Fishing Discover Search Results

How To: Make a time-consuming, but delicious turkey leg confit

You thought the normal Thanksgiving turkey took forever! Wait until you try out this recipe for turkey leg confit. If you have the patience, you could make this holiday dinner one to remember. Everyone will be more than satisfied. So satisfied, that Thanksgiving will always be at your place (which might not be a good thing).

How To: Cook sautéed kale with olive oil, garlic, salt and pepper

When you sauté kale, it tends to retain all of its nutritional value, whereas boiling and steaming kale will kill the vitamin-enriched goodness. So, this simple kale side dish should be in every cook's recipe box. Kale by itself has a rather bitter flavor, but when cooked in soup or even just briefly with garlic and oil, it's delicious. Harvard University's Martin Breslin shares a quick side dish that's good for you, goes with fish or meats, uses only one pan, and clean-up is a breeze. Best o...

How To: Bake spicy scallop and avocado maki

What is maki? Maki is a classic Japanese dish consisting of sushi and raw vegetables, wrapped in seaweed. Sounds good, right? Well, this spicy, baked scallop and avocado maki sushi is sure to be the best maki you've ever tasted. Try it out.

How To: Subscribe to Google+ Users with Google Reader

If you're like me, you don't do a lot of web browsing anymore. I subscribe to my favorite blogs' feeds and read them via Google Reader. It's one of my favorite Google products, for a lot of reasons. I can keep up with most of my web activities in one tab, and follow along with my favorite blogs, Flickr photos, and Twitter. I can share instantly with people who follow me, and see what other people have shared with me. I hope that Google+ will integrate well with Google Reader, because it alrea...

How To: Make a Thai-style green papaya salad

This authentic green papaya salad is made in a North Thailand way that is sure to keep you coming back for more! No only will you learn this magnificent recipe, but you'll learn how to make sure you have the perfect papaya from the grocery shop, which can be a bit tricky.

News: Plastic Kills?

BPA: Why Plastic Ain't Good For You BPA or Bisphenol A is in many of the products we use. Everything from Ziploc bags to shower curtains, we are exposed to BPA all the time.

How To: Make spicy salmon maki sushi rolls

Maki is a great Japanese sushi dish consisting of sushi and raw vegetables, wrapped in seaweed. Well, if you want to make your own maki at home, learn from a professional, like in this video. He'll teach you how to make the perfect spicy salmon maki sushi roll.

How To: Prepare delicious sushi rice

Rice seems like an easy task, right? But it depends on what you're using it for. Rice for sushi is totally different than just plain, ordinary rice. Watch this video recipe to see how to prepare sushi rice the right way.

How To: Snorkel

Why the Love? Every one has a reason for loving something. Mine was that it was the only thing I had. That one sure thing. I loved it because I had nothing, and it cost me nothing. At times I had no idea what was going to happen to me, or where I was going to be. The shore is always there! Rain or shine( the water is always calm beneath the surface), day or night( bring a waterproof flashlight).

How To: Cook Chicken Tinola

Nothing beats eating a meal with soup, especially rice. So here comes my own version of chicken tinola. This one is among the favorite viands on a Filipinos meal, because of its tasty soup and also its meat and vegetable combination saves you time and fuel when cooking.

How To: Make Thai street vendor style pad thai

This street vendor cooking how-to video demonstrates two very simple, different versions of Pad Thai, but that's not all. The possibilities are endless when it comes to Pad Thai--you can use your imagination to tweak the recipe to your own taste. Here, the first version uses boiled chantaboon rice stick noodles, and white vinegar with black soy sauce as the main sauces. The second version, Pad Thai without noodles (Pad Thai Mai Sai Sen) is quite popular. We also have our own favorite version ...

How To: Tie square lashing knots with animated knot tying help

Learn how to tie a knot, but not just any old knot... a square lashing knot. You'll never have any troubles again tying nautical square lashing knots, thanks to this Marinews knot tie animated tutorial. You can learn by simply watching the knot tying animation at a moderate speed, or if need be, click on "learn by steps" to get step-by-step rope knot instructions for square lashing knots. How to make a knot is not the hard part, choosing the right fishing knots or rope knot is.

How To: Decode Body Language

Your boss is pursing her lips and drumming her fingers on the table during your presentation. Your best friend is gazing downwards and crossing his arms when you ask him why the car you lent him for the weekend has a big dent. What could these body language signals all mean?

Shot on the 5D Mark II: The Last 3 Minutes (+ Behind the Scenes Footage)

This short film was shot entirely on the Canon EOS 5D Mark II DSLR. It's called The Last 3 Minutes and was directed by Po Chan, and shot by cinematographer Shane Hurlbut, ASC. The main character is a janitor, whose life is kind of mundane. At least, that's what it seems like, but as the story develops, many layers of interesting happenings are revealed. Scenes were shot in both 24 and 30fps, and they used Canon L Series prime lenses, using great depth of field. Lenses used in the making were:

News: Indestructible iPhone 4 Case Inspired by Shark Eyes

It's not uncommon for nature to inspire technology and innovative products. Airplanes were inspired by birds, Velcro by burrs and dog fur, bullet trains by owls and kingfishers, and gecko tape by... well, you can probably figure that one out. And one of the deadliest fish ever to swim the oceans has also influenced its share of merchandise; Sharks made humans faster in the water with Fastswim Suits, and now they've helped make one of the most rugged smartphone cases in the world—SharkEye's Ru...

News: Early Humans Use Each Others' Skulls As Drinking Cups

How far would you go to be resourceful? Early Britons used each others' skulls as drinking cups and bowls. Recently, researcher Silvia Bello found human skulls with the top cut off laying in Gough's Cave, England. Skillful cut marks make it look like fellow humans scraped off the dead skin to clean the bone, and chips around the rim of the skull cup make it look like the edges were evened out for a better drinking experience. Researchers have found other skull cups in France and Germany, but ...

Left 4 Dead 2 New Content: The Passing

New content for our favorite Zombie game! The Passing, released 04/22/2010, bridges the storyline between the first and second game. Free on PC, 540 fairybucks on Xbox 360. We have it downloaded it and ready to go for tonight, we'll write back with impressions!