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How To: Your Illustrated Guide to What Does and Doesn't Need Refrigerating

There are only so many things you can store in the refrigerator, especially if you are sharing it with other people. So, what are some things you absolutely have to store in the refrigerator? And what are some things you can get away with storing at room temperature on your pantry shelves?

How To: Your DIY Bug Repellent Guide to Common Household Pests

Contrary to popular belief, eliminating household pests from your home can be accomplished without completely bombing your living space with a mess of toxic fumes. Whether you have annoying fruit flies in the kitchen, fleas on your beloved pet or silverfish lurking around your bathroom, it is very likely that a DIY, non-toxic and super inexpensive solution exists for your household bug problem.

News: Bake Without Butter, Sugar, Eggs...

See how to bake without butter, sugar, eggs, dairy milk and more. If you think it’s impossible to bake without butter without losing flavor and texture, then keep on reading. Even if you already substitute butter in your cakes and cookies, there may be some things in this article that you haven’t tried yet.

From the Mississippi Delta: Koolickles (AKA Kool-Aid Pickles)

For all pickle aficionados, apparently the combination of sour pickles and sweet Kool-Aid is surprisingly delectable. Popular in Mississippi, Kool-Aid drenched pickles are a popular treat coined Koolickles. Sound unappetizing? Don't knock it 'til you try it. The New York Times reports, "[Koolickles] have an arresting color that combines green and garnet, and a bracing sour-sweet taste that they owe to a long marinade in cherry or tropical fruit or strawberry Kool-Aid."

News: Identify Edible Plants in the Wild: Tips from an Iraq War Veteran

Robert Xyster, submitter to Love.Earn, demonstrates the universal edibility test using vegetation of the Iraq desert as an example:

HowTo: Make Delicious, Homemade Summer Popsicles

Nothin's better than freshly homemade popsicles in these hot summer months. Design Sponge has posted three delicious-sounding recipes by Ashley of Small Measure.

News: What the Hell is He Drinking?! Certain Death?

That would be a "Tarantula Sunrise", a deadly, nightmarish cocktail (by my book). Wayyy more than enough creepy-crawler-ick-factor to send shivers down my spine.

News: Super Cute Japanese Chicks Play Lady Gaga Dress Up

Japan rules cosplay culture, and these superfans are no exception to the rule. Tokyo Fashion hits the streets, Fruits style, capturing these top-notch, über stylish fashion homages to the infamous Lady Gaga.

News: Take Action! Sign the Child Nutrition Act!

The United States is plagued by a growing epidemic, Child Obesity. While children need to be educated in the home about nutrition and the power of good foods vs bad foods, it is also important that the educational institutions they attend also uphold these same goals. Please sign the Child Nutrition act and aid its mission to get healthy and safe food into schools. We believe that federally funded nutrition programs should provide all children with the healthy food they deserve. This includes...

News: urban farming

Urban farming has gotten a bit of notice in the past few years. One of the most vocal advocates is local Tara Kolla, who runs Silver Lake Farms out of her home. Along with her and the support of passionate Los Angelenos, urban farming advocates won approval clarifying an ordinance on whether people can sell fruit and vegetables they grow in their yard.

How To: Make bird feeders out of gourds

Fall is the best time to start a bird-feeding program that will last until spring. As the temperature begins to drop, the natural food supply dwindles, forcing birds to look for alternative sources to get them through the cold winter months. A feeder put out in the fall is sure to become a regular stop on birds' winter feeding rounds. The foods birds love include black-oil sunflower seeds, suet, peanuts, cracked corn, peanut butter, thistle, fruit, and shelled sunflower seeds.

How To: Make Your Own DIY Snow Cone Syrup

Making your own snow cone syrup requires only three ingredients: sugar, water, and a packet of your favorite Kool-Aid flavor. Simply combine sugar and water until it's boiling, then let it simmer for three minutes. Gradually add a packet of Kool-Aid until it's completely dissolved, then pour the syrup with a funnel into a separate container, which can then be chilled in a fridge until it's ready to use.

Survival 101: 6 Ways to Purify Water in the Wild

Whether you are camping for the first time or you find yourself stranded somewhere due to a natural disaster or zombie apocalypse, it is important to know how to purify water in the wild if you don't have immediate access to store-bought water bottles.

How To: 15 Surprising Things You Can Make in a Crockpot

While crockpots are commonly used for making soups and stews or for slow-cooking meats, they are also surprisingly useful for making other foods that you may not associate with a slow cooker, such as brownies, bread, cheesecake, fruit butters, and even yogurt.

How To: 13 More Awesome Household Cleaning Hacks

Pretty much all of your cleaning supplies can be found in your kitchen or medicine cabinet for dirt cheap. White vinegar can be used to clean shower head deposits and your dishwasher on an empty cycle. Ammonia can be used to clean the gunk off your stove burner grates. And citrus fruits can be used to clean bathtub rings and dull sink faucets.

How To: 14 Ways to Reduce & Prevent Wrinkles

Want to prevent future wrinkles with minimal effort? Sleep on your back. Studies show that sleeping on your side increases wrinkles on your cheek and chin, and sleeping facedown gives you a furrowed brow.

How To: Make Flavor-Infused Vodka

It may sound complicated, but making your own flavor-infused vodka is effortlessly easy with delicious results, and it makes for a great last-minute holiday gift. All you need are some fresh fruit and herbs, a quart-sized mason jar, a bottle of vodka (make sure it isn't the super-cheap kind), and a few days of waiting time.

How To: 14 Non-Cookie Uses for Cookie Cutters

In addition to turning boring sheets of cookie dough into fun and whimsical shapes, cookie cutters can be used to make fruits, vegetables, cheeses, sandwiches, and popsicles look more interesting, to name just a few.

The Tea Cheat Sheet: Steeping Times & Temps for the Perfect Cup

While making your own cup of tea may seem as simple as adding a tea bag to a mug of boiling water, the best flavor for every tea type requires a specific temperature point for the hot water and a specific time frame for steeping the tea before removing it.

How To: 5 More Easy Tips for Whitening Your Teeth

If your smile is looking less pearly white than usual, rub the inside of a banana peel on your teeth every morning before you brush your teeth on a daily basis to brighten them to a whiter spectrum.

How To: Control Your Child Obesity

It seems that Obesity in children is due to many causes however genetic cause is still the most important factor at all.

How To: 8 Super-Easy & Super-Delicious DIY Popsicle Recipes for the Best Summer Ever

So long as you have a popsicle mold, making your own popsicles is ridiculously easy and the possibilities are limitless. For example, you can mix together gummy bears and Sprite, or for a more alcoholic treat, simply add Corona beer to the popsicle mold with a dash of lime juice.

How To: 7 Ways to Make Sure You're Staying Hydrated All Day Long

To optimize your day, chug down 16 ounces of water first thing in the morning. Your body is already dehydrated after a full night's sleep, and studies have shown that drinking water immediately after you wake up increases your metabolism by a significant amount for the first 90 minutes of the day.

How To: 12 Extraordinary Uses for Apple Cider Vinegar

Are your teeth starting to look a little on the yellow side? Try rubbing apple cider vinegar directly on them before rinsing with water. It's a super quick way to whiten teeth on the spot.

Improve Your Eyesight: 9 Foods You Should Be Eating for Healthier Vision

Most of you probably know that carrots are great for eye vision, but what other foods should you eat to help keep your eyes healthy and decrease your risk of suffering from cataracts or retinal diseases in the future?

How To: 8 Memory-Boosting Foods You Need to Add to Your Diet

Who doesn't want to decrease time wasted looking for misplaced car keys or remembering a long-forgotten computer password?

How To: 11 Delicious Culinary Uses for Muffin Tins Besides Just Cupcakes & Muffins

Using a metal or silicone muffin tin, you can bake, freeze, or whip up a wide variety of snacks, appetizers, and desserts that aren't just cupcakes and muffins.

How To: 6 Useful Things You Can Do with Leftover, Undrinkable Red Wine

Too much leftover red wine after a big party? Rather than forcing yourself to drink everything before the flavor goes bad or pouring it down the drain, save some for non-drinking household and beauty uses, such as trapping fruit flies, marinating steak, and conditioning your skin.

How To: Squeeze Juice from Lemons & Other Citrus Fruits Without Any Special Tools

Store-bought citrus reamers and squeezers are great for extracting all of the juice out of lemons, limes, and oranges, but if you're not squeezing fresh juice every week, you probably don't have one—and have never even thought about buying one.

How To: 12 Home Remedies for Relieving Annoying Allergy Symptoms

If you are susceptible to annoying allergy symptoms during the spring season when pollen count is high, eat raw local honey on a daily basis. Though not scientifically proven, some people believe that by exposing yourself through the local allergens in your regional environment in the form of honey, it helps build your tolerance for the pollen in the air.

How To: 6 Ways to Disinfect Your Cutting Board—From All-Natural to Chemically Potent

After cutting fruits, veggies, and especially meats, it's good idea to regularly disinfect and deodorize your cutting board thoroughly. From using kitchen chemicals, to all-natural ingredients you probably have around, there are several ways to do it.

How To: 10 More Thrifty Holiday Gift Ideas That’d Make Great DIY Christmas Presents

Last year and the year before that, I gave some suggestions on DIY holiday gifts that you could make for family and friends, and this year, I wanted to follow up with even more Christmas gift ideas.

How To: 10 Beautiful, Easy-to-Make Centerpieces for Thanksgiving Dinner

Thanksgiving is just around the corner, but there's no need to spend a lot of time or money on a fancy centerpiece for the dinner table.

How To: Make Spooky, Last-Minute Jack-O'-Lanterns for Halloween Without Any Pumpkins

Love carving jack-o'-lanterns but hate dealing with all the gunky pumpkin seeds afterward? There are plenty of no-carve ways to decorate a pumpkin for Halloween, but what if you're sick of the orange pumpkin aesthetic and still want to get your hands dirty carving something?

How To: 14 Amazing Uses for Orange Peels

What should you do with an orange peel after you're done eating the fruit part? If at least one half of the orange peel is still intact, consider using it as a seed starter pot, emergency oil lamp, bird feeder, or a super-easy, salt-packed DIY fridge deodorizer.

How To: Live Without a Refrigerator

Believe it or not, it is absolutely possible to get by without a big refrigerator in your kitchen. After all, before refrigerators became a household staple in the last century, people somehow managed to store their perishable fruits, vegetables, legumes and meats for an extended period of time with ice boxes, root cellars, evaporative cooling pots, preserving, canning and more.