If you love action and adventure then you've come to the right place. Get ready for a red-hot science explosion as the A-TV science superstars show you how to make your very own erupting volcano!
Introduction Ever wished those flabs of fat would just disappear? Ever envied those models with skinny flat stomachs that no matter how hard you try, you just can't get? You've come to the right place. Even those of you who can't resist leaving a single morsel left on your plates will be forced into a skinnier, healthier shape.
A perennial kid's favorite, the tater tot! Why buy overprocessed food when it's so easy to make your own at home? All you need is: 10 peeled and diced potatoes, 8 cups of water, 1 pound of butter, 4 cups of flour, 4 whole eggs, 4 egg yolks, 1 tablespoon of salt and 1 cup of potato flakes. Make your own delicious tater tots at home.
See how to use FocalPoint 1.0, a plug-in for Photoshop, to simulate a tilt-shift lens effect for table-top food, products or other macro photography. Add depth and dimension to your still life photography by simulating a tilted or shifted lens effect easily in the FocalPoint plug-in for Photoshop. Simulate a tilt-shift lens effect in FocalPoint plugin.
Bored of wasting time standing in front of the sink washing dishes? Rather be anywhere else than in your kitchen wearing marigolds? Don't fear, there is a light at the end of the greasy, crumby food tunnel - Get a dishwasher! Watch this video tutorial to learn how to install a dishwasher yourself. Install a dishwasher yourself.
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he makes prepares a quick and easy recipe with pasta and crab. This fast food can be cooked between errands. Make pasta with crab with Hell's Kitchen Gordon Ramsay.
Most people only associate the word detox with the abstinence of certain foods or alcohol, but it can also be a great way to care for your body and mind in ways that will assist the detoxification process, so let this video now show you a variety of ways that you can do this. Detox your mind and body.
When you need pastry or pie dough in a hurry, frozen puff pastry is the king of supermarket convenience foods. It's incredibly versatile and can be used to make a huge array of hors d'oeuvre, main courses, and desserts. Frequent Fine Cooking contributor and cooking teacher Jessica Bard demonstrates some tricks for getting the best results when working with frozen puff pastry. Work with frozen puff pastry.
These tasty little popcorn treats resembling brains are easy to make and lots of fun. Impress the little ones with your food humor. Taste this Marshmallow and Popcorn Brain Balls recipe. Make marshmallow and popcorn brain balls.
The sit, down, and stand commands are the three most basic commands to teach a dog. Learn how to use a food lure to teach your dog the sit, down, and stand commands without using any forceful methods. Train your dog to sit, lie down, and stand.
10 conversational Spanish phrases for use in a restaurant including ordering food and talking with your waiter. Subtitles are included for help with pronunciation Speak Spanish in a restaurant.
Rich in antioxidant, raspberries are a true super food that could even help prevent cancer, so why not try this simple smoothie. It is perfect for the summer and all you need are raspberries, plain or vanilla yogurt, and skimmed milk. Make a raspberry smoothie.
Sarah Carey of Everyday Food shares the three steps to making a tasty Mexican-Style Lasagna.Prepare filling made right in the processor, for step one.Layer the tortillas and then the filling is put in just like a regular lasagna.The last layer will be the cheese. Make Mexican style lasagna.
Martha and Sarah Carey from Everyday Food cook a chicken soup that takes less than an hour. Ingredients you will need are fresh parsley leaves, black peppercorns, dried bay leaf, fresh thyme, garlic clove, carrots, parsnips, onions, chicken and coarse salt. Make chicken soup in under an hour.
Lucinda Scala Quinn, a host of the PBS series Everyday Food, shares her recipe for Jamaican jerk chicken. Ingredients you will need are scallions, garlic cloves, Scotch bonnet peppers, fresh thyme, ground allspice, freshly ground pepper, course salt and a whole chicken with the backbone removed. Prepare fantastic Jamaican jerk chicken.
Chef Lucinda Scala Quinn of "Everyday Food" shares her recipe for linguine and clams, with Martha.The ingredients are as follows:virgin olive oil,garlic,red pepper,littleneck clams,cornmeal,linguine pasta,coarse salt, and parsley. Make linguine with clams.
John Barricelli of "Everyday Food" makes a marble cake as part of our Chefs' Secrets series.The ingredients are as follows:unsalted butter,cake flour,baking powder,salt,sugar,eggs,vanilla extract,buttermilk, and Dutch-process cocoa powder. Bake a marble cake.
A fast food favorite, the Philly cheese steak sandwich has gained fame far from its home town of Philadelphia. Now you can make this great treat in your own home. Make a Philly cheese streak sandwich.
Learn how to properly react and deal with unexpected guests. This narrated video with step-by-step subtitles discusses how to act, and how to accommodate for the surprise guest. Topics include food portioning, seating and table arrangements, and personal conduct. Deal with unexpected guests.
Stop buying hummus from the grocery store. If you have a food processor and ten minutes to spare, you can easily whip up your own super-delicious, super-cheap hummus that will taste a million times better than whatever you can buy from the supermarket.
Traveling can be pretty expensive, but your meals don't have to be. Though hot dogs made in the cheap coffeemaker of your hotel room probably won't be the best dinner ever, you can bet that it'll be oodles cheaper than ordering room service or going to a fancy restaurant.
Eating chili peppers may not be your first idea for cooling down during a hot summer day, but there's a reason why many of the spiciest foods in the world come from places notorious for extremely hot weather. Spicy food makes you sweat without raising your body temperature, and sweating is your body's efficient cooling-down system.
You've had a massive hard disk failure.. ...in your PC or laptop and like a large number of people who think it will never happen to them...you did not have a backup of those 2000+ family pictures, those hundred of important Word documents, those family videos that you downloaded from the camera then erased from the cameras disk...the inevitable "I'm Screwed!'
Earlier we've looked at starting off in Survival mode, plus simple combat. Now we look at a more refreshing aspect of Minecraft: Food!
What if your fridge knew your food and expiration dates? What if your fridge could tell you which ingredients are missing and where you can get them the cheapest?
I have said it before, and I’ll say it again: if the United States can put a monkey in space, it can certainly come up with a way for me to eat 5-10lbs of chocolate per day without gaining any weight! Sadly, however, no one seems to be tackling the calorie-less food problem, so I’m here to share my favorite foods that don’t land on your thighs.
Are you interested in selling your products at the local Farmers Markets? Many small mom and pop food crafters get started selling their artisan breads, homemade cakes, cookies, pies, biscotti, candy, seasoning mixes or regional barbecue sauces direct to customers who visit local farmers markets and farm stands. What better way to start than with those visiting the local farmers market; a captive audience expecting a wide variety of seasonal fruits and veggies; along with specialty products t...
Destroy Black Ops Noobs First of all, these tips are great for any consoles that run Black Ops. Whether it be your Sony PS3, Nintendo Wii, XBox 360 or your PC.
If he were still alive, today would be Elvis Presley's 76th birthday. And if you're not planning a huge celebration for the King of Rock and Roll, then try out a smaller one. Learn some of his songs and eat some of Elvis's favorite food today, to commemorate the King.
A purée is a great side dish for any dinnertime meal, because it's a healthy and creamy substance from fruit or vegetables. In this video recipe, you'll learn a vegetable variety, full of butternut squash.
Polymer clay is an exciting arts & crafts medium. Actually, "clay" is a misnomer; it contains no true clay, but rather consists of tiny particles of polyvinyl chloride (PVC) combined with plasticizer, which is what makes it malleable like clay.
Quahogs (or guahaugs) are hard-shelled, edible clams found primarily on the east coast of North America. They're known generally as just clam in the United States. But how do you eat them? And what's the best way to eat them? What do you do with a bucket full of quahogs?
If you do not want others to view your recently visited website list you need to clear the history of the browser. This video shows how to clear history and delete temporary internet files. Go to the keyword button which is present on the top right cornet and click it. Now a keyword window prompts you to type an AOL keyword in the input box. Type the word 'Preferences' into it and click go. Now the preferences window opens up. In the first column select the Internet Properties (WWW) link whic...
This 3D software tutorial shows you how to use the delete mesh modifier when modeling in 3ds Max. Delete Mesh provides parametric deletion based on the current sub-object selection level in the stack. The possible choices are faces, vertices, edges, and objects. Apply the Delete Mesh modifier to delete the geometry specified at that sub-object level. The Delete Mesh modifier in 3D Studio Max works well for removing geometry without having to delete. You can use it in conjunction with the Edit...
Ingredients 1/3 cup loosely packed parsley leaves
When you think squid ink, you don't normally think of pasta, but that's just because you're not thinking of black pasta! Yes, squid ink is indeed edible, despite its thick, gooey texture, and it's used most commonly as food coloring for pasta dough. And adding color to fresh pasta opens up a world of ideas for sauce, meat, herb, or cheese pairings!
This is a pretty versatile sauce, with an aromatic mix of roasted tomatoes, peppers, onions, garlic and scallions. And it's called romesco sauce, and can be used as a spicy red sauce, zesty spread or hearty dip. It's a little different than the classic Spanish romesco because it's spiced up with a jalapeño pepper and hot crushed peppers. Toasted almonds, fresh basil and thyme are added just at the end of roasting. Adjust spiciness to your liking and serve with grilled fish and meats.
Ribs are great on the grill, but skip out on the same ol' pork ribs this year, and add a little Cuban flavor to them for a surprisingly wonderful taste the whole family will be astonished by. These ribs, which are a merger of Cuban and American Country cuisines, are wonderful. The meat is so tender and flavorful. John Verlinden shares his technique for adding a flavorful rub, then roasting and grilling the ribs. Once you’ve had them, they’ll become a fixture on your cookout menus.
Six. It's the magical number for marinara sauce. A great sauce doesn't need a huge list of ingredients, only a handful, and six ingredients are all it takes to make Christine and Carla Pallotta's marinara. The nebo ristorante chef/owners' recipe makes a large batch of vibrant tomato sauce which is a great idea. Use what you need and the rest will freeze perfectly for up to 3 months. That way you'll always have a hearty red sauce available when you've got a craving for the Pallotta sisters' 5-...
It's slime time! Get ready to make some sticky, gooey, slippery slime with the A-TV science sleuths.
