Whoever said that bread was boring? While most restaurants serve sliced bread as sort of a "pre-appetizer" finger food, you can make bread your main course by creating this mooli ka paratha.
This video shows the viewer how to make Thai Coconut Chicken Soup. The ingredients are: chicken breast, sliced mushroom, onion, coconut milk, water, lime juice, cilantro, and Tom ka paste. Tom Ka is ginger root and the Tom ka paste is a mixture of ginger root and lemon grass. First dice an onion, then slice the mushrooms, and cut the chicken into 1/4 in slices. Put water into a pan over high heat, add Tom ka paste, then add the coconut milk and simmer for five minutes. Add the chicken, mushro...
Sooji ka halwa is a traditional Indian and Asian treat that consists of a thick, sweet confection loaded with various mix ins, including pistachios, almonds, cashews, and raisins.
In this clip learn how to make a delicious Middle Eastern recipe called dum ka keema. This recipe couldn't be more easy! All you have to do is mix together all of the ingredients, let it sit in the fridge over night and then bake it. You're done! Enjoy!
Double ka meeta is an Indian sweet bread. See how to make it in this video from Chef Sanjay.
It doesn't take a nutritionist to know that eating too much meat is not good for your body. From hormones added to the feed for cows and chickens to contamination from bacteria, it's a good idea to integrate lighter vegetable dishes into your diet on a regular basis.
Watch as our host Manjula shows you how to prepare gajar ka halwa. This dish is more commonly known as carrot pudding and makes a perfectly light dessert.
This traditional dessert from India is always served cold. Made with dried apricots, sugar and cornflour, khubani ka meetha is a great way to finish off any meal.
A spicy Indian pancake made with onions, chili peppers, and a gram flour pancake batter, Besan Ka Puda will send your tastebuds on an exotic rollercoaster of flavors. Follow along with these hungry bachelors as they whip up a batch!
In this video, linguist Bud Brown provides a short lesson on speaking Tagalog. He teaches his viewers how to say that they have just something, such as saying that they have just eaten. There is a conjugation that should be remembered when you want to make a sentence of this form. You have to take the root of the word and double the first syllable of the verb. You then have to add the article "ka" before this verb. For instance, for the Tagalog verb "sabi" which means "to say", you would say ...
Learn how to play "Akala" by Parokya Ni Edgar, an acoustic guitar tutorial. Follow along with this demonstration, tabs and lyrics here:
A little slack key tutorial for a popular song. Left hand chords are basic and static, so remember to just keep that right thumb alternating and focus on those right hand picking fingers.
This short video will teach you how to say “jacket” in the Polish language. To learn how to say the word "jacket" in the Polish language follow this short video. The word in Polish for "jacket" is "marynarka". Repeat the word slowly a number of times to help you to memorize it. You have to say ma-ri-nar-ka.
Learn the solo version of this magnificent song for your uke. You just need to be willing, and ready, and of course own a ukulele.
Sevia kesari, an Indian vermicelli dessert (aka Sukhi Sevia or Eid ki Sevia) is just as delicious as it is easy to make. It is a wonderful twist and healthy alternative to Suji ka Halwa, which uses a lot more ghee. Sevia is a traditional sweet dish prepared in celebration of Eid.
In this video from sfehmi we learn how to make Gajar ka halwa which is a Indian carrot pudding. It is difficult to make but she shows us how to do it simply. For this we need two pounds of carrots, 14 oz sweet condensed milk, four oz unsalted butter, four green cardamom, 1/4 cup of blanched skinned almonds, and 1/4 cup of cashew nuts. She chops the nuts and then shreds the carrots in food processor. Now melt the butter in the pan and while it's melting put in cardamoms. When the butter is mel...
Here is a demonstration of how to end your piece of knitting on the purl side. If your fabric is stocking stitch (a..ka stockinette stitch) and the pattern says "cast off (a.k.a. bind off) on the wrong side," then this is what to do. This is a quick and easy cast off method and is quite tight and inflexible.
Anuja and Hetal from Show me the Curry demonstrate how to make Sarson ka Saag, a typical Punjabi recipe made with mustard greens. Chop the mustard greens and some spinach leaves and put them in a large pot of water. Boil them for about 15 minutes, then drain and let them cool.
This mummy-shaped cupcake will be a ka-razy big hit on your Halloween buffet table. Flat, noodle-like layers of icing create a bandaged mummy effect, while an assortment of blue and red candies mimic the mummy's creepy eyes and mouth.
This video is about how to make beasn ka halwa First mix 1 cup sugar & 1 cup of water, add safrron threads & kep it on fire to boil & remove it from fire & keep aside
Learn how to play "Hiling" by Paramita, an acoustic guitar tutorial. Follow along with this demonstration, tabs and lyrics here:
Puris are such a treat to the eyes and to the taste buds. The sight of a well puffed up puri excites everyone (not just kids). Some great combinations are ‘Aloo-Puri’, Chole-Puri’ or ‘Halwa-Puri’. It is made on special occasions from religious functions to weddings to birthdays. Enjoy this awesome South Asian unleavend bread that will take your breath away! Watch this how-to video to learn how it is prepared.
In this tutorial, learn how to make a traditional Indian Phulki Ka Salan, or chickpea curry with Sheba.
Make your head magically explode to the horror of parents and the glee of enemies without damage to yourself by learning how to digitally force your head to go ka-boom on the computer.
The U.S. Postal Service has been in trouble for quite some time. With more and more people choosing to go digital to take care of bills, legal documents, and pretty much all other forms of correspondence, they haven't exactly kept up with the times. I mean, let's be honest—when was the last time you sent snail mail?
SCRABBLE. To some it's just a game, but to me it's life or death. Well, not really, but it feels that way anyway. On a normal weekend, a game becomes much like Jon Thomas' "friendly game of death Scrabble."
is link k zarye aap urdu calligraphy ( khatati) sikhany ki website pr puhanch jayein gey jhan aap ko apni urdu handwriting behtar bnany ka liye lesson diye jaein gey.
As far as new artists go, 2010 more or less belonged to this 23-year-old Nashville native, who released her hit debut, "Animal," in January, then followed it up last month with a nine-track mini-album, "Cannibal."
When your opponent throws down "AA", you tell them no abbreviations, but alas... it's not. They build "ZA" on the board for 64 points, and you say it's slang, but it's in the dictionary. Next is "EF", and you let them know that spelling out letters is not allowed and ridiculous... but it's totally legit.
Have Bam to go down a ramp and tell him not to make it in the mud but dont tell him about the suprise in the wall next to him.
Celestia is HERE! On Wednesday, October 27, 2010, Celestia joined alongside the other worlds in the Spiral. WIzards that are level 48 or higher and have completed the "Final Countdown" quest to defeat Malistaire can now go to Celestia!
No matter what word game you're playing, whether it's Scrabble or one of its near-homogeneous counterparts like Lexulous, Wordfeud or Words with Friends, one of the easiest ways to stay on top of your opponent is knowing all of the legal two-letter words you can play. You're not going to win by only playing two-letter words, but there are definitely occasions when the game could slip from your hands by not playing them.
Ok, so you've memorized the list of valid 2-letter words, but when challenged after playing one, can you smugly demonstrate your dominating intellect by spouting out the proper definition?
