Forestall Bone Search Results

How To: Make turducken

A Turducken is a partially de-boned turkey stuffed with a de-boned duck, which itself is stuffed with a small de-boned chicken. Each layer is surrounded with a bread type stuffing. We used a cornbread, jalapeño, smoked oyster stuffing and a sage, onion, celery stuffing. The turducken was roasted in the oven and served with mashed potatoes and green beens with cracklin Cracklin is the rendered duck fat cooked to a crunchy bacon like state. This video will show the tools you will need to debon...

How To: Rig eyes for dilation in Blender

In this Blender 2.5 video tutorial, you'll see how to use driven shape-keys to dilate the pupil of an eye. The tutorial also demonstrates how to use custom bone shapes and limiting the transformation of a bone via constraints. Whether you're new to the Blender Foundation's popular open-source 3D computer graphics application or are a seasoned digital artist merely on the lookout for new tips and tricks, you're sure to be well served by this free video software tutorial from the folks at CG Co...

How To: Dissect a human to see the split pelvis

If you want to know more about the science of the human body, just stop right here at this video tutorial on the dissection of the perineum. This anatomical look at the pelvic outlet will show you right down to the bone, then will show you the osteology of the split pelvis, which is a pelvis in which the symphysis pubis is absent and the pelvic bones are separated, usually associated with exstrophy of the bladder. You'll check out both female and male pelvic regions in this educational look a...

How To: Make a roast or steak for a miniature dollhouse

In this Hobbies & Toys video you will see how to make a roast or steak for a miniature dollhouse. For this you will need some translucent white and pink clay. First make two snakes with the white and pink clay; the pink one thinner than the white snake. Slit one side of the white snake, place the thin pink one inside it and roll them so that the pink is inside the white snake. This makes the bone and the bone marrow. Next make a ball out of pink clay, slice in two and wrap both halves around ...

How To: Debone a whole chicken

Place the whole chicken on the cutting board breast side up with the wings facing away from you. You will need a sharp heavy chef's knife to cut up the chicken because you will be cutting through bones. Start by finding a joint in the wing and cut off the wing at that joint. Then do the same thing with the second wing. Next, cut off the chicken legs by running your knife down on the side of the chicken toward where the leg joint is. Bend it back until the joint pops. Cut through the joint and...

How To: Anatomize the human head, neck and skull

This is a special four-part series on the human head, neck and skull. Medical students can greatly benefit from watch this anatomy video series. Dr. Gita Sinha "dissects" all of the information pertaining to the head and neck. Dr. Sinha is Assistant Professor for the Department of Anatomy & Neurobiology at Dalhouse University. Each of these videos cover a different topic:

How To: Draw an anatomically correct human head

You can't accurately draw a human face - heck, any part of a human body - without knowing about how the underlying bones and muscles contribute to structure. And while disecting is by far the best thing you can do to improve your knowledge in these two fields, we don't all have the ability to do such things. So this video is the next best alternative.

How To: Carve a whole chicken

In this video, we learn how to carve a whole chicken. Start off by removing the wings from the chicken with a sharp knife. Go around the bones and let them guide you where to go. Next, remove the legs of the chicken, cutting again with a sharp knife. When finished, lay your chicken flat down and find where the breasts are. Cut around the breast bone to find the best spot to cut off the breasts. After this, cut the chicken breast into strips and set aside. Now that your chicken is finished, di...

How To: Carve a roasted chicken

Fantastic Food with Scott Hargrove demonstrates how to carve a roasted chicken. First, use the appropriate knife. Make sure that your life isn't too large. Use a medium-sized carving knife. Use a carving board with a ridge to contain the juices. Place the chicken with the back bone down and breast up. Break the skin open on leg until you hear a crack. Take the point of the knife and run it along the crease where the bone meets the body to separate the leg. Repeat with the other leg. Next, car...

How To: Say 'hello' to someone in French

This video teaches you how to say hello to someone in French. When you approach a female, you should say “Bonjour, Madame”. The first word has two (2) syllables. The first syllable is pronounced the same as the word bone is pronounced in English. The second syllable of the first word is pronounced like the English word Jew: i.e. bone-Jew. The j sound in Jew should be overly exaggerated. To say hello to a male, you should say “Bonjour, Monsieur”. This is a formal way to say hello.

How To: Skin a pheasant for cooking

This video describes how to skin a pheasant to prepare it for cooking and get the most out of the meat. The presenter starts by making a cut longways along the breast bone of the pheasant. Once you make the small incision you can peel the skin and feathers off of the pheasant. The presenter indicates that the main areas of meat are the breast area and the thighs. Next is cutting along the bones into the chest cavity and separating the collar bone. Instead of "gutting" the pheasant, the presen...

How To: Understand the anatomy of the arm for drawing

In this tutorial we learn the anatomy of the arm for drawing. Although you may look at an image that you want to draw, drawing it is completely different with pen and paper. Learn the different types of bones that are in the arm to get a better idea of where they should be located at. Once you draw the joints and the bones, then you can connect them all and have far more details. It may take you a long time to understand how to draw the arm and all the parts, but you will gain a lot of knowle...

How To: Do an Alice in Wonderland cheshire cat makeup look

In order to create a dramatic Alice in Wonderland Cheshire Cat inspired makeup look, you will need the following: a shocking pink base, a neon pink shadow, a deep purple eye shadow, light brow bone color, white eyeliner, lip liner, lipstick, pink blush, lip gloss, pink shadow, liquid liner, mascara, and false eyelashes.

How To: Carve a whole turkey into serving sizes

Learn how to carve a whole roasted turkey into serving sizes from this video in simple steps. Place the roasted turkey with its breast side up and the drumsticks facing you. Take the knife in your dominant hand and the fork in your other hand. Start on one side by cutting the leg from the joint where it meets the breast and repeat on the other side. Carve out the meat on the drumsticks on either side by holding it with the fork. Find the thigh bone using your knife and cut the meat off. Slice...

How To: Draw realistic hips

This video, which gives tips on drawing realistic hips, is helpful to people learning to draw the human form. The video starts by showing examples of bad drawings of hips and explains that these are how you should not be drawing them. It then shows a realistic black line picture of the pelvis bone on which the presenter has drawn a simplified version of it in a contrasting red color. He gives a simple description of his drawing, saying it is like an oval with butterfly wings coming from it. H...

How To: Cook the perfect prime rib

Cook the perfect prime rib by mathematically calculating a precise cooking and resting time. In this video tutorial, a bone-in prime rib is seasoned with the secret ingredient parve and is cooked to a medium-rare pink with the perfect rare moisture.

How To: Draw a skull

In this tutorial, we learn how to draw a skull. First, draw the letter c with flames inside of it. After this, draw a lightning shape next to that and then draw teeth on the bottom of it. From here, you will draw in the rest of the head to the left of the side. Add in details and lines to show the bones curving and the jaw bone. After this, draw in the teeth on the bottom of the mouth on the jaw line. To finish this up, you will use your pencil side to shade in the side of the skull and add i...

How To: Bake salmon without overcooking it

In this tutorial, we learn how to bake salmon without overcooking it. First, lay your salmon down on a baking sheet and then sprinkle dry rosemary, olive oil, lemon juice, pepper, garlic, and sea salt. First, remove the pin bones from the fish if they are inside of it. To see if your fish has it, run your finger over the top of it and then use tweezers to pull the bones out. After this, you will place the baking sheet inside of the oven and cook the salmon until it just falls apart. Avoid coo...

How To: Mix purple & silver for a dramatic makeup look

In this tutorial, we learn how to mix purple & silver for a dramatic makeup look. First, apply primer to your entire eye lid. After this, use purple paint and brush it onto the outer edge of the eye and the crease on top. Next, paint the purple under the brow bone, and then paint a darker purple underneath the first purple. Use light blue on the inner edge of the eye, then paint purple underneath and add eyeliner to both the top and bottom of the eyes. Use a small black brush to outline where...

How To: Cut up a raw chicken

In this tutorial, we learn how to cut up a raw chicken. First, start with a very sharp knife and a complete whole chicken. First, cut the legs from the chicken by pulling the skin taut at first between the drumstick and the breast. Next, remove the wings by holding the chicken on its wing and looking for the armpit. Slit into this, and bend back the wing, then cut through. After this, remove the back from the chicken and then you will be left with your chicken breast halves. Turn it over skin...

How To: Carve a whole roast chicken

This video shows how to crave a whole chicken. You will need a sharp chefs knife. Cut off the legs of the chicken. Slice them where the thigh meets the chicken breast. As you look at the chicken breast you should notice that there is a large breastbone that travels the length of the bird. Place your knife on one side of that bone and slice it down and out. We now have the breast with the wing still attached. Repeat on the other side. Now that we have four main pieces we need to slice them int...

How To: Understand different immune system responses

This is a presentation of different types of immune responses in human body. There are two types of immune systems i.e., non specific and specific or adaptive immune system. Again, non specific immune system is sub- divided into barriers. It is the first line of defense. The second line of defense is the inflammatory response. They are phagocytes. These are all products of white blood cells. It is also called as leukocytes. Lymphocytes are another type of white blood cells which are carriers ...

How To: Deflesh the skull & antlers of a deer to make a mount

Looking to stick your winning game on your wall? In this two part tutorial, learn how to deflesh the skull and antlers of a deer and make it into what is commonly known as a Dry Skull, Desert, European, Texas, or Western Mount. Part one covers starting with the harvested animal, a typical plaque, discussing set-up and basic methods, the bone overview and the processes' start. Part two continues the defleshing of the skull base, tightening of the nasal bones, whitening, detailing, antler base ...

How To: Make a papier mache skull

Learn how to make a papier mache skull by first learning how to mix papier mache and then how to make a jaw bone. Part 2 of this informative craft how to for making a cool papier mache skull starts with building from the jaw bone in part 1 the project continues with the making of the skull. Part three shows the details, sculpting, painting and completion of this cool papier mache craft project.

How To: Save your life by sawing your trapped arm off à la Danny Boyle's 127 Hours

How far would you go to save your life? For James Franco, who plays real-life hiker Aron Ralston in Danny Boyle's "127 Hours", staying alive means cutting off your own arm with a dull pocketknife. If you've seen the movie (or even heard about all the people who fainted and threw up after watching it), you know that it presents one of the most grueling self-amputation and bone breaking scenes in movie history.

How To: Carve a raw chicken for dinner and save money

Gwen Schoen and Paul Carras share with you in this video how simple it is to save money by carving a whole raw chicken. You can save your pockets an average of 20 – 30%! First take out any insides; this is usually the neck, heart and liver when included. Lay the chicken on its back and start with the wings. Break the skin with a boning knife and pull the wing away from the body until the socket pulls out. Finish the incision where the socket meets and repeat on the other side. Then you’ll...