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How To: Do ribbing in Continental knitting

This video demonstrates how to do ribbing. This can be done in a variety of ways, from thin ribbing (knit 1, purl 1) to a thicker (knit 3, purl 3). This is used in a variety of ways one application is the bottom of a sweater and sleeves. Do ribbing in Continental knitting.

How To: Use Avid Xpress Studio

Learn how to use the variety of applications available in he Avid Xpress Studio and Xpress Studio HD suits to author, edit, and output professional quality video projects. Applications covered include Avid 3D, Avid FX, Avid PT LE, and Avid DVD. Use Avid Xpress Studio.

How To: Make a flavorful, delicious applesauce

Applesauce isn't boring at all! This video shows you a few ways you can add some jazz to your applesauce. The key is in getting the right variety of apple, and making sure that your apples are fresh and ripe. Make a flavorful, delicious applesauce.

How To: Make fondant candy for cake decorating like a professional

Fondant is a velvety candy used by cake decorating professionals to make a wide variety of cake toppers and figures. The recipe is quite simple, all you need is 1/2 cup butter, 14 ounces sweetened condensed milk, 1/4 teaspoon cream of tartar and 2 pounds of powdered sugar. The rest is all in the technique! Make fondant candy for cake decorating like a professional.

How To: Make a poblano chili and garlic infused vodka

By steeping poblano chilis, sun dried tomatoes and garlic in some high end vodka, you can get a delicious, peppery liquor that does a fantastic job of spicing up Bloody Marys (as well as a variety of other mildly spicy cocktails). Steep for at least 24 hours. Make a poblano chili and garlic infused vodka.

How To: Make a delicious and festive Valencia cocktail

Named after a sweet variety of orange, make this cocktail the next time you're asked for something fruity. The Valencia requires: 2 ounces apricot brandy, 1 ounce fresh orange juice, 3 dashes orange bitters, chilled champagne or sparkling wine, ice cubes and an orange twist to garnish. Make a delicious and festive Valencia cocktail.

How To: Make jiaozi dumplings out of crab meat

This recipe yields 30 jiaozi with a variety of sauces, so it's the perfect party dish. You will need: 1/2 cup crab meat, 1 cup grated green cabbage, 1 tablespoon minced ginger, 2 tablespoons cilantro, 1 tablespoon sweet chili paste, 1 package wonton wrappers, 2 lightly beaten eggs and one box of corn starch. Make jiaozi dumplings out of crab meat.

How To: Make tea infused chocolate truffles

This video comes straight from the Laboratory for Chocolate Science at MIT. Truffles are delicious, versatile candies that can be flavored in a variety of ways. This recipe shows you how to take tea extract and make tea infused chocolate truffles. Make tea infused chocolate truffles.

How To: Cross pollinate daffodils

Follow Carol Klein's video guide to cross-pollinating two daffodil varieties using a pen. Gardeners' World is brought to you by the BBC. Search Gardeners' World on WonderHowTo for more videos that give practical gardening advice from experts. In this video, learn how to cross pollinate daffodils. Cross pollinate daffodils.

A Kit-of-No-Parts: "Crafting" Electronics at MIT

I recently came across this amazing MIT media lab site, Kit-of-No-Parts. Though not directly related to the content Cory has been posting, it is an interesting "craft" approach to technology/science. The site was created as documentation of a student's thesis work in the High-Low Tech research group at the MIT Media Lab:

How To: Use the basic toolset in CINEMA 4D

A beginner's introduction to CINEMA 4D. Learn how to use the basic tool set in Maxon CINEMA 4D R10 for a variety of purposes including animation, motion graphics, modeling, and rigging. Use the basic toolset in CINEMA 4D - Part 1 of 2.

How To: Play barking Hi-Hats

Learn how to encorporate the barking Hi-Hat effect in your drumming. Drummer Darren Matthes gives an excellent breakdown for when to hit the cymbal, when to close it, and how to add this sound into a variety of beats. Play barking Hi-Hats.

How To: Make box sushi or hako sushi

Box sushi, or hako sushi, is sushi pressed into the shape of a box. Master Chef Andy Matsuda, founder of the Sushi Chef Institute in Los Angeles, shows us how to make both shrimp and salmon varieties of hako sushi. Make box sushi or hako sushi.

How To: Detox your mind and body

Most people only associate the word detox with the abstinence of certain foods or alcohol, but it can also be a great way to care for your body and mind in ways that will assist the detoxification process, so let this video now show you a variety of ways that you can do this. Detox your mind and body.

How To: Make foie gras ravioli

Chef Portale demonstrates how to make foie gras ravioli. These light and delicate white bean and foie gras filled ravioli are perfect for a variety of dishes. Make foie gras ravioli.

How To: Use curling tongs

This video shows how to create consistent, smooth curls on any texture or length hair. Also, learn how to make a variety of curled styles, whether you like tight ringlets or loose waves, you'll find the look for you. All you need are curling tongs, a brush, and a blowdryer. Use curling tongs.

How To: Make pralines

Chef Jacques Torres demonstrates how to make pralines; A crisp caramelized snack of sweet nuts also called nut brittle. Chef Torres mixes sugar with a variety of nuts before bringing the mixture to a boil. Make pralines.

How To: Clean spinning reels

Cleaning your spinning reel after every major fishing trip can prolong the life of your spinning reel. Clean those spinning reels "too" and have fewer problems with any spinning reel from very cheap models all the way up to the Shimano Stella! Cleaning your spinning reel can be done quite easy but some people like to have professionals do the work for them especially if they aren't comfortable working with these high tech reels. Watch this video fishing tutorial and learn how to clean a spinn...