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How To: Prepare fresh homemade cheese ravioli

You'll immediately taste the difference between fresh, homemade ravioli and pre-cooked varieties. Try this simple cheese ravioli recipe and experience Italian home cooking at its best. Make it with riccota and parmesan or substitute your favorite cheeses.

How To: Make peach pie

Peaches are a favorite summertime treat, and there is nothing better than a slice of delicious peach pie after dinner. And if you put a a little ice cream next to it, it doesn't get much better than that! Here's Chef Maxwell to show us all how to make the perfect peach pie.

How To: Make fish pakoda

In this video Chef Sanjay shows you how to make three different types of Indian fish pakoda. Sanjay is using mahi but you can substitute for your favorite fish or market availability.

How To: Make homemade pizza

Fresh-made pizza is much easier to make than most people realize. Learn how to prepare your own pizza dough and top it with your favorite ingredients. Ingredients for the dough are hot water, yeast, olive oil, flour, rosemary and salt. For the sauce, canned tomatoe sauce or canned pizza sauce. Top pizza with whatever toppings you prefer and cover with mozzarella cheese.

How To: Clone using Vanishing Point in Photoshop

The Clone Stamp Tool has been a long time favorite for most Photoshop users. However, trying to remove something that is on an angle or a different perspective is often challenging. In this video, Terry White will show you that by using the Vanishing Point feature you can remove images and add images with ease.

How To: Make a notebook pencil holder

This is a detailed explanation on a particular step of an earlier project "Moleksine Notebook Mods". This is my first time working with a video explainer so I'm happy to take comments on whether this is useful, if some voice over would be better, maybe text on the video.

How To: Grout tile

Customize your kitchen or bathroom with your favorite tile. Learn how to grout tile to get professional-looking results. You will need several large buckets, several sponges, several rags, clean water, grout in powder form, a grout float, a triangular trowel, and a dust mask.

How To: Make cream cheese frosting for cakes

If you love topping your bagel with cream cheese, then try it on your favorite cake! Combined with sugar and a few simple ingredients, cream cheese becomes a distinctive and delicious frosting. After your frosting is mixed, it is ready to use immediately. Or, you can put it in an air-tight container and store it in the refrigerator for up to a week, or in the freezer for up to three months.

How To: Make jambalaya

Using one pot to cook all the ingredients, this shrimp and sausage jambalaya is an efficient way to combine your favorite flavors in one meal. Ingredients needed are cooked sausage, cooked shrimp, vegetable oil, minced garlic, double-strength tomato paste, salt, dried leaf thyme, cayenne pepper, saffron (optional), green onion, red and green bell pepper, can diced tomatoes and uncooked long grain rice.

How To: Make fresh mango salsa

Fresh mango salsa is a great topping for grilled chicken or fish. See how easy it is to make. You will need fresh mango, roasted red pepper, red onion, jalepeno, lime, a large knife, a small knife, measuring cups and a large mixing bowl. You can experiment with this salsa, adding and trying your own favorite ingredients.

How To: Make flavorful and simple potato salad

The perfect side dish for a picnic or dinner, potato salad can be flavored in a variety of ways. See how to make a simple potato salad that you can modify with your favorite flavors. Ingredients needed are potatoes, eggs, onion, celery, fresh dill, mayonnaise, mustard, salt and pepper to taste.