Aloo Parathas (Parantha) are a staple dish in many Indian households. Warm flatbread stuffed with a spicy potato mixture, Aloo Parathas can be enjoyed with yogurt, pickle or with any curry.
Paratha are an Indian unleavened bread and an integral part of many Indian meals. Any subzi (vegetable) or curry dish can be fabulous when accompanied with fresh, hot parathas. Note: Chapatis are cooked without oil whereas Parathas are pan fried.
Anuja and Hetal show you how to make a very versatile and simple Indian mint chutney which can be used with anything from appetizers and chaats to sandwiches.
This is one fancy turkey burger! Watch as Chef Sanjay shows you how to make his version of the turkey burger with tamarind and other Indian flavors to make sure it tastes amazing.
Banana Dosai is an Indian pancake with banana and is another Indian festival food. It can be used as a dessert or an appetizer (we think it sounds perfect for breakfast!) and is actually very healthy.
Semiya paysam is a special occassion dessert made from vermicelli/semiya. Chef Sanjay shows you how to make this Indian dessert. If you've never made Indian sweets before, this is a great basic recipe to start with.
Mint chutney is great for kababs, pakodas and mix with rice, and topping for your sandwiches. Learn how to make this refreshing Indian chutney with Chef Sanjay.
Tandoori Chicken is a classic Indian dish which if you like Indian food, you probably have had many times. In this video you'll learn to make it at home.
Learn how to make dosa dosai (Indian crepe with potato stuffing). It's a common Indian breakfast food that goes great with coconut chutney.
In this video you will learn how to cook an Indian dish called tomato dal which is Indian lentils cooked with tomatoes and spices.
This video shows you how to pan fry fish Indian style.
This interesting and traditional Indian bread is made from wheat flour and requires only the freshest ingredients. Explore new flavors with Tandoori Roti.
Watch this great cooking video on how to cook Indian shrimp biryana, which is a Goan rice dish. If you’re tired of the same old biryanis, try this Goan-inspired recipe for shrimp (prawn) biriani. With the creaminess of coconut milk and freshness of mint, it’s the perfect combination!
Got a hankering for Indian food? Then step away from the curry for once and try a different taste of India tonight: This spicy okra dish. Called Indian bhindi masala, this dish combines healthy and crunchy okra with signature Indian spices like cumin seed, tumeric, and red chili powder for a bonanza of a taste explosion.
The best kept Indian hair growth secret shared! Learn how to grow hair long and fast & naturally!
Puri is and Indian unleavened bread. Puri is fantastic to make to accompany other Indian dishes you have prepared or for any style of cuisine. You can use the convenience of a tortilla maker to make a puris very fast and easily.
Learn how to cook Matar Paneer (green Peas and Indian cheese cooked in curry)
There is a lot of stigma around prenuptial agreements but they can be a good chance to work on difficult issues as a couple and make sure you're on the same page. Prenuptial agreements don't have to be a horrible experience and can give a soon to be married couple some peace of mind.
This is a video tutorial describing how to make an Indian dish. This dish is a roti or an Indian tortilla. The first step is to gather all of the ingredients. You will need water, flour, oil, salt, and garlic salt. The first thing you will start with is flour. Add flour to your bowl, then pour salt, oil, and garlic salt into your bowl. Add as much of these ingredients as you think is right. Then you will add the water in. Add a little bit at a time so that you will not add too much or too lit...
Surprise your sweetheart this Valentines Day or any night, with a delicious Indian version of tiramisu. Tiramisu is traditionally an Italian dessert, and this is a similar recipe with an Indian twist. Why not give it a try? No one can resist the creamy deliciousness of fresh Tiramisu.
This video tutorial on how to make Bengali Rasgullas is in two parts. Be sure to click on Chapter Two for the second part. Rasgullas are basically paneer balls soaked in sugar syrup. It is very difficult to make round soft spongy white Bengali Rasgullas at home. Please follow these steps carefully and you will enjoy the experience. After a lot of hard work, trials and patience I made Bengali Rasgullas successfully. This is a delicious, sweet dessert dish.
Spend some time in the kitchen with your kids and teach them how to cook. In this how to video two girls show kids how to make an Indian style curry chicken. This is a great recipe that only requires 5 ingredients.
Malai Kofta is a well recognized Indian curry dish which is traditionally very rich. Try this recipe for a healthier version that you can enjoy at home without all the guilt. The koftas (dumplings) are baked, not fried. It is still very flavorful and very delicious! Watch this how to video to learn how to make Indian style malai kofta.
Manjula shows you how to make pista kulfi in this how to video. Pista kulfi is a delicious Indian pistachio ice cream that is super easy to make. Watch and learn how to make homemade pistachio ice cream.
Watch this how to video as Manjula shows you how to cook up a corn veggie soup. This Indian style recipe makes a great healthy and vegetarian dish.
This how-to video shows you how to cook sweet paneer burfi. This Indian dessert can be served with tea, coffee or any meal.
A Bharatanatyam dancer starts and ends every session of dancing with Namaskaram (obeisance). The dancer pays respect to God (Nataraja), teacher (Guru) and audience. She touches Mother Earth and asks her permission to stamp on her during the dance. Learn this introductory move to Indian traditional dancing with this Bharatanatyam how to video.
This is a fabulous meat dish with an amazing aroma! Watch this video tutorial to learn how to make Indian lamb curry. You will need: boneless leg of lamb, onions, garam masala, ground cumin, tumeric, chili powder, salt and plain yogurt.
Recipes for the frittata can be quite simple, you can use any combination of ingredients you have around the kitchen. And the result are excellent for breakfast , brunches or lunch. In this how to video we show you step by step how to make a fritata with a few ingredients typical of Indian food and of course eggs.
A popular Indian snack, samosas are tasty stuffed pastries. In this vegetarian samosa recipe, the filling is a heavenly blend of potatoes, peas, onions, and spices.
Poppadom is a delicious, wafer-thin Indian bread flavored with spices like cumin and pepper. Try serving yours with chutney.
Watch as Manjula shows you how to prepare Indian roti or flat bread. It can be made several different ways, but our host will show you how to make it with whole wheat flour.
Watch as Manjula makes her favorite Indian dessert, ras malai. This dish consists of sugary, cream to yellow-colored balls (or flattened balls) of paneer soaked in sweetened, creamy milk. Enjoy!
Watch as Manjula shows you how to prepare a classic Indian dessert, coconut burfi with walnuts. You will need:
Watch as Manjula shows you how to make a traditional Indian dish. To make mathri or salted crackers you'll need:
Here is a match with a Reti Opening transposing to a King's Indian Attack. See how to do it, and see why to do it.
This video demonstrate a system against the King's Indian Attack. Enjoy! And don't get too good, because if we ever play, I don't want to lose.
Like chicken soup, kadhi makes a wonderful hot soup when it’s cold outside or if you are under the weather. See how to make Gujarati kadhi - an Indian yogurt soup.
The ultimate Indian comfort food, Khichdi is an easy, healthy and satisfying dish. Watch and learn how to make Khichdi with mung daal (Indian split beans).
In this video you will learn how to make this quick and easy yogurt paste called raita. There are many variations so get creative with this great Indian staple.