In this cooking how to video tutorial Mark Bittman, from the New York Times, goes south of the border for St. Patrick's Day. Watch as he shows you how to prepare Mexican dish of chicken with salsa verde. For this green sauce recipe you will need pumpkin seeds, serano chili, tomatillos, avocados, coriander, poblano chili, scallions and many other green veggies.
The summer heat may have scorched your grass and all the foot traffic might have compacted the soil underneath. Make your lawn happy with this lesson on getting your yard autumn ready. Watch the how to video and learn how to ventilate, fertilize and re-seed bare spots.
Raw food is super healthy and easy to make. This how to video shows how easy it is to make living breads and crackers in your dehydrator with your choice of organic ingredients. Watch and learn how to mix flax seeds, tomatoes, chives, olive oil, salt and pepper.
Beef skewers look fancy and taste great. You will need beef, rice wine, soy sauce, garlic, cornstarch, sesame seed, onion, and bamboo skewers to cook on. Watch this video tutorial and learn how to make Laotian beef steak skewers with Thai chef Kai.
Beef can go a long way besides making a hamburger. This Thai dish is unusual and savory. You will need beef, garlic, sugar, salt, oyster sauce, black sesame oil, sesame seeds, and cooking oil. Watch this video cooking tutorial and learn how to make deep fried beef jerky with Thai chef Kai.
Everyones favorite sauce is tomato sauce. In order to make a delicious tomato sauce you need to know how to make clean, peel and de-seed tomatoes properly. In this how to video Chef Paul demonstrates how to remove tomato skins effectively.
Fatteh is a Mediterranean breakfast dish, delicious and easy to make. You will need Mediterranean yogurt, minced garlic, lemon juice, tahini sesame seed paste, water, and salt. Watch this video cooking tutorial and learn how to make Fatteh.
Make a classic spicy curry with cook Gary Rhodes. You will need Kashmiri chilies, garlic, cloves, tumeric, black peppercorns, cumin seeds, cider vinegar, boneless pork, vegetable oil, red onions, and potatoes. Watch this video cooking tutorial and learn how to make a spicy Indian pork vindaloo curry.
Check out this super video of basic how-tos to guerrilla gardening. Beautify any run-down or out of the way area with seed bombs. Or stealthily plant seedlings at night for a more beautiful morning. You can make a difference in your city by becoming a guerrilla gardener.
This tutorial Korean cooking video will teach you to make the popular Korean side dish known as si geum chi na mool. This dish will use spinach, soy sauce, garlic, green onion, and sesame oil and seeds. This is a great Korean treat to add to any dinner.
Watch this video for an introduction to a very versatile stitch, the Netting Stitch. In this tutorial, the process is shown step-by-step to create angular pendants and drops for necklaces with seed beads. Learn how to do a netting stitch for beaded jewelry by watching and following along.
This video will show you how to make an easy and quick envelope for holding cards and seed packets. This is a great idea and super-cute. Your family and friends will absolutely love receiving this wonderful envelope that you made.
Shake things up at dinner tonight by serving Moroccan beef turnovers. These meat-filled dough squares are perfect as an appetizer or main dish.
In this episode of GreenerBusiness, we show you how to make seed-embedded environmental-friendly business cards, as seen on www.rccosmos.org/greencard.
Watch as Manjula shows you how to prepare a delicious potato curry with yogurt gravy. For this recipe you will need:
Watch as Manjula prepares Indian vegetable pakora, its greats as a snack or appetizer. For this recipe you will need:
Watch as Manjula shows you how to prepares butter panner masala, a deliciously rich Indian dish. You will need:
Watch as Manjula prepares this hari chutney, a classic Indian cilantro chutney. You will need:
Watch as Manjula prepares mattar paneer, a popular North Indian dish. You will need:
Watch as Manjula prepares tamarind chutney, a classic Indian sauce that can be used on almost any type of dish.
Saffron rice looks and smell very delicious, watch this how to video as Manjula shows you how to prepare it.
This video show you how to get those deliciously fragrant vanilla beans out of their pod. Whenever possible, opt for the fresh whole vanilla beans over the extracts. A vanilla bean can cost anywhere from $1.50 and up, but the flavor it adds is priceless.
Watch this video to learn how to make a flower pendant with Swarosvki crystals and seed beads. Part 1 of 2 - How to Make a Swarovski crystal double faced pendant.
Watch this video to learn how to make a bracelet using seed beads and the African helix stitch. Part 1 of 2 - How to Do the African helix stitch to make a beaded bracelet.
This video explains how to make your bittorent client download faster. To increase torrent downloads increase your upload capacity to max, enable port forwarding if you have a router hub or firewall that blocks ports, and download torrents with a lot of seeds.
Cucumbers are a tasty addition to any salad or sandwich. Why not add this yummy vegetable to your garden at home? They are easy to grow and will taste even better fresh from the ground!
Robin, from GreenSmoothieGirl, teaches the viewer how to make a yummy whole grain granola in this video. First, you'll need to spray your pan with cooking oil to prevent sticking. Next, add a ton of rolled oats and not instant oats (since instant oats are not whole foods!). Then add half a cup of sun flower seeds! Then add your raw wheat germs which is high in vitamins and oils. Add in some shredded coconut and add any two kinds of nuts that you like (try pumpkin seeds and cashews). Mix in ci...
Interested in braided hairstyles? Before braiding hair, learn how to care for your hair with avocado, almond, grape seed, and more in this free hair care video series.
Many people consider lima beans (also known as butter beans) boring, but here’s a way to make lima beans curry that will spruce up this usually ignored vegetable. When combined with whole grains such as rice, lima beans provide virtually fat-free high quality protein and a very good source of cholesterol-lowering fiber. Watch this how to video to learn how to prepare Indian style lima bean curry.
Besides being one of the super nutritious "superseeds," chia seeds also absorb liquid and then take on a jelly-like texture. These properties make chia seeds the perfect hack for an easy, healthy jam compared to the normal jam-making process—which usually requires lots of sugar, pectin, and boiling for thickening.
HealthyCook teaches viewers how to make healthy but easy granola cereal bars! You can use oatmeal oats, grains and all different types of oats (You don't only have to use just one kind). Choices range from jumbo oats, barley flakes, rye flakes and ordinary oatmeal oats. Gluten free choices are barley flakes, brown rice flakes (in small quantity), millet flakes and finally quinoa flakes. Use 100 grams of softened butter and mix it in a large bowl. Add in 75 grams of dark molasses sugar and mix...
Sfehmi teaches us how to make a vegetarian puff pastry. It's an appetizer. You get to large potatoes, you skin and steam them. You will need a small amount of mustard seeds and 3 curry leaves. Also you should have turmeric, crushed chili peppers and salt. The puff pastry itself was covered with a damp cloth until it was ready to be used. Crush the potatoes and add the turmeric, chili peppers and salt, one tablespoon of each. Take a frying pan, turn on the heat and gently brush it with olive o...
This video shows you how to cook thick steaks of fish cooked with Indian curry. You get all the fantastic Indian masala seasonings to make a rich and flavor full curry sauce which you fish steak will cook in and completely saturate.
This video teaches you to make a vegan Indian dish, Arvee. In English, Arvee is called "Tara Root." First peel the tara root, then slice thinly, wash and drain for an hour. For the spices, you will need a teaspoon of salt, a teaspoon of Achar Masala spice mixture, a quarter-teaspoon of turmeric, a quarter-teaspoon of grated ginger, two green chillies, thinly sliced, and a pinch of dried cumin seeds. You will also need canola oil. Take a large pressure-cooker and add 4 tablespoons of canola oi...
Professional Raw Food Chef, Elaina Love, shows us how to prepare this raw vegan sour cream using coconut flesh. It sounds tasty already!
Homemade granola is a welcome addition to any recipe collection. This recipe is perfect for vegetarians and suitable for all ages. Serve granola for breakfast or with yogurt for a midday snack. Because this recipe contains wheat germ, sunflower seeds, and honey, you will find that it is a delicious alternative to commercial granola. There are no artificial ingredients or additives. Learn how to make it.
Join Mark Law as he takes advantage of the last days of summer and packs an eco-friendly picnic using Recycline's Preserve Kitchen Ware. Exclusive to Whole Foods Market, Preserve Kitchen is made from 100% recycled materials and makes the perfect container for Mark's recipe for classic summertime potato salad. Follow along in this cooking how-to video and learn how easy it is to make this classic summertime potato salad.
This video is about making homemade pumpkin puree. You will want to make sure to use a sugar pie pumpkin. One sugar pie pumpkin will produce around 16 oz of pumpkin puree. Begin by carefully sawing your pumpkin in half and remove the seeds. Place the pumpkin halves face down on a piece of well oiled parchment paper. Bake at 425 degrees for an hour, or until the flesh is very soft. When the pumpkin has cooled remove the flesh with a spoon. Place the flesh in a bowl and mash it up with a fork o...
Turning your oven on in the summer is just asking to convert your house into a sauna. No matter how badly you want to bake cookies during a heat wave, having to deal with the boost in temperature is a deterrent at best.
Nowadays, it feels like you can't talk about eating healthy without bringing up quinoa. Quinoa (KEEN-wah) has been the "superstar" of the health movement for a while; 2013 was declared the International Year of Quinoa by the United Nations, and has only continued to grow in popularity with both health nuts and culinary experts alike through the past few years. The true testament to quinoa's success has been its eventual integration into our everyday lives. Quinoa is now very accessible to fol...
