Ingredient Helps Search Results

How To: Make a gin & sherry Melee cocktail

This video shows you how to make a gin and sherry Melee cocktail in 12 seconds. the ingredients are 1 ounce of gin, 1 ounce of Meletti Amaro liqueur, 1/4 ounce of Cherry Heering liqueur, and 1 ounce of Alvears Amontillado sherry. Stir over ice and strain into an old fashion glass. Garnish with a lemon twist. When there is no citrus, don't shake. If it is all liqueur then you must shake. Did you hear that, James Bond?

How To: Mix an absinthe curacao frappe cocktail

This video explain the mixture of absinthe curacao frappe cocktail. The word "absinthe" comes from the ancient greek word "Absinthion" which means undrinkable. To mix this cocktail, the ingredients you need are: Lemon juice - 1 tsp Orange - 1 slice Orange juice - 2 tsp Triple sec - 0.5 oz Mata Hari Absinthe - 1 oz Procedure to Mix: Take a glass and put some ice cubes and add 0.5 oz of triple sec. Add 1 oz of Mata Hari Absinthe with the orange juice of 2 tsp and lemon juice of 1 tsp. Stir it w...

How To: Make a Sidecar cocktail with cognac

Jason Littrell, The Randolph on Broome shows us how to make a sidecar cocktail with cognac within just 12 seconds. For this we need is three quarters of an ounce of lemon juice, one ounce of Cointreau, one ounce of cognac. Then shake it with ice, Strain and Serve in a Coupe. Do the garnishing with a Lemon. Besides this he also shows us how to make a world war one styled drinks. For this you need are the premium ingredients and the freshest lemon juice possibly found. You just need to squeeze ...

How To: Make a dragon sushi roll

This video demonstrates how dragon sushi rolls are made. Rice is pressed onto a rectangular sushi wrapper. The wrapper is then turned upside down, and fillings are spread onto the other side of the wrapper. The roll is wrapped so that the rice is on the outside. Pieces of seafood are placed on top of the roll and it is garnished with flat strips of vegetable. The roll is covered with plastic wrap and then pressed into place. With the plastic wrap still on, it is sliced into pieces and pressed...

How To: Bake white chocolate and raspberry cookies

Chef Phil Vickery shows views how to make delicious looking white chocolate chip raspberry cookies. He shows viewers several ways to include the raspberries on both the inside and outside of his cookies to create different appearances for his cookies. Using his recipe you can vary the ingredients to include different nuts or berries. He also enlightens viewers on how to make and store cookie batter for future batches of cookies if you do not want to bake the whole batch at once.

How To: Make pizza dough base

In this five-part tutorial, learn how to make the perfect pizza crust with chef, Mark Gill, the executive chef at Little Creatures Fremantle WA. In each of these five short & informative videos learn how to start by mixing the ingredients by hand, how to knead the dough, shape the dough balls then pizza base, and finally, how to toss the pizza like the professionals! Make the perfect pizza dough for your pizza from today forward!

How To: Make basic chunky salsa

Sometimes you like your salsa chunky, and that's fine. Of course everyone does salsa their own way, but it's always good to see what recipes are out there. Variety is the spice of life, and salsa is the spice of tortiall chip consumption. This video tutorial demonstrates how to make a great quick and simple, chunky salsa recipe.

How To: Do the Rebound soccer drill with Nike Bootcamp

Bounce back to full fitness in time for the new season with "Rebound", the latest Bootcamp drill of the week. This one's all about control. Twist and turn with the ball glued to your toe, then knock an inch-perfect pass and accelerate as you receive it back. Constant movement and constant control - two ingredients for next season's complete footballer. Nike bootcamp brings you this pro soccer drill training video. Brush up on your soccer skills and learn how to do the Rebound soccer drill.

How To: Bake white chocolate blondies

Nothing can compare to the sweet & salty combination of white chocolate and peanut butter. In this baking tutorial, chef Rachel Allen shows us step by step how to bake a great dessert for your next holiday or after-dinner treat. Heat up your white chocolate Blondie, add a scoop of vanilla ice cream and you have the perfect dish to satisfy any sweet tooth!

How To: Stiffen water with flour and salt

See what happens when you mix a few cooking ingredients into water! This video tutorial will show you the trick to stiffen water with flour and salt. It's a pretty simple trick, and you don't need to be a science genius to do it. Just mix a little salt and flour together, then dump into the pre-boiled water and watch as it hardens completely stiff.

How To: Make Jello shots to liven up your party

Jello shots are the perfect combination of dessert and alcohol. They're super tasty and usually beloved by everyone, but they're especially great teasers for those who are alcohol virgins and prefer to be ushered in to the world of Jack Daniels slowly. That's because Jell-o shots contain minimal alcohol and maximum flavor.

How To: Make royal icing for decorating Christmas desserts

Learn how to make royal icing for decorating cookies and cakes this Christmas. It is a simple recipe, with just 2 ingredients: confectioner sugar and egg whites. You can use royal icing to assemble gingerbread houses. This is a strong, adhesive frosting, perfect for dessert assembly and cake decorating. Be sure to stick around for Chapter Two, to learn how to fill a pastry bag with the royal icing.

How To: Cook matcha French toast

You've heard of matchs green tea making a great beverage, but how about it making a delicious breakfast item. In this cooking how to video our Japanese host demonstrates how to prepare and cook matcha French toast. You can even brew a cup of match teach to go with your French toast.

How To: Make Thai yellow curry with veggies over pasta

This HowTo video is a cooking demonstration that is loaded with fresh veggies, mixed with a Thai yellow curry sauce and served over shell pasta. This recipe is ready in just 10 minutes with this easy to follow recipe. All the ingredients your need for this Thai dish are: cooking oil, red pepper, green pepper, zucchini, squash, onions, baby corn, asparagus and Gourmet Curry Simple Yellow Curry ( or your favorite yellow curry sauce).

How To: Make a shrimp appetizer

Watch this instructional cooking video to prepare a shrimp mold appetizer. This recipe tastes much better if you can use fresh jumbo shrimp, but you can also prepare this with a more modest selection of shrimp. This English style hors d'oeuvre is easy to prepare with common household ingredients.

How To: Mix a pomegranate martini cocktail

Dan Vincent, a bartender in Laguna Beach, CA shows you how to make specialty martinis for you, your friends and family in this video cocktail-mixing tutorial. This specialty drink just needs four ingredients, and is great for the summer. To make the pomegranate martini, you will need vodka, triple sec, simple syrup, and pomegranate juice.

How To: Mix a Dark and Stormy

The Dark and Stormy is a delicious and refreshing cocktail which uses dark rum and fiery ginger beer. Garnish with half an apple which has been fanned. A cocktail for everyone to enjoy, no matter what time of day or year! With only two ingredients it doesn't get much easier!

How To: Make teriyaki sauce from scratch

Store bought teriyaki sauce can be loaded with salt and weird artificial ingredients. Fortunately, teriyaki sauce is easy to make at home. You will need organic soy sauce, unrefined sugar, garlic, ginger, honey, and water. Watch this video cooking tutorial and learn how to make a fresh teriyaki sauce from scratch.

How To: Mix a lychee mojito cocktail

Here's the master mixer at work again preparing an incredible variation to the classic mojito mix by adding one of his favorite ingredients, lychee fruit. Learn how Manuel makes this beautiful cocktail with tips for this drink to work in a party situation. You will need mint, lime, simple syrup, lychee liqueur, and rum.