How To: Eat for maximum energy
Candy bars are tasty but all they do is spike your blood-sugar momentarily leaving you with and energy crash. For high, sustained energy you will need a balanced diet full of complex carbohydrate and protein.
Healthy Snacks Search Results
How To: Choose and buy healthy desserts
Yes, you can have your cake and eat it too. There are a lot of light or nutritional alternatives to a lot of the desserts that we commonly use or eat. Saving room for dessert is a must for adding any treat to the end of a healthy meal. Learn some tips for buying dessert foods in this nutrition how-to video.
How To: Draw Yoko Ritona from Gurren Lagann
Daisuke 18 demonstrates how to draw Yoko Ritona from anime series Gurren Lagann. To begin with one side of the face is drawn with a pointed chin. A flip of hair is drawn next, which is falling over one eye. Next the artist draws most part of the hair, a waitress’s hat and some decoration on the hair. A puff sleeve for the blouse is drawn next. Next she draws the cleavages and goes to complete the hat with some chop sticks on it. Then she completes the blouse. One hand is drawn with a wrist la...
How To: Make Indian style peanut stuffed peppers
There are a lot of variations to stuffed peppers. Try this recipe for our version of peanut stuffed peppers made with mild and flavorful Anaheim peppers. They are great appetizer or snack idea. Roll one up in a Chapati and enjoy it on the go! Watch this how to video to learn how to stuff them.
How To: Bake whole wheat banana but bread
Banana nut bread is a delicious breakfast or snack option. The whole wheat flour used in this recipe makes it even a better and healthier choice. Look out for the tangy cranberries! Watch this how-to video to get the recipe for banana nut bread.
How To: Make a healthy, vegan salad dressing
Just because you're vegan, doesn't mean you have to substitute flavor with drab foods. Remember mayonnaise? Well, it can be substituted with something called Vegenaise, a vegan mayo substitute, perfect for potato salads. And for your southern-style greens cooked with pot liquor, you can substitute the meats with simple chipotle chili and smoked jalapeño peppers.
How To: Amend clay soil
Clay soil doesn't have the porousness to allow plants to grow well in it. Watch this video to learn about soil amendments, which will make the clay soil you have be more hospitable to plant life. By adding nutrients and supplements, you can have a healthy, thriving garden even with clay soil. A happy, healthy garden can be available to anyone if they're willing to put in the effort and care.
How To: Nurse a sick houseplant back to health
When should you try to save a houseplant? If you have sick houseplants, there are several things to consider. How healthy, for example, is the new growth? If your new growth is healthy, then your tree can be restored. For a step-by-step look at the plant rescue process, watch this horticultural how-to.
How To: Transform frizzy hair to curly hair
Watch this video to learn how to transform your frizzy, dry hair to beautiful healthy straight hair and beautiful healthy curly hair.
How To: Cook a butternut squash soup
In this video chef Michel Nischan adds ingredients to a stewed squash before sending it through the blender for a smooth soup texture. This is one healthy and a unique healthy dish, using herbs and chicken stock for flavor.
News: Zappar Extends AR Services to EVRYTHNG IoT Platform
A partnership between augmented reality company Zappar and IoT services provider EVRYTHNG will bring AR experiences to consumers while supplying market data to brands.
News: Everyone Wants a Slinky, Especially This Chocolate One You Can Eat
The winter holidays are right around the corner and that can only mean one thing—dessert. Leave it to the French pastry chefs to come up with something totally unique, like this glittery, chocolate Slinky by Amaury Guichon of Jean Philippe Patisserie inside the ARIA Resort and Casino in Las Vegas.
News: The Floor Is Actually Lava on the Microsoft HoloLens
Unless you had a master of visual effects for a parent, you had to imagine the floor was actually lava when playing the classic furniture-hopping game. With a Microsoft HoloLens, however, you don't have to imagine anything.
How To: Make Witches' Fingers for Halloween
This is a really tasty "scary" snack as it incorporates a lot of the flavours you'd usually put together (along with the almonds)
How To: Make Tequila Sunrise Popsicles
Sometimes just drinking your alcohol can feel a little dull and boring. Eating your alcohol, however, is always a party.
How To: Make Amazing Cinnamon Rolls from Scratch
In this episode of In the Kitchen with Matt, I will teach you how to make Amazing cinnamon rolls from scratch. Cinnamon rolls are one of my favorite treats. You can eat them for breakfast, you can eat cinnamon rolls for a snack or as a dessert! These cinnamon rolls are super tasty, super easy to make, and super cheap. Let's dive into the fantastic world of baking and bake some crazy awesome cinnamon rolls.
Shake It Up: How to Peel Eggs with a Glass of Water
Hard-boiled eggs are such an amazing snack, but there's nothing quite so frustrating as trying to get all the shell off without damaging the egg underneath. I've ended up with many a sadly pitted and pockmarked egg that somehow doesn't taste quite as good as when it emerges all white and smooth.
How To: You've Been Eating Cupcakes Wrong Your Entire Life
There's a better way to do just about anything, and it's even more apparent when it comes to shoving food down your throat.
Addictive Snacks: How to Make Homemade Popcorn Taste Exactly Like Movie Theater Popcorn
No matter which brand you buy, microwave popcorn never tastes as good as its movie theater counterpart. Even if you pop it yourself on the stovetop and drizzle it with real butter, it doesn't have the same flavor. That's because movie theaters don't use real butter—their popcorn has one secret ingredient that gives it that distinct taste.
Food Chemistry: The "Ingredients" in Organic, All-Natural, Fruits & Eggs Are Not What You'd Expect
If you look at the label on your favorite processed snack, there's a good chance you have no idea what half the ingredients are. It's nothing new, but with natural and organic foods becoming huge trends, we're hyper-aware of all the "chemicals" we eat.
How To: Turn an Innocent-Looking Cucumber into a Slithering Snake Using a Sharp Knife & Precise Cuts
There are plenty of good reasons to always make sure your knife is as sharp as it can be. Obviously a honed blade cuts better, but you're also less likely to hurt yourself with it. And have you ever tried to slice a tomato with a dull knife? You may as well just skip the extra step and crush it with your hands.
How To: Make Your Homemade Chocolates Kick with Pop Rocks Candy Filling
If there's anything I've ascertained from all my candy-eating, it's that Pop Rocks are singularly the most awesome candy ever. The carbon dioxide gas that's mixed with the hard sugar forms a load of tiny, 600-psi bubbles, which vigorously release when they melt in your mouth.
How To: Make Nachos That Are Mathematically Perfect—And a Whole Lot Less Messy
Nachos are one of those foods that are really hard to hate. Cheese, salsa, guacamole, sour cream...what's not to love? They're a favorite at Mexican restaurants, concession stands, and even inspired their own kind of cheese, so what's the downside?
How To: Keep Your Fingers Clean While Eating Cheetos, Chocolate, Chips, and More!
Cheetos fingers is defined as the unpleasant (but mostly pleasant), oddly-colored residue left on the thumb, index finger, and middle finger after ravenously eating through a bag of—you guessed it—Cheetos. It can usually be cleaned up by licking your fingers (my favorite) or washing your hands (boooooo). For the folks who enjoy the latter, Cheetos fingers are an annoyance. As someone who enjoys this idiosyncrasy, I've never quite understood the disgust in getting your fingers all cheesed up.
How To: Want to Make Hot Chocolate Taste Better? Choose Your Mug Wisely!
If you ask me, one of the best things about winter weather is drinking warm beverages to beat the cold. Coffee is my favorite, but hot chocolate is a close second. Whether it's the just-add-water mix from a pack or a spicy homemade Mexican variety, there's something comforting about sipping on warm, liquid chocolate. Looks delicious, doesn't it?
How To: This Skillfully Carved Jack-O'-Lantern Lets You Perform Experimental Pumpkin Brain Surgery
There are a lot of ways you can use pumpkins to decorate for Halloween. Of course, there's always the traditional jack-o'-lantern, but if you want to step it up a bit, you can make them glow in the dark, or put them to work for you by turning them into surveillance pumpkins to catch pranksters who prefer the 'trick' in 'trick-or-treat.'
How To: Bottles + Zippers = Cute DIY Pac-Man Monster Containers
Small containers are useful for many things. They're good for storing snacks if you have children, as well as holding coins or odds and ends. But those regular store-bought containers are lame—who wants to keep their stuff in a Tupperware dish or old butter container?
How To: Make a chili cheese nacho casserole with Betty
Nachos are a great snack food but did you ever think you could eat them for dinner? Well, in this tutorial, Betty shows us how to make her chili cheese nacho casserole, and it is so tasty you may never eat 'normal' nachos again! This is a great way to get rid of that stale old bag of Tostitos in your pantry and turn it into something fantastic. Ready? Vamenos!
How To: Make chunky carrot cake cookies with less than 100 calories
If you've ever gone on a diet then you know that "dessert" usually leaves your vocabulary quickly. But sometimes you gotta live a little and satisfy that sweet tooth! After all, not doing so may just cause you to pig out and totally fail on your diet.
How To: Make Betty's healthy, traditional and luscious lasagna
In this tutorial, Betty shows you how to make her sister's famous lasagna. This meaty, cheesy pasta is very filling and the perfect dish to make for large gatherings or family dinners. Follow along and make this easy recipe that is full of flavor. Delicious!
How To: Make flower shaped tea sandwiches with Sandra Lee
Whether you're prepping for an outdoor picnic with your loved ones or creating a finger food menu for afternoon tea, tea sandwiches never fail to be a healthy yet appetizing treat.
How To: Make healthy, yummy cottage cheese at home
In order to make your own Yummy Cottage Cheese, you will need the following: milk, water, rennet, sea salt, 1/3 of a cup of cream, and cheesecloth.
How To: Identify fruit tree problems
This video describes problems with fruit trees and how to deal with them. One problem is Chlorosis, identified by yellowing leaves with green veins between the sections of the leaf. This is caused by a micronutrient deficiency (usually iron) that results when the tree roots are unable to absorb all the nutrients from the soil. This problem can be temporarily treated with a foliar spray of iron. Another problem is pruning wounds with decay that results when trees are not pruned correctly. They...
How To: Create an all curing, immunity boosting Master Tonic
Tired of sniffing your health away? Are your sinuses driving you mad? Well this video will show you how to create a Master Tonic to live for. This stuff fixes cold, flu, respiratory problems, immune booster, anti allergy, anti bacterial, anti fungal, anti anything that can hurt you... MASTER TONIC...
How To: Bake Moroccan style stuffed acorn squash
Stuffed squash is a delicious and healthy alternative to many fattier stuffed dishes. In this two part tutorial, learn to make Moroccan style squash with cous cous and plenty of veggies.
How To: Lower blood pressure with a hot pepper chicken recipe
Maintaining a health blood pressure level is a good health strategy. One way to do this is by eating healthy foods. Research has shown that foods with hot spices can reduce blood pressure levels. This video will take you through a recipe to prepare hot pepper chicken. The ingredients are boneless chicken, hot cayenne pepper, ground ginger, ground garlic, black pepper, liquid smoke, 10 cherry tomatoes, fresh garlic, habaneras peppers, jalapeños peppers, and fresh ginger it. To sweeten the reci...
How To: Make granola bars with a quick, easy recipe
HealthyCook teaches viewers how to make healthy but easy granola cereal bars! You can use oatmeal oats, grains and all different types of oats (You don't only have to use just one kind). Choices range from jumbo oats, barley flakes, rye flakes and ordinary oatmeal oats. Gluten free choices are barley flakes, brown rice flakes (in small quantity), millet flakes and finally quinoa flakes. Use 100 grams of softened butter and mix it in a large bowl. Add in 75 grams of dark molasses sugar and mix...
How To: Make a Vietnamese salad with Gwyneth Paltrow
Gwyneth Paltrow joins Chef Lee Gross in the kitchen for a mouth-watering Vietnamese salad, a healthy, quick Vietnamese salad that has a great crunch and lots of refreshing flavors. This video recipe was made for Paltrow's website: GOOP.
How To: Butcher a pig
In this twelve part (graphic) video tutorial, see how an enormous pig is butchered and taken apart for eating. Butcher Dave Meli from the Healthy Butcher breaks the hog carcass into primal cuts, then goes from there, making useful every part of the pig possible.
How To: Recycle rice water for healthy skin
You will be shown how to use rice water to nourish and fortify your skin. You will be using just the rice water.