Hours Worked Search Results

Passing By: House Café on Beverly

House Café offers traditional American food with a heavy Mexican influence. The restaurant is located near Crescent Heights and Beverly Blvd, sandwiched between The Grove and The Beverly Hills Mall. We’ve (wife and I) visited this restaurant several times, here are our impressions of our most recent visit.

News: Making Art on Your iOS Device, Part 6: Museum, Gallery & Street Art Guides

This week's 6-part series on Making Art on Your iOS Device comes to a close today with our last segment: a collection of useful apps for touring museums, galleries and street art. The apps below cover some of the world's greatest art meccas, so read on if you're planning an upcoming trip, if you live in one of the destinations listed below, or if you simply want to see what a faraway museum has to offer—from the comfort of your couch.

News: Attack Balloons and SuperMonkeys: A Tower Defense Retrospective

Real-time strategy (RTS) was the most popular genre in PC games at one time. It put Blizzard on the map—one of the biggest game developers in the world. And it buried the once venerable turn-based strategy genre, the only survivor being the Civilization series. But like hair metal in the late ‘80s, RTS reached its saturation point. Many bands (games) were too similar and used ornamentation over innovation. Suddenly, the fans left. From ’95 to ’03, Command & Conquer releases were more like new...

DIY Plastination: Turning Dead Animals Into Science-Jerky

If you found the world renown Body Worlds exhibition gnarly and perverse, perhaps you'll find this latest parade of plastination a little less so—considering we don't share the same DNA as these specimens of jerky-in-the-name-of-science. The Koerperwelten der Tiere—or Animal Body Worlds–doesn't showcase preserved corporal matter, but rather 20 odd plastinated mammals, currently on display at the Cologne Zoo in Cologne, Germany.

How To: Get Refunds for Mobiles Apps from Android, Apple and Amazon

Nowadays, there's a mobile app for just about everything—but that doesn't mean it should be on your smartphone. Not diggin' what SPB Shell 3D did to your home screen? Accidentally purchased Angry Sperms instead of Angry Birds? Want to try out the upcoming Smuggle Truck without committing? You may have to fork out the funds for those paid apps, but by no means should you be willing to just throw your money away. This guide will tell you how to get it back.

How To: Make un-deadly "zombie" drinks with juice, rum, apricot brandy and BRAINS

Make your Halloween party the best ever with this "zombie" drink sure to keep the living dead coming back for more! This zombie-style drink is complete with brains, but more importantly, it packs a wallop with three different kinds of rum (!!!) and apricot brandy. This mixed punch also has orange, pineapple and lime juice. Don't forget to make your citrus ice the night before, either in brain molds or a nice big block. Party on!

How To: Make roasted beets at home with olive oil, salt and pepper

Roasted beets just aren't the same without their skins, so make sure you follow this recipe for roasting beets, which are easy to make at home. Lynne Viera simply roasts local red and yellow beets with olive oil, salt and pepper. The sugars in these vibrant root vegetables concentrate during roasting, yielding a perfect, nutritional addition to any appetizers, salads or sides.

News: Top 10 Ways to Fix iPhone 4 Woes

Having trouble with your iPhone 4 voice reception? You're not alone. Thankfully Apple has made it clear with press release after press release that it's not their fault, it's ours. And they're right! Apple can only do so much; if people keep messing up so badly they're going to have to buckle under the preassure and release a fully working product! Let's hope that never happens, and with that in mind we at Load Save have found the top 10 ways on how to fix your mistakes!

How To: Make spicy red romesco sauce

This is a pretty versatile sauce, with an aromatic mix of roasted tomatoes, peppers, onions, garlic and scallions. And it's called romesco sauce, and can be used as a spicy red sauce, zesty spread or hearty dip. It's a little different than the classic Spanish romesco because it's spiced up with a jalapeño pepper and hot crushed peppers. Toasted almonds, fresh basil and thyme are added just at the end of roasting. Adjust spiciness to your liking and serve with grilled fish and meats.

How To: Cook a homestyle clam chowder with quahogs or large cherrystones

Sure, you've probably eaten New England clam chowder plenty of times, straight from the can on your local grocery store's shelf. But that's no way to eat a chowder. You have to make it fresh and homemade, right in your own kitchen. The best chowders are made with the freshest ingredients and patience. Jasper White shares his recipe from "The Summer Shack Cookbook", for what is truly a classic homestyle clam chowder. How does he makes it without a thickener? Watch and learn from a master.

How To: Make pizza gana

Forget about regular pizza, try this pizza gana, an Italian specialty, which is made once a year during Easter. But that doesn't mean you can't cheat and make it whenever you want, because this pizza gana, this meat pie, is sure worth making whenever you want.

How To: Make homemade crème brûlée

Right along tiramisù, crème brûlée is one of the most famous European desserts. It's really quite simple to make and had few ingredients, so don't go out and buy that prepackage crème brûlée, because it just isn't the same. Make it from scratch, right at home, with this video recipe.

How To: Make masala dosa

Dosa is an awesome Indian cuisine to try right in your own kitchen. It's basically a pancake made of rice and lentils, and is perfect for breakfast, but just as good for dinner. Masala dosa is even better, with potatoes, onions, and spices. See how to make masala dose.

How To: Make tuna meatballs

Meatballs…mmm… but wait, tuna meatballs? Really? Yep, and they're every bit as good as regular old beef meatballs. See for yourself and try out this video recipe that is sweet and tangy, with sushi-grade ahi tuna.

How To: Repair asphalt cracks

Tired of seeing cracks or holes in your asphalt driveway that negatively impact the "curb-appeal" of your home? There is a simple, yet messy, solution that won't cost you much. By putting in a few hours of time on a weekend, you can again realize what your driveway looked like when it was new! Over time the asphalt will become faded and cracks will develop. Cracks and potholes form due to the freezing and thawing of snow and ice, weed or grass growth in small cracks, and general wear and tear...

How To: Make delicious orangeade with orange, lemon and lime juice

Orangeade is exactly what it sounds like: "Orange-ade". Which means it's not just your standard orange juice. It's that and so much more! In this video recipe, you'll learn just how to make this refreshing summer cool drink. Chloe Rosen pays tribute to her grandfather with this refreshing citrus beverage. Fresh-squeezed lemon and lime juice kick up the main ingredient of orange juice. Seltzer water for that necessary fizz, and just the right amount of sugar are added to the mix. Ribbons of mi...

News: Jackass 3D Prank Contest

Welcome to the Official Jackass 3D Prank Contest Submission Page Think you've got the wit and imagination to be a Jackass? Well, here's your chance. Johnny Knoxville and Jackass 3D crew are hosting the first ever Jackass 3D Prank Contest to celebrate the upcoming release of their new film, in theatres October 15th!

How To: Grill chicken wings with soy sauce, paprika, and sugar

Nothing says summertime quite like a great cookout. Grilling is America's favorite pastime, and grilling chicken wings is king of the day, and these grilled wings with a may syrup, brown sugar, paprika, and soy sauce marinade are exquisite. Fire up the grill for this simple, delicious wing preparation. The sugars in the marinade caramelize beautifully on the grill and transform into a sticky, golden glaze. Don't throw away the marinade liquid - Brenton takes a small saucepan and brings the li...

How To: Make mole poblano sauce

This Mexican sauce is perfect for any occasion, and the poblano is a great addition. If you want an authentic Mexican experience, then this mole recipe is perfect. It's great for parties or fiestas, because it feeds up to 24 people, and the poblano peppers will drive your dinner guests crazy!

How To: Make plantain empanadas

If you like empanadas, then this plantain version is sure to hit your recipe box. Fried foods aren't generally good for you, but you can't exactly not fry empanadas. And don't try to substitute bananas for the plantains. Otherwise those would be banana empanadas and not plantain empanadas!

How To: Build a backdrop for a reptile terrarium

A well-designed terrarium is essential for the health of your reptiles. This how-to video demonstrates the process of making a backdrop for your pet's terrarium. Start out by lining the aquarium with strips of bark. Then use caulk to secure them into place, and allow to dry for 36 hours. Apply eco-dirt to the bark, and then shake and brush off the excess. Watch this video pet care tutorial and learn how to build a backdrop for a reptile terrarium. Build a backdrop for a reptile terrarium - Pa...

How To: Make a honey and olive oil shiny hair mask

Dry and damaged hair can get a boost from a nourishing hair mask. If you want to make a hair mask out of natural ingredients. Make the mask when the hair is wet. Mix half a cup of honey with a quarter cup of olive oil. Apply the mixture to your hair with a wide brush. Try to apply it as evenly as possible over all your hair. When you finish applying, gently comb your hair and gather it up. To make sure the mask is well absorbed, leave it on for about half an hour. Afterwards, shampoo the hair...