Ingredients Search Results

How To: Cook pasta with asparagus

A very entertaining video about a colorful pasta recipe. The English host describes making a sauce consisting of fresh vegetables: asparagus, chilies, garlic, chozhette, and lemon zest. Chop all of the ingredients, while the angel hair pasta cooks. Cook vegetables and season with salt, pepper, olive oil and butter. When pasta is cooked, leave a little water after straining, add vegetable/spice mixture. Combine together and add a generous amount of chopped fresh French Basil. The end result is...

How To: Make Mexican style macoroni n cheese

This video explains how to make Mexican style macaroni and cheese. First you will need this ingredients: 1 package macaroni and cheese mix, 1 tablespoon Mexican seasonings, 3/4 cup Mexican cheese blend. Preheat oven to 350 degrees F. Make macaroni and cheese according to package directions. Transfer to a medium-size baking dish or casserole dish. Sprinkle Mexican seasonings over top of macaroni and cheese. Sprinkle cheese blend over top to cover. Place in oven and bake for 5 minutes, or until...

How To: Make an Alaskan thunder sushi roll

Learn how to make a delicious Alaskan Sushi Roll with this easy to follow, step by step video. Starting with tasty sticky rice, bring out the various flavors of the different ingredients with an elegant design that anyone can do from the comfort of their own home. The upbeat music will keep anyone entertained as the focus is on the preparation with each ingredient identified as it placed in the assembly. This charming video will help anyone create a striking, tasty treat that's sure to impress!

How To: Make homemade Bailey's Irish cream

In this video host David takes us through how to make a rich homemade Bailey's Irish cream. In quite a jovial way our host begins to run down the ingredients for us, while placing each into a blender (double cream, a very thick full fat whole cream -- chocolate syrup -- instant coffee powder -- whiskey). Then, after blending it for 10 seconds or so, and stirring, you add a bit of regular plain old milk, and continue to blend. And what's next after that? Tasting! With a delicious dessert, and ...

How To: Prepare steamed lapu-lapu

In this episode of Panlasang Pinoy, you can learn how to make steamed lapu-lapu, a healthy seafood dish that can be served as a main entry. The ingredients are simple: cilantro, lemon, lemon juice, ginger, sugar, lemon yeast, and your lapu-lapu (also known as the grouper fish). This video shows you how to stuff the fish with the lemon and other seasonings, followed by steaming to cook the fish. If you are looking for a healthy dish that incorporates seafood, follow these steps to make steamed...

How To: Make homemade ice cream in a blender

This how to video describes how to create tasty ice cream in a home blender! First you gather your ingredients including anything you want in your ice cream. The video suggests you use: 2 cups of cream, 2 cups of milk, some vanilla, and half a cup of sugar. Using this base you can create a tasty vanilla ice cream! After that you simply blend it up for two minuets then stick it in the freezer and you are left with tasty delicious ice cream.

How To: Make butterscotch sauce

Every gallop of vanilla ice cream could use a little drizzle of butterscotch sauce. In this video, learn how to make a delicious version of this garnish with help from Majories Candies. Follow the recipe below for a sweet & tasty treat.

How To: Cook pork ribs

A Cheftips for cooking the best of the meat "Pork Ribs". It is considered that the pork ribs are the most affordable dish to feed a crowd at minimal cost. This video demonstrates the Hawaiian-style pork ribs recipe made with the use of pineapple juice and minced ginger. First he starts out by cutting the pork ribs and boils it on water. Then he mixes the ingredients garlic, ginger, sauce, honey, spreads it on the grills and throws it on the grill. If you are a rib lover, then you've got to lo...

How To: Make Pakistani-style crispy fried bhindi (okra)

In certain regions, the vegetable okra is known as “lady finger,” and is a common Pakistani dish. This video tutorial shows how to make crispy fried okra, also known as bhindi. Deep fry the diced onions and greens until the onions turn brown. Soak up the excess oil with a paper towel and sprinkle on the salt and Shan Chaat Masala. Squeeze on lemon juice to reach the desired taste.

How To: Make a hot & hearty vegetable soup

David from "The One Pot Chef Show" demonstrates how to make vegetable soup. It's a great dish for a cold winter day. This hearty soup contains potato, onion, carrot, parsnip, celery, diced tomatoes and turnip. To make it, you will need these ingredients as well as broth (David uses chicken) and soup mix. Chopping up the vegetables, preparing the soup mix and bringing it all to a boil on the stove is really all it takes. This video gives a great step by step demonstration and looks delicious!

How To: Make Indian mirchi bhajji (stuffed chili fritters)

So why buy when you can make these quite simply? This video shows you how to make these delicious bhajji from scratch. All the ingredients are freshly prepared for that authentic Indian taste. This step by step guide explains how you can make this delicacy which is bound to impress your diners. The girls make these specialties look really simple, so if you're looking for really good bhajjis with a kick of chili, you've found the right place!

How To: Make a Hawaiian sushi roll

Are you tired of paying the high price of take-out sushi? If you wish that you could save on eating out and want to learn how to make your own Hawaiian rolls then this is the video for you! A Hawaiian roll is like a California roll but with a twist; it's star ingredients are shrimp and mango. Wow! your guests or even your family by learning a few quick tricks on ,how you can make these easy rolls at home.

How To: Make Filipino champorado (chocolate rice)

Champorado is a classic Filipino dessert. It is a chocolate rice porridge made with sticky or sweet rice and cocoa powder. The brown color comes from the cocoa. The ingredients are: sticky rice, water, sugar, vanilla extract and condensed milk. Boil the rice until it is fluffy and soft, then add the cocoa, sugar and vanilla. It is best when served in a bowl topped with the condensed milk. This video will show you how to cook champorado.

How To: Make cold process soap

Brought to you by www.how2soap.com this video shows you how to make a cold process to make soap. By measuring accurately and using proper equipment such as a container that won't break under more extreme conditions. Lye and other ingredients are used in this so it's important to mix properly and to have a well ventilated area. By following the steps in this video will show you exactly how to make your own soap that can be scented or have an added moisturizer if you choose for it to.

How To: Make Pakistani tarka daal

This is a recipe for tarka daal from carepdiem43. The ingredients are clearly explained in the video. She tells us to soak the daal for one hour before cooking. Then drain it and add 2-3 cups of water along with the spices over a high flame. Cook until the water boils and cover it until the daal becomes creamier. You want the daal to become creamy. Then you add some of the final spices it you're all set! This is a great video which so clearly explains how to make a great tarka daal! Even some...

How To: Make a traditional Christmas pudding

In this two-part cooking tutorial, learn how to make delicous & easy, tradition Christmas pudding with Sue McMahon, cookery editor at Women's Weekly. To make this pudding you will need the following ingredients: mised dried fruit, brown sugar, plain flour, white bread crumbs, shredded suet, two medium eggs, mixed spice, ginger, Guiness, baking soda, baking powder, salt, and brandy. Set a light to your pudding and wow your next holiday party with this beloved Christmas classic dessert dish.

How To: Make Pakistani onion or eggplant pakora (fritters)

Instructions on how to make onion or eggplant pakora. Ingredients are 3 tablespoons of ground flour, a quarter teaspoon of salt, a quarter teaspoon of chili powder. For the batter take red chilli powder, salt, and water to ground flour. Mix together well until at a medium thickness. Slice eggplant in medium to thick circular slices. Then dip the eggplant into the batter. In a pan add oil until hot. Then add the eggplant with batter until eggplants are golden brown.

How To: Make Pakistani phalli (green beans) aaloo sabzi

How to make, Phalli Aaloo Sabzi, (or for English speakers, this translates to Green Beans), has instructions from beginning to the serving of this Pakistani vegetable dish. There are more than beans to this dish, including onion, tomato, garlic, and assorted other middle eastern spices. This is quite a spicy dish, as it includes ground red pepper as one of the seasonings. The ingredients are all cooked in one pan which makes it quite simple, and a novice cook should have no problems making th...

How To: Make quinoa salad

This video shows you how to make a simple quinoa salad You will need 1 carrot, 2 cups of vegetable broth, 1 cup of quinoa, garlic sprouts, olive oil, 3 lettuce leaves, 1 oz red cabbage and one red pepper.

How To: Make potato salad

Make the perfect potato salad for any occasion! A simple potato salad is always the best potato salad. Watch the video tutorial for the step-by-step instructions for delicious traditional potato salad.

How To: Prepare deviled eggs appetizers

Deviled eggs -- a classic hors d'oeuvre your guests will love. Deviled eggs are basically just boiled eggs. The cooked yolks are taken out and mashed together with other spices. Take a chance on making these devilishly delicious deviled eggs.

How To: Make a frozen banana daiquiri

The average American consumes 27 pounds of bananas every year. If you're not getting your fair share, try this classic drink—you'll catch up in no time. Chill the cocktail glass by filling it with ice and water, and set it aside. Crush the ice in the blender. Peel the banana and break it into small chunks. Place the small chunks of banana into the blender. Pour in the light rum, banana liqueur, lime juice, and simple syrup. Blend the ingredients for about 15 seconds, or until smooth and cream...

How To: Make grapefruit sorbet

This light, refreshing, low-sugar dessert is perfect for everyday or entertaining. Best of all, it has only four ingredients and 25 calories! Start by making the simple syrup. Add water to a sauce pan and sugar substitute. Then add orange rind strips to flavor the syrup. Reduce heat and simmer. Strain the orange rind pieces. Allow the syrup to cool completely. Stir in fresh grapefruit juice. Next stir in fresh lemon juice. Transfer the mixture to a baking pan and then freeze. Break the mixtur...

How To: Make a holiday chocolate ganache frosting

See how easy it is to make a creamy chocolate ganache! Chocolate ganache is one of the easiest frostings to make and it only has 3 ingredients! Cream, chocolate and butter. Combine cream & chocolate, and microwave. Whisk your heated mixture, and add butter. Voila! You now have a delicious holiday chocolate ganache frosting for your Christmas cake. Southern Living brings you this easy holiday recipe.

How To: Make a bouncing translucent egg

Check out this video to see how to x-ray an egg and make it bounce. This is a cool science experiment that can be done with simple kitchen ingredients. Just get one raw egg and soak it with a cup of vinegar. Let it sit and soak for a couple days and it will feel like rubber. The egg shell will no longer be white, and it will bounce just like a ball, however... it is not a ball so it will break! This is one cool translucent bouncing egg.

How To: Make beef noodle stir fry with Kai

Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic dish of stir fired beef noodles. You can serve your homemade stir fried beef noodles with a side of rice.

How To: Cook rajma or Indian style kidney bean curry

Mmm, curry. It was probably the singular thing that turned us on to Indian food and those signature warm, deep spices present in many Indian dishes. Get yourself addicted today by making this simple and healthy Indian style kidney bean curry. This type of curry has a very deep, ginger-tinged flavor and its large dose of kidney beans provides vegetarian protein. Manjula shows you how to cook rajma.

How To: Cook chicken marsala and mushrooms in under 30 minutes

This video cooking tutorial shows how to prepare a thirty-minute chicken breast with marsala wine and mushrooms gourmet meal as instructed by the entertaining and charming Chef Dario, Southwest Florida's number one Italian Chef. The ingredients are red pepper, tomato, provolone, proscuitto, chicken, marsala wine, mushrooms, spinach, seasonal fruit, and sweet vermouth. Learn how to prepare this delicious dish by watching and following along with the step by step directions.