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How To: Make yummy scrambled eggs

In this video, the Asian girl is showing us the secret to making great tasting eggs. She first starts with heating the oven at 450 degrees and adds two tablespoons of oil. Then she cracks four eggs into the bowl and whisk them together until they start to blend. Afterward she mixes a cup of water into the bowl of eggs and continues to whisk them. She then pours the eggs into the pan and continuously stirs them until they are fully cooked. When done cooking she pours the eggs onto a bowl and t...

How To: Make pork chops with apples

To begin preparations of making this fine dish, first you must gather the ingredients as shown in the video. Then, you combine your dry ingredients which is three tablespoons of brown sugar (you may use white sugar as a substitute), a half (1/2) teaspoon of cinnamon and a quarter (1/4) teaspoon of ground sage. Then, you set that aside to quarter your apples and put them in salt water to keep them from browning and chop your onions into rings. After that is prepared, you salt and pepper your p...

How To: Make spinach enchiladas

Prepare a sour cream sauce that will serve as a topping for the enchilada. Begin by heating 2 tbsp butter and 2 tbsp flour. Do not allow the flour to brown. Add 1 cup of chicken stock and stir, making sure no lumps form. Add 8 ounces of sour cream and mix with a whisk to make a smooth, white sauce. Season with salt and white pepper. Once smooth, simmer the sauce on a very low flame.

How To: Fix a Warped Record for skratch djs by dj lemon chin

There are many ways to fix warped vinyl. Here's a ghetto version by using the power of the sun. Qbert experiments on a hot day to see if the double glass trick really works with 2 tables. By heating up the record under two flat surfaces, to where it's kinda bendable, you can reshape it yourself. Just don't get it too hot and melt the LP! It's another reason you need the glass... because with out it, if you leave the record in the sun by itself, it will bend all crazy and wavy.

How To: Prepare eggs benedict with hollandaise sauce

This video is about how to make Eggs Benedict with Hollandaise sauce. The first step that you will have to do is to make clarified butter for the Hollandaise by melting 4 sticks or 1 pound of butter. Add butter and simmer slowly. During the heating of the butter, skim off the frothy layer top. Don't forget to skim every two to three minutes. Then after heating, place it in a measuring cup. The next step is to add vinegar to a simmering water. Then, separate three egg yolks. After separating, ...

How To: Deal with a Stiff, Achy Back?

We've all been there; waking up in the morning with a stiff, achy back. Maybe you overdid the yard work this weekend. Perhaps you were a bit too enthusiastic on the Nautilus circuit. Could be the long hours spent hunched over your computer are catching up with you. Perhaps your back pain is indicative of something more serious. Unfortunately, unless you've really injured your spine, your doctor isn't going to be much help; the best he can do is offer you pain medications and tell you to rest ...

How To: Make a banana caramel mousse cake

In this tutorial, we learn how to make a banana caramel mousse cake. Start to make a light meringue that tastes like banana. Layer this down on top of a layer of caramel, and then let it cool and get cold. After this, bake it in the oven and turn it over. When you are done with this, peel off the paper from the bottom off the cake. Next, make your caramel filling by heating caramel up and adding fresh gelatin and cream to it. Next, add in butter to the mixture and allow it to get thick. Let t...

How To: Cook green beans with garlic

In this tutorial, we learn how to cook green beans with garlic. You will need: green beans, 1.5 teaspoons oil, 3 tbsp garlic, 1 tbsp garlic, 1 tbsp toasted sesame seed, 1 cup oyster sauce, and 2 tsp sugar. Start out by heating the oil, then adding the garlic and ginger in and letting it sautŽ. After a minute or so, add in your freshly washed green beans to the skillet. Next, stir fry the mixture for two minutes. After this, add in oyster sauce and sugar, then mix until it's well combined. Red...

How To: Make simple Brussels sprouts

This video shows how to cook Brussels sprouts so they don't taste bitter. Cut off the ends of the Brussels sprouts, take the outer leaves off, put them in a strainer and rinse them. Cut them into eighths. Heat a frying pan and while it's heating, chop some garlic. Add about three tablespoons of oil to the pan and brown the garlic. Add the Brussels sprouts and stir them while cooking. Add some sea salt and pepper and cook the Brussels sprouts until they start to brown. Add a half-cup of water,...

How To: Make a hearty minestrone

Maria shows how she keeps her family's tummies full by making a hearty and filling Winter Minestrone. Minestrone is an Italian based soup made up of many different vegetables. This particular soup has onions, celery, carrots and garlic. You start by heating up oil in your pot. Then you add in your vegetables and let them get soft. Season your food by sprinkling on some black pepper, salt and rosemary. The great thing about making minestrone soup you can add whatever vegetables that you have o...

How To: Get luscious curls with a flat iron

This video shows you how to get beautiful curls with a flat iron. While your flat iron is heating up, you can start out by spraying your hair with a heat protective spray. Spray it throughout the hair then brush it through. Section your hair and put half of it up so that you can work with the bottom section first. Take 1 inch sections of hair and clamp with the flat iron twisting it 180 degrees. Pull slowly sideways for a curlier look, or faster for looser curls. Always move the flat iron sid...

How To: Microwave corn on the cob

Corn is everywhere, and there are a large amount of methods for preparing it. If you're a corn on the cob kind of guy, you may be fascinated to know that a microwave is all you need to cook it. Bring the fresh taste of summer to the dinner table in a few short minutes by using your microwave to cook corn on the cob.