With the explosion of food blogs in the last couple of years, there are more recipes available at the tip of your fingers than ever before. Craving chocolate chip cookies or Sriracha-flavored anything? You're guaranteed to have several thousand versions to choose from. So that's how they did it before the Internet...
Make a flaming pumpkin—great for your Halloween party! Watch the video for a step-by-step guide to create a really cool flaming Jack o' Lantern!
This is the ultimate recipe for everyone's favorite Tequila drink, the margarita. You'll need 2-5 oz. of Tequila, .75 oz. of Triple Sec or Cointreau, .75 oz. of Royal Montaine or Grand Marnier, 1 oz. of lime juice, and 4 oz. of sweet and sour mix.
There's no need to go extravagant or pay high prices for good food. In fact, many a comfort food lover knows that there's very little that beats basic spaghetti and meatballs.
There's nothing quite like a steaming cup of hot chocolate - and maybe some chestnuts roasting and a fireplace burning - to get yourself in the Christmas spirit.
This is a wonderful gift to give away for the holidays! Find a clear glass jar and the ingredients for your favorite cookie. Gently layer all your ingredients in the jar, and then attach a recipe tag to the neck.
You don't need a lot of money or a lot of time to prepare wholesome, healthy meals for your family. In fact, you can eat very well on canned foods mixed with other ingredients.
Let's face it, people: Many of us power through the holidays with the aid of an extra glass of wine or beer here and there. Whether it's your perverted uncle or your overbearing grandmother that you have to put up with, a little buzz makes everything more jolly.
Love chocolate? Can't live without peanut butter? Then we think this yummy chocolate peanut butter ice cream recipe was heaven sent for your taste buds.
Forget using glue or wallpaper paste, the best recipe for paper mache uses nothing more than flour and water. There's no set ratio, just mix what you think looks right. The key to this recipe is boiling the paste after you have mixed it.
Pawpaws are a little-known American fruit. With their unusual texture and tropical flavor, pawpaws make a great addition to a lot of recipes. They're easy to grow at home, too, in almost any climate! Here is everything you need to know about growing pawpaws, plus a recipe for a delicious and healthy smoothie!
You've probably had macaroni and cheese before, but we can bet you've never had the dish Paula Deen style - that's right, with ten sticks of butter thrown in.
Venison meat is not only healthy but it can also spice up an old recipe. If you have some time, try this made from scratch venison ravioli. This ravioli recipe turns an old Italian dish into a new one with venison. Try making the morel mushroom sauce.
Are you trying to cut meat (especially red meat) out of your diet to lower your cholesterol? Then check out this food video to learn a delicious and easy Indian vegetarian recipe for paneer (cheese) masala.
Cioppino originates in Italy, but the dish has recently won great favor in San Francisco, which is where this recipe takes its inspiration from today. Cioppino, a fish stew, is usually made of the catch of the day, including crab, clams, shrimp, squid, mussels, and fish.
Find and free the mountain dwarf on your path to completing the quest Recipe for Disaster on Runescape! You will need to have already completed the Fishing Contest quest, and you'll also need some money, a bucket of milk, a pot of flour, an egg, a bowl of water, four Asgarnian ales and a pair of gloves.
Roast chicken is one of those essential dishes you should have in your recipe vocabulary because it's simple, delicious, and a great go-to recipe for times when you're just not in the mood for trying hard.
In order to make this vegan-quality nut milk, you'll need soaked and sprouted almonds, agave nectar, pinch of salt, water, cheesecloth and strainer. This is a great raw recipe for nut milk where you can even reuse your leftover almond remains for some tasty raw cookies! Watch and learn this great vegan recipe for a dairy-free, soy-free, milk alternative.
Sour cream makes just about anything taste good. What would baked potatoes be without it, or tortillas for that matter? We personally cannot live without this creamy, fluffy, sour confection.
The perfect recipe to use if you want to make a soft layered cake. Forget about mixes that use preservatives or artificial coloring - this cake is the real deal, and even calls for actual shortening in the recipe. Now all you need is the frosting!
What's the next best thing to visiting Italy? Sampling its authentic food, of course! While you may not be able to pick up a pizza near the Colisseum in Rome, you can whip up your own Italian creation at home.
As a side note, "chicken French" is actually a very misleading name for this recipe. After all, the way this chicken is prepared is in no way French, but rather comes from the Rochester region of New York. But whatever its origins, we're digging the digging the crust's crispiness, created by dumping the chicken in seasoned flour and then dumping the chicken into an egg mixture.
Yum yum, FoodWishes does it again. This recipe is perfect for a summer evening. Learn how to cook grilled shrimp with lemon aioli. The lemon aioli in this recipe is cured, which adds a nice sour touch to contrast with the freshness of the shrimp. Make sure you use quality ingredients so that everything stands out!
In this tutorial, figure skater Brian Boitano shows you one of his favorite recipes. Skip the takeout line, cancel your delivery order, and make this tasty Chinese garlic shrimp recipe at home. This dish is so easy to make you'll wonder why you ever had those takeout menus in the first place. Enjoy!
In this tutorial, learn how to make Sunny Anderson's recipe for the classic Greek/Middle Eastern dip hummus. This hummus can be made in a super short amount of time and is so much tastier and more fresh than the store bought versions. Mix in whatever flavors you like or keep it plain - however you prefer it, this recipe will definitely make you happy.
Looking for a lamb chops recipe that's as quick and easy as it is delicious? If so, you'll be hard pressed to find a recipe quicker and easier than the one presented in this clip. In this clip, the Food Network's Claire grills lamb chops and serves them with a flavorful lemon-mint pesto. For detailed instructions, and to get started making your own mint-pesto lamb chops, take a look.
Looking for a to-die-for flank steak recipe? In this free video cooking lesson, Bobby, of the Food Network's "Grill It!" prepares a grilled flank steak with a balsalmic vinegar barbecue sauce. For more information, including a full recipe and step-by-step preparation instructions, and to get started making this dish yourself, watch this free video culinary guide.
Pork chops are one of the staples of Western meat cooking (excepting the Jewish and Islamic traditions where pork is forbidden, of course). There are many, many different recipes to prepare them, and this video demonstrates how to make a relatively simple preparation with an onion gravy in a pan. It's hard to screw up pork chops, but this recipe looks especially flavorful and easy to make.
You will learn how to cut and peel a sweet potato to prepare it for your baby and another recipe for you to enjoy. You will see the different ingredients for both recipes. You will see how you can save time and energy by preparing your meal and your baby's meal at once.
Expand your dinner table selection, with help from ths wonderful and easy recipe for stuffed cabbage. Include this as a side dish to a main meat dish, and nobody will leave your dining table unsatisified. For this recipe you will need: cabbage, white wine, chicken broth, carrots, tomato sauce, onions, tomato, cooked rice, celery, garlic, and ground beef.
From Over the Kitchen Counter, another amazing recipe - this time making delicious English cream scones. Make this delicious delite for a morning treat... Goes great with hot homebrewed coffee! To complete this recipe, you will need the following ingredients:
In this video, we learn how to toast walnuts to place into your favorite recipes. First, you want to put the walnuts on a single layer of a baking sheet so they bake nice and evenly. Now, place the walnuts in a preheated 350 degree oven for about 7-10 minutes until they are golden brown. When finished, remove from the oven and let these cool. You can now place these walnuts into any recipe you like! This will bring out the most flavor that is in your walnuts and taste much better than using u...
In this video tutorial, viewers learn how to make a pineapple mango mojito recipe. The ingredients required for this recipe are: fresh muddled mint, rum, raw sugar, lime garnish, pineapple juice and mango juice. Begin by putting some fresh mint into a bowl and muddle it with some raw sugar. Add in fresh pineapple juice and mango juice. Mix the ingredients together. Then fill a cup with ice and pour in 1 1/2 oz of rum. Now pour the mixture into the glass of rum. Finish by adding some fresh min...
This video is a demonstration of how to make the perfect ramen noodles. The requirements for the recipe are 2 packets of ramen noodles, milk and vegetable oil. Using butter instead of oil enhances the taste of this recipe. Water is heated in a pan and the noddles are added to hot water. Let the water boil and cook the noodles till they turn soft. Drain the water from the noodles using a strainer and put it back in the pan. Add half a cap of vegetable oil to the strained noodles and mix thorou...
There is a very easy method to use that is much faster than coring the apples. You can use it to speed the process of preparing apples up so that they are available to you to make your favorite recipe whether it be an apple cake, an apple pie, or some other apple recipe. You will start by peeling your apples with a peeler. Then take a knife and cut the sides of the apple off basically squaring it off. Then take the side pieces that you cut off and slice them into smaller slices. Before long y...
Learn how to make one of the easiest fish recipes, skillet fried fish. The cook guides you through all the steps of this recipe, using no more than six ingredients: fish fillet, flour, lemon, capers, olive oil and butter. The dish will be ready in only 5 minutes, and your success is guaranteed if you follow all the steps shown in the video. First, you need to sprinkle some salt on the fish and pass it through the flour. Then you just fry the fish in olive oil and butter, adding some capers an...
Panlasang Pinoy offers up its recipe on braised beef tongue, also known in Filipino as Lengua Estofada. The recipe calls for main ingredients that include beef tongue, tomato sauce, potatoes, green olives, and mushrooms among other items. The tutorial takes us through the steps of how to combine the ingredients and cook the beef tongue. It also shows how the dish should be served. Follow the steps of this recipe tutorial to learn how to cook and serve braised beef tongue.
Dave is back giving step by step instruction on how to cook his favorite meat loaf recipe. In this unique recipe he uses chicken soup broth and vegetables to enhance the meat loaf's flavor. He gives useful tips such as: 1 egg per pound of meat and using bread crumbs to keep the meat loaf from being too moist. This video is an informative, and very entertaining cooking companion. The recipe is both aesthetically pleasing and delicious.
Pastryparrot1 shows you the perfect recipe to make the most savory meatloaf with breadcrumbs that will leave your family begging for more. This instructional cooking video takes you through the simple process of making this meatloaf, providing you with the list of ingredients and methods to create this simple recipe. It shows you the right way of mixing the ingredients and at what temperature you should bake and for how long. This easy meal is sure to be a crowd pleaser.
