When I finally saved up some cash and got my first good chef's knife, I vowed to do everything by the book: clean it properly, hone it regularly, sharpen it faithfully, stand by it in sickness and in health, blah blah blabbity blah.
Aren't the weekends extra special when they include a bacon, egg, and pancake breakfast? We call it "Lazy Sunday" for a reason. Actually, who needs it to be a weekend? Monday it is!
There are certain ingredients that chefs regularly use to elevate their food beyond the status of what us mere mortals can create. Shallots are one. Good, real Parmesan cheese is another. And the rind of that real Parmesan cheese just so happens to be one of the culinary world's biggest kept secrets.
Potato peels are largely misunderstood creatures. They're shucked away from every mashed potato dish like some icky rag that has no business in your kitchen. PS: Quit it. By ditching the peels, you're not only missing out on fiber and large amounts of potassium (even more than a banana), you're tossing the potential for chewy, crunchy finger food. So the next time you're left with a plate of scraps, here are four tasty reasons to hold onto them.
For 365 days of the year, our mothers show their love for us by driving us places, cooking us food, doing our laundry, and being our number-one cheerleader. But for one day of the year, we all get up early in the morning and show our love for our favorite women. Often, that means cooking breakfast or making brunch, or running to the store to grab a pre-selected bouquet of flowers.
Meringues are a French and Swiss dessert made of whipped egg whites and sugar, and they are light, sweet, and crispy confections. To make traditional meringues, you beat egg whites into soft foamy peaks, and then keep whipping as you gradually add sugar until the peaks become stiff. Once you've reached the right consistency, you bake them at a low temperature in the oven for a long time. They take both technique and time.
At first glance, mandolines seem like such a good idea. After all, who wouldn't want a tool that can create picture-perfect and paper-thin slices of fruits and vegetables that would put even the sharpest chef's knife to shame? Your French fry game would never be the same. Salads would become works of art. Your casseroles would cook perfectly evenly, since the ingredients would be cut uniformly.
You only need eggs and bananas to make these tasty pancakes that fit almost every hyphenated category: dairy-free, Paleo-friendly, grain-free, gluten-free, low-carb, and high-protein. It sounds too good be true, but these pancakes are easier to make than traditional pancakes and don't have any of that troublesome white flour. I've also included a three-ingredient recipe below for a slightly thicker pancake recipe.
One of the most mind-blowing meals I ever ate occurred when I was 12 years old. The main course and sides were good, if unmemorable, but my jaw dropped during dessert when my friend's mother whipped out a blowtorch—as in a bona fide welding torch from the hardware store—to finish off the crème brûlée.
Charcoal is a famously prized substance when it comes to food and drink. Grilling aficionados swear by it, and its purifying properties make it the main ingredient in Brita filters (and its alternatives).
Potatoes are one of cheapest, most nutritious whole foods that you can make and eat. Is it any wonder you can find budget-friendly, low-fat potatoes in every cuisine in the world?
Coffee is one of the world's most popular drinks, and its fans are also usually devoted to a certain method of brewing. Some love the Keurig, others the French press, and still others swear by cold brewing. However, one of the oldest and easiest ways to brew coffee is also one of the best. If you love coffee, you should really think about getting a Turkish ibrik (also known as a cezve).
We're always looking for great food hacks to help us become better cooks who can create delicious food with less waste, fuss, and hassle. You never know where the next good tip will come from, so we've all learned to keep our eyes and ears wide open.
There are several reasons why restaurant food tastes so good. One is that the cooks know how to make reductions, which involves cooking down large amounts of liquid until it becomes a pool of thick, glossy sauce. While this technique isn't hard to learn, it can be time-consuming.
Salad greens are a staple in my house and for good reason: they're cheap, nutritious, and work as a base or an accompaniment for almost all meals. However, it's all too easy to forget about them and then pull out a bag filled with sludgy dark goo or yellow, inedible leaves.
We've already shown you how to dunk a regular-sized Oreo cookie while keeping your fingers pristine, how to upgrade Oreos into different desserts, and even make them into lazy ice cream sandwiches. Now we're going to introduce you to a few other essential Oreo hacks that will give you a brand-new outlook on a classic snack.
Erudite. Barbiturate. Cacophony. Denouement. Okay, that last word is technically French, but words like these make the average person sweat, and it turns out that the key to learning how to pronounce them once and for all just might be getting them wrong.
Apple is very tight lipped about their products, and their iPhone is certainly no exception, but when products depend on global manufacturing, it's nearly impossible to keep good secrets contained.
Editor's Note: The claims by Vani Hari which were originally detailed in the article below about azodicarbonamide were unscientific in nature. This article has been updated to reflect that and provide more scientific context on the issue.
Parlez-vous français? While we all wish we were fluent in multiple languages like Jason Bourne, most of us are probably one-trick ponies. When traveling abroad, or even when taking language courses, having a translator handy is extremely important.
The debate over whether to deep-fry or roast a Thanksgiving turkey can get pretty heated. Both have their merits, but it's hard to argue with that crispy, golden brown skin and moist texture that the fryer gives. But what's better than a deep-fried turkey?
In most countries, there is one single emergency telephone number that allows you to contact local emergency services when in need of assistance. In the United States, that number is 911, which most of us know by the time we're able to speak, unless you're Buckwheat and Porky.
Cross-dressing and gender-bending are nothing new, but the realm of Steampunk seems to be especially accepting of role-reversal in dress.
You've had your Xbox 360 for a few years now and your game collection is pretty extensive. Maybe it's not that extensive, but it's still substantial. Now imagine that you live in Europe and you're moving to the United States. I don't know why—maybe your dad got a job offer. Don't ask me, ask your parents. They're the ones that are making you move. Anyways, as most Xbox users know, games are coded by region. Games that work in Europe might not work in the United States. Does this mean you shou...
Greg French talks to us about the different ways to reboot a computer to resolve issues in the computer. The first way is by pressing F8 key while startup after rebooting the system. When you insert a wrong driver for video card or something, sometimes when you boot the computer, it gives a black screen. Now he says you can resolve this problem by rebooting the computer and pressing the F8 key while startup. This will take you to a menu selection where you should select 'Safe Mode' and hit en...
In this online video series learn to create hairstyles from expert professional hair designer Liz Muller as she demonstrates how to fashion the French braid, flip, high updo, split hairstyle, twist bun, and the pony tail.
It wasn't long ago Apple released iOS 13.2 to the masses. The second major update to iOS 13 included 22 new features and changes that added a significant layer of depth to an already feature-filled experience. Apple isn't ready to stop the fun, however, as iOS 13.3, released Dec. 10, has a decent amount of new features too.
Word games can expand your vocabulary skills in all sorts of exciting and creative ways. Because of this, both the iOS App Store and the Google Play Store are awash with word games, making it hard to differentiate between good and bad titles. This is especially troublesome if you're looking to purchase a game, as everyone hates to waste hard-earned cash.
Social engineering makes headlines because human behavior is often the weakest link of even well-defended targets. Automated social engineering tools can help reclusive hackers touch these techniques, but the study of how to hack human interactions in person is often ignored. Today, we will examine how to use subtle, hard to detect persuasion techniques to compromise a human target.
All day I dream of eggs: scrambled, poached, over easy, hard-boiled, fried, baked, raw... Okay, the last one is a joke (unless you're Gaston, which means that you eat five dozen of them and you're roughly the size of a barge). But eggs are freaking good in just about any cooking prep, and more often than not are the foundation of your favorite baked goods.
Fight me all you want, but it ain't a party without alcohol—whether it's a Halloween party, Christmas party, dinner party, or even a damn wedding. (If you think that people will stick around after dinner for a dry wedding, then you're sorely mistaken.)
Whether it's college football, the NFL, basketball, soccer, or baseball, sporting events are prime opportunities to entertain. No matter what the sport, food that's easy to eat is a must. Your guests should be able to mingle, eat, and talk trash... all at the same time! So a meat and cheese plate—also known as a characuterie board— is sure to be a crowd pleaser.
And then there was light…on your pen. Have a little fun and with a little ingenuity and a couple of matchsticks you can liven up any afternoon by pranking your friends with this magically burning pen.
With a few easy steps you can remove the handlebars from your bike to change the grips, for maintenance or for whatever other reason you might want handlebars off of a bike. Now you'll never have to suffer though old handlebar grips again.
Detache is French for separate bows, not to be confused with the English "detached", with space between the notes. With this tutorial you will learn to play the detache bowing technique on the violin. The detache technique helps build a consistent and confident sound, improves projection and improves control of the entire bow, especially at the very frog and tip. Play as loud as possible. Bow next to the bridge (Control the "Sounding Point"). Keep the bow straight and flat. Use the entire upp...
Collé is French for glued or sticky. In this tutorial you can play the Collé bowing technique on the violin. Play slow with no metronome and away from the bridge. Play small but powerful "T" consonant at the tip. Start at the very tip and throw the bow up bow with the biceps (about 4 inches). Do the same down bow at the frog. Use triceps to throw the bow down bow (again about 4 inches). Start with open strings until you get the motion right. The colle technique improves projection, articulati...
Martelé is French for hammered or with a hammer. You will learn how to play the Martelle bowing technique on the violin with this tutorial. This is played slow with no metronome and away from the bridge. Starting at the tip, using the upper half, throw the bow up bow going exactly to the middle of the bow. The sound should be exactly the same as collé ("T") just louder because you are using the entire upper half. Throw the bow up bow with the biceps. Do the same down bow starting exactly in t...
Sautillé is french for jumping. This how to video teaches you the Sautillé bowing technique on the violin. You should repeat each note 8 times. Find the "sweet spot" where the bow bounces by itself. The stick bounces but the hair never leaves the string. Your hand has to be thrown by the big muscles (biceps and triceps). If it is not working try these three ways to fix it. Hold the bow with the index and ring finger (and the thumb) and throw the bow. Lower your shoulder and raise the elbow sl...
Ricochét is French for skipping a rock. Not to be confused with the English version of bouncing off things. This how to video teaches the Ricochét bow technique on the violin. This technique helps you feel the vibration of the stick that helps you get a bigger, freer sound. You should drop or throw the bow in the middle from about 4 inches high and let it bounce; lift pinky and ring finger and drop/throw the bow on an open string while going down bow; press with index finger for about 6 bounc...
Learn how you can create a pink and white nail design with this tutorial. You will need the following nail polish: 23 Heaven by Sally Hansen Advanced Hard as Nails, White French Tip Nail Polish by Sally Hansen Hard as Nails, and fine and medium brushes.
