Fat Intake Search Results

News: Unbrick your Sony PSP Fat or Slim

Watch this video to learn how to unbrick your Sony PSP. If you have hack your PSP and it has bricked up or stopped working these tip will allow it to work again. There are five ways possible and you will see all of them in this video tutorial.

News: Block Charlie Sheen From Your Browser with F.A.T.'s "Tinted Sheen" Extension

There are currently two camps on the internet. The first camp—those who are slurping up as much Charlie Sheen tiger blood as possible (hence Sheen's newly bagged Guinness Book of World Records status for most Twitter followers)— drastically prevails. The second camp—those who would rather not hear poor Charlie's ravings—is, however, much smaller. If you fall into the latter camp, Greg Leuch of F.A.T. has a solution for you. Leuch—who is also responsible for the Justin Bieber Mention Blocker—h...

How To: Protect Yourself Against Chapped Lips

chapped lips is a very common issue and usually face us in summer especially when sweating is excessive and water intake is at its minimum. all that affect our body and it induce inflammation in our lips which leads to fissuring in lip mucosa which is famously known as chapped lips.

How To: 13 Unexpected Uses for Salt

If you want to cut down on your sodium intake but don't want to get rid of all the salt in the kitchen, you're in luck. Salt has many unexpected uses, ranging from killing weeds to removing perspiration stains from garments to extending the shelf life of your new natural bristle broom.

How To: Understand how food becomes belly fat with Dr. Oz

In this how-to video, you will understand how food becomes belly fat with Dr. Oz. As food is pushed down from the stomach, it is mixed with a bile to make the food easy to absorb. Green molecules will push up through the blue vein and into the liver. The liver will become a white color if you eat too much fatty foods. The momentum is what causes the belly to become extended, as it is pushed out overtime if too much fatty foods is consumed. The small bowel can become irritated by food, especia...

How To: Make a Greek style dukkah crusted rack of lamb

A beautiful and delicious dish from Greece! To make this, you will need: plain Greek yogurt (get the full fat if you can), 1/2 cup dukkah spice, chopped parsley, chopped tarragon, chopped sage and 2 packages of 8 lamb cutlets. You will also need tinfoil and a meat thermometer. Make a Greek style dukkah crusted rack of lamb.

How To: Make a savory Ballotine of Chicken

Ballotine is a savory sort of mousse that makes a delicious entree. For this recipe, you will need: 2 pounds of dark meat chicken, 2 eggs, 2 tablespoons heavy cream, 3 teaspoons salt, chopped chives, fresh marjoram to taste, 1 tablespoon zaatar (dried thyme and sesame seeds), 1 whole skin-on chicken breast, cornstarch, 1 square caul fat, vegetable oil, salt and pepper. Make a savory Ballotine of Chicken.

News: DIY Clap-Off Bra

If the whale tail cookies and edible undies weren't naughty enough, you've still got about 24 hours left before Valentine's Day to whip up one of F.A.T. artist Randy Sarafan's step-by-step clap-off bras. Inspired by the electronic singing panties and remote-controlled bras of the secret underworld of Syrian lingerie, Sarafan made a mission to "fast-forward lingerie technology in the West".

How To: Make Low Fat and High Protein Apple Cinnamon Soya Shake

Many of you may already know that Soy milk is low on fat but at the same naturally high in proteins, essential fatty acids, and fibers. But if you're like me and can't stand the taste of Soy milk alone then I'll show you how to make it delicious by adding apples and cinnamon powder in this Apple Cinnamon Soya Shake recipe. Average preparation time: 10 Minutes

How To: Make Indian-style black-eyed pea dip with baked pita chips

If guacamole and salsa are starting to wear you out, it's time to bring on the peas. Cowpeas, that is, but we all know them as black-eyed peas. Chef Madhu Gadia gives her Indian recipe for this delicious black-eyed pea dip, perfect for potlucks or parties. Preparation is as simple as simmering canned black-eyed peas with aromatic Indian spices for 10 minutes. Easy, healthy and delicious. Plus, the pita chips are easy to bake!

How To: Make bulgar wheat vegetarian tacos

If you're not a vegetarian, but one of your family members is, or perhaps a dinner guest, you're going to have to give in a little. Realize that they eat vegetables, you eat vegetables, so it's not that big of deal to exclude the meat for one sitting. Something easy to make is something common, that everyone eats, like pizza or a taco! Exclude the beef base and keep the veggies.

How To: Convert any pack into an avalung avalanche safety pack

Before this ski season, I decided to add one more avalanche mitigation tool to my arsenal: the Avalung. This breathing device has been proven for several years to increase chances of survival if buried in an avalanche. To be effective, the Avalung must be worn over all clothing so that the intake and exhale portions are in contact with the snow. For most backcountry skiers, this can be a true pain. I already have a beacon strapped to my chest along with a pack, and if I'm patrolling, a radio ...

News: Super Mario Bros Live

i say u get a few jackasses together and make a skit as if you where all in mario land the old school games and have to dodge stuff like weights and porkipines or anything as well jump over water and pipes. also have all kinds of messed up stuff in the way like dog shit or nails or glass or even a bunch or hair ass fat chicks haha but all still in mario outfits and yoshi etc.. i think it would be so damn funny if u guys can pull off what in saying.

How To: Make healthy poached eggs

In this video tutorial, viewers learn how to poach eggs. Making poached eggs is easy and requires no fat to cook in. Begin by heating 1 1/2 inches of water in a skillet for boiling. For additional flavor, you can add broth, tomato juice, dry res wine or milk. Then reduce the heat so that the water gently simmers. For the best shaped poached egg, use cold fresh eggs. Brake the eggs one at a time into a cup. Hold the cup under the surface of the water for a second while the egg sets out, and th...

How To: Make quick Indian-style chickpea vegan curry

Love curry? Why not try cooking curry at home instead of spending dough at the local Indian restaurant? But forget about the curry powder. It's a total misnomer when dealing with authentic Indian curries, so put it down. In fact, throw it away. You'll never need it again! Curry is not one powdered spice, but a blend of many aromatic herbs and spices.

News: Chick Gets KO'd at 1000 FPS

Production Company Action Figure shot footage of their entire team being punched in the face. Shot with an ultra high speed, hi-def camera (called the Phantom), everybody's face face fat is pretty gruesome looking at 1000 FPS. Amazing camera = amazing footage!

How To: Make a chicken and couscous meal for your family

This meal is healthy, quick and delicious! For the chicken, you will need: 2 large boneless chicken breasts, 1/2 cup hoisin sauce, 1 1/2 cups low fat Italian dressing, 3 tablespoons ketchup, 1 tablespoon soy sauce, 2 tablespoons minced garlic and 3 tablespoons Chardonnay. For the couscous, you will need: 1 package couscous, raisins, pine nuts, feta and sun dried tomatoes. For the sauteed spinach, you will need: 1 bag of spinach, flavored olive oil, garlic, sun dried tomatoes, raisns, feta and...

News: Icy Aqualaunch

This skit is very simple. Find an icy lake, like unimaginably cold ice water. Set up an airtube (water trampoline) with a platform above it. Have one cast member stand up on the platform ready to jump on one end while another cast member sits on the other end... naked of course... ready to be launched into the freezing cold water.

How To: Make chicken liver and shallot paté

Normally we all toss the liver away when we prepare a chicken feast, but maybe we should all curb that instinct from now on, because you can do wonderful things with chicken liver, like make homemade pate. Sydney Oland walks us through a savory chicken liver and golden sherry paté. An overnight marinating process takes some planning, but a quick sauté of ingredients, plus a gelatin and sherry topping are a snap. A cornichon pickle garnish adds tang and a splash of color. Chill and you'll have...

How To: Do a beginner 20 minute workout with Joel Harper

Lose weight and tone up by following this 20 minute beginner workout daily. Joel Harper and his assistant Michelle demonstrate how to loosen up your body by doing various stretches. The more you warm your body up the better of a workout you will have. You can hold the poses shown to build your muscle and stamina up. Since muscles burn more calories than fat you will burn more calories during the day by building up your muscles. Great workout for beginners or for a warm up workout for advanced...

How To: Make a fart machine

This video demonstrates how to make a fart machine. Here is a simple step by step instructions how to make your very own Mega Fart Machine. From XL-2000 farts to F-9000 Bombs. It's so simple, even your grandma can do it! Why wait, go out and make your own Mega Fat Machine. Use this as inspiration for one of your April Fools Day pranks! Make a fart machine.

How To: Poach eggs made easy

In this video, we learn how to easily poach eggs. These are easy and require no fat to cook! First, get a skillet and head 1.5" of water with salt. After it starts to boil, reduce the heat, then carefully crack an egg into the water. Cook them for three to five minutes, or until the egg whites begin to thicken. Pick up cup with a spoon and allow excess water to drip off. You can also place onto a clean towel or paper towels to drain the water off of them as well. To finish, serve with your fa...

How To: Make spring rolls with ground pork

Spring rolls are great, but do you know how to make your own homemade spring rolls? You will after watching this video recipe on how to make simple spring rolls, in celebration of the Chinese new year. They're super easy to make at home, and they don't need to be greasy and full of fat. See how.

How To: Make clarified butter quickly and easily

Clarified butter separates the butter fat from the milk solids and water. This method is a quick and easy way to achieve this goal. All you have to do is heat the butter, strain , and store! You will need 8 3/4 ounces of butter, a saucepan, spoon, sieve, cheese cloth that is slightly damp, and a bowl. Make clarified butter quickly and easily.