Heat Protectant Search Results

How To: Make delicious kettle corn

This video demonstrates how to make Kettle Corn. For this recipe, you will need the following ingredients: oil, popcorn, salt, and sugar. To make this you will need a stirring utensil and a kettle, because a kettle is able to hold more heat and transfer more heat to the popcorn. You should use twice as much popcorn as sugar in the recipe: a 2 to 1 ratio of popcorn to sugar. Pour popcorn into the kettle. Add oil. You will need to wear protective gear, when you cook it. Stir it frequently. The ...

How To: Style side bangs and fringe

In this tutorial, we learn how to style bangs. First, spray heat protector onto your hair and brush, make sure your bangs are damp. Now. grab your tunnel brush and hair dryer. Apply the brush under your bands and twist under, pulling it to sides. Make sure the blow dryer is on medium heat, not high. Keep blow drying your bands until they are fully dry on the top and bottom. Now, take a straighten and pull the bangs over to the side you desire, curling slightly at the bottom. Once you are fini...

How To: Cook glazed baby carrots

Having a hard time to get your kids to eat vegetable? Here's a recipe that will get your kids to munch up healthy carrots with less persuasion. 1. Steam the baby carrots until they are tender. 2. In a frying pan, stir the butter and brown sugar, until they are melted. 3. Add the steamed carrots and shake the pan to completely coat the carrots with the butter and sugar mixture. 4. Set the heat to high and continue shaking the carrots. 5. Reduce the heat and continue cooking for 10-15 minutes o...

How To: Make a mini polymer clay salad for a dollhouse

This video shows how to make a mini salad out of clay. The first thing you do is get a very thin large green oval shaped piece of clay. Then add details to make it look like real lettuce. You can put some holes in it and tear it up a but. Then put it in a pan and with a blow dryer heat it up until it hardens up. After you heated it tear it up in very small pieces. Then get small pieces of orange clay and cut it up small to. This will be the carrots. Mix it all together and but some tls which ...

How To: Bend acrylics (like Plexiglas) with a hot air gun

Have you ever wanted to bend a small piece of acrylic? Well now you can with the help of a traditional hot air gun and this informative video. Make sure to wear safety glasses and gloves before trying this project. Clamp the acrylic to a work table, and proceed to turn the gun on and heat up the piece of acrylic, using a steady back-and-forth sweeping motion. As it heats up, you can use your fingers to gently bend the acrylic upward. Leave it at 90 degrees to cool down for a couple minutes, a...

How To: Make delicious spicy butternut squash soup

Peel the squash and cut it in half lengthwise. Remove the seeds for roasting. Now cut the squash into half-inch cubes. peel and chop the carrots into pieces as same as size of squash. Heat the onion and garlic over a medium heat for up to 7 minutes. Add the squash and carrots to the onion and garlic mixture in a large saucepan. Cook it for ten minutes to soften the vegetables. Add salt, ground pepper, thyme, chili peppers and the remaining ingredients and boil for 30 minutes. Add cheese and s...

How To: Make non-mushy quinoa

Marni Wasserman at the Toronto Vegetarian Food Fair demonstrates how to make non-mushy quinoa. The trick to making quinoa that doesn't come out in a big clump is to dry roast it. Take the quinoa and put it into a pot and put it over heat. Move the grains around until all the water is evaporated. You'll smell the nutty aroma of the quinoa as it's being dry roasted. Once the quinoa is dry roasted, add two cups of water to one cup of quinoa. Let that come to a boil with a little bit of sea salt ...

How To: Cook collard greens quickly

In this video, Kemp Minifie, Executive Food Editor from Gourmet Magazine, explains a quick and easy way to cook collard greens. Southern style cooked greens are cooked for a long time. She is demonstrating the Brazilian method of cooking collard greens. She cuts the stem the long way down the middle and removes it. She stacks up the halves of the leaves and rolls them up starting from the short end, then slices them into long thin shreds. They shrink when they're cooked. She heats the pan ove...

How To: Warm tortillas

1. This video describes how to warm tortillas. If you have a gas stove, set the burner to simmer and put the tortilla on the burner and keep the tortilla for 8 to 10 seconds on each side. After that transfer it to a pan covered with foil to keep tortilla warm.

How To: Make rice and peas

In order to cook rice and peas, heat oil in a pan and add chopped onions and garlic. Then cook for two minutes. Then add 2 cups of long grain rice and stir the ingredients. Lower the heat and add jerk marinade, thyme (dried & fresh). Then add spring onions cut them in half. Next add 2 cups of coconut milk and 2 cups of water. Then add a tin of boiled kidney beans or another type of beans of your preference. Cover and cook for about 20 minutes and your dish is ready.

How To: Cook super tasty hash browns

Grog is good demonstrates how to cook some hash browns. You'll need a food processor with a grating attachment, a peeler, a knife, a cutting board, two pans, some margarine, oil, and either red or Yukon gold potato. First peel the potato and put it into the food processor. Next get them into water to watch the starch off of them and prevent browning. Next dry them using a colander and dry them with a towel. Heat some margarine and a teaspoon of oil in a pan on medium high heat and then drop y...

How To: Easily make clarified butter

Learn how to easily make clarified butter at your home in simple steps from Jason Hill. First heat a pan and add some thick butter on it. Let the butter stay on the for sometime until it is completely melted. Now start skimming the surface of the melted butter little by little using a spoon. You will get the clarified butter when its skimmed off completely. You can use it many purposes as it hold a lot heat.

How To: Make homemade cheese

Alexa from SustainablePantry demonstrates how to make homemade cheese in under 5 minutes. Pour 1/2 gallon of whole organic pasteurized milk in the pot. Heat it to a rolling boil over medium heat. Add plain distilled white vinegar. Stir frequently until you see the milk splitting into lump of curds. These curds are your homemade cheese. When the curds have settled, slowly pour the curdled milk into the colander with a cheese cloth. Drain off all the liquid until it become more and more cheese ...

How To: Curl your hair with a flat iron for a pretty look

Here's how achieve your curls using a flat iron. 1. Brush your hair and spray on heat protect product while waiting for the flat iron to warm up. 2. Part your hair into sections. Again, spray on some heat protect before you start curling. Start curling the hair sections by turning the iron slowly. The volume of the curls will depend on your taste. 3. Curl the rest of your hair and then spritz on some hair spray when done for more long lasting curls.

How To: Make black eyed peas

C4Bimbos, teaches you how to make black eyed peas. You start with a quarter pound of pork meat that you chop up into small pieces. Heat up a pot on the stove and add the meat. Keep on stirring to get it evenly cooked. Add chopped onions and jalapeno peppers. Add a little bit of salt and garlic to the mix. Put 8 cups of black eyed peas that were soaked overnight over the mixture above. Stir everything together and make sure it doesn't stick or burn. You add a tin of petite cut tomatoes and a f...

How To: Make hot summer sausage

Turn up the heat, and learn how to make hot summer sausage sure to spice up any meal! Hot summer sausage is nothing without peppers. You'll need Red Serrano peppers for color and Habaneras for the heat! Deseed and dice the Red Serrano peppers and finely mince the habaneras in a food processor. Add these freshly chopped and minced peppers to your meat and spice mix. After combining these ingredients well, put the sausage mixture into the hopper and dispense the mixture into the sausage casing....

How To: Curl your hair without using any heat

You may not know this but you don't really need to use heat or hair rollers to curl your hair. Learn how to make beautiful curls that hold up without using a curling iron. This method can be done anywhere, anytime of the day and is completely safe for the hair. All it takes is your favorite hair spray or gel, a basic comb and a hair rod. This method is cost efficient and it looks really great. For some lovely new hair tips, be sure to watch this excellent video.

How To: Make BBQ appetizers

BBQTalk teaches the secrets to grilling the perfect salami appetizer, every time. Cut Genoa salami into 1/8 inch thick slices. Brush the salami with oil (EVOO preferred). Cut French baguette into 1/4 inch slices. Brush the bread slices with oil (EVOO preferred). Place the salami and bread over medium heat with oil side down. When the salami has cooked properly, place the slices on the bread. Top it with jalapeno, pepperoncini, and Havarti cheese. Leave on the grill on medium heat until cheese...

How To: Prepare a tender rib roast with slow cooker

This video demonstrates how to cook a rib roast using the slow cooking method. First heat a fry pan to a very high temperature and put the roast into the frying pan. Fry it for three minutes on each side. Take it out of the fry pan and put it into an oven platter. Preheat the oven to 90 degrees C, and when it's heated, put the meat in for one hour. The method used in this video will produce a fully cooked rib roast that is very tender.

How To: Make crunchy tempura flakes for sushi

Vraymond02 shows how to make crunchy tempura flakes. Start by peeping a pan that will be used for draining. Mix your wet ingredients together, then put flour, water, and egg whites together to form your batter. Strain your batter, then heat your oil on high heat. Pour your batter slowly into the oil; drain when you're done. It should be crispy when done. If it's poured too fast or too much is poured at once it will bake a big dough ball that won't be right. Break the pieces up, wait 5-10 minu...

How To: Make eel sauce

Eel sauce, or kabayaki sauce, is a thick, sweet Japanese sauce commonly served as a dipping sauce for Japanese seafood dishes. This eel sauce recipe is quick and easy... as well as delicious.

How To: Save Energy at Home

The most basic way to to cut back energy costs is to keep your house from losing heat in the winter or getting too hot in the summer. Curtains, awnings, ventilators, and weather stripping are all simple changes that can keep the heating costs down, while florescent bulbs can last longer and use less power than traditional light bulbs. Watch this video home improvement tutorial and learn how to save energy at home.

How To: Watercool a PC

If you've never dabbled in water cooling, it's all about removing heat from the components in your PC using water instead of air–although instead of having a "cooling jacket" designed into the engine block, you attach a waterblock to the component you want to cool on your motherboard (or GPU, HD, memory, etc) in place of a heatsink, along with a set of tubes, a heat exchanger (i.e., radiator) along with a pump to move your coolant. In this video, you'll learn the fundamentals of watercooling ...

How To: Make a glass out of a beer bottle

This video tutorial shows how to make a cool beer glass out of a beer bottle. This is also a great trick for cutting the bottle; forget the glass cutter or tricks with string and acetone. Just pour oil up to the level where you want the bottle cut off and place a red-hot piece of metal into it. Because of the great heat conductivity of oil and at the poor heat conductivity of glass, it will expand at the edge of the oil surface, cracking in a nice even line. Watch this instructional video and...

How To: Pan fry whole trout

Check out this how to video to learn how to make pan fried whole trout. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table.