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How To: Craft an easy 2-step Christmas tree card

Now that it's down to the wire close to Christmas, if you haven't made out your Christmas cards yet then you sure as hell better start now. Since we know you probably have few materials and very little time to work on them, check out this paper design tutorial to learn how to craft an easy 2-step Christmas tree card.

How To: Use QPR's All-In-One Melter Applicator for sealing small cracks

This video provides the operating instructions for the RTH08 All-In-One Melter Applicator, which is a hand-agitated, 10-gallon capacity sealant machine designed to effectively and efficiently execute small crack-sealing tasks. You'll learn about the safety procedures when using this Melter Applicator, startup procedure, sealant loading, heat settings and sealant application on pavement, as well as the shutdown procedure.

How To: Grill halibut with an almond nut crust on a wooden plank

Enter your kitchen and bring your laptop, cause you're going to learn how to cook some delicious halibut fish! Watch and learn how to prepare your halibut, including an odd (but yummy) nut crust (in this case, almonds). Then, move out to the patio and heat up the grill to cook the halibut to the perfect temperature atop that cedar wood plank.

How To: Take a Green Shower and Save Water

Bathing is one of the most enjoyable and least environmentally responsible part of many people's days. Fortunately, showers use less water than baths, so we're better off than we used to be. This video will show you how to green your shower even further, reducing your water usage as well as your water and heating bills, and increasing the longevity of our water supplies and planet.

How To: Fix a dryer that won't heat

The most obvious reason for the use of a dryer is to obviously take wet clothes or garments and dry them in a certain amount of time. But, what if your dryer isn't drying? This can be an early sign of a problem that needs to be addressed right away.

How To: Use Induction Cooktops

Induction cooktops are a great option if you're interested in heating food faster and saving energy in the process. They operate a bit differently than other cooktops and you should understand how so, if you plant to own one. This quick tutorial will show you how to use an induction cooktop easily.

How To: Insulate garage doors with foam board insulation for a warmer winter

When it comes to winter weather, the garage should not be neglected, especially if you have a room directly above it. Neglecting to properly insulate and seal your garage doors will create a constant rush of cold air inside, making the garage really cold, in turn making the floor upstairs really cold. This will drive up your gas or electric bill in no time during the winter months. But you can fight higher heating costs with some DIY ingenuity, and Dave Mars will show you how!

How To: Buy & use pressure canners

Pressure canners are perfect for processing low-acid foods using heat. These are usually metal like kettles that contain a lockable lid. In this tutorial, you'll find out how to buy a pressure canner and properly use it to preserve veggies and other foods. So good luck and enjoy!

How To: Build a firebox for a greenhouse

During the cold winter months greenhouses can become so cold that it can become harful to any potential plants that you may be trying to grow. What some people like to do is build a firebox. What this basically does is use a concrete like box and tube to help disperse heat throughout the greenhouse. It's easy to do and easy to figure out. So check out the video and enjoy!

How To: Create a fiery text in Photoshop CS4

If you're looking to add a little bit of heat to your words, this tutorial may be up your alley. Of course, words in this case refer to those you can type out on your computer. This great video shows you how to create an awesome looking fiery text using Photoshop. It's a little difficult but after watching this, you'll get it in no time. Enjoy!

How To: Make bo kho (vietnamese beef stew)

Titlibo Nihaan shows us how to make Bo Kho(Vietnamese Beef Stew,in this video. The ingredients for this are,500 grams of beef,3 chopped shallots,1 small onion, thinly sliced,soy sauce,nuoc mam sauce,a bunch of fresh basil,2 red chillies,3 cloves of garlic,1 tablespoon lemon grass,1 tablespoon of turmeric powder,1 tablespoon of curry powder 1 tablespoon of brown sugar,4 star anise and a beef stock cube.In a small pan dry roast the star anise for 5 minutes.When cooled,gring them in a coffee gri...

How To: Make roti or an Indian tortilla

This is a video tutorial describing how to make an Indian dish. This dish is a roti or an Indian tortilla. The first step is to gather all of the ingredients. You will need water, flour, oil, salt, and garlic salt. The first thing you will start with is flour. Add flour to your bowl, then pour salt, oil, and garlic salt into your bowl. Add as much of these ingredients as you think is right. Then you will add the water in. Add a little bit at a time so that you will not add too much or too lit...

How To: Make a delicious a molten lava cake

This video demonstrates how to make a delicious molten lava cake. You need 4 oounces of semi sweet baking chocolate,4 oounces of unsalted butter, 2 eggs, 1/3 cup sugar, and ¼ cup all purpose flour. Let the baking chocolate melt in a double boiler. While it is melting into smooth liquid take a medium sized baking bowl and crack your eggs into it. Then add your sugar to the eggs and blend them. You can use a hand blender or a whisk but it may take longer to blend by hand. Next, take the melted...

How To: Grill some BBQ beef short ribs with the BBQ Pit Boys

This technique uses indirect heat. When cooking the ribs make sure to place the coals over to one side in the grill. When choosing your meat make sure to get bone in beef short ribs. First coat ribs well with your favorite dry rub. Then cover them with olive oil. Next sear the ribs on all sides in direct heat. Once they are seared you then place them in to a pan on the side of the grill without the coals. Next pour chicken broth over the ribs. The liquid is what tenderizes the ribs. You do no...