Increasing Fruit Search Results

How To: Graft over an apple tree

Grafting, also known as "top working," is simple-but-essential technique that enables you to change the variety of fruit a tree bears. In this tutorial, Stephen Hayes of Fruitwise Apples Heritage reviews the essentials of top working while discussing an apple tree that was successfully grafted a year prior.

How To: Keep Your Lemons Fresher, Longer

Lemons are often displayed as a bright and beautiful pop of color in many home kitchen displays. They lend a lovely scent to the air and an aesthetic sense of freshness to any setting. Therefore, it would be easy to assume that lemons are best left at room temperature.

How To: 5 Fruits to Throw on the Grill This Summer

The grill isn't just a place for burgers, dogs, and corn anymore. Fresh fruit has made its way into barbecue territory, with results so good, you'll think twice about settling for fruit salad. While some fruits are common enough on the grill (like pineapple), these six are more off the beaten trail: peaches, watermelon, strawberries, mango, and pears.

How To: Make a smoothie for healthy, glowing skin

In order to make a smoothie that will give you healthy and glowing skin, you should begin by considering the nutritional value and restorative nature of certain fruits. To make a smoothie that will support your collagen, elasticity, and your complexion, combine the following fruit in a smoothie: blueberries, oranges, strawberries, mango, bananas, and water. These will also provide beta keratin and antioxidants.

How To: Make football cupcakes

This video from Family Fun shows how to make football cupcakes. You will need some cupcakes that you have already baked, some green frosting, white decorating gel and icing, fruit leather, pretzel sticks and chocolate covered almonds.

How To: Prepare sour power bomb pop fruit porcupine

Cool treats for the whole gang! You'll be the hit of any summer event with this adorable porcupine-shaped fruit centerpiece. A watermelon, lemon, cantaloupe and grapes make the shape of this cute critter's body and the quills are brightly-colored Sour Power Bomb Pops. Watch this how to video for a tutorial on how to assemble the fruits into this colorful and edible centerpiece.

How To: Juice a pomegranate

In this tutorial, we learn how to juice a pomegranate. To do this, you will need a power juicer that can handle you juicing this fruit. Start off by cutting the pomegranate open and then scooping the seeds out of it. Once you do this, load the seeds inside of your juicer and turn it on. Then, you will hear the seeds start to become crushed inside. Place a cup underneath the spout of the machine and then finish loading up the seeds to the machine. When finished, you will have pure and natural ...

How To: Open a coconut to drink the milk

In this tutorial, we learn how to open a coconut to drink the milk. To start, you will need to grab a large bowl and place the coconut over it. Then, use a knife to hit it with the blunt side. Hit all around the coconut until you have cut an even edge around the middle of the fruit. You can also use a coconut to beat the knife into the coconut to open it up. From here, you can pour the milk from the coconut into a large bowl. Then you can drink it or use it in a recipe, enjoy!

How To: Prepare a pomegranate for eating

In this tutorial, we learn how to prepare a pomegranate for eating. These are very messy fruits, so make sure you place it on a surface that has a plate underneath it. Take a sharp knife and cut down the center of the pomegranate until you reach the bottom. Now, quarter the halves and push the skin back so the seeds are exposed. As you do this, you can pick the seeds off and eat them, or place into a bowl to eat later on. When finished, enjoy eating these delicious seeds with your favorite fl...

How To: Carve a mango creatively

In this video, we learn how to carve a mango creatively. First, cut small circle in the middle of the side on the mango. Next, cut out circles around the middle to make a cute flower shape! Make sure you take the middle peel out so you can see the yellow of the mango show through. Carve in leaves on the side where the petals are. Continue to carve a smaller line to make the image look shadowed. Use your own talents to make this all your own and be as creative as you'd like to be. When finishe...

How To: Peel peaches

There are so many delicious and tasty fruits out on the market, it's tough to keep up with them all. One of the most tastiest would be that of a peach. Not only are they a great snack, but can be used to make a popular rap song. In this tutorial, you will be taken through the steps needed to properly peel a peach. Oh and the song was "Peaches N Cream" if you forgot. Enjoy!

How To: Juice key limes

Gourmet food editor Melissa Roberts talks about key limes here. Key limes are much smaller than the conventional limes that you usually see at supermarkets. When they go out of season they become a little dry, their peak season being spring. They're picked off trees when they're dark-green but they're not ripe yet, they are ripe when they become pale green. As they are so small it can be tricky juicing them. A reamer can be used but it is better to use a citrus squeezer, there is a smaller on...

How To: Take apart and eat a pomegranate

Pomegranate is one of the most intimidating and kind of expensive fruit from India. Watch this video to learn how to eat a pomegranate. 1. You need to cut it into halves. It should be crosswise cut To reveal the seeds on both halves. 2. You can start eating just the outside or with the seed in it. 3. After eating the seeds on the top of the halves, continue splitting the halves to reveal the seeds hidden deeper. 4. Now, enjoy eating up to the last drop of the seeds.

How To: Seed and eat a pomegranate

The best time to get a pomegranate is October to late January. The first thing in seeding and eating pomegranate is cutting it in half. Hold it on a cutting board and with a knife, cut it right down the middle. When you open the fruit, you'll notice that there are a lot of seeds inside. To remove the seeds, you'll need to go to the sink. Turn on the water and put a large bowl in the sink. Break the skin off the pomegranate in the bowl of water face down to avoid spilling red dye. Start pullin...

How To: Neatly cut into a pomegranate to get the seeds

To neatly cut into a pomegranate, you are going to need a paring knife. First, score through the flesh around the top, middle, and bottom. Next, take the edge of your knife and peel the skin upwards and off the fruit. Remove the white pith. Repeat with the bottom. Next, score a line going from the top to the bottom and peel the pomegranate into two halves. Peel from the last score and open. Keep making cuts to open up the pomegranate until you have four pieces. Now enjoy.

How To: Cut kiwi

Kiwi is quite the ironic fruit. It's to-die-for exotic sweetness is countered by it's very difficult exterior, which is rough and soemtimes hard to scrape off. Luckily, this food tutorial will run you through several ways to choose, peel, and slice kiwis.

How To: Easily make rock candy

Rock candy is a fun way to learn about science and make something delicious in the process! In this video, learn how to make rock candy the easy way with a step by step process. Spend a boring weekend creating rock candy and by Monday, you'll be enjoying the fruits of your labor!

How To: Feed your family healthy meals on a tight budget

Sure, junk food offers lots of calories for not much money. But you can create your own "happy" meals that are tasty, nutritious, and inexpensive. Certain foods to think about are oatmeal, evaporated milk, frozen and canned vegetables, seasonal fruits, bananas, apples, nuts, meat, peanut butter, beans, brown rice, and tuna. Watch this video nutrition tutorial and learn how to feed your family cheap, healthy meals.

How To: Make a Flaming Zombie

The perfect drink for a Halloween party. A zombie is made with light rum, dark rum apricot brandy, and tropical fruit juices. To make it flaming, top with over proof rum and fire it up. Be sure to blow out the flame before drinking.

How To: Make delicious mango infused Tequila

Take the harshness out of everyone' favorite Cinco de Mayo libation by infusing tequila with the sweet, delicious, flavor of mango. The mango fruit will impart a refreshing drinkability to your tequila, perfect for a party, or any afternoon when need something tasty, and alcoholic, to sip on.

How To: Grow pawpaws in your home garden

Pawpaws are a little-known American fruit. With their unusual texture and tropical flavor, pawpaws make a great addition to a lot of recipes. They're easy to grow at home, too, in almost any climate! Here is everything you need to know about growing pawpaws, plus a recipe for a delicious and healthy smoothie!

How To: Make a jug of fruity sangria in one minute

Get drunker faster with this delicious summer recipe! Follow along and pull together all of your ingredients to make a fruity and delicious sangria in just a few minutes. This Spanish specialty works well for any occasion and you will enjoy taking a bite out of the wine soaked fruit in your glass. Enjoy!

How To: Can deer meat

Here's another canning tutorial showing you how to properly can meat using the right equipment. In this video, you'll find out how to can deer meat using some easy steps and instructions. Canning is a great way to help ensure that meats, fruits, and veggies will last for a long period of time. Good luck and enjoy!

How To: Pickle & can okra and tomatoes

There are few ways to actually pickle certain veggies. One of the most common ways is by canning. This can make meats, veggies, and even fruits last for a longer period of time than what they would normally last. So in this tutorial, you'll find out how to pickle and can okra and tomatoes. Two delicious and nutritious veggies. So pay attention and enjoy!