Fresh Cut Pink Search Results

How To: Double down breath to stop smoking, de-stress, detox

Sadie teaches us how to double down breath to stop smoking, de-stress, and detox. A great place to go is to your bathroom, people won't bother you for at least five minutes while you're in here, allowing you to calm down. This will help bring yourself back to center and cleanse your mind, calming down your brain waves. Start by breathing in for four counts through the notes, allowing the ribs to flair wide. Hold this for a moment, then exhale on eight counts from your mouth. Squeeze the belly...

How To: Make a no-bake blueberry pie

What?!? A pie without baking? That's right, and you'll learn the recipe for this no-bake blueberry pie in this video. You'll need 3/4 cup of water, 3/4 cups of sugar, 3 tbsp of cornstarch and a pinch of salt. Mix it all together and put it on the stove. When the mixture dissolved, add 3 cups fresh blueberries. Bring it up to a boil and cook them into a thick sauce. Next, add a tbsp lemon juice and another 3 cups of blueberries. Also, add 4 tsp butter. Stir it, cook it until it's to your prefe...

How To: Bake a currant and orange cake from scratch

Betty Crocker will always have a fond place in our hearts, but every now and then we find it fun - and okay, maybe a little ego boosting - to bake a cake all our own from scratch (gasp!). While the concept is unheard of amongst busy adults and college students, baking using only what you have at home (and not something premixed) is well worth the effort.

How To: Make fresh Korean radish kimchi from scratch

The number of Korean people that still make kimchi (or Kim Chee) from scratch is dwindling, but no store bought brand will ever taste as great as homemade. In this tutorial, take a trip to New York and visit Yu Um Chon, a great grandmother who has made kimchi over 10,000 times for her family. She will show you exactly how to make this tasty salad and offer you a few tips she has developed over the years (like adding a bit of artificial sweetener to make the salad less slimy). Follow along wit...

How To: Make Belizean jungle juice

In this video tutorial, viewers learn how to make Belizean jungle juice. The ingredients required for this juice are: 1 banana, 1 cup of orange juice and 1 dash of fresh ginger (1/8 tsp). Begin by placing the orange juice and ginger into a blender jar. Then break the banana into chunks and add it into the jar. Cover the jar and blend the mixture at medium speed until it is well blended. This juice is healthy and does not require any sugar. This video will benefit those viewers who enjoy drink...

How To: Do natural makeup with glittery lashes

Natural makeup looks good during the day, at your business meeting (so you look gorgeous rather than tacky), at the gym (if you're one of those gals who refuse to leave the house without makeup), and at the club (if you switch up your nude lipcolor for a more vibrant one, like coral or blue red).

How To: Mix a (Thermos-Sized) Gin Sidecar

Hilah from Hilah Cooking mixes up a large gin sidecar, big enough for a thermos. The ingredients include two thirds of a cup of fresh lemon juice, two thirds of a cup of gin, and two thirds of a cup orange flavored liqueur. She squeezes the juice of four whole lemons for two thirds of a cup of juice. Then she pours the ingredients in a shaker that has already been filled with ice, and shakes vigorously to mix and chill the drink. She also pre-chills the thermos with ice. After removing the ic...

How To: Make a simple garlic compound butter

Compound butter is just flavoured butter. LegourmetTV shows you how to make garlic butter, which is a good companion to fresh bread. One clove of roasted garlic is added to half a cup of unsalted butter to make simple garlic compound butter. You can also add cinnamon and sugar to butter for toast. Alternatively, you can even add any of your favourite herbs to melt down a steak. You can also shape the butter into a log, wrap it up in baking paper and keep it in the refrigerator for storage. Th...

How To: Make sauteed garlic asparagus in a pan

This is a great instructional video on how to make sauteed garlic asparagus. The main ingredients required to make this wonderful food are three table spoon unsalted butter, two cloves garlic chopped,one bunch fresh asparagus, quarter teaspoon kosher salt and quarter teaspoon ground black pepper. First melt the butter in a big skillet over medium-high heat. Once the butter is melted add the garlic. Then add asparagus spears and salt. Finally add pepper to it. Now cover it and cook stirring oc...

How To: Clean your game disc, DVD or CD with household items

In this instructional video, the young host demonstrates an excellent method for cleaning your DVD's, CD's, and Game discs using simple, easily found items that you always have laying around your house. The toothpaste he uses acts as a super mild abrasive (almost exactly the same that is used in professional kits, except they don't get the benefit of a minty fresh smell) that removes minute dirt and debris that gets stuck on the disc. When cleaning your discs, be sure to rub the toothpaste in...

How To: Prepare yourself and your home for a hurricane

Hurricanes can occur any time with out any warning. So it is prudent to prepare you self for disaster recovery in case of any hurricane. To protect your self from hurricane by staying at home or to flee from a hurricane you will need some items ready. The main thing is water. So arrange for one gallon of fresh water for one person per day. It is good to store water sufficient for one week. So store enough quantity of water for all the persons in the home sufficient for one week. Make sure tha...

How To: Prepare and clean fresh snow crab

Web Chef demonstrates how to prepare and clean snow crab. First, fill a large pot halfway full of water, add a dash of sea salt and bring it to a boil. Throw in the crabs, replace the lid and cook them for 15 minutes. Remove the crabs from the pot and run them under cold water. Pull out the crab's apron and break half the body from the shell. Grab the legs and pry it out from its shell. Break out the mouth and the lungs. Rinse the crab under cold water. Pry the body away from the other half o...

How To: Start tomato plants from seed

This video is a tutorial on how to start growing tomato plants from seeds. The instructor first explains that it is important to make sure your seeds are fresh and within the proper date frame and that you pick a good artificial soil mix for proper growth. The tutorial goes over a few different fertilizer products that you can choose from, yet they are not completely necessary for growth if the soil is of a high quality. The instructor then fills plastic mini pots with soil and then uses a pe...

How To: Tie a scarf in 4 fresh, new ways with Glamour magazine

The first way the she explained tying a scarf was "belting a pashmina." Which is taking a pashmina scarf, placing it around your neck and securing it under a belt that you fasten around your waist. The second method was "Be a wrap star." Get a really long scarf, tie it around your neck twice loosely, keeping it uneven and adding fullness to your neck. The third way was to "rethink your evening scarf," where she describes a bow scarf. You put the scarf around your neck and put one side over th...

How To: Make classy new fillings for your potato skins

This video brings you fresh ideas on frozen processed Idaho potato skins that are ideal for appetizers or your bar menu. It is suggested in this video many creative ways to serve Idaho potato skins. The classic way presented is Nacho Style. The chef suggests using mango, papaya or roasted pineapple salsa instead of the traditional salsa on your potato skins. Caviar and crème fraiche is another suggestion. Other interesting suggestions are caramelized onions and bleu cheese, herb goat cheese, ...

How To: Make speedy sloppy joes with the Food Network

This video describes the procedure of making "sloppy joes." It is recommended to use ground turkey because of the texture and even the health factor of the meat. He uses pork and beef and adds a little bit of oil to a pan and browns the meat. He uses both of those meats for the texture of the fat and flavor. He lets the meat get brown and then adds the vegetables. He says to save the fat from the meat to cook the vegetables in. He adds red onion and green peppers so the colors are bright and ...

How To: Change the transmission fluid on a Honda Civic

To change the transmission fluid on a Honda Civic, you will need a good rug, a drip pan, 10 quarts of transmission fluid, a funnel and a ratchet wrench. First, remove the dipstick to release the pressure on the liquid. Then, remove the drain plug with the ratchet wrench. You may need to bang on the bolt with a cheater bar to loosen it. Drain the fluid into the pan. Then replace the drain plug until it is hand tight. Use the ratchet wrench to tighten the drain plug. Clean up the excess transmi...

How To: Apply a wound with gel filled silicone & movie makeup

Cinema Makeup School instructor Greg McDougall goes through the steps your need to know in order to create a silicone wound on a student. He starts off by explaining the products needed in order to get the best results. Greg then proceeds to apply and explain how to place a prosthetic piece on your face and how to get it to blend into your skin color. After apply the prosthetic he begins to color in the wound to make it look more realistic. To finish off and get the best result you apply fake...