How To: Make a white chocolate raspberry cheesecake
The recipe can be found on www.yesdivascancook.com. An eBook containing this and other cheesecake recipes is also offered.
Fitness Centered Food Search Results
How To: Soothe acid indigestion or heartburn
Relieve symptoms of indigestion and hear burn with some simple remedies. You Will Need:
How To: Pack nutritious lunches your kids will eat
Does your child always come home with a full lunch box? Most likely they don't like what you've been packing. Give your children’s brown bag lunch a healthy punch – one they won’t trade away!
How To: Grill with a wok
What cooler way to cook your food than with an oriental wok? Check this out if you want some easy steps on how to do it.
How To: Make low-fat, crustless pumpkin pie
Enjoy pumpkin pie without all the calories of the crust with this easy-as-pie recipe. You Will Need
How To: Lower your high blood pressure
If your blood pressure is 140/90 or higher, you need to get it down! The good news is that many of the steps you can take are painless, and some are downright enjoyable.
How To: Make baby cereal
Is baby ready for their first solid meal? Cereal is a nutritious first food for little ones. You Will Need
How To: Send food back at a restaurant
Learn when it’s appropriate to send your meal back in a restaurant, and how to do it without offending the chef.
How To: Strengthen your heart
The heart needs exercise just like any other muscle. Live longer and healthier by pumping it up! You Will Need
News: Won ton asian con
johnny knoxville and steve-o go to a high dollar asian resturant they then sneak wee man in, under the table with a recording of a cat meowing
How To: Understand how food becomes belly fat with Dr. Oz
In this how-to video, you will understand how food becomes belly fat with Dr. Oz. As food is pushed down from the stomach, it is mixed with a bile to make the food easy to absorb. Green molecules will push up through the blue vein and into the liver. The liver will become a white color if you eat too much fatty foods. The momentum is what causes the belly to become extended, as it is pushed out overtime if too much fatty foods is consumed. The small bowel can become irritated by food, especia...
How To: Easily Convert Cooking Times for Your Microwave's Wattage Using These Apps
Not all microwaves are created equal, so when you use the recommended cooking time on any microwaveable meal, chances are you're actually cooking the food too much or not enough. And unless you're really good at mental math or have a virtual assistant that's smarter than Siri and Google, you have to do things the long way — but not with these helpful apps for iOS and Android.
News: Contaminated Breast Milk Devices Lead to Devastating Infant Injury
Foodborne infections often occur through the contamination of equipment, food-prep tools, and unsanitary surfaces. A recent report from the Centers for Disease Control and Prevention (CDC) reminds us that breast pump parts are part of the food-delivery chain — and they can become contaminated too.
How To: You Can Finally Access Extra Control Center Features Without 3D Touch in iOS 11
3D Touch is only available on the 6s and 7 series iPhones right now, and likely future models, so those with older devices are missing out on all the cool "Quick Actions" available for app and settings icons. But the new iOS 11 is finally bringing some of those helpful shortcuts to iPhones without 3D Touch built in.
News: People Are Pissed About iOS 11's New Notification System
There's never an Apple announcement without some good ol' anger and backlash. To be fair, Apple received some really positive feedback from parts of the iOS 11 presentation at WWDC back in June. Fans had been waiting for years to customize the Control Center, as well as for native screen recording. But if there was one thing that got fanboys and Apple haters raging about in unison, it's that weird, incomprehensible notification system.
News: I.M. SoyNut Butter E. Coli Outbreak Update—7 More Sickened, from 4 States
There have been seven more people sickened from four states since the I.M. SoyNut Butter E. coli outbreak was announced earlier this month. The Centers for Disease Control and Prevention and Washington Department of Health have confirmed the I.M. Healthy SoyNut Butter was the cause of the outbreak in an update today.
News: How Instagramer @Foodbabyny Turned a Food Obsession and a New Baby into Fancy Free Meals
If you want to become a food Instagram star, you may want to consider having babies. Well, to be more specific, you might need Mike Chau's two adorable children, Matthew and Samantha.
How To: Food Processor Pasta Is So Easy Anyone Can Do It
Fresh, homemade pasta definitely beats the dried stuff from the store. However, most of us aren't usually in the mood to knead dough for 10 minutes... or to clean up a sticky, doughy, floury mess afterward.
How To: Make Sweet & Sour Lemonhead-Infused Vodka in One Day
Whether your holidays are cause for celebration or exhaustion from over-celebrating, alcohol is more often than not involved in the merrymaking. We at Food Hacks are very fond of enjoying this particular indulgence in lots of different ways.
How To: Dry Salad Greens Without Any Special Tools
Salad spinners are one of the more divisive kitchen tools out there. On one hand, they're incredibly easy, efficient, and useful. On the other hand, they're a single-use tool that takes up a lot of space.
How To: Control Spotify Music from an Easy-Access Notification Center Widget on Your Mac
After utilizing Spotify's My Year in Music tool, I came to realize that I listened to over 30,000 minutes of music in 2014. Most of that was played while working from my Mac using the desktop version of the service.
How To: 10 Key Things Everyone Should Know About Seasoning, Cleaning, & Maintaining Cast Iron Pans
Cast iron is one of the best surfaces to cook on, but taking care of it is a whole 'nother story. It's not as simple as just washing it in soapy water like all of your other pans, and everyone has different ideas about how it should be done. It seems intimidating at first, but once you learn the basics, you'll be making the best steaks, homemade pizza, and fried chicken of your life.
How To: Make homemade baby food with these recipes
Homemade baby food is a great, natural way to keep your baby healthy and happy. Learn how to make your own baby food, including vegetable puree, fruit puree, baby cereal and more, in this free series of baby food video recipes. Make homemade baby food with these recipes - Part 1 of 14.
How To: Craft a block party/BBQ hamburger invitation with Cricut
Some things are too good to keep bottled up. Give your guests a taste of what's to come at your Fourth of July party, BBQ, or slammin' block party by making your invitation look like a hamburger. Who can resists free food, right?
How To: Make a DIY peppermint cinnamon sparkly lip gloss plumper
If you were born with skinny, thin lips, then lip plumpers are probably your best friend. We get it: Plump, pillowy soft lips are gorgeous, but at the same time we don't know if we trust all those gnarly ingredients that most lip plumpers contain.
How To: Decorate an easy snowman chocolate mint cupcake for Christmas
Okay, so maybe 50% of the reason Christmas is our favorite holiday is because of all the damn good comfort food! From warm chocolate mousse pies to hot chocolate to cupcakes with mountains of icing, Christmas really is a foodie's dream holiday.
How To: Mix up the ingredients to make silly putty
In this video from nyelover we learn how to make silly putty that is kid friendly! You need white glue, borax, a little water, a plastic bag, some food coloring, and some small jars. Use 40-50 ml of Borax and put in a bowl. Then put 20 ml of white glue and 5 ml water and a few drops of food coloring into a separate bowl. Now add 5 ml of the saturated Borax solution to the water and glue. Remember again not to add too much food coloring. This is all you need to make your own silly putty. Just ...
How To: Make coral embellished upcycled plates with Evette Rios
Typically during the holiday season hostesses give very little attention to the plates that food is served on. Because the focus is on the food, the plate needs to be nothing more than a plain white backdrop, right? Wrong.
How To: Decorate candy corn-covered vanilla cupcakes for Halloween
Cupcakes would would have no modesty without a nice, thick coat of icing enrobing their delicate interiors. Cover up your cupcakes this Halloween while dressing them up in the chicest of cupcake fashion styles by swathing them in vanilla icing and candy corn.
How To: Bake orange and white "Happy Halloween" vanilla cupcakes
Thinking about baking some cupcakes for Halloween? Whether you're looking for simple seasonal cupcakes that aren't overly decorated (these are very plain orange and white colored cupcakes) or need a delicious recipe for cupcakes that you will be decorating, this recipe is perfect.
How To: Pick nettle leaves and prepare nettle tea
If you're still drinking tea from water infused with a dinky little tea bag then you're not really drinking tea at all. In fact, drinking tea from a tea bag you get at Ralph's is equivalent to eating a burger and fries at a fast food joint and thinking it's real food.
How To: Make marbleized artwork paintings with shaving cream and food coloring
Put down the paintbrush and the easel, you don't need them anymore. At least, if you're wanting to create some cool marble-like art pieces. In lieu of the normal painting supplies, grab some shaving cream and some food coloring and you can create some awesome marbleized artworks. See how!
How To: Make Japanese jasmine tea shaved ice for summer
Chances are you've had shaved ice before. As a kid, it's hard to go through the summer without nomming on one of these sweet, cold treats, usually chipped ice topped with various rainbow hues of orange, mango, or grape syrup.
How To: Make a Mediterranean chicken stew with Spanish garlic chorizos
Fall is going to be in full swing in just a week or two, which means the weather will soon be cooling down and the warm comfort foods will soon be heating up on stoves everywhere.
How To: Make a healthy and easy beef casserole with mushroom sauce
Casseroles don't have the best reputation. After all, they are a Thanksgiving table staple, and we all know that Thanksgiving foods aren't known for being the healthiest foods you can put into your mouth.
How To: Make Southwest potatoes with black beans and corn
No food gets us more in happy mood than potatoes. Whether it's potatoes with sour cream, potatoes with bacon, potatoes chopped into batons and sprinkled with salt for french fries, or potatoes mashed up and sprinkled with chives, we simply love 'em!
How To: Make Indian fusion sloppy Bombay Joes with Aarti Sequeira
There are certain comfort foods that make us happy and content no matter what happened that day. Even if we stubbed our big toe, broke up with our boyfriend, and got rear ended by another car on the way back from work, a nice, juicy sloppy Joe would still make us feel like we're in heaven.
How To: Make Japanese chicken nanban with ginger sauce
Japanese food is so healthy because it gets its flavor from spices and carefully brewed stocks rather than from copious amounts of oil. But that doesn't mean Japanese food doesn't taste good (visit any sushi restaurant and order a tuna roll and you'll literally have a mouthgasm).
How To: Do the four best bicep and tricep exercises on the TRX Suspension Training
You aren't just born with broad Stallone shoulders and arms, gentlemen. Of course we know you wish you never had to work to get those tight, chiseled arms and shoulders, but even the best of the best - that's right, including Stallone - have to work what their mama gave them to keep in shape.
How To: Do a full body pre-workout stretch with Woman's Day Magazine
Learn some stretches from a fitness expert and Woman's Day Magazine. This video will show you the tip to doing a full body pre-workout stretch. Make sure you're standing relaxed with your feet planted firmly on the ground and your kneed bent slightly. Next, bring you hands about your head and hold. Lower your arms halfway. Then close your arms in front of you. Your stretching your whole upper body! Watch and learn the rest.