Looking for a hearty and healthy weekend breakfast idea? Look no further, we have a great egg recipe for you. This wonderful Indian recipe for masala egg paratha is perfect. Watch this how to video and learn how make this egg paratha for your breakfast.
Poached eggs look a wee bit fancier than your typical scrambled or over easy eggs, but they're just as easy to do, especially once you get the technique down. To learn how to poach a perfect couple of eggs to serve at breakfast alongside your bacon and toast, check out this food tutorial.
Breakfast in America is poop when compared to breakfast in Morocco. While we're nomming on whatever expired cereal we can find in our pantry while still in our sleepy mole-person state, ladies and gents in Morocco are sipping on sweet tea and eating sweet, fluffy pastries stuffed with apples and figs.
In this tutorial learn how to spice up breakfast with a little something extra. You will add delicious ingredients like chili, onion and coriander to your otherwise boring omelette. Add some savory updates to this breakfast classic and make it so delicious that you will want to eat it for lunch and dinner, too!
Protein shakes are an easy and tasty way to get nutrition throughout your day. In this clip, learn how to avoid that chalky taste that normally comes along with health shakes and make a fresh and delicious alternative that even your kids will appreciate.
Anuja and Hetal from Show Me the Curry! teaches the secret of making an Indian breakfast: Rawa pongal. Dry roast Mung Daal in a skillet, cool it and rinse with water to clean and add it to a pressure cooker. Dry roast Rawa in the same skillet. Add water and salt in the cooker, cook it for 1 whistle. In a pan, medium heat oil, mustard, cumin, black peppercorns and peanuts and cook till peanuts turn golden. Now add asafoetida ,curry leaves, ginger, garlic, green chili and cook for 1 minute. Add...
Learn to cook breakfast like a professional Culinary institute of America chef. Watch this how to video as CIA Chef David Barry shows us how to prepare some hearty breakfasts like steak and eggs with hash browns and Toad in a Hole. You know dad likes his steak and eggs.
The words "leftover champagne" cause us to shudder slightly because, frankly, we are loathe to leave bubbly in the bottle. But in the event that we do have some left over, we put it to use in two egg-cellent ways: baked eggs and scrambled eggs.
Check out this how-to video to make crunchy French toast for breakfast. This is a podcast on how to do "stuff," including how to cook yummy French toast breakfast food.
Turn your omelet breakfast into dessert or your strawberry ice cream dessert into breakfast with this sweet hollandaise sauce. Watch this cooking tutorial to learn how you can achieve this with the delicious strawberry ice cream hollandaise sauce for your breakfast omelet.
Starting the day off right is very important, no matter what country you're in. So, learning the local words for "good morning" and such will help the rest of the day flow. If you're in China (or visiting soon), this video will help you learn to say "good morning" in Mandarin Chinese, along with other words at a hotel breakfast buffet setting. You'll also learn the words you'll need to order the breakfast dishes of your choice, including bacon and eggs, naturally!
In this clip, learn how to make a Argentinian breakfast with a twist. Your host, Bobby Flay, will show you how to make steak and eggs from point A to Z and make it so delicious that everyone will enjoy it. Give this recipe a try at breakfast or any other time you need a savory meal of eggs packed with chorizo, steak, paprika, cheese and delicious sauces.
In this clip, get quick tips to enhance your breakfast party. In this clip, learn all about decorating with a light, morning theme so that your guests will feel at home.
This video will show you the ins and outs to cooking turtles. No! We're not talking about turtle soup here— these are breakfast turtle flapjacks. These turtle pancakes are perfect for starting off the day right— with a happy and fun breakfast meal. Great for children.
Makoto Trotter, naturopathic doctor, explains how to cook quinoa and buckwheat for breakfast. Brown rice takes 45 minutes to boil, so if you want a faster-cooking whole grain, try quinoa and buckwheat. Quinoa comes in black and red varieties. It takes 10 to 15 minutes to cook, as does buckwheat. To prepare quinoa, be sure to wash it carefully to avoid a bitter taste. Use 1 cup of quinoa to every 1 1/2 cups of water. Once it boils, turn it down to simmer for 15 minutes. You can eat quinoa as a...
In this video, learn how to make Indian specialty, vegetarian potato curry with Sheba. In this tutorial, Sheba makes potato curry or Aaloo for breakfast. This dish is quite versatile and can be eaten with Puri at breakfast or with Roti for lunch or dinner. You can't go wrong with this delicious veggie dish.
Celebrity natural food chef, Bethenny Frankel, shows you how to make the perfect scrambled eggs in this cooking how-to video. A simple recipe that will help you achieve a delicious breakfast. Follow along and learn how to make the perfect scrambled eggs every time.
Nutritious and delicious, this how-to video shows great way to kick start your morning. You will need 1 banana, 1/2 cup frozen berries, 1 cup calcium-fortified vanilla soymilk (or other milk alternative), 2 tbsp maple syrup (optional), and 2 tbsp calcium-fortified orange juice concentrate. Watch this video cooking tutorial and learn how to make a healthy breakfast shake.
Want something a little different for breakfast, lunch, or dessert? In this cooking how to video Chef Mario wows us with how easy crepes are. Watch this video cooking lesson as he prepares fruit and jam crepes.
In this cooking how to video Charlotte Lyons, Ebony Magazine Food Editor, demonstrates how to make eggs Florentine. Learn to make fast, easy, fun, and healthy dishes to share and enjoy. Eggs Florentine are quick and easy to prepare in the morning. Follow along in this cooking video lesson and make this eggs Florentine recipe for breakfast.
Fatteh is a Mediterranean breakfast dish, delicious and easy to make. You will need Mediterranean yogurt, minced garlic, lemon juice, tahini sesame seed paste, water, and salt. Watch this video cooking tutorial and learn how to make Fatteh.
Foul or ful mudammas is a great Mediterranean or Middle Eastern breakfast or lunch recipe. It's full of protein, flavorful, and healthy. You will need fava beans, garbanzo beans, salt, garlic, lemon juice, tomato, parsley, radish, and olive oil. Watch this video cooking tutorial and learn how to make foul or ful mudammas.
Jason Hill's breakfast casserole is one of many egg recipes you should add to your collection. The ingredients are eggs, sausage, mushrooms, olive oil, milk, dry mustard, sea salt, sourdough bread, cheddar cheese, green onion, black olives and butter. Try it as one of your Christmas recipes or make when you're feeding a crowd. Just make the night before and it will be ready Christmas morning. Learn how to prepare this breakfast casserole by watching this video cooking tutorial.
Tofu for breakfast? Oh yeah! And it's great tasting and good for you too.
Many of us probably associate coconut mostly with dessert or dinner, but rarely breakfast. In this video you will learn how to make coconut chutney from raw coconut which is a must have for Indian breakfast food like dosai and a healthy easy way to start your day.
Raw foods Chef Ani Phyo makes a raw, vegan Spanish breakfast scramble with nuts, spices, and vegetables.
Scrambled eggs are a delightful addition to a breakfast or brunch menu. Watch how to properly whisk and cook eggs. You will need eggs, low-fat milk and butter. You can add a lot of your own touches to this basic recipe. Add sausage, cheese, or vegetables for a variety of scrambled egg breakfasts.
Cookies for breakfast seem like a clear dietary no-no, but these three-ingredient breakfast cookies are easy, healthy, portable, and can be made in advance. They're also dairy-free, egg-free, and have no added processed sugar, so they can also be called allergy-friendly cookies. If you use gluten-free quick oats in this recipe, they are also gluten-free breakfast cookies! Besides all of those reasons, these cookies are only about 50 calories each when they're made with just the original three...
This recipe is hearty enough to serve as the main dish or entree for any dinner, but it's completely vegetarian! It also uses mostly Italian vegetables, such as zucchini, peppers and tomatoes. Add a few potatoes, use a white pasta sauce as your gravy and then bake!
Warm summer nights call for equally warm and savory stews that harness the flavor of the fresh vegetables that are in season. So before we head into fall, try out this delicious recipe for a sausage, potato, and zucchino stew.
This recipe for corn, avocado and tomato salad is an ideal salad to serve in the summer at your next barbecue. It offers a lighter alternative to the piles of meat without leaving people pining for something hearty and filling. The corn and avocado are plenty filling and the tomato adds a great zest to the dish.
Cook yourself up something hearty and nutritious with this beetroot salad from Show Me The Curry. The only ingredients you need are: beetroot, peanuts, cilantro, green chiles, onions, cumin and lemon juice. It's basically as simple as cooking up the beetroot and mixing the ingredients together to marry all of the flavors together. This video will show you to make beetroot salad.
Looking for a simple way to spice up breakfast? Join Todd Coleman, Saveur magazine's food editor, as he makes this south-of-the-border breakfast classic originally created to use up day-old tortillas. Todd makes his own crisp chips using 365 Everyday Value® Organic Corn Tortillas which add rustic flavor and texture when tossed with roasted tomato sauce, sautéed chorizo and chipotle peppers en adobo. Easy to make and sure to please, this version of chilaquiles will add sizzle to any weekday br...
When you're rushing to get ready in the morning, the breakfast taco can be the perfect meal. It's easy to make – and delicious. Watch this video to learn how to make breakfast tacos.
How to make a heart shaped fried egg for a Valentines day breakfast. Short and simple guide showing you how to make a delicious breakfast for your loved one.
Maria shows how she keeps her family's tummies full by making a hearty and filling Winter Minestrone. Minestrone is an Italian based soup made up of many different vegetables. This particular soup has onions, celery, carrots and garlic. You start by heating up oil in your pot. Then you add in your vegetables and let them get soft. Season your food by sprinkling on some black pepper, salt and rosemary. The great thing about making minestrone soup you can add whatever vegetables that you have o...
Cooking on a budget and trying to eat healthy and hearty at the same time can be tough. But thanks to Frugal Chef, your cries have been answered! In this video you will learn how to make an amazing Arroz con Pollo (chicken with rice and veggies). The ingredients are cheap, but the flavor and the nutritional value is far more than you had expect.
Don't be afraid of thesis statements - although they seem hard and are very important to your essay they are, in fact, quite simple.
The hamburger is a simple dish that modern gastropub cooking has expanding into all kind of complicated forms. This video demonstrates a recipe for making BBQ beef burgers, incorporating such unorthodox ingredients as Parmesan cheese to create a hearty, flavorful, burger sure to satisfy any hamburger aficionado.
Broccoli is one of the foods that terrifies children but is very popular among adults both for its nutritional value and it hearty taste. This video demonstrates how to cook a recipe for roasted broccoli with Parmesan cheese. Delicious and savory, this is one vegetable side dish that you won't have any problem getting your guests to consume.
