This recipe is great for both breakfast and brunch, though it might be a little too filling for a small breakfast (if you plan on eating it all yourself). But once you try it, you won't be able to resist the pizza-like style of bacon and eggs.
Forget about regular pizza, try this pizza gana, an Italian specialty, which is made once a year during Easter. But that doesn't mean you can't cheat and make it whenever you want, because this pizza gana, this meat pie, is sure worth making whenever you want.
The Food Dude breaks down one of the easiest, and down right best, sandwiches of all time - The Cold Pizza Sandwich.
CentsToShare, we salute you. The frugal living blog is seriously dedicated to living on the cheap. Below, their equation (boiled down to the last red cent) for making simple personal pizzas for a mere 38¢ a serving (4 slices).
Dangerously close in resemblance to the over-the-top pizza cone, these mini pizza cups look like muffins. After testing a recipe from My Kitchen Snippets, Serious Eats came up with this:
The art of eating leftover pizza. Some like it cold. Some even whip it up into a leftover pizza sandwich. Me, I like my pizza reheated.
Mamma mia! This year's annual World Pizza Championships, held in Salsomaggiore Terme, Italy, featured taste tests, speed trials, an event called "The Longest Dough Stretch," and best of all: freestyle pizza throwing competitions.
You can make homemade pizza with a minimum of tools, or you can buy the entire yuppie menagerie (and let's face it—if you're a foodie, you probably want the toys). Below is a brief rundown of the different options available. Since I'm a relative beginner to the process, I've also linked out to a few in-depth reviews.
I've never tried Mr. Pizza, which seems to be a Korean pizza chain of some sort? I see there's a location in Koreatown, which gets 3 and a half stars on Yelp. They have bulgogi pizza! That is truly something for Kate to try.
A great pizza may take more than 20 minutes to make, but if you're using pizza-flavored snacks instead of fresh ingredients, you'll end up with a "Meta-Pizza" that's sure to please any junk food fiend. Health nuts, go away now, because you're not going to like what you're going to see.
Continuing the theme of using a muffin pan to quickly whip up super-simple and super-delicious baked things (see Part 1: how to make mini-pies in muffin tins), how about making yourself a savory snack in the form of a pizza cupcake?
I'm a desert island pizza person, meaning, I pretty much never get sick of pizza. When it comes to other favorite cuisines, I operate in cycles - indulge often, grow tired of them, take a break and re-visit in time. But when it comes to pizza, I could eat it every night of the week. I typically practice enough self-control to override this desire, but luckily for me, I made a special concession this past week while creating this article.
A few weeks ago, I discovered something awesome on the way home from work. Mozza, that LA pizza mecca, is on my route. And I could pick up a pizza or two from their takeout place - Mozza2Go.
Welcome to Pizza Perfect. I'm a novice pizza maker with one goal: to master the art of the homemade crust. The cheese (fresh mozzarella), the sauce (endless options or super basic), and the toppings (the sky is the limit) are all easy. But the crust I've found to be somewhat elusive.
If you love pizza, check out my World. :)
Sliced, this makes a great appetizer. Whole, it can be an entire meal! To make this calzone, you will need: 1 bag pizza dough, 2 tablespoons flour, 1/2 pound provolone cheese, 1/4 pound salami, 6-8 cups fresh spinach, 2 beaten eggs and a bit of water. Cook a calzone with spinach, provolone and salami filling.
It's amazing what you can do with an ordinary material like cardboard... or a truckload of discarded pizza boxes.
"Sudoku art that's good enough to eat", says Colordoku, the creator of this both yummy & clever Sudoku pizza.
Jim Lahey's no-knead pizza dough is more time consuming than Jamie Oliver's "cheat's pizza", but it's quicker and simpler than the more traditional dough recipes. The rise time is only two hours, and the kneading is minimal. I still prefer Jamie's pizza, but I sense this is because I haven't quite mastered Lahey's recipe yet.
Get ready to cook up a winning costume this Halloween. Turn this tasty treat into an awesome outfit with the help of Lisa Bleyaert in this how-to video. You will need a black long sleeve shirt, black leggings, black shoes, a utility knife, red foam board, a piece of paper, a marker, scissors, red sticky foam, white sticky foam, green sticky foam, duct tape, green glitter, gold glitter
wood burning pizza oven. Oh that sounds soo good something like that right outback in the shop gathering area.
In reference to your pizza-making tools article, a truly unnecessary indulgence...yet still amazing!
I had one day-old slice of Pizza Hut Stuffed Crust. I was going to just make toast. I'm so glad this happened instead. Fusion cuisine bacheeze-stylee.
These easy instructions will help you with filleting flat fish such as turbot, plaice, sole, flounder and halibut; some of the tastiest fish in the sea! You will need one whole flat fish, a knife, tea towel, and any kitchen towel. You will learn everything from how to fillet the fish to how to remove the skin. Prepare flat fish.
Unfortunately, I'm a little behind schedule on my pizza dough making mission, but I promise - more experiments coming soon! In the meantime, here's a beautiful video about the nuance that goes into bread making, as demonstrated by famed San Francisco baker Chad Robertson of Tartine Bread. Bread and pizza dough go hand-in-hand, and I've been thinking about picking up the Tartine cookbook for some time now. As I mentioned above, the nuance that goes into the process is really pretty remarkable....
Waste not with your excess food. With a little bit of imagination and extra ingredients, your boring leftovers and extra ingredients idling in your fridge can be transformed into tasty meals, side dishes and desserts.
Contrary to what the infomercials may tell you, you don't have to own a gajillion kitchen gadgets and utensils to function properly in the kitchen when you're preparing a meal or dessert at home. To save money and space, get acquainted with the unexpected multiple functions that are possible with your everyday kitchen tools.
The idea of lasagna mixed with cupcakes may sound gnarly, but you can relax, the phrase "cupcake" simply refers to how these individually-sized lasagna bites are portioned. As cute as our favorite pizza cups, this clever recipe makes for a great portable lunch. The secret ingredient? Wonton wrappers.
Being stranded with a flat tire in the middle of the freeway is no fun. That's why it's useful to keep a stud around, like DailyCandy does, to do all the heavy auto maintenance work. However, just in case you don't have one around, they show you in their Easy Does It series, the best way to remove and change a flat tire. Next time you get a flat on your way to a party, you can fix it and get back on the road in no time flat.
Have a flat tire on your bicycle? No problem... let High Altitude 2U help you out with their video tutorial.
Most women dream of a bikini body to make others jealous. Attaining that flat stomach doesn't have to be a struggle. Here are top tips to get the toned tummy of a superstar. Get a flat stomach.
From the people who brought you the Dummies instructional book series, brings you the same non-intimidating guides in video form. This is Consumer Electronics for Dummies. Just watch this video tutorial to learn how to mount a flat screen television to a wall, For Dummies.
Learn how to create a flat panel on a circular knitting loom. The flat panel demonstrated shows the use of a garter stitch to prevent the curling that occurs when knitting a stockinette panel. To learn how, watch the video on YouTube from user PurlingSprite.
This interactive flash tutorial shows you how to flat-water loop when windsurfing. The guide takes you through each step of the move with a nice breakdown. Flat-water loop when windsurfing.
The Food Dude plays wingman to a regional delicacy from the City of Brotherly Love and gets it lei'd!
The Food Dude shares his secret recipe for the world's most delicious breakfast meal. Spike sure knows how to have fun. Introducing the Food Dude, Spike's very own cooking show. This food isn't for delicate palettes or food snobs... This is for real dudes. That's right. Pizza, buffalo wings, cheesesteak, ramen... you name it. Favorite foods for real dudes.
How to add volume to lifeless hair in simple steps. Give your hair the lift it needs to avoid the bad hair day. Add volume to flat hair.
Learn how to nail a door into a wall. You have to first insert shims to make sure the door is flush and level with the wall. Install a flat jamb door.
Ignore the instructions that came with your pattern. Most are so complicated, you'll give up and switch to a lapped zipper insertion. Learn detailed instructions for converting any zipper opening to a fly front. Click the Realplayer or Quicktime link to start the video. Put in an easy, flat fly-front zipper.