Hamper Off Season Search Results

How To: Beat level 20 of Angry Birds Seasons with three stars

Beat the twentieth level of Angry Birds Seasons with three stars! On December 1st, Rovio released their version of an advent calendar—Angry Birds Seasons (aka "Angry Birds Christmas"). Each day leading up to the Christmas holiday, a new level will become available to Angry Birds enthusiasts worldwide. Stuck? No problem: YouTube's 23hathman has pledged to post a three-star walkthrough for each of the game's levels. In this, the December 20th installment, we learn how to beat level 20.

How To: Turn off your iPod Nano or iPod Classic

You can turn off both the iPod Nano and the iPod Classic the same way. To turn it off you have to push a button on the click wheel of the iPod. You will push and hold the play pause button until the iPod goes off. The play pause button is the one that has the two lines and the triangle side by side. Once you have held them down and the iPod has gone off then there is one more thing you need to do. On top of the iPod there is a lock button just move that button to the lock position and you are...

How To: Turn your iPod Nano 4G off

MegaFastfinger shows us how to put your iPod Nano 4G on standby. You just press down on the play/pause button for a few seconds and the iPod will turn off, meaning it's on standby. To turn it back on you press down on the play/pause button for a few seconds and it will turn back on. To turn it off completely you need to press down on the center button, then the menu button and it will turn off. When you turn it on the apple logo should appear and you will know you've turned it off completely.

How To: Do the Rebound soccer drill with Nike Bootcamp

Bounce back to full fitness in time for the new season with "Rebound", the latest Bootcamp drill of the week. This one's all about control. Twist and turn with the ball glued to your toe, then knock an inch-perfect pass and accelerate as you receive it back. Constant movement and constant control - two ingredients for next season's complete footballer. Nike bootcamp brings you this pro soccer drill training video. Brush up on your soccer skills and learn how to do the Rebound soccer drill.

How To: Make garlic and cheese biscuits with Paula Deen

Now that Halloween has come and gone, it's officially the holiday season: In less than two months we'll faceroll our way through Thanksgiving, Christmas, and New Year's. And as we all know, the holiday season is also the season of gluttony. While we advise you to limit your portion sizes and only have one serving of your favorite dishes this holiday season, we definitely don't think you should avoid good food.

How To: Truss a chicken

In this tutorial, we learn how to truss a chicken. First, you will tear the head off the chicken and then fold the wings to the back of it. From here, you will tie a string around the chicken so that the legs are tied together. Make sure you have the chicken tied as tight as possible so it's narrow and keeps the juices cooking inside. Bring the string around to the back of the chicken and then tie the final knot in the back. Once finished, you can season your chicken and cut the excess string...

How To: Make stuffed green bell pepper cups

In this video, we learn how to make stuffed green bell pepper cups. You will need: 1 lb ground minced beef, 6 green bell peppers, 1 c cooked rice, 2 (8 oz) cans tomato sauce, 1/2 c chopped onion, 1/2 c chopped celery, 1 tsp Italian seasoning, 3 small tomatoes, 8 oz cheddar cheese, and parmesan cheese. First, cut the top off the peppers and remove the insides. After this, remove the center from the tops and then chop them into small pieces. Now, boil a pot of water and add the whole bell peppe...

How To: Make super easy baked salmon

In this tutorial, we learn how to make baked salmon. To start, cut the skin off of the salmon. Now, grab some aluminum non-stick foil, garlic oil, and McCormick salmon grill mates. Cut your salmon into two even portions, then place the salmon to the foil with the oil and other seasonings. When done seasoning, roll the top of the foil, then roll it down and roll the sides over it. Place this in the oven at 350 degrees and cook it for 20 minutes or until it's finished. Place on the center rack ...

How To: Eat spiders (tarantulas)

Spiders. They live around you, the sleep next to, and they hide in the corners of your room. They're considered pests by most people, but to some, then considered a delicacy. Believe or not, the strongest natural fiber known is from the silk of the Nephila spider, but that spider is nothing compared to a huge, hairy, hideous tarantula. Tarantulas have been a delicacy for years. Enjoy one of these recipes when they are hot and crispy.

How To: Make a portobello mushroom steak with roasted garlic

YouTube user aVeganCookingShow shows how to prepare a portobello mushroom and mashed potatoes. First, he makes the mushroom marinade. Chop four cloves of garlic and a quarter onion. Combine these in a bowl with a quarter cup of olive oil and a quarter cup of balsamic vinegar. Remove the stems of three portobello mushrooms and place the caps in the marinade and let it sit for about an hour. Roast a clove of garlic for the potatoes by cutting off the top of a clove and pouring olive oil through...

How To: Make bows for your hair

Learn how to tie a perfect bow. To do a basic pony bow, place the gathered hair in the center of the ribbon and tie a single knot to secure it. Making two loops, cross one loop over the other and pull the loop on top through the hole you've created. Straighten out the ends and tighten so the two loops are on top and the two tails on bottom. Make a headband bow. Run the ribbon along the hairline, drawing the ends up on top of your head. Secure a knot and tie a bow. By tweaking the loops out a ...

How To: Cook an omelet, quick & easy

Prepare the eggs by rinsing off the shell under running water to remove any loose dirt or germs. Crack the eggs into a plastic or glass bowl, drain the shells, and put the empties into the trash bin. Rinse your hands after handling the shells and raw egg yolk. Season the eggs with a mixture of lemon-pepper seasoning and salt. Add a teaspoon of water to the eggs.

How To: Make almond-crusted salmon with strawberry sauce

This tutorial shows you how to make almond-crusted salmon with strawberry sauce. This colorful and creative almond-crusted salmon with strawberry sauce recipe was adapted from one made by Chef Alex Araizaga at the Historic Santa Maria Inn in Santa Maria, CA. Strawberries are the major crop in that area of California, and here they are wonderful used in a savory salmon dish.

How To: Make the best smoked chicken wings ever

In this cooking how-to video tutorial we show you how to smoke any chicken in a smoker with marinade. Watch and learn to make the best smoked chicken wings ever. All the ingredients you need to start smoking some poultry is: Blackening seasoning, garlic, Durkee chicken seasoning, soy sauce, celery salt, Italian seasoning, olive oil and of course chicken.

How To: Make Indian C yogurt chutney

This simple chutney (or Raita for some) is a dish that is packed with flavor, texture and color and and many more pleasant surprises along the way. A perfect compliment to tomato rice, khichadi, any pulao or for that matter any rice dish. Enjoy the crunch in your food! Watch this how to video to learn more about the C-chutney.

How To: Root, unlock, S-OFF, and load DesireHD ROMs on a HTC Inspire 4G phone

The Inspire 4G is AT&T's hot new budget 4G handset, and it's a powerful little unit thanks to a fast processor and AT&T's new 4G LTE network. This video will show you how to root, unlock, and S-OFF your device so that you can do whatever you want with it. The second part of the video shows you how to fix the sound issue from the first part AND install DesireHD ROM games on the phone. All of the advantages of jailbreaking without the cool name. You will need this software.

How To: Slice up a fresh pineapple

Brian demonstrates a simple method of cutting a pineapple in this entertaining video. He starts reviewing some pineapple research. Pineapples are named after pinecones! Brian also discusses the concerns of eating pineapple for people with certain health conditions. First twist and pull off the flower top of the pineapple. Then cut off the top and bottom of the pineapple so that they are both flat surfaces. Then cut off the skin of the pineapple, retaining as much of the flesh as possible. Use...

How To: Cook a Cajun rib eye steak

The video tutorial teaches you how to make Cajun Rib Eye Steak using the tutorial maker's special seasoning. The tutorial's Cajun Rib Eye Steak is complemented with a side dish of grilled asparagus and melons, that is also taught in the video tutorial. Preparation time for the complete meal is approximately 1 hour. Cajun Choice Blacken Seasoning is used for the steak as seasoning. The tutorial maker gives a tip on using a Jaccard to tenderize the meat while spreading the seasoning onto the me...

How To: Bind off your knitting when working in a pattern

This video by KnitWitch.com demonstrates how to bind off with patterns or in other words shows how to end off two different types of knitting stitches. You want to bind off by working the stitches the same way as if you were still working the pattern. Not only does this video show you how to bind off using multiple stitches, it also shows you how to finish off the last stitch in the row so that all of your finished work doesn't unravel.

How To: Do a basic knit bind off

How do I stop knitting? This instructional knitting video demonstrates how to do a basic knit bind off. Binding off is the process of taking the stitches off of your needle and securing them so that they don't unravel. The basic bind-off using knit stitches most popular with beginners. This version of the knit bind of is typically used with the stockinette stitch.