Healthy Food Search Results — Page 13 of 123

How To: Make a sponge cake with a vintage BBC cooking clip

In this BBC clip Delia explains how to make an all-in-one sponge cake. Learn how to make sponge cake.

How To: Make the perfect Soufflé with Delia Smith of the BBC

In this BBC cookery clip Delia Smith reveals her secrets for making the perfect soufflé. Learn how to make the perfect soufflé.

How To: Cook mussels with Floyd Cooks of the BBC

Chef Keith Floyd presents an easy to follow step by step guide to cooking with mussels. Classic moules mariniere recipe video from BBC cookery show 'Floyd on Fish'.

How To: Make Chinese Buddhist casserole with BBC Ken Hom Cooks

Chef Ken Hom shows how to cook Buddhist Casserole. Great clip from BBC show Ken Hom's Cookery. Learn how to make Chinese buddhist casserole.

How To: Make Chinese sesame prawn toast w/ BBC's Ken Hom Cooks

Chef Ken Hom shows how to cook Sesame Prawn Toast. Great clip from BBC show Ken Hom's Cookery. Learn how to make Chinese sesame prawn toast.

How To: Use food plots when hunting

If you're wondering about food plots and why they are important when hunting, check out the tutorial above. In the video, Dr. Grant Woods, a wildlife biologist, talks about the importance of food plots and how they can be used to help maximize your hunting capabilities. These food plots are perfect areas for deer to rest near and spend their time around. So sit back, pay attention, and enjoy!

How To: Identify bad pet foods never to feed your dog

Dogs can eat just about anything you hand them...or so you think. For the most part, much of human food is safe for your cuddly little pets to enjoy, but there are a few foods that are extremely dangerous to their health.

How To: Make gluten-free brownies with Cybele Pascal on ABC7

It sucks to be a food allergy-stricken kid in our mass-produced cookie universe since so many cookies either have gluten or peanuts in them or are manufactored in the same factor as other foods with peanuts or gluten. This means major allergic reactions to these yummy foods.

How To: Have a PH balanced diet

In this tutorial, we learn how to have a balanced PH diet. This type of diet assists the body in proper metabolism and helps it fight diseases. For this, you will need: a food diary, pH strips, foods with low acidity and alkalizing beverages. Make sure you consult your physician before starting any new diet. You will first need to start a food diary showing what effects your body's pH balance. Use the pH strips to see what type of foods effect you the most. Change your diet to eat foods that ...

How To: Make pheasant in a creamy mead sauce with the BBC

Chef Keith Floyd is in Northumberland to learn how to cook a traditional pheasant honey and cream dish. Contains images of food preparation that some viewers may find disturbing. Great recipe idea from BBC cookery show 'Floyd on Britain & Ireland'.

How To: Properly dices and mince food

Learn how to properly dices and mince food. If done right, dicing an onion ensures even cooking and makes your dish look professional. If you've never attended cooking school, chances are that you've never learned this easy method. It only takes two simple cuts. To dice and mince food, you'll need a sharp knife and your food of choice.

How To: Cook gourmet hut trip Chinese food

Outdoor Bum teaches you how to package your favorite Chinese or Indian food for dinner at the hut.

How To: Make baby food

Making your own baby food is easier than it sounds—and it’ll save you money, too. You will need fresh fruits and vegetables, lean beef, lamb, poultry, or pork, a vegetable brush, a vegetable peeler or paring knife, a chef's knife, a cutting board and a food mill, processor or a blender. Watch this video tutorial and learn how to make baby food.

How To: Pronounce street food vocabulary in Korean

Check out this Korean language tutorial video that shows you how to pronounce street food vocabulary in Korean. Street food in Korea is one of the staples of Korean cuisine. It is loved by Koreans, and non-Koreans world-wide! Have you ever tried tteokbokki? mandu twigim? Gimbap? If you haven't, watch this instructional language video and learn some Korean street food vocabulary!

How To: Avoid foods that decrease conception

If you're trying to get pregnant there are foods you should avoid. Certain foods can decrease your chances of conceiving. Watch this how to video to learn more about what foods to avoid when you are trying to get pregnant.

How To: Garnish food with fresh food and herbs

Garnishes may sometimes feel as something that we thinks is too difficult to do. Don't fear in this how to video Chef Paul talks about food presentation and how to garnish your dishes. Watch and learn how to make a great tasting dish stand out even more with fresh food and herbs.

How To: Store food to prepare for a disaster

This short three-part video tutorial series shows how to store food in buckets for long term storage. From peak oil to survival and basic disaster preparation, this is the way to do it. Watch these survival training videos and learn how to store up and save a food reserve for an emergency or disaster situation.

How To: Vacuum Seal Food in a Ziplock Bag Using a Microwave

Vacuum seal your food without a vacuum machine. Use a microwave and a ziplock bag to make leftover food last longer. Watch this how to video to learn how simple it is to vacuum seal food.

How To: Count Calories & Log Nutrition with Samsung Health

The most essential part of a healthy lifestyle is managing your diet — after all, what would be the point of a daily workout regimen if you were eating junk food? Thankfully, Samsung Health makes it easy to record your calorie and nutrient intake to get a clear picture of your dietary habits and how you can make them better.

News: The Stomach Flu Is Not a Flu—Here's What You Really Have

Have you ever had the stomach flu, aka the 24-hour flu? Well, chances are high that you never had influenza, but an intestinal infection called gastroenteritis.

News: Hang Out with Vegans—It May Be Good for Your Bacteria, No Matter What You Eat

As researchers learn more and more about our intestinal bacteria—also called the gut microbiome—we're finding out that these microbes aren't just influencing our health and wellness, they're a useful tool for improving it, too.

How To: Ditch the Oven & Make Crunchy Stovetop Granola in Just 5 Minutes

Granola is an excellent anytime food. It's a healthy breakfast, an easy snack, and a delicious dessert. Unfortunately, it can be expensive to buy, and it can take a long time to make. If you're anything like me, you always run out of granola when you need it most.

How To: Whoa—You Can Make Sprouts from Lentils, Almonds & More!

The sprouts, they're alive! Alive, I tell you—aaaaaaliiiiiive! (Cue dramatic music.) It's true: sprouts are a living food, and they're packed with more nutritional benefits than some raw vegetables. It's easy and fun to grow your own sprouts from seeds, legumes, and grains. Plus, watching them grow is incredibly satisfying—you're bringing new life into the world (and onto your plate)!

How To: Make Gatorade at Home with No Artificial Ingredients

I'm not ashamed to admit it: I love Gatorade. It's probably from all of those times I watched Michael Jordan chug it during basketball games when I was a kid. But I'm not the only one that loves Gatorade—a large percentage of people who work out regularly choose to replenish their electrolytes with sports drinks.

How To: Why You Should Start Eating Raw Meat (Or Eat More of It)

A friend of mine is a classically trained chef, and she often invites me over to her house to eat whatever goodies she has concocted. A few years ago I asked her the cliché question that every chef is sick of answering: "What's your favorite food?"

How To: 5 Healthy (But Just as Addictive) Alternatives to French Fries

I've never met a person who doesn't love French fries. And, to be frank, I have no desire to meet such a person.

How To: Use blue food coloring and martini mix to pull a blue mouth martini prank

Blue martini mix can make any party more festive and ravey, but can also be used for this great prank. Watch the video for a guide to using food coloring and blue martini mix to dye the mouths of martini drinkers blue for hours. Great fun.

How To: Cook creamy crab cakes with real crab meat

We're tired of imitation foods. From the "substitute cheese" in our elementary school pizza to imitation crab, we're wondering where all the real food went and just what all those preservatives and genetically modified ingredients are doing to our bodies.

How To: Make steamed ground pork with salted fish and ginger

In this food tutorial restauranteur Charles Phan shows you how to make his all-time favorite dish, steamed ground pork with salted fish. Simple and quick enough to whip in a time pinch, this Asian dish is flavored with water chestnut, red onions, mushrooms, and ginger for an interesting texture.

How To: Make an authentic southern California tortilla soup

One main highlight of living in southern California is the Mexican food. Being so close to the border it's only natural. And one staple dish of southern California Mexican food is tortilla soup. In this video chef Jason Hill takes you through the steps to making an authentic chicken tortilla soup that looks amazing!

How To: Order food & drinks in Spanish

In this video, we learn how to order food and drinks in Spanish. First, you will need to learn how to say "to want", "I need", "please", "to be able to". Once you familiarize yourself with these phrases, you will have the first part of being ready to order in Spanish. You will also need to learn the names for foods and the verbs for eat, drink, and bring. Depending on the types of food you eat, many are easy to learn. Some foods don't change name in Spanish and sound the same in English. Ther...

How To: Make a lava lamp as a cool science experiment for kids

In this Family video tutorial you will learn how to make a lava lamp as a cool science experiment for kids. For this project you will need food coloring, water, vegetable oil and antacid pills. Take a bottle and fill quarter of the bottle with water. Fill up the rest of the space with oil. The water and oil will remain separate. Now drop food coloring in to the bottle. Each color will behave differently. For example, green settles at the bottom, yellow stays in the middle, red dissolves right...

How To: Clean and rehabilitate an old wok with Grace Young

So many cooking shows focus on how to perfect food - preparation, cooking, and presentation. But often, so much attention and focus goes into the food itself that the utensils which produce the food, like pans, spatulas, and thermometors, get almost no attention at all.

How To: Saute winter greens with Martha Stewart

Before you say, "ick, but veggies don't taste good," consider this: Spinach has lots of chromium, a nutrient that boosts metabolism and reduces hunger, two key things needed to stay lean and fit during the holiday feasting season.

How To: Create sunflower and ladybug cupcakes for summer

These cupcakes look a lot harder to decorate than they actually are. Using food coloring, icing, and clevery piping, you can herald the coming of summer with the pretty deliciousness of this sunflower cupcake.

How To: Make South Indian mango pickle

You can make Indian food as genuine as the real thing with this video from Show Me The Curry. Don't be discouraged by this just because it's "ethnic" food. This recipe is easy and can be done with readily available ingredients. Mango pickle is a delicious condiment that acts as a great compliment to a wide array of dishes, not just Indian food. This video will show you how to make South Indian mango picke.

How To: Make spinach and feta pie

This video demonstrates a good recipe for food lovers. It shows how to make Spinach and Feta Pie. For this the spinach is first cooked by placing on a strain. The strain is further placed on a bowl of water with some butter in it. The bowl is put on medium heat and the strainer is put on bowl so that the spinach gets cooked with the heat. The cooked spinach is then squeezed and dried. Then it is chopped. In a pan some bacon sticks have to be fried slightly and then feta has to be added. Furth...