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News: Dice Stacking Virtuosos

Wikipedia's definition of dice stacking: "Dice stacking is a performance art, akin to juggling or sleight-of-hand, in which the performer scoops dice off a flat surface with a dice cup and then sets the cup down while moving it in a pattern that stacks the dice into a vertical column via centripetal force and inertia."

News: This Will Blow Past Airport Security

Papercraft guns are the new origami. The new origami for boys, that is. WonderHowto and YouTube are chock full of paper gun tutorials. Many models are simple, but some are impressively realistic, not to mention functional. My personal favorite (unfortunately no tutorial) is the homemade Desert Eagle .50 cal by YouTube user Changmobile.

How To: Sell at Your Local Farmers Market

Are you interested in selling your products at the local Farmers Markets? Many small mom and pop food crafters get started selling their artisan breads, homemade cakes, cookies, pies, biscotti, candy, seasoning mixes or regional barbecue sauces direct to customers who visit local farmers markets and farm stands. What better way to start than with those visiting the local farmers market; a captive audience expecting a wide variety of seasonal fruits and veggies; along with specialty products t...

Miro 4: Syncing Media to Android Devices Just Got Easier

Android devices are becoming more and more popular with each passing day, so why is it that Google has yet to design a software program that allows users to manage their music and video libraries on their computers? Apple's iTunes offers iPhone users an easy way to control their media files, as well as effortless syncing capabilities. But where's the option for Android smartphones? Is there no easy way to synchronize your media library with your DROID?

How To: Knock a Holiday Out of the Park: Observing Mom the Homemaker Prepare for Easter

I confess, I’ve always wanted to put on an awesome holiday dinner in a big house that’s mine where I cook everything and it is AWESOME. Since I don’t yet have a house, I’ve only entertained in small ways (college parties notwithstanding, ahem), but watching Mom the Homemaker utterly tame Easter dinner this year gave me some great ideas for holiday entertaining. Check out the helpful tips I learned from watching her!

News: Man Builds Camera as Big as His Dog

Gil Adam, a student of Industrial Design in Bezalel Academy of Arts and Design in Jerusalem, Israel, has created a 3:1 scale model of his favorite plastic camera, the Holga. While the camera is just a model (non-operational), it's pretty fun to see the oversized object next to Adam's face, and his dog.

News: Windows Live SkyDrive

Windows Live SkyDrive which is initially termed as Windows live folders is one of the parts of Microsoft Windows online service. It is a password protected service that allow users to store file and share them with others. Here the windows live id is required to access the users profile. Anyone can make his/her files private or public. Public share file are easy to access without requiring any Windows live id.Initially it was available only few states in United States. But nowadays it expande...

News: Scotch Whisky Tasting Notes

What better way to start off a blog about Scotch whiskies than to write about our first impressions of some of our favorites? These notes are from a Scotch tasting party we threw a while back. It was fairly simple: we made meat, we asked people to bring individual bottles, and we drank. And drank. 

How To: Cook a Simple Sinigang Na Bangus (Milkfish Stew)

Sinigang or Pinoy stew is one of the most famous and favorite meals among the Filipinos. It's also one of the most easiest to cook. Also, there are many ways to cook it, only the ingredients varies. The following tutorial is the most simplest form of cooking sinigang. This is my version of what is called sinigang na bangus.

How To: Make flaky, creamy chicken pot pie

Chicken pot pie is the essential comfort food of the winter. If you think it's too hard to make from scratch, you will be reassured by this tutorial. Brian Stone takes you through each step of the recipe, from making the roux, to preparing the filling, to the assembly. You'll be rewarded with the comforting aroma of a nice crust, and a delicious experience.