How To: Survive without air conditioning
No AC? Before you die of heatstroke, try these cool tricks. Use spicy food and wrist bands.
Food Selection Search Results
How To: Train a dog to "stay"
Arguably, "Stay" is the most important command you can teach your dog. When you train your dog to stay, be low to the ground and eye-to-eye level with them. Zak George show how to use a clicker and food treats to demonstrate how to teach a dog to stay. Also learn how to correct your dog when it breaks the stay command.
How To: Make a stove for survival training out of a soda can
In 2 minutes you can make a stove from household materials that you probably already have. Learn this great survival trick by watching this how-to video. You will need rubbing alcohol, a soda can, a sharp knife, and a food tin. Watch this video tutorial and learn how to build a survival stove out of an aluminum can.
How To: Recycle used paper yourself
Learn how to recycle used paper. It's just a little project for your kids/students. You can add food colors or small flowers in order to make original paper for love letters, greetings, etc. You can also store the remaining mixture for future paper-making.
How To: Make an edible robot
A five minute film on how to make your own edible robot. Edible robotics is an exciting new field of research into robots as food and prey. This research was supported by Robo250, the Robotics Institute at Carnegie Mellon University, the Mattress Factory and MAYA Design, Inc.
How To: Cook a chicken with pears by Christopher Walken
Here Christopher Walken shows us how to roast a chicken with pears. It is a simple recipe, recorded supposedly as an audition tape for Food Network. We cannot confirm.
News: Back Away from the Burger! Microsoft Combats Overeating with AR Patent
Ben & Jerry's addicts rejoice: Microsoft just won a patent for AR glasses that could help to combat overeating. Physical restraint is still needed to keep me away from that ice-creamy goodness, but a little virtual voice saying 'DON'T DO IT' could definitely help when the cravings come.
News: Tiny Food-Based Works of Art to Drool Over
I don't know about you, but visions of pumpkin pie and cornbread stuffing and big, juicy turkeys are constantly dancing through my head right now. I'm sorry, healthy eating habits, but it's Thanksgiving week, and all I can do is think about food.
News: Stop Using Black Peppercorn—Your Taste Buds Will Thank You
Every recipe on the face of this planet (okay, maybe a slight exaggeration there) ends with the same six words:
News: Those Soy Sauce Packets from Your Takeout Chinese Are Probably Lying to You
Since the dawn of time—well, that maybe a slight exaggeration, but let's roll with it—sly entrepreneurs have been swindling the general public with inferior products for the sake of saving a few cents. Nothing is sacred when it comes to saving money: caviar, cheese, or even baby formula. Hell, there's even an entire book dedicated to the history of food swindling.
How To: One Versatile Cupcake Recipe... Three Fruity Variations
We like to have a variety of cupcakes on hand when we're entertaining, but we don't want to spend too much time making separate recipes. No one has the time or the money for that—especially when you're hosting and you've got a bevy of other dishes to prepare.
How To: Send Your Kids Back to School with These DIY Fruit Roll-Ups
As a child, you probably spent some time trailing an adult at the grocery store. You lovingly eyed the aisle with brightly colored fruit snacks, reaching for the tempting boxes, placing them discreetly in the cart only to be told, "No! That's JUNK FOOD. You can't have it."
How To: You Don't Need a Pricey Vacuum Sealer to Prevent Freezer-Burned Food
Vacuum sealers keep food fresher longer by first removing the air from plastic food preservation bags and heat sealing the bag to keep air out. They have rapidly become a popular way to keep your frozen food fresh.
How To: Make All-Natural Green Food Dye for St. Patrick's Day
When we were kids, Saint Patrick's Day was a green-hued holiday that promised green eggs in the morning and green mashed potatoes in the evening... along with some traditional corned beef and cabbage, of course.
News: Amazing Things Happen When You Burn These 5 Everyday Foods
No crème brûlée is worth its custard without the crackled, caramelized crust it's famous for. For this reason alone, many cooks have a brûlée torch sitting somewhere in their cabinets.
How To: Valuable Kitchen Trash You Should Always Keep
If there's one thing that gets used far too frequently in the modern kitchen, it's the trash can. Home cooks everywhere waste enormous amounts of food by throwing it away before it's actually ready to be tossed.
Food Tool Friday: Pour & Strain Perfectly with a Silpoura Spout
Although I love a good kitchen gadget just as much as the next food writer, the truth is that my drawers are bursting with unused tools. I usually like to take the simpler approach to cooking and prepping, and for everyday cooking, I find that the best gadgets are usually the ones that do more than one thing.
How To: Properly Flambé Without Burning Your Food
Few things in life are as exciting and magical as fire. And setting things on fire while cooking? Well, now you're speaking my language. I'm not talking about grilling, though I do love some outdoor cooking. No, I'm talking about the most badass trick in any cook's arsenal: the flambé.
How To: Get Rid of Headaches & Anxiety with Homemade Lavender Lemonade & More
Rather than reaching for aspirin the next time a headache strikes, try grabbing a drink of lemonade instead. Not only can it help ease your head pain, but it can also help relieve stress, anxiety, and depression. But not just any old lemonade will do the trick—reach for the lavender lemonade.
How To: Food Hacks from Our Facebook Fans
We're always looking for great food hacks to help us become better cooks who can create delicious food with less waste, fuss, and hassle. You never know where the next good tip will come from, so we've all learned to keep our eyes and ears wide open.
Expert Advice: Four Ways Nutritionists Maintain a Healthy Diet
Eating healthy poses a challenge nowadays with so many options that taste great but aren't really good for you. Nutritionists have made it their life's work to understand what actually does a body good. Here's how you can follow their example.
How To: Deep Frying Without a Deep Fryer: Which Pan Is Best for the Job?
I don't deep fry food that often, mostly because it uses a ton of oil, which is expensive, and the cleanup is a son of a mother. (That oil really splatters everywhere.) Plus, no matter how careful you are, you will get hit by hot oil at some point and it will not be pleasant.
Summertime Cooking Hacks: How to Make Meals Without Sweating Over Them
"The best season for food is the worst season for cooking." These words, spoken by food blogger Dave Klopfenstein of Dave's Kitchen, couldn't be more true.
How To: Eat Less Using Smell & Visualization
We've already taught you how to clench your fist to make healthier food choices, and how to make sure you eat healthily at a restaurant, but it turns out there are even more mind hacks we can use in our never-ending quest to control our appetites.
How To: Replace the Carrier Name in Your iPhone's Status Bar with Custom Text or Logos
There are much better things that can go in your iPhone's status bar besides an always-on indicator displaying what carrier you're shelling out money to every month. While it would be nice to get rid of the carrier name altogether at the top of the screen, an even better option is switching it out with something else to better personalize your iPhone.
How To: Eat Like a Martial Arts Master and Increase Your Willpower
Deep in the crevasses of the Songshan mountain range, an Indian dhyana master established the first Shaolin Monastery in 477 AD, seeking to spread the relatively new teachings of Buddha at the time. This monastery then bred the Shaolin monks, who are now popular for their incredible feats with Chinese martial arts, particularly with Shaolin Kung Fu.
How To: Brighten Up Your Breakfast with These Rainbow-Colored Pancake and Waffle Recipes
If you've ever stumbled through Pinterest's boards, you'd know that Pinners have quite a penchant for aesthetically beautiful desserts. You can find a whole spectrum of "huh?" recipes, from pumpkin zebra cheesecake to sorbet terrine with plum compote.
How To: Stack liquids experiment at home
In this how-to video, you will learn how to stack liquids at home. This will make for a great experiment. You will need a tall, transparent container, molasses or honey, liquid soap, water, vegetable oil, and rubbing alcohol. You might want food coloring and items to float in the container. First, add the molasses to the container. Next, add the dish soap and water. You can add food coloring to this. Make sure to pour it on the side of the container. Add the vegetable oil on top of the water....
How To: Make Korean stuffed peppers
In this video tutorial, learn how to make delicious Korean stuffed peppers. This particular recipe calls for beef & is very spicy so be warned! Tips & info from the cook:
How To: Awaken the sixth chakra or your third eye
Awakening the sixth chakra – known as the third eye – also awakens your sixth sense, and unlocks psychic potential. In this tutorial, learn how to harness your spirituality and get in touch with your third eye.
How To: Make sundried tomatoes & pepper bread
Really add some interest to your bread by making this surprisingly easy recipe for sun-dried tomato and pepper bread. This video shows you how to make a simple bread and then how to add your sun-dried tomatoes and prepare to make a beautiful loaf.
How To: Relieve constipation naturally
Learn how to relieve constipation naturally. When ya gotta go, ya gotta go. But what if you can't? Unburden yourself with these tried and true natural remedies, which really get things moving.
How To: Organize your kitchen
Learn how to organize your kitchen. You might cook more if your kitchen weren’t so cluttered. Okay, maybe not. But, still—wouldn’t it be nice to have an organized cooking space?
How To: Do a yeast experiment to see how much C02 it produces
In this Education video tutorial you will learn how to do a yeast experiment to see how much C02 it produces with different types of food. Yeast is a fungus and it has to eat. After it eats, it produces CO2 gas. The bubbles in bread are produced by the CO2 gas from the yeast. Take five different types of food items and measure out the same quantity for each item. In the video it is 8gms of cookie, oil, flour, salt and sugar. Take six glasses of water and mix one packet of yeast in each glass....
How To: Cook herb-crusted roast beef with horseradish cream
Sunny Anderson from the Food Network creates a dish that spans the gap between winter and spring and combines comfort food with fresh, bright, and spring-like flavors. The main attraction is sliced herb-crusted roast beef with horseradish cream sauce. To begin, preheat your skillet, add olive oil to barely cover the bottom, and season the roast with salt and pepper. Sear on all sides. In the meantime, make the herb crust in the food processor. Combine 5 cloves of garlic, handful of parsley to...
How To: Make heart-shaped rices krispy treats
Make a fun marshmallow treat for Valentines Day! You will need:
How To: Make bath bombs that fizz in water
In this video, GoPlanetEarth.com shows viewers how to make bath bombs. The ingredients needed are: a half cup of Epsom salt, a half cup of citric acid, one cup of baking soda, one teaspoon of liquid glycerin, one teaspoon of water, three teaspoons of oil (the fragrance for your bath bomb), three tablespoons of sunflower or canola oil, one-fourth of a teaspoon of Borax, and food coloring (liquid). You will also need to have bath bomb molds, latex gloves, a bowl, a glass measuring cup, and pape...
How To: Make traditional Day of the Dead sugar skulls
Sugar skulls, or "calaveras de azucar," are used to celebrate El dia de los Muertos, in honor of deceased friends and family. This video tutorial shows how to make sugar skulls with basic household ingredients. Once you've shaped the mixture into a skull shape, decorate and design with food coloring to suit your personal taste.
How To: Grill with wood for a tastier meal
BBQ season is just around the corner, so why not mix it up a bit this year? Instead of cooking on the same old boring grill, try out the steps in this tutorial. This video will show you how to cook using wood and add a unique, smokey taste to your meat.
How To: Set the buffet table at your dinner party
Clinton Kelly, the lifestyle expert, shows the right way to ‘Set your Buffet Table’ for a buffet party, in this video. He suggests that all the serving dishes and utensils are laid on the buffet table, the night before the party. This will throw some light and give ideas as to how to place the dishes on the table. You could place the plates on one side of the table, the food at the center and the napkins to the other side. You should also decide the heights of the various serving platters, co...