Favorite Fruit Search Results

How To: Make carbonated fruit

Learn how to make fruit that crackles and fizzes in your mouth. The process is a mix of science and cooking that employs the use of dry ice. This is a narrated video that also discusses the necessary safety precautions of using dry ice.

How To: Remove pesticides from fruit

Pesticide residues remain in most fruits and vegetables, even after being washed with detergents. Pesticide residues are not removed normally from fruits and vegetables, even after washing. The reason? Pesticides are oil-based, and as we know, oil and water do not mix. Oil is usually not removed by water, certainly not tap water, which introduces other problems. The solution is to use a special kind of water called Kangen Water. Fred Brown, Vegas Buzz Featured Columnist and water expert, give...

How To: Cut a pineapple

In this video, we learn how to cut a pineapple. First, take your pineapple and remove the leaves from it. Then, using a sharp knife you will cut off both ends of the pineapple. From here, turn the fruit on one side and gently cut the edges off of it with the sharp knife. Continue to do this all the way around the pineapple until there is no more skin left on it. After this, you will place the fruit on it's side and cut it into thick slices. After this, take each individual slice and cut the r...

How To: Prepare cantaloupe

In this tutorial, we learn how to prepare a cantaloupe. First, cut the top and the bottom off of the cantaloupe. After you have these cut off, take a sharp knife and cut from the top to the bottom of the fruit. Cut just the skin off, making sure you get the least amount of orange left on the skin when it's cut off. Continue to cut all the way around the cantaloupe until there is no more green or skin left on the fruit. After this, cut the fruit in half and then scoop out all the seeds. From h...

How To: Determine whether cantaloupes are ripe or not ripe

The cantaloupe is a troublesome fruit for some melon shoppers, because it's a really hard fruit to tell the ripeness of, like most hard-shelled melons. If you've been riddled with how to bring home the ripest and freshest cantaloupe melon, then YourProduceGuy has answers for you. See how to determine the ripeness of this delicious melon.

How To: Determine whether watermelons are ripe or not ripe

One of the hardest fruits to determine the freshness of is the watermelon. It's the biggest question in the produce department of grocery stores, so you're not the only one having problems. This video from YourProduceGuy gives you the tips to finding out what to do when picking out a fresh and perfectly ripe watermelon and the local store. There's a sweet spot for every fruit.

How To: Peel, seed, and eat a pomegranate

Girl With No Name presents a video on how to easily peel, seed, and eat a pomegranate. Pomegranates are a very tasty and healthy fruit, full of beneficial antioxidants. However, peeling them can be a very difficult task, and can turn many people off to eating the fruit itself. This video explains the secret to peeling a pomegranate without staining your clothes or getting the juice everywhere. By following the video's instructions, you'll be able to eat a pomegranate without worrying about wh...

How To: Eat a kumquat

Have an itch for a kumquat? Don't know what a kumquat is? It's a fruit. Venture out of of your everyday apple, and follow these steps to impress your friends with your knowledge of this funnily named fruit.

How To: Make a classic fruit clafoutis with Alton Brown

Alton Brown makes a classic fruit dessert, cooking it in hot coals. Follow along as he shows the step by step process of making this French treat. This cooking how-to video is part of Good Eats show hosted by Alton Brown. Pop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in it...

How To: Cut a mango properly

Mango is a great tasting fruit but it can be a real hassle to cut and eat because of the stone in the middle. Watch this tutorial to find out how to properly cut that tasty tropical fruit, the mango.

How To: Cut a fresh mango

Sarah Dussault gives us instructions on how to appropriately cut her favorite fruit, the mango. -There is a huge seed where the pit is, so first you want to cut off the sides. -Take one side and cut into a grid pattern. -Now you can simply pop the cubes of mango off and eat them. -Be careful, the skin of mangoes contain similar oils to those found in poison ivy. -Take the other side of the mango and cut into slices and then peel the skin off. This is another technique for cutting mangoes. Jus...

How To: Thin your fruit tree

Thinning, or pruning, is the most important step in getting the best fruit from your tree. In this tutorial from Dave Wilson Trees, you'll learn how to thin your own fruit trees as they look at the plum, peach, apricot, nectarine, aprium and pluot trees in their own orchard as part of their spring maintenance routine. Watch this video and learn how to keep your fruit trees healthy and bearing uniform, healthy fruit!

How To: Get Drunk in Public on the Sly

Though nobody's going to hide the fact that they're getting sloshed on major holidays, you might want to be more discreet when it comes to your morning pick-me-up or lunchtime tipple during the rest of the year. It used to be that having four martinis at lunch was acceptable and even desirable, but that's really not the case anymore.

How To: Prepare a pomegranate for eating

In this tutorial, we learn how to prepare a pomegranate for eating. These are very messy fruits, so make sure you place it on a surface that has a plate underneath it. Take a sharp knife and cut down the center of the pomegranate until you reach the bottom. Now, quarter the halves and push the skin back so the seeds are exposed. As you do this, you can pick the seeds off and eat them, or place into a bowl to eat later on. When finished, enjoy eating these delicious seeds with your favorite fl...

How To: Understand why apple trees need to be pruned

Each year an apple tree should produce three things: new growth, fruit buds on last year's and older growth, and fruit on those fruit buds formed in previous years. In order to keep an apple tree in balance and fruiting, one must prune. However, pruning is often done poorly. In this, the first installment of his series on practical apple tree pruning, Stephen Hayes of Fruitwise Heritage Apples looks at the general structure of the apple tree.

How To: Seed a pomegranate quick and easy

In this video, we learn tips on how to seed a pomegranate easily with Nicki Sizemore. First, cut off the crown of your pomegranate to expose the seeds. Then, score the pomegranate from end to end and a few places around it. Next, soak the fruit in cold water for 5 minutes. While keeping it under water, break the fruit apart into large chunks. Next, just use your fingertips to remove the seeds. Since you are working in the water, your fingertips won't get stained. Remove the large pieces then ...

How To: Prune a high-density fruit tree

In this how-to video, Ed Laivo and Tom Spellman of Dave Wilson Nursery give you advice on how to prune high-density fruit trees as they look at Santa Rosa plums, pluots and nectarines in their own orchard. Watch this video to learn how to open your trees up for sunlight and airflow while simultaneously managing fruit buds so as to ensure uniform, healthy fruit growth.

How To: Make delicious mango infused Tequila

Take the harshness out of everyone' favorite Cinco de Mayo libation by infusing tequila with the sweet, delicious, flavor of mango. The mango fruit will impart a refreshing drinkability to your tequila, perfect for a party, or any afternoon when need something tasty, and alcoholic, to sip on.

How To: Make fresh fruit sauces

It is a waste when fresh fruits go bad. In this how to video Chef Paul demonstrates how to make your own delicious fruit sauce. Use up fresh fruit you just bought or overripe fruit that has been sitting on your counter. Serve the fruity sauce over pancakes, waffles, ice cream or any other item of your choice.

How To: Blend a fresh fruit milkshake

Fresh fruit milk shakes, so easy, so pleasing. Think fresh ingredients and fresh fruits. Watch this how to video to learn how to blend a fresh fruit milk shake. All you need for this recipe is milk, vanilla ice cream, and fresh fruit.

How To: Cut and serve a dragon fruit (also known as pitahaya)

Interested in cutting up a dragon fruit? With the proper technique, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about two minutes. For more information, including the full recipe, and to get cutting up your own pitahayas, watch this video guide.

How To: Ripen fruit quickly

This quick video for the home chef teaches us how to ripen fruit quickly. Not quite as quickly as this video ends, but more quickly than it would otherwise. A must for anyone who has ever slapped their forehead at the sight of the pile of green bananas at the supermarket and lamented the days and days that they would have to wait to eat them.

How To: Operate an OXO apple slicer

This video demonstrates how to use fruit and vegetable related products. These products are designed to make the process of preparing fruits and veggies easier. In this episode you will learn how to use an OXO apple divider.

How To: Cut citrus segments

Citrus segments make refreshing additions to salads and desserts, but the bitter white pith and chewy membranes sometimes detract from the deliciousness. To make citrus segments -- sometimes called "supremes" -- the only tool needed is a sharp paring knife. Cut the top and bottom off the fruit, then carefully cut away the peel and pith, leaving as much of the fruit as possible.

How To: Make a pineapple boat

Do you plan on entertaining soon? Serve your fruit salad in this fun pineapple boat and you'll have one less bowl to wash when the party's over. All you need to get started is a long knife and a short knife. A pineapple is ripe when the stalk smells sweet, it is firm and there are no dents. Pineapples are a great fruit that can be eaten with any meal!