Forget the take out, this Thai garlic recipe is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you how to make Thai garlic chicken. This dish is quick and delicious try it tonight.
For a dish that looks and tastes so sophisticated, this quiche is surprisingly quick and easy to make. Who knew?
Watch this cooking tutorial to learn how to make coconut soup which is also know as tom kha gai. For this dish, you can either stir fry your meat or boil the coconut cream first.
Tabbouleh is a Lebanese salad dish, often used as part of a mezze. Check out this video to learn how to make it. This is an easy to follow, step-by-step process.
Sweet potatoes are mashed with brown sugar, butter, coconut milk and warm spices, and then baked with a topping of coconut and marshmallows for a delicious side dish.
Learn how to make grilled eggplant and tomato salad with fresh mozzarella as well as summer beans with marinated mozzarella and cherry tomatoes. These are all great vegetarian dishes great for a grill or picnic.
Quindim is a typical Brazilian Dessert made with eggs, coconut and lots of sugar. The dish was probably a Brazilian born adaptation of a Portuguese sweet, mixed with heavy African influences. In the African Banto language, Quindim means "Girlish Charms". This recipe is so easy I've asked my 7-year-old daughter to prepare it for you.
Singer Trish Murphy cooks up real food. She makes a simple yet delicious dish of spinach and crab stuffed mushrooms.
This video shows you Italian soul food at its best! Watch it and learn how to make a classic pasta fazool dish.
This simple dish combines a rich mushroom pan sauce, with moist chicken breasts scented with Herbs De Provence. Watch the video and try at home.
Watch this video and learn how to make a a healthy and delicious dish called egg keema.
Accompanied with an adzuki bean puree, bok choy and a soy-mustard-miso aioli, this dish is guaranteed to impress on your next dinner date.
Enjoy a delicious Thai crispy pork belly dish at home. Watch this video and learn how easily it can be prepared at home.
Welcome to the Everyday Dish vegan cooking show! This is a quick and easy recipe. Turn napa cabbage into vegan kimchi with excellent results!
Welcome to the Everyday Dish vegan cooking show! This gelato is lower in fat than so-called "premium" ice creams. You can use the basic custard ice cream recipe to make up your own favorite flavors of gelato or regular old North American-style "nice cream".
Welcome to the Everyday Dish vegan cooking show! This is a fabulous vegan adaptation of our favorite coffee cake. It never lasts long in our home as you can see!!!
Welcome to the Everyday Dish vegan cooking show! This delicious and easy-to-make agar dessert is made of coffee, agar powder, light coconut milk, and palm sugar. It is flavored with vanilla and pandan.
Are you still cooking pasta in the microwave? Learn the 6 important rules for any pasta recipe with this quick tips and techniques video -- you'll have everything you need for your pasta dish in no time. Enjoy!
Allen Smith shares his cranberry relish recipe. This is an easy way to make this side dish using just three simple ingredients: cranberries, oranges and honey.
Wanna be a smooth operator, but your dirty mind keeps tripping you up with your foot in your mouth? Listen to dating coach David Wygant dish out the goods! Start seducing girls instantly next time you go out.
Sevia kesari, an Indian vermicelli dessert (aka Sukhi Sevia or Eid ki Sevia) is just as delicious as it is easy to make. It is a wonderful twist and healthy alternative to Suji ka Halwa, which uses a lot more ghee. Sevia is a traditional sweet dish prepared in celebration of Eid.
Palak paneer (spinach with homemade cheese which doesn't melt when heated) is easily one of the most recognizable and popular Indian dishes. It's packed with the goodness of spinach and loaded with protein from the paneer.
Aloo Parathas (Parantha) are a staple dish in many Indian households. Warm flatbread stuffed with a spicy potato mixture, Aloo Parathas can be enjoyed with yogurt, pickle or with any curry.
Paratha are an Indian unleavened bread and an integral part of many Indian meals. Any subzi (vegetable) or curry dish can be fabulous when accompanied with fresh, hot parathas. Note: Chapatis are cooked without oil whereas Parathas are pan fried.
Your kids will love this dish! Learn how to make chicken lollipops (chicken wings on a stick) with Indian seasonings.
Chef Sanjay shows you how to make punjabi kadi pakodi which is pakoda simmered in kadi (an Indian dish that's a punjabi speciality).
Paneer Butter Masala is an Indian cheese dish made with a buttery, silky tomato sauce. It's quick to make and easy for those days you get home late from work.
Biryani is a classic Indian dish and can be made in many different varieties. In this video, Chef Sanjay shows you how to make shrimp biryani (shrimp with basmathi rice).
Learn how to cook vegetable biryani -vegetables cooked with basmathi rice. This is a great Indian dish.
Dahi Vada is a south Indian dish that is lentil dumplings in yogurt sauce.
Masala Vada is a great Indian dish to make after a long day at work. The key ingredient is cinnamon. Learn how to make this channa dal crispy dumpling with Chef Sanjay.
Chef Sanjay is here to show you how to make Tindora fry. This dish is Indian gherkin cooked with crunchy nuts.
Arbi is taro root and in this video Chef Sanjay shows you how to make a arbi fry. Make sure to pay attention so your taro root stays crispy. This is a wonderful Indian dish.
Karela is a bitter melon but Chef Sanjay shows you how to fry it and make it actually taste good. Stuffed and fried, this karela dish is a classic Indian delicacy.
Dum Aloo Kashmiri is a winter Indian dish - it uses slightly different spices for the season. Chef Sanjay shows you how to make these potatoes cooked in kashmiri style.
Barvan Dum Aloo is stuffed potato cooked in silky sauce. Chef Sanjay shows you how to make this classic Indian dish.
Don't buy cranberry sauce out of the can for Thanksgiving dinner. Instead, make a better, homemade version with this recipe from Chef Sanjay of VahChef. Even if it's not Thanksgiving, this Indian-flavored cranberry chutney will go great with your next poultry dish or as a sauce for snacks.
Yes we said vegetable cutlet and not chicken or meat cutlets. Watch Chef Sanjay and learn how to make vegetable cutlets (mashed mixed vegetables formed into cutlets). This is a great Indian dish that will surely add some variety to your dinner menu.
Chef Sanjay shows you how to make chilli chicken which is an Indo-chinese dish that is unique to Indian culture more than Chinese.
Chef Sanjay is celebrating the success of his webcast by making you one of his favorite Indian chicken dishes: chicken 65. Learn how to make it and how it got such an odd name!
