Fishing Discover Search Results

How To: Fish for bass using a plastic jig worm

What's a jig worm? Well, it's exactly what the name implies: a jig rigged with a trailing plastic worm. If you're not a seasoned fisherman, the answer might not have been so obvious, but that doesn't matter when you find out how important this jig worm is. Wade Bourne of MyOutdoorTV shows you how to fish a jig worm.

How To: Make a DIY Light Bulb Aquarium

Add new life to your old light bulbs by transforming them into a DIY light bulb aquarium. Using needle-nose pliers, a screwdriver, and a small hammer, you can remove the copper connector and other inner components from the light bulb to create a clear opening from the stem to within the bulb.

How To: Make fresh and dried breadcrumbs

Different recipes call for different types of bread crumbs. Fresh breadcrumbs can be coarser than dried and are great for gazpacho. Dried bread crumbs are finer in texture and can used to crumb meat or fish. Watch this how to video and let Bon Appetite magazine show you how to make dry or fresh bread crumbs Make fresh and dried breadcrumbs.

How To: Make tuna lasagna

A tasty fish alternative to the traditional recipe. This mouth-watering pasta dish is easy to make and perfect for the weekend. Enjoy our tuna lasagna recipe. Make tuna lasagna.

How To: Make green salad with peanut dressing

For this Thai salad dressing you will need coconut milk, masaman curry paste, fish sauce or light soy sauce, sugar, vinegar, chunky peanut butter and water. For the salad you will need wonton skins, vegetable oil, pressed tofu, romaine lettuce, ice berg lettuce, cucumber, red onion, tomatoes and green onions. Make green salad with peanut dressing.

How To: Prepare Tom Yum or Thai sour soup

On a cold winter night enjoy some Tom Yum or Thai sour soup. Ingredients needed are water, lemon grass, kaffir lime leaves, white button mushrooms, Thai chili peppers, peeled shrimp, fish sauce, chili pate in soya bean oil, limes and celantro leaves. Prepare Tom Yum or Thai sour soup.

How To: Prepare a Thai spicy tuna salad

This is a delicious tuna salad. It is perfect to serve in the summer. You will need solid white tuna, lime juice, salt, fish sauce, Thai chili peppers, fresh ginger root, red onion, green onions, cilantro, fresh roasted peanuts and iceberg lettuce. Prepare a Thai spicy tuna salad.

How To: Make Thai tuna toast

This Thai dish is a good snack or appetizer. You will need baguette bread, chunky light tuna in water, eggs, cornstarch, chopped water chestnuts, sesame seeds, choppped fresh ginger root, chopped green onion and cilantro, fish sauce, fresh pepper, sugar and vegetable oil. Make Thai tuna toast.

How To: Tie a hemostat blood knot when fly fishing

Connecting a fragile tippet to the leader can be frustrating and time consuming. Dr. Mark Lamos has a quick method that delivers a connection as strong as a blood knot. With practice, you'll be able to make this connection in less than a minute. Tie a hemostat blood knot when fly fishing.

How To: Tie a hemostat quick clinch knot when fly fishing

One of the most frustrating things about trout fishing is trying to quickly tie on a tiny fly when your eyesight or the light is failing. The Hemostat Quick Clinch is not as strong as some other knots. But one of my friends, Dr. Mark Lamos, uses this knot successfully and lands some very large trout with it. Unlike the clinch or improved clinch, you waste very little material tying this knot. Tie a hemostat quick clinch knot when fly fishing.

How To: Fish for bass using a square-billed crankbait

If you're bass fisherman, then you know that the lipless crankbait is the bait you want in your fishing box. It's great for catching roaming fish chasing bait fish. However, there is an alternative you could use— a square-billed shallow running crankbait. They both are used in the same situations, but sometimes the billed crankbait will outperform the lipless crankbait. Wade Bourne of MyOutdoorTV shows you more about the square billed crankbait in this video.

News: Dramatic sushi presentation

Tomo Sushi in Atlanta with a friend/vendor on a recent work trip. Expensive but delicious and inspirational presentations. I don't remember exactly which fish this was. It wasn't mackerel or needlefish. The flesh was minced with some green onion and white wine vinegar I think. Good stuff.

News: Surstromming-Fish from Hell

Hands down, the most disgusting food in the world. It is banned from many airlines and postal services because of it's stench, which has been described as a mixture of rotten baby diapers mixed with road kill and burning rubber. Yum!

How To: Make a Homard Á L'Américaine - lobster with wine, tomatoes and herbs

A tribute to Julia Child that you will love for its intense flavor! For this dish, you will need: 3 live lobsters or 6 lobster tails, olive oil, 1 medium carrot, 1 medium onion, 3 tablespoon minced shallots, 1 clove mashed garlic, 1/3 cup cognac, 1 tablespoon chopped tomatoes, 2 tablespoons tomato paste, 1 cup fish stock, 2 cups dry white wine, 2 tablespoons parsley, 1 tablespoon tarragon, 6 tablespoons butter, 1 tablespoon fresh tarragon, juice from 1/2 a lemon, salt and pepper. Make a Homar...

How To: Make spicy red romesco sauce

This is a pretty versatile sauce, with an aromatic mix of roasted tomatoes, peppers, onions, garlic and scallions. And it's called romesco sauce, and can be used as a spicy red sauce, zesty spread or hearty dip. It's a little different than the classic Spanish romesco because it's spiced up with a jalapeño pepper and hot crushed peppers. Toasted almonds, fresh basil and thyme are added just at the end of roasting. Adjust spiciness to your liking and serve with grilled fish and meats.

How To: Make a shrimp taco with chipotle mayo

Do you love fish tacos? If you do, you might want to try the shellfish version of the fish taco… the shrimp taco. It's shrimp inside a taco shell with some chipotle mayonnaise sauce. If you want to make this, watch the video recipe for all the details on this shrimp taco with chipotle mayo.

How To: Make Thai street vendor style tom yum goong

Thai street vendor food can be quiet inexpensive, not to mention absolutely delicious! But what is their secret to these sidewalk dishes? Follow along with this cooking how to video as a Thai food vendor shows you how to make tom yum goong. Follow closely and you’ll be cooking like a professional street food vendor in no time.

News: The MERCURY Line - Palmistry - JIM WINTER

DO YOUR EMOTIONS EFFECT YOUR COMMUNICATION ? CAN YOU HOLD YOUR BOOZE ? !! DO YOU HAVE HEALING ABILITIES ? ARE YOU THE NERVY SENSITIVE SORT ?, Come Check Out Your Mercury Line and discover this and other intensely usefull secrets.? ok>>> PALMS AT THE READY ..... AND GO !! Discover What Your Mercury Line Means In This Instruction Video... Hands at the ready... Go! Created By Jim Winter @2010