make sure the top is smooth. Step Five: Flip your skulls over on a cut out pa...
This video demonstrates how to make lip scrub with olive oil and sugar for healthy lips. This scrub promotes healthy lips. The ingredients are sugar and olive oil. You also need a glass and a toothbrush. First, add 1 teaspoon of sugar to a glass. Then add 1/2 teaspoon of olive oil to the glass. Mix the ingredients well. Use the scrub mixture on a toothbrush to scrub your lips with. Scrub well but gently. Then rinse and dry off your lips with a towel. Next apply a lip balm smoothly over your l...
Milana from Tap Tap in South Beach, Florida, demonstrates making a cane sugar mojito. After explaining the history of mojitos, she pours 1½ ounces of rum into a large glass that has already been filled with ice. Then, she puts fresh mint and raw sugar in a large mortar.
This video demonstrates how to make Kettle Corn. For this recipe, you will need the following ingredients: oil, popcorn, salt, and sugar. To make this you will need a stirring utensil and a kettle, because a kettle is able to hold more heat and transfer more heat to the popcorn. You should use twice as much popcorn as sugar in the recipe: a 2 to 1 ratio of popcorn to sugar. Pour popcorn into the kettle. Add oil. You will need to wear protective gear, when you cook it. Stir it frequently. The ...
Sugar skulls, or "calaveras de azucar," are used to celebrate El dia de los Muertos, in honor of deceased friends and family. This video tutorial shows how to make sugar skulls with basic household ingredients. Once you've shaped the mixture into a skull shape, decorate and design with food coloring to suit your personal taste.
To make easy minced meat pies you will need 425 grams of ready rub pastry sheet, a little bit of cinnamon and sugar, one beaten egg, half a jar of minced meat, some chopped walnuts and some icing sugar. Sprinkle your work station with icing sugar and roll out your pastry sheet. Spoon out some minced meat on top of the pastry and add walnuts. Roll up each side of the pastry so it meats in the middle. Slice horizontally into the size you want. Brush with your beaten egg and sprinkle with cinnam...
Sue McMahon, Cookery Editor of Womens Weekly, shows how to decorate your Christmas cake, in this video. She begins by turning over a rich plum cake to have a smooth surface for the decoration. Next, she pours some brandy over the cake to moisten it. She uses apricot glaze and spreads it evenly over the surface and sides of the cake. She kneads ready-made marzipan to make it smooth. Next, she dusts some icing sugar on the work top and rolls over the marzipan into a circle, large enough to cove...
In this video from panlasangpinoy we learn how to make the Filipino dessert Food for the Gods. For this you need all purpose flour, brown sugar, granulated sugar, dates, walnuts, baking powder, baking soda, butter, eggs and salt. In a bowl put flour, baking powder, baking soda and salt. Stir this around a bit. Then in a bowl cream the butter using an electric mixer. Then add brown sugar and granulated sugar to the mix. Then add an egg in, mix that in. Then add the other bowl into this mix and...
Betty's always serving up something original, yet traditionally Southern. In this video, she shows you how to make her unique Peanut Butter and Banana Pudding.
This video will show you the ingredients, gear and process you will need to do to brine a turkey or chicken. Brine is vegetable stock or broth, salt and brown sugar. You can add whatever other spices you would like to season your meat.
Ingredients: 1 lb sweet potato, sliced crosswise about 1.5 cm thick (Asian sweet potato is preferred)
Heat the broiler and arrange the rack so it's about 6 inches from the heat. Peel the pineapple, cut it into rounds about 1/2 inch thick, and use a paring knife to cut out the core.
Things you'll need: 2 mixing bowls
Mmmmmm. We all wish it was Thanksgiving every day with this delectable baked sweet potato. Betty puts a great spin on a traditional side dish with her unique toppings.
Let's see how to make old fashioned lemonade. This will be a great entertainer on a hot summer day.
This tutorial shows you how to make Italian gingerbread affogato
Learn your way around the saccharine and bloody land of the sugar mill in L4D2. See the whole gameplay for Campaign 4: Hard Rain - Sugarmill. Stock up on weapons and head down the stairs to open the door of the safehouse. Clear out any zombies on the street and go across through the open window into the sugar mill. Once in the building, head to the left. There should be an open door leading back outside. For more info, watch the whole gameplay.
There is no better addition to a barbecue than a classic sangria. Rebecca shows an easy way of making this Spanish punch. There are various types of sangria which can be prepared easily by just changing the flavor through the use of a variety of fruits.