Juice Involving Search Results

How To: Make strawberry jam

Nothing better on your morning toast, or on some home made ice cream, than some strawberry jam. Making it yourself is not as daunting as you might think, in fact with only a handful of ingredients and a pot you'll never go back to store bought. All you need is strawberries, lemon juice, sugar, and pectin. Learn how to make strawberry jam at home by watching this video cooking tutorial.

How To: Mix specialty holiday drinks just like the pros

Veteran bartender Paul Murphy shows Bill Daley how to prepare top shelf, specialty alcoholic drinks for holiday guests. Learn how to mix a Jack Frost, a delicious chocolate mint martini with white chocolate liqueur, vanilla vodka, and peppermint schnapps, an Ebenezer's Egg Nog cocktail, an egg nog mixed with coffee liqueur, like Kahlua, and a Seasons martini, with cranberry juice, orange vodka, cranberry vodka, and apple schnapps. Watch this video beverage-making tutorial and follow along to ...

How To: Make a white sauce for fish tacos

Next time you grill up our fish taco recipe, try it with this fish taco white sauce. Chef Jason Hill shows you how to make this delicious, easy condiment. The ingredients are mayonnaise, yogurt, chipotle hot sauce, and lime juice. Learn how to prepare this white sauce recipe by watching this video cooking tutorial.

How To: Juice up your online dating profile

Things a little quiet on the online dating front? Need some online dating advice from the experts? Maybe you're looking for love with all the wrong adverbs and dating SEO. SEO is short for search engine optimization. Take a little time to soup up your profile and those dates will start a'rolling in with this how to dating video.

How To: Make shrimp scampi

Shrimp Scampi is great as finger food or served over pasta! It takes just minutes to cook. Try this scrumptious shrimp recipe seasoned with white wine, clam juice, lemon and spices. I know you're going to enjoy this one!

How To: Make a chicken salad

Franklin Chef Becker shows you how to prepare a great chicken salad with off the shelf products. To make this salad, wash your lettuce, then add lemon juice, vinegar and olive oil. Mix peppers, cucumbers, scallions, salad, and chicken to complete this low carbohydrate dish for health watchers. Don't ingest any e-coli.

How To: Make Mexican salsa verde

In this zesty Mexican Salsa Verde, tomatillos and cilantro mingle with garlic, chiles, and jalapenos. Drizzle on top of tacos, burritos, or salad. You will need tomatillos, garlic, onion, cilantro, salt, vegetable oil, jalapeno, diced green chiles and lemon juice. Salsa verde can be served immediately, but the flavors meld even better when you let it sit in the refrigerator overnight. Enjoy.

How To: Prepare baklava

Baklava is a sticky, delicious Greek dessert that combines nuts, sugar, cinnamon, and honey. Find out how to make this sweet treat, plus how to handle phyllo dough. You will need butter, phyllo dough, chopped walnuts, sugar and cinnamon. Pastry will be topped with a mixture of honey, sugar, lemon juice, water, cinnamon and vanilla.

How To: Solve an algebraic equation with a fractional variable

Could you use some help figuring out how to solve equations involving fractions in basic algebra? See how it's done with this free video math lesson. Need help finding the From Ramanujan to calculus co-creator Gottfried Leibniz, many of the world's best and brightest mathematical minds have belonged to autodidacts. And, thanks to the Internet, it's easier than ever to follow in their footsteps (or just finish your homework or study for that next big test). With this installment from Internet ...

How To: Simplify expressions involving absolute value

Need to know how to simplify expressions involving absolute values? It's an absolute cinch. Learn how with this free video lesson. From Ramanujan to calculus co-creator Gottfried Leibniz, many of the world's best and brightest mathematical minds have belonged to autodidacts. And, thanks to the Internet, it's easier than ever to follow in their footsteps (or just finish your homework or study for that next big test). With this free math tutorial, you'll learn how to divide one fraction into an...

How To: Evaluate expressions involving absolute value

Need to know how to evaluate expressions involving absolute values? It's an absolute cinch. Learn how with this free video math lesson. From Ramanujan to calculus co-creator Gottfried Leibniz, many of the world's best and brightest mathematical minds have belonged to autodidacts. And, thanks to the Internet, it's easier than ever to follow in their footsteps (or just finish your homework or study for that next big test). With this free math tutorial, you'll learn how to solve problems with ab...

How To: Make chunky guacamole (and learn food prep techniques)

Do you like your guac chunky? Yes? Well, then this video is for you. Learn how to make a super delicious, chunky style, avocado guacamole, perfect for tailgating or a Super Bowl party. Before you actually get to making this chunky guacamole, there's a few tips and tricks to learn, like how to tell if the avocado is ripe enough for your dip, and how to cut it and remove the center.

How To: Multiply fractions

Doug Simms gives a demonstration of multiplying fraction in a simple and easy manner. The simplest problems have proper fractions to be multiplied by proper fractions, and the answer can be arrived at by simply multiplying the numerator (upper value) of one fraction with the numerator of the other, carrying out the same operation with the denominators (lower values) of the two fractions, and finally, reducing the resultant fraction by a common factor, if any. Doug also gives three other examp...

How To: Make an Indian style shredded carrot salad (kosambri)

This recipe for kosambri or shredded carrot Salad most probably originated in the southern parts of India but has been adapted all over. The natural sweetness of carrots mixed in with the tanginess of the lemon juice makes kosambri one of the tastiest ways to eat raw carrots. Try this how-to recipe and enjoy the health benefits of carrots!

Chef's Quick Tip: Char Your Citrus for Extra Flavor

We're a little citrus-obsessed, and with good reason: lemons, limes, oranges, grapefruit: Mother Nature really packed those babies with flavor, from peel (which you can zest without special tools) to juice. Now executive chef Amanda Freitag of Empire Diner has come up with a way to make those lemons and limes give up even more flavor by applying a lot of heat.