How To: Craft personalized holiday crackers for Christmas
These festive Christmas crackers serve as both party favors to hand out to guests and name plates on your dinner table. In vibrant colors of green and red, they simply scream out Christmas.
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How To: Craft a rustic "Noel" branch and paper wreath for Christmas
Before your guests enter the front door to your Christmas party and before they witness the beautiful swags of garland, lights, and the Christmas tree, the first thing they're going to see is your wreath.
How To: Decorate green glittered pinecone cupcakes for Christmas
Throwing a holiday party soon? Then we're pretty sure your guests are more than used to the traditional Christmas cupcake shapes, like a snowman, Santa, and Christmas tree. Surprise your friends and family by creating these beautiful green glittered pinecone cupcakes.
How To: Make chocolate ice cream filled cupcakes
Ice cream and cupcakes all in one? Count us in. Give your friends a special treat this holiday season by serving them up these chocolate ice cream filled cupcakes. A sturdy chocolate shell holds a cupcake that's filled to the brim with ice cream, then topped with a dollop of whipped cream.
How To: Cook a warm Fisherman's stew with anchovy paste and Alaskan cod
When the weather turns cooler and you begin to see the first signs of snow outside, you know it's time to whip out the comfort foods. And there's really nothing better to help you warm up inside than a nice, hearty stew.
How To: Play the "Thanksgiving Song" by Adam Sandler on the Acoustic Guitar
Comedian and actor Adam Sandler may be famous for his irreverant Jewish holiday hymn "The Chanukah Song," but he's also written several other holiday tunes that are of festive interest.
How To: Make crab dip with Dijon mustard and lemon juice
We don't think it's even possible to resist crab dip. Usually we try to eat healthy and go for the hummus, but when there's crab dip around we swear we're compelled by some mysterious force to head in that direction and gobble up the bowl before anyone else has a shot at it.
How To: Make a Ghost Buster cocktail for Halloween
Are you hosting a big gettogether for Halloween? Sure, you'll probably deck your house out in spooky, haunted decor that will frighten guests in the most exciting way possible, but what about your food? While it's easy to drive over to Ralph's and pick up a plate of ghost-shaped sugar cookies and a slew of 2 liter sodas, there are much more interesting things you can do with your food to get them Halloween ready.
How To: Shoot a plastic bottle cap high into the air
Plastic water bottle caps are more than just a massive strain on the environment. They can also be used to perform this cool party trick! All you do is hold the cap in your fist and then pound said fist from the bottom with your other hand. If you do it right, the cap should launch high into the air with a nice little pop. This is sure to impress the guests at your next party or puncture the cornea of one of your enemies, depending on what you aim the cap at.
How To: Reheat pre-cooked sausage so it's ready fast
In this tutorial, learn how to fake sous vide sausage and reheat it so it's ready when you need it. If you are unsure when your guests will arrive or when you will actually be eating - then use this simple method. By keeping your sausage in boiling water, you will save the flavor and keep it cooked for as long as you need, before you get it onto the plate. Check out this clip for the full details and enjoy!
How To: Cook delicious stuffed flank steak for Moms
The Family Circle Test Kitchen brings us this demonstration of how to prepare a delicious Stuffed Flank Steak. The stuffing is made by combining a package of frozen spinach, thawed and drained, some crumbled blue cheese, a jar of roasted red peppers, drained and chopped, some bread crumbs, an egg yolk, and some garlic salt and black pepper.
How To: Make a black walnut pumpkin pie
In this video you'll learn how to make the classic pumpkin pie with a unique twist. It's been years of the your aunt's same old recipe for pumpkin pie. Well its time to spruce things up a bit, learn how to make a delicious black walnut pumpkin pie that will leave your guest, and even your aunt begging for more. The smooth texture of a pumpkin pie and the crunchiness of the walnuts add for an excellent way to give end your evening, on Thanksgiving or any night you crave this delicious pie.
How To: Make an elegant 3D origami white paper swan
Would you like to craft perfect 3D origami works of art? In this helpful tutorial, Jewellia7777 demonstrates how to use recycled paper to create your own elegant "green" works of art in no time. Learn to easily construct a stunning table centerpiece of paper that would let you contribute your own artistic touch to any special event, formal or informal. This great video will have you stunning your guests in no time with the impossibly beautiful flair of this fun project.
How To: Decorate a star design Christmas cake
Learn how to make a beautiful & easy star-designed Christmas cake in two-part cake decorating tutorial with Women's Weekly cookery editor, Sue McMahon. You will need a square fruit cake, apricot glaze or jam, marzipan, white & blue sugarpaste or frosting, and non-toxic edible cake glue. Impress your Christmas guests with this exceptional looking cake next holiday season.
How To: Make a cider soaked roast chicken dish in the oven
Keith Floyd cooks a family-sized Sunday lunch of walnut-stuffed apples, artichokes, and cider-soaked roast chicken. Meanwhile, his Brittany guests cook a langoustine entree inspired by North French ingredients. Great recipe idea from classic BBC cookery show 'Floyd on Food'.
How To: Create an Explosion with Liquid Nitrogen and a Bottle
Try out this science experiment... demonstrate pressure and volume. Watch this video tutorial to learn how to create an explosion with liquid nitrogen and a plastic bottle. See the demonstration of the exploding reaction of the pressure build up in the bottle.
How To: Make perfect pancakes
Impress your brunch guests—or just treat yourself—to light, fluffy, delicious pancakes. You will need:
How To: Prank trick or treaters with a candy bowl and hand
Halloween is a time where you can either trick or treat your guests. Treating can be fun, but tricking someone can be even more entertaining. With this video, we will teach you a neat little trick to play on small kids or even adults. So sit back and watch how you can scare the pants off of people this Halloween with this simple trick involving a regular candy bowl.... see how to prank trick or treaters with a candy bowl and hand. Use this as inspiration for one of your April Fools Day pranks!
How To: The Easiest Way to Share Your Complicated WiFi Password with Friends & Family—No Typing Required
One of the first things most people ask for when staying with a friend is the password to the Wi-Fi network. Even if you trust your friends to the end of the earth, a super secure password can be a pain to share with them, especially if it's just a bunch of random characters.
How To: Make a frog birthday invitation using Cricut
Have a little kiddo obsessed with slimy, swamp-dwelling amphibians? Then throwing a frog-themed birthday bash is perfect for the little fellow. Make sure your frog theme stays unified all the way through from the beginning to the candle blowout by creating these frog invitations.
How To: Decorate your home with free floating Christmas snowflakes
What would Christmas be without snow? Well, it would be a Christmas in California. But jokes aside, snow is one of the most recognized symbols of the holiday season and its natural beauty, so why not incorporate it into your holiday decorating?
How To: Make a popular sashimi salad with Kitchen Access
In this tutorial, we learn how to make a popular sashimi salad with Kitchen Access. First, you will grab the salmon and slice it into strips, the thinner the better. Now, grab yellow tail and cut it into thin slices as well. Next, grab the tuna and cut it into thin strips too. From here, you will set these on the serving dish and put fresh lettuce into a mixing bowl. Then, add in pomegranate seeds, lemon, sea salt, and lemon oil. Toss this and then place on the serving dish. serve this to you...
How To: Update your living room
In this video, we learn how to update your living room. First, you can paint your living room with premium colors to give it a richer look. Crown molding will also change the look of the room after you paint. Window treatments will also give your home a nicer look, adding in dimension. Invest in table lamps, which will encourage your guests to sit down and relax. Also, changing the door to your dining room will add a classy touch as well! If you can afford it, upgrading the carpet will add a ...
How To: Dress if you are attending a beach side wedding
In this tutorial, learn all about beach side weddings. You want to look great as a wedding guest but you also want to look appropriate. If you are having trouble deciding what to choose for your wedding attire, check out this tutorial. Lynn Yuen will offer you great advice for colors, styles and even what to wear on your feet. Get a big list of do's and don'ts in this video so you are ready for the big day. Have fun!
How To: Make heart-shaped strawberry ice cubes
One thing hosts overlook is presentation. It's all about presentation. And one of the easiest ways to delight your friends and guests is with ice cubes. No, not the ones sitting in your ice tray, the one's you're about to make. The tiny details are the best way to have a successful party, and these heart-shaped strawberry ice cubes are the best way to go! They're yummy and a conversation piece. Learn how to create these sweet strawberry cubes, which are a great way to add pizzazz to any get-t...
How To: Mix a strawberry creamsicle martini with Sandra Lee
Having a patio party this Fourth of July? Kick off Independence Day with a celebratory drink in hand by mixing yourself and your guests this strawberry creamsicle martini.
How To: Write a proposal to sell your book
Have a great book idea or manuscript you'd like to sell to a publisher? Not sure what steps to take? Thanks to this video, now you will. From Book Publishing Path, learn how to create a great proposal to sell your book to an agent or a publisher. Learn from Bill O'Hanlon, author of over twenty nine titles and featured guest on Oprah, the essential elements of a book proposal. Make your dream a reality with help from this free advice!
How To: Bake a chocolate soufflé cake with strawberry topping
A brick oven makes baking cakes so much easier. Now you don't have to prepare the cake fully before your guests arrive, now you can bake it while they're there, tempting them with a cake "straight out of the oven!" This chocolate soufflé cake is delicious warm, too! Watch the full video recipe for baking chocolate soufflé cake with Chef Hubert Keller.
How To: Make a small Christmas tree decoration from old books
Looking for something to do with all of those old books you have? If you have a bunch of old novels or textbooks collecting dust in your home, have a look at this video.
How To: Make pressure cooker beef stew
If you are not used to using a pressure cooker, you may be missing out on the benefits of such a cool system. Using a pressure cooker will speed up cooking time for stews, soups, chillies, roasts, hams, and will make the cheapest cuts of beef fall apart with a fork. In this video, we make a beef stew in just 20 minutes that tastes like it's been cooking for hours. So, get ready to serve up a delicious recipe that your guests will think you slaved over all night. Enjoy!
How To: Update your bathroom with the Home Depot
When you think about it, your bathroom is one of the most visited rooms in your home. A great way to impress guests and increase the value of your home is to remodel and update your bathroom. In this two part tutorial, follow along with the Home Depot as they show you the best and most inexpensive way to create a luxurious bath.
How To: Make a healthy Indian salad sweet potato chaat
This video teaches you how to make an authentic healthy Indian salad, sweet potato chaat. Quick and easy to make on any budget, for a delicious end result. Healthy, yet full of flavor, this tutorial takes you step by step, as well every ingredient you'll need to wow your guest.
How To: Cook crab legs
Many people will agree that their favorite meal to go out for is crab legs. With this video from Chef Jason Hill from CookingSessions.com, you can learn to cook crab legs at home for a nice dinner that costs a lot less than going out to a fancy seafood restaurant. Instead of the typical boiling method, we see how to cook them on the grill! He also explains how to make homemade garlic butter using butter, garlic, rosemary and thyme.
How To: Make prawns wrapped in proscuitto
You will need the following: 1/16 large prawns per guest 1/4 lbs thinly sliced prosciutto
How To: Make a Hawaiian sushi roll
Are you tired of paying the high price of take-out sushi? If you wish that you could save on eating out and want to learn how to make your own Hawaiian rolls then this is the video for you! A Hawaiian roll is like a California roll but with a twist; it's star ingredients are shrimp and mango. Wow! your guests or even your family by learning a few quick tricks on ,how you can make these easy rolls at home.
How To: Cook beef and asparagus stir fry
Here you'll learn how to make a delicious beef and asparagus stir fry and all on a budget. With just a half a pound of asparagus, and some yummy red peppers mixed in with some delicious seared steak. All mixed and cooked together on a hot skillet. This will be great for your guest, or if just looking for a great tasty meal and you can afford to go out and spend money on a sit down meal. It's a quick and easy to cook dish for any night of week. Eat up and enjoy.
How To: Use Pyro FX fire and smoke tools in Houdini 10
Want to know how to use the Pyro FX tools in Houdini 10? This masterclass will tell you everything you need to know about using Pyro FX fire and smoke tools in Houdini 10. The discussion covers the addition of exciting new fire and smoke tools. Topics covered include a powerful new fluid up-resing technique, advanced noise and turbulence control, and a highly tweakable custom fire and smoke shader.
How To: Prepare deviled eggs appetizers
Deviled eggs -- a classic hors d'oeuvre your guests will love. Deviled eggs are basically just boiled eggs. The cooked yolks are taken out and mashed together with other spices. Take a chance on making these devilishly delicious deviled eggs.
How To: Make Swedish meatballs with gravy
Swedish meatballs make every holiday gathering something even more special, because your guests will know that every bite is made by hand with love. And with this pan gravy, there is nothing that compares. Great for an appetizer!
How To: Open a Champagne bottle with class
The loud pop and a flying cork are not the goals. This video from CHOW.com shows you how to open a bottle of bubbly without showering your guests or wasting the lovely contents of the bottle. You need to have a knife to cut off the foil. Cover with a towel to keep it safe. You don't want to pull the cork. You want to twist it for the faint hissing sound. No pops here!