Flavors Underneath Search Results

How To: Make delicious mango infused Tequila

Take the harshness out of everyone' favorite Cinco de Mayo libation by infusing tequila with the sweet, delicious, flavor of mango. The mango fruit will impart a refreshing drinkability to your tequila, perfect for a party, or any afternoon when need something tasty, and alcoholic, to sip on.

How To: Make authentic New Orleans style jambalaya

Jambalaya is a delicious dish, full of flavor and always satisfying. Watch this video and learn how to make your own hearty jambalaya to share with friends or eat all by yourself. This is an authentic New Orleans recipe full of delicious ingredients.

How To: Grow pawpaws in your home garden

Pawpaws are a little-known American fruit. With their unusual texture and tropical flavor, pawpaws make a great addition to a lot of recipes. They're easy to grow at home, too, in almost any climate! Here is everything you need to know about growing pawpaws, plus a recipe for a delicious and healthy smoothie!

How To: Make a savory and thick French onion soup

What better way to get your greasiness on than with a thick and juicy French onion soup? Though the rich French dish is a little too oily for some, we love it because of the delicious flavor balance between the crunchy bread, warm, caramelized onions, and thickened cheese topping.

How To: Easily cook vegetables by blanching

The only way to have a perfectly cooked vegetable is by using a simple preparation technique called blanching. Your vegetables will feel tender and crisp, and they'll be maintain their color during the cooking process. Plus, they'll taste better, locking in all of its flavor. To blanch vegetables, you just boil them in water for a minute or two, then immerse them in ice cold water. Then cook as normal.

How To: Make hummus from scratch in 1 minute

In this tutorial, learn how to make Sunny Anderson's recipe for the classic Greek/Middle Eastern dip hummus. This hummus can be made in a super short amount of time and is so much tastier and more fresh than the store bought versions. Mix in whatever flavors you like or keep it plain - however you prefer it, this recipe will definitely make you happy.

How To: Make compound butter

Compound butters can be found at almost any supermarket or store. It's easy to use and adds a great flavor to most dishes. But, why spend your hard earned cash to buy something, when you can make it yourself. It costs less and is a fun activity to perform yourself. In this tutorial, find out how to make your own compound butter from scratch! Enjoy!

How To: Marinade anything

Making a marinade is an important step when it comes to barbecuing. Allowing whatever kind of meat you are using to sit for an extended period of time in the marinade, helps spread the flavor throughout the entire piece. It makes for some good cooking! So in this tutorial, you will find out the steps needed to marinade almost anything. Enjoy!

How To: Make a bracelet out of Starburst wrappers

Starburt candies are not only delicious treats that can last longer than usual candies, but come in a variety of flavors and colors. But in this tutorial you won't be focusing on the candy itself, but rather the wrapper. Find out how to make a bracelet using Starburst candy wrappers. It's fun and a good way to recycle! Enjoy!

How To: Install any version of Linux on your computer

Tired of Windows? Want to see what all the buzz is about Linux but you're not a computer expert? In this video, you'll learn how to use a free program called "Wubi" that lets you effortlessly install any flavor of Linux onto your Windows PC, without changing or damaging your existing Windows installation! Wubi handles all the installation and configuration for you, and allows you to dual-boot both Windows and Linux on the same computer.

How To: Mix an Amaretto Sour cocktail drink

In the mood for a classic cocktail drink at home? Well, treat yourself and mix one yourself, like this deliciously sour Amaretto Sour. This is one of the best classic cocktails, which uses Amaretto, an Italian sweet almond-flavored liqueur, made from apricot or almond pits (or both). Also in this mixed drink is Sweet & Sour, 7-Up (or any lemon-lime soda) or Tonic Water, a cup and some ice.

How To: Make chicken stock to freeze and use later

Learn how to make chicken stock. Nothing beats the flavor of homemade chicken stock. If you make it in large batches, you can freeze it in containers for up to three months. To make chicken stock, you'll need chicken backs, neck and wings, carrots, celery, garlic cloves, medium onion, parsley, thyme, water, and bay leaves.

How To: Make vinaigrette

Learn how to make vinaigrette. Vinaigrette is a mixture of acid, usually vinegar, sometime citrus juice, and oil. It's generally flavored with herbs, spices and other ingredients like mustard or fruit juice. To make vinaigrette, you'll need vinegar, olive oil, whisk, salt, pepper, and mustard.

How To: Sear meat when cooking

Learn how to sear meat when cooking. Searing meat is the process for caramelizing the sugars and browning the proteins present in meat and poultry, creating richer color and deeper flavor, and an appealing crust. To sear meat cuts, you'll need your meat or poultry, skillet, salt, pepper, and vegetable oil.

How To: Cook with garlic

Learn how to cook with garlic and avoid hose tiny bits of burned, minced garlic. Chowhound fayehess, also known as Faye Delicious of Blip.tv, puts whole cloves and heads of garlic into her saute pan to extract the flavor. The secret is to cook before mincing. Garlic, yum.

How To: Make a circus themed scrapbook album layout

In this how-to video, Bethany's layout captures all of the fun, whimsy and flavor of the circus. She creates some cotton candy letters for her Title using a Circus die cut alphabet set and some shiny, textured papier paint. With some custom epoxy embellishments, dyed-to-match brads and colorful staples, this page will make you want to be a kid again! Watch this video crafting tutorial and learn how to make a circus themed album layout.